ITTO20050592A1 - Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato - Google Patents

Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato

Info

Publication number
ITTO20050592A1
ITTO20050592A1 IT000592A ITTO20050592A ITTO20050592A1 IT TO20050592 A1 ITTO20050592 A1 IT TO20050592A1 IT 000592 A IT000592 A IT 000592A IT TO20050592 A ITTO20050592 A IT TO20050592A IT TO20050592 A1 ITTO20050592 A1 IT TO20050592A1
Authority
IT
Italy
Prior art keywords
procedure
realizing
food
food product
food products
Prior art date
Application number
IT000592A
Other languages
English (en)
Inventor
Sergio Mansuino
Original Assignee
Soremartec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Soremartec Sa filed Critical Soremartec Sa
Priority to IT000592A priority Critical patent/ITTO20050592A1/it
Priority to ES06744585T priority patent/ES2325180T3/es
Priority to CA2611267A priority patent/CA2611267C/en
Priority to PL06744585T priority patent/PL1919296T3/pl
Priority to AT06744585T priority patent/ATE427040T1/de
Priority to DE602006006069T priority patent/DE602006006069D1/de
Priority to CN2006800255659A priority patent/CN101222851B/zh
Priority to US11/995,863 priority patent/US20080213436A1/en
Priority to EP06744585A priority patent/EP1919296B1/en
Priority to PCT/IB2006/001042 priority patent/WO2007026195A1/en
Priority to RU2008112148/13A priority patent/RU2402224C2/ru
Priority to ARP060102608A priority patent/AR053925A1/es
Publication of ITTO20050592A1 publication Critical patent/ITTO20050592A1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/005—Moulding, shaping, cutting or dispensing chocolate
    • A23G1/0053—Processes of shaping not covered elsewhere
    • A23G1/0063—Processes in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum or an endless band, or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding or transfer moulding
    • A23G1/0066—Processes for laying down material in moulds or drop-by-drop on a surface, optionally with associated heating, cooling, portioning, cutting cast-tail or anti-drip processes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0076—Processes for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered, laminated, coated or filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered, laminated, coated or filled
    • A23G1/545—Hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
IT000592A 2005-08-30 2005-08-30 Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato ITTO20050592A1 (it)

Priority Applications (12)

Application Number Priority Date Filing Date Title
IT000592A ITTO20050592A1 (it) 2005-08-30 2005-08-30 Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato
ES06744585T ES2325180T3 (es) 2005-08-30 2006-04-18 Un proceso para hacer productos de alimento, y un producto de alimento hecho de este modo.
CA2611267A CA2611267C (en) 2005-08-30 2006-04-18 A process for making foodstuff products, and a foodstuff product thus made
PL06744585T PL1919296T3 (pl) 2005-08-30 2006-04-18 Sposób wytwarzania wyrobów spożywczych i wytworzony w ten sposób wyrób spożywczy
AT06744585T ATE427040T1 (de) 2005-08-30 2006-04-18 Verfahren zur herstellung von nahrungsmitteln und so hergestelltes nahrungsmittel
DE602006006069T DE602006006069D1 (de) 2005-08-30 2006-04-18 Verfahren zur herstellung von nahrungsmitteln und so hergestelltes nahrungsmittel
CN2006800255659A CN101222851B (zh) 2005-08-30 2006-04-18 用于制造食品的工艺和由此制造的食品
US11/995,863 US20080213436A1 (en) 2005-08-30 2006-04-18 Process For Making Foodstuff Products, and a Foodstuff Product Thus Made
EP06744585A EP1919296B1 (en) 2005-08-30 2006-04-18 A process for making foodstuff products, and a foodstuff product thus made
PCT/IB2006/001042 WO2007026195A1 (en) 2005-08-30 2006-04-18 A process for making foodstuff products, and a foodstuff product thus made
RU2008112148/13A RU2402224C2 (ru) 2005-08-30 2006-04-18 Способ изготовления пищевого продукта и полученный им пищевой продукт
ARP060102608A AR053925A1 (es) 2005-08-30 2006-06-20 Un proceso para la elaboracion de golosinas

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT000592A ITTO20050592A1 (it) 2005-08-30 2005-08-30 Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato

Publications (1)

Publication Number Publication Date
ITTO20050592A1 true ITTO20050592A1 (it) 2007-02-28

