AU2008203869B2 - Food compositions incorporating additional long chain fatty acids - Google Patents

Food compositions incorporating additional long chain fatty acids Download PDF

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Publication number
AU2008203869B2
AU2008203869B2 AU2008203869A AU2008203869A AU2008203869B2 AU 2008203869 B2 AU2008203869 B2 AU 2008203869B2 AU 2008203869 A AU2008203869 A AU 2008203869A AU 2008203869 A AU2008203869 A AU 2008203869A AU 2008203869 B2 AU2008203869 B2 AU 2008203869B2
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AU
Australia
Prior art keywords
oil
product
acid
food
total
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Application number
AU2008203869A
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English (en)
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AU2008203869A1 (en
Inventor
Richard S. Wilkes
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Monsanto Technology LLC
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Monsanto Technology LLC
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Publication date
Application filed by Monsanto Technology LLC filed Critical Monsanto Technology LLC
Publication of AU2008203869A1 publication Critical patent/AU2008203869A1/en
Application granted granted Critical
Publication of AU2008203869B2 publication Critical patent/AU2008203869B2/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/80Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/05Treating milk before coagulation; Separating whey from curd
    • A23C19/054Treating milk before coagulation; Separating whey from curd using additives other than acidifying agents, NaCl, CaCl2, dairy products, proteins, fats, enzymes or microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1528Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/158Fatty acids; Fats; Products containing oils or fats
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/10Feeding-stuffs specially adapted for particular animals for ruminants
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/30Feeding-stuffs specially adapted for particular animals for swines
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/70Feeding-stuffs specially adapted for particular animals for birds
    • A23K50/75Feeding-stuffs specially adapted for particular animals for birds for poultry
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60Drinks from legumes, e.g. lupine drinks
    • A23L11/65Soy drinks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12Fatty acids or derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/02Nutrients, e.g. vitamins, minerals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish
    • Y02A40/818Alternative feeds for fish, e.g. in aquacultures

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Zoology (AREA)
  • Birds (AREA)
  • Animal Husbandry (AREA)
  • Nutrition Science (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Insects & Arthropods (AREA)
  • Mycology (AREA)
  • Biophysics (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Obesity (AREA)
  • Hematology (AREA)
  • Organic Chemistry (AREA)
  • Diabetes (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Fodder In General (AREA)
  • Seasonings (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Dairy Products (AREA)
  • Feed For Specific Animals (AREA)
AU2008203869A 2007-01-03 2008-01-03 Food compositions incorporating additional long chain fatty acids Active AU2008203869B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US87830007P 2007-01-03 2007-01-03
US60/878,300 2007-01-03
PCT/US2008/000051 WO2008085840A2 (en) 2007-01-03 2008-01-03 Food compositions incorporating additional long chain fatty acids

Publications (2)

Publication Number Publication Date
AU2008203869A1 AU2008203869A1 (en) 2008-07-17
AU2008203869B2 true AU2008203869B2 (en) 2013-07-11

Family

ID=39609252

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2008203869A Active AU2008203869B2 (en) 2007-01-03 2008-01-03 Food compositions incorporating additional long chain fatty acids

Country Status (12)

Country Link
US (1) US20100173061A1 (cg-RX-API-DMAC7.html)
EP (1) EP2117334B1 (cg-RX-API-DMAC7.html)
JP (2) JP2010514458A (cg-RX-API-DMAC7.html)
KR (1) KR101502635B1 (cg-RX-API-DMAC7.html)
CN (1) CN101677590A (cg-RX-API-DMAC7.html)
AR (1) AR064742A1 (cg-RX-API-DMAC7.html)
AU (1) AU2008203869B2 (cg-RX-API-DMAC7.html)
BR (1) BRPI0806266A2 (cg-RX-API-DMAC7.html)
CA (1) CA2673940C (cg-RX-API-DMAC7.html)
IL (1) IL199661A (cg-RX-API-DMAC7.html)
NZ (1) NZ578165A (cg-RX-API-DMAC7.html)
WO (1) WO2008085840A2 (cg-RX-API-DMAC7.html)

