AU2024207346A1 - Adipose tissue-like food - Google Patents

Adipose tissue-like food

Info

Publication number
AU2024207346A1
AU2024207346A1 AU2024207346A AU2024207346A AU2024207346A1 AU 2024207346 A1 AU2024207346 A1 AU 2024207346A1 AU 2024207346 A AU2024207346 A AU 2024207346A AU 2024207346 A AU2024207346 A AU 2024207346A AU 2024207346 A1 AU2024207346 A1 AU 2024207346A1
Authority
AU
Australia
Prior art keywords
food
oil
fat
tissue
adipose tissue
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
AU2024207346A
Other languages
English (en)
Inventor
Ayumi OKADA
Yuki TANABE
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Showa Sangyo Co Ltd
Original Assignee
Showa Sangyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Showa Sangyo Co Ltd filed Critical Showa Sangyo Co Ltd
Publication of AU2024207346A1 publication Critical patent/AU2024207346A1/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Cereal-Derived Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Edible Oils And Fats (AREA)
AU2024207346A 2023-01-10 2024-01-10 Adipose tissue-like food Pending AU2024207346A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2023-001598 2023-01-10
JP2023001598 2023-01-10
PCT/JP2024/000219 WO2024150750A1 (ja) 2023-01-10 2024-01-10 脂肪組織様食品

Publications (1)

Publication Number Publication Date
AU2024207346A1 true AU2024207346A1 (en) 2025-08-21

Family

ID=91896968

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2024207346A Pending AU2024207346A1 (en) 2023-01-10 2024-01-10 Adipose tissue-like food

Country Status (6)

Country Link
EP (1) EP4649834A1 (https=)
JP (1) JP7536218B1 (https=)
CN (1) CN120475908A (https=)
AU (1) AU2024207346A1 (https=)
TW (1) TW202430039A (https=)
WO (1) WO2024150750A1 (https=)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TWI896220B (zh) * 2024-07-09 2025-09-01 財團法人食品工業發展研究所 用於製備一脂肪替代物的方法及組合物
WO2026070516A1 (ja) * 2024-09-24 2026-04-02 株式会社日清製粉グループ本社 成形肉様食品及びその製造方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2001507939A (ja) * 1997-01-14 2001-06-19 ソシエテ デ プロデユイ ネツスル ソシエテ アノニム 組織化剤
JP3731547B2 (ja) 2002-02-21 2006-01-05 不二製油株式会社 組織状蛋白及びこれを用いた加工食品の製造法
TWI474782B (zh) * 2011-12-28 2015-03-01 Food Industry Res & Dev Inst 肉類內脂肪的替代物與其形成方法
JP6804323B2 (ja) 2017-02-08 2020-12-23 昭和産業株式会社 粒状大豆蛋白素材、粒状大豆蛋白素材を含む食品組成物、並びに粒状大豆蛋白素材又は粒状大豆蛋白素材を含む食品組成物を含有する加工食品及びこの加工食品の製造方法
CA3209466A1 (en) * 2021-03-08 2022-09-15 James Fuller Native-whole-starch-based fat replacer

Also Published As

Publication number Publication date
JP7536218B1 (ja) 2024-08-19
CN120475908A (zh) 2025-08-12
EP4649834A1 (en) 2025-11-19
WO2024150750A1 (ja) 2024-07-18
TW202430039A (zh) 2024-08-01
JPWO2024150750A1 (https=) 2024-07-18

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