Family

ID=35355750

Family Applications (1)

Application Number Title Priority Date Filing Date
IT000592A ITTO20050592A1 (it) 2005-08-30 2005-08-30 Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato

Country Status (12)

Country Link
US (1) US20080213436A1 (it)
EP (1) EP1919296B1 (it)
CN (1) CN101222851B (it)
AR (1) AR053925A1 (it)
AT (1) ATE427040T1 (it)
CA (1) CA2611267C (it)
DE (1) DE602006006069D1 (it)
ES (1) ES2325180T3 (it)
IT (1) ITTO20050592A1 (it)
PL (1) PL1919296T3 (it)
RU (1) RU2402224C2 (it)
WO (1) WO2007026195A1 (it)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20100055257A1 (en) * 2008-08-31 2010-03-04 Dana Petersen Hervig Chocolate candy
DE602009000747D1 (de) 2009-03-19 2011-03-31 Kraft Foods R & D Inc Verfahren, Vorrichtung und Form zur Herstellung eines Konfektionsprodukts, sowie die Verwendung eines erwärmbaren Bestandteils
EP2428120A1 (en) * 2010-09-10 2012-03-14 Kraft Foods R & D, Inc. Method for producing a filled chocolate product
USD723766S1 (en) * 2011-06-30 2015-03-10 Intercontinental Great Brands Llc Confectionary article
JP5887105B2 (ja) * 2011-10-31 2016-03-16 株式会社明治 油脂性菓子及びその製造方法
PL3174398T3 (pl) 2014-07-31 2019-10-31 Soremartec Sa Proces wytwarzania wafla i wyrób cukierniczy zawierający wspomniany wafel
USD947489S1 (en) 2020-03-06 2022-04-05 Intercontinental Great Brands Llc Confectionery
DE102020110943B4 (de) * 2020-04-22 2024-06-27 Winkler und Dünnebier Süßwarenmaschinen GmbH Verfahren und Vorrichtung zur Herstellung eines dreidimensionalen Süßwarenartikels
USD948837S1 (en) * 2020-05-13 2022-04-19 Intercontinental Great Brands Llc Confectionery
USD939183S1 (en) * 2020-08-03 2021-12-28 Intercontinental Great Brands Llc Confectionery

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1518737A (en) 1923-12-05 1924-12-09 Charles R Griffith Confection and method of making same
FR1237845A (fr) * 1959-06-23 1960-08-05 Anciens Ets Savy Procédé et dispositif de fermeture d'articles de confiserie en chocolat
FR2069955A1 (en) 1969-12-15 1971-09-10 Storck August Gmbh Hard sugar hollow sweets or bonbons
BE788578A (fr) * 1971-09-08 1973-03-08 Karlschloss Anstalt Fabrication des bonbons de chocolat fourres a la liqueur
CH543240A (it) * 1972-06-22 1973-10-31 Franca Fissolo Maria Procedimento per la fabbricazione di cioccolatini con ripieno liquido con crosta
IT214332Z2 (it) * 1988-06-16 1990-05-03 Ad Alba Cuneo Tavoletta di cioccolato e wafer
JP2749211B2 (ja) * 1990-12-10 1998-05-13 明治製菓株式会社 気泡含有油脂性クリーム入りチョコレートの製法
CH691651A5 (it) * 1997-03-14 2001-09-14 Soremartec Sa Prodotto alimentare con ripieno e relativo procedimento di realizzazione.
RU25980U1 (ru) * 2001-05-21 2002-11-10 Хан Владимир Феликсович Кондитерское изделие

Also Published As

Publication number Publication date
US20080213436A1 (en) 2008-09-04
CN101222851B (zh) 2011-04-06
WO2007026195A1 (en) 2007-03-08
EP1919296B1 (en) 2009-04-01
CA2611267A1 (en) 2007-03-08
CA2611267C (en) 2013-04-09
PL1919296T3 (pl) 2009-08-31
EP1919296A1 (en) 2008-05-14
RU2402224C2 (ru) 2010-10-27
RU2008112148A (ru) 2009-10-10
AR053925A1 (es) 2007-05-23
ATE427040T1 (de) 2009-04-15
ES2325180T3 (es) 2009-08-27
CN101222851A (zh) 2008-07-16
DE602006006069D1 (de) 2009-05-14

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