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CA2755438C (en) * 2009-03-16 2016-10-11 Monsanto Technology Llc Poultry meat and eggs comprising beneficial fatty acids
US20100266746A1 (en) * 2009-04-16 2010-10-21 Monsanto Technology Llc Spread formulations including stearidonic acid
AU2015200580B2 (en) * 2009-04-24 2016-07-07 Monsanto Technology Llc Omega-3 enriched cereal, granola, and snack bars
US20100272875A1 (en) * 2009-04-24 2010-10-28 Monsanto Technology Llc Omega-3 enriched cereal, granola, and snack bars
BRPI1015920B1 (pt) * 2009-06-30 2019-06-18 Monsanto Technology Llc Formulação de manteiga de noz ou formulação spread de manteiga de noz e seu método de preparo
AU2010266458A1 (en) * 2009-06-30 2011-11-03 Solae, Llc Omega-3 fatty acid enriched baked foods and bar compositions
AU2010266374A1 (en) * 2009-06-30 2011-11-03 Solae, Llc Omega-3 fatty acid enriched beverages
WO2011008946A2 (en) * 2009-07-15 2011-01-20 Solae, Llc Omega-3 fatty acid enriched soups and sauces
JP2013506423A (ja) * 2009-09-30 2013-02-28 ソレイ リミテッド ライアビリティ カンパニー ω3脂肪酸富化ショートニングおよびナッツバター
US8372465B2 (en) 2010-02-17 2013-02-12 Bunge Oils, Inc. Oil compositions of stearidonic acid
KR101287492B1 (ko) * 2011-06-30 2013-07-19 주식회사 빙그레 아마씨유를 포함하는 오메가-3 지방산 강화 아이스크림 및 이의 제조방법
CN104366437B (zh) * 2014-11-11 2016-03-02 中国科学院青岛生物能源与过程研究所 富含n-3多不饱和脂肪酸的佐餐酱及其制备方法
JP6035314B2 (ja) * 2014-12-02 2016-11-30 モンサント テクノロジー エルエルシー 有益な脂肪酸を含む家禽肉および家禽卵
JP2018057392A (ja) * 2017-11-21 2018-04-12 モンサント テクノロジー エルエルシー 有益な脂肪酸を含む家禽肉および家禽卵
CN108739977B (zh) * 2018-06-26 2021-06-25 安徽鲜森绿色食品有限公司 一种鸡蛋保鲜工艺
US12325838B2 (en) 2018-12-14 2025-06-10 Dsm Ip Assets B.V. Polyunsaturated fatty acid containing food ingredient with enhanced palatability and method for manufacturing the same
US20210235733A1 (en) 2020-02-04 2021-08-05 Memphis Meats, Inc. Characteristics of meat products
US20210274809A1 (en) * 2020-03-06 2021-09-09 Iowa State University Research Foundation, Inc. Bioactive feed additive for livestock
US20240251836A1 (en) * 2021-05-20 2024-08-01 Dsm Ip Assets B.V. Fish flavour and fish analogue product

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Also Published As

Publication number Publication date
IL199661A0 (en) 2010-04-15
EP2117334A2 (en) 2009-11-18
BRPI0806266A2 (pt) 2011-09-06
CN101677590A (zh) 2010-03-24
WO2008085840A2 (en) 2008-07-17
CA2673940C (en) 2015-11-03
KR20090101290A (ko) 2009-09-24
AU2008203869A1 (en) 2008-07-17
NZ578165A (en) 2012-04-27
JP2010514458A (ja) 2010-05-06
US20100173061A1 (en) 2010-07-08
IL199661A (en) 2013-08-29
KR101502635B1 (ko) 2015-03-16
CA2673940A1 (en) 2008-07-17
AR064742A1 (es) 2009-04-22
JP2014168468A (ja) 2014-09-18
EP2117334B1 (en) 2018-11-14
EP2117334A4 (en) 2014-08-13
WO2008085840A3 (en) 2008-10-23

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