NL169951C - Werkwijze voor het vervaardigen van met vloeistof gevulde bonbons. - Google Patents

Werkwijze voor het vervaardigen van met vloeistof gevulde bonbons.

Info

Publication number
NL169951C
NL169951C NLAANVRAGE7212165,A NL7212165A NL169951C NL 169951 C NL169951 C NL 169951C NL 7212165 A NL7212165 A NL 7212165A NL 169951 C NL169951 C NL 169951C
Authority
NL
Netherlands
Prior art keywords
manufacturing liquid
beans
filled
filled beans
manufacturing
Prior art date
Application number
NLAANVRAGE7212165,A
Other languages
English (en)
Other versions
NL169951B (nl
NL7212165A (nl
Original Assignee
Karlschloss Anstalt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Karlschloss Anstalt filed Critical Karlschloss Anstalt
Publication of NL7212165A publication Critical patent/NL7212165A/xx
Publication of NL169951B publication Critical patent/NL169951B/nl
Application granted granted Critical
Publication of NL169951C publication Critical patent/NL169951C/nl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
NLAANVRAGE7212165,A 1971-09-08 1972-09-07 Werkwijze voor het vervaardigen van met vloeistof gevulde bonbons. NL169951C (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EG39771 1971-09-08

Publications (3)

Publication Number Publication Date
NL7212165A NL7212165A (nl) 1973-03-12
NL169951B NL169951B (nl) 1982-04-16
NL169951C true NL169951C (nl) 1982-09-16

Family

ID=8162743

Family Applications (1)

Application Number Title Priority Date Filing Date
NLAANVRAGE7212165,A NL169951C (nl) 1971-09-08 1972-09-07 Werkwijze voor het vervaardigen van met vloeistof gevulde bonbons.

Country Status (15)

Country Link
US (1) US3795748A (nl)
AT (1) AT321087B (nl)
AU (1) AU467346B2 (nl)
BE (1) BE788578A (nl)
CA (1) CA969426A (nl)
CH (1) CH544504A (nl)
DE (1) DE2244248C3 (nl)
DK (1) DK147353C (nl)
ES (1) ES406472A1 (nl)
FR (1) FR2152625B1 (nl)
GB (1) GB1340019A (nl)
NL (1) NL169951C (nl)
NO (1) NO135964C (nl)
SE (1) SE382371B (nl)
SU (1) SU555829A3 (nl)

Families Citing this family (33)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH543240A (it) * 1972-06-22 1973-10-31 Franca Fissolo Maria Procedimento per la fabbricazione di cioccolatini con ripieno liquido con crosta
GB1405813A (en) * 1972-10-26 1975-09-10 Ferrero & C Spa P Process for supersaturating an aqueous sucrose solution
GB2282045A (en) * 1993-09-24 1995-03-29 Butler Tech Ltd A process for producing chocolate coated sweets
ES2089978B1 (es) * 1995-02-06 1997-04-16 Gil Audomaro Valles Procedimiento de elaboracion de bombones.
ES2125194B1 (es) * 1997-04-14 1999-10-01 Licores Baines S L Confitura de trufa de pacharan y procedimiento de obtencion de la misma.
US6838098B2 (en) * 2000-09-07 2005-01-04 Cadbury Adams Usa, Llc Continuous formation of center filled gum
US6623266B2 (en) * 2001-01-19 2003-09-23 Cadbury Adams Usa Llc Apparatus for making a center-filled gum lollipop with hard candy shell
US7244455B2 (en) * 2002-01-16 2007-07-17 Warner-Lambert Company Center-filled chewing gum containing a deliverable form of calcium
GB0326492D0 (en) * 2003-11-14 2003-12-17 Cadbury Schweppes Plc Liquid-filled confectionery compositions
GB0415038D0 (en) * 2004-07-05 2004-08-04 Cadbury Schweppes Plc Confectionery product
CA2578258C (en) * 2004-08-25 2012-11-13 Cadbury Adams Usa Llc Liquid-filled chewing gum composition
US20080014302A1 (en) * 2004-08-25 2008-01-17 Cadbury Adams Usa Llc Multi-region chewing gum composition including isomalt gum region
US7727565B2 (en) * 2004-08-25 2010-06-01 Cadbury Adams Usa Llc Liquid-filled chewing gum composition
US20060280836A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa Llc. Multi-modality tastes in chewing gum compositions
US20060280837A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa Llc. Multi-modality sensations in chewing gum compositions
US20070148286A1 (en) * 2004-08-25 2007-06-28 Cadbury Adams Usa Llc. Liquid-filled chewing gum composition
US20060263476A1 (en) * 2004-08-25 2006-11-23 Cadbury Adams Usa, Llc. Center-filled chewing gum with barrier layer
US20060280834A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa, Llc. Center-filled chewing gum composition
US20070148284A1 (en) * 2004-08-25 2007-06-28 Cadbury Adams Usa Llc. Liquid-filled chewing gum
US20060286201A1 (en) * 2004-08-25 2006-12-21 Cadbury Adams Usa Llc. Multi-modality functional ingredients in chewing gum compositions
US7641926B2 (en) * 2004-08-25 2010-01-05 Cadbury Adams Usa, Llc Liquid-filled chewing gum composition
US20060263475A1 (en) * 2004-08-25 2006-11-23 Cadbury Adams Usa, Llc. Center-filled chewing gum composition
US20060280835A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa Llc. Multi-modality flavored chewing gum compositions
US20060153949A1 (en) * 2005-01-11 2006-07-13 Cadbury Adams Usa Llc. Edible compositions containing swellable polymers
ITTO20050592A1 (it) * 2005-08-30 2007-02-28 Soremartec Sa Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato
AU2007235359B2 (en) * 2006-04-05 2011-03-10 Intercontinental Great Brands Llc Calcium phosphate complex and salts in oral delivery systems
AU2007235445B2 (en) * 2006-04-05 2011-04-14 Intercontinental Great Brands Llc Calcium phosphate complex in acid containing confectionery
US20070237729A1 (en) * 2006-04-05 2007-10-11 Cadbury Adams Usa, Llc. Impact of calcium phosphate complex on dental caries
CN101478885A (zh) * 2006-06-29 2009-07-08 吉百利亚当斯美国有限责任公司 改进的用于连续成型中心填充胶基糖块的链式切割机
US20080063748A1 (en) * 2006-09-08 2008-03-13 Cadbury Adams Usa Llc. Center-fill confectionery and chewing gum compositions containing suspended saccharide particles
WO2008151010A1 (en) * 2007-06-01 2008-12-11 Cadbury Adams Usa Llc Center-fill gum compositions incorporating triacetin
ES2536513T3 (es) * 2007-07-27 2015-05-26 Intercontinental Great Brands Llc Método y aparato para procesar cuerdas de confitería múltiples
DE102016004463B4 (de) 2016-04-15 2018-03-08 Martin-Luther-Universität Halle-Wittenberg Verpackung von Milch in auflösbaren Portionskapseln und Verfahren zu deren Herstellung durch Kristallisation

Also Published As

Publication number Publication date
SE382371B (sv) 1976-02-02
AU467346B2 (en) 1975-11-27
US3795748A (en) 1974-03-05
NO135964C (nl) 1977-07-06
DK147353B (da) 1984-07-02
ES406472A1 (es) 1975-10-01
NL169951B (nl) 1982-04-16
AU4622672A (en) 1974-03-07
FR2152625A1 (nl) 1973-04-27
BE788578A (fr) 1973-03-08
GB1340019A (en) 1973-12-05
CA969426A (en) 1975-06-17
NL7212165A (nl) 1973-03-12
SU555829A3 (ru) 1977-04-25
CH544504A (it) 1973-11-30
NO135964B (nl) 1977-03-28
FR2152625B1 (nl) 1974-08-19
DK147353C (da) 1985-01-21
DE2244248C3 (de) 1979-05-03
AT321087B (de) 1975-03-10
DE2244248B2 (de) 1977-10-27
DE2244248A1 (de) 1973-03-22

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Legal Events

Date Code Title Description
V4 Discontinued because of reaching the maximum lifetime of a patent