ATE536750T1 - Gewebegezüchtetes fleisch zum verzehr und herstellungsverfahren für gewebegezüchtetes fleisch zum verzehr - Google Patents
Gewebegezüchtetes fleisch zum verzehr und herstellungsverfahren für gewebegezüchtetes fleisch zum verzehrInfo
- Publication number
- ATE536750T1 ATE536750T1 AT04788826T AT04788826T ATE536750T1 AT E536750 T1 ATE536750 T1 AT E536750T1 AT 04788826 T AT04788826 T AT 04788826T AT 04788826 T AT04788826 T AT 04788826T AT E536750 T1 ATE536750 T1 AT E536750T1
- Authority
- AT
- Austria
- Prior art keywords
- tissue
- consumption
- cultured meat
- production process
- meat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N5/00—Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
- C12N5/06—Animal cells or tissues; Human cells or tissues
- C12N5/0602—Vertebrate cells
- C12N5/0652—Cells of skeletal and connective tissues; Mesenchyme
- C12N5/0658—Skeletal muscle cells, e.g. myocytes, myotubes, myoblasts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/67—Reformed meat products other than sausages
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N2502/00—Coculture with; Conditioned medium produced by
- C12N2502/13—Coculture with; Conditioned medium produced by connective tissue cells; generic mesenchyme cells, e.g. so-called "embryonic fibroblasts"
- C12N2502/1305—Adipocytes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N2502/00—Coculture with; Conditioned medium produced by
- C12N2502/13—Coculture with; Conditioned medium produced by connective tissue cells; generic mesenchyme cells, e.g. so-called "embryonic fibroblasts"
- C12N2502/1317—Chondrocytes
Landscapes
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Biomedical Technology (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Rheumatology (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Cell Biology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/US2004/030558 WO2006041429A2 (en) | 2004-09-17 | 2004-09-17 | Tissue engineered meat for consumption and a method for producing tissue engineered meat for consumption |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE536750T1 true ATE536750T1 (de) | 2011-12-15 |
Family
ID=36148737
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT04788826T ATE536750T1 (de) | 2004-09-17 | 2004-09-17 | Gewebegezüchtetes fleisch zum verzehr und herstellungsverfahren für gewebegezüchtetes fleisch zum verzehr |
Country Status (16)
Country | Link |
---|---|
EP (1) | EP1789063B1 (de) |
JP (1) | JP2008513006A (de) |
KR (1) | KR101140490B1 (de) |
AP (1) | AP2007003940A0 (de) |
AT (1) | ATE536750T1 (de) |
AU (1) | AU2004324099B2 (de) |
BR (1) | BRPI0419055A (de) |
CA (1) | CA2580433A1 (de) |
DK (1) | DK1789063T3 (de) |
EA (1) | EA018218B1 (de) |
ES (1) | ES2378822T3 (de) |
IL (1) | IL181859A (de) |
MX (1) | MX2007003279A (de) |
NO (1) | NO20071641L (de) |
PL (1) | PL1789063T3 (de) |
WO (1) | WO2006041429A2 (de) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP6728049B2 (ja) | 2013-10-30 | 2020-07-22 | ザ キュレイターズ オブ ザ ユニバーシティ オブ ミズーリ | 拡張性のある骨格筋系譜形成及び培養の方法 |
WO2015120174A1 (en) * | 2014-02-05 | 2015-08-13 | Modern Meadow, Inc. | Dried food products formed from cultured muscle cells |
RU2646122C1 (ru) * | 2017-04-04 | 2018-03-01 | федеральное государственное бюджетное образовательное учреждение высшего образования "Тверской государственный медицинский университет" Министерства здравоохранения Российской Федерации | Способ совместного культивирования зрелых адипоцитов с клетками крыс |
CN110730615A (zh) | 2017-04-09 | 2020-01-24 | 超级肉类肉本质有限公司 | 含培养肉的混合食品 |
US11976302B2 (en) | 2017-05-06 | 2024-05-07 | Upside Foods, Inc. | Compositions and methods for increasing the culture density of a cellular biomass within a cultivation infrastructure |
WO2018227016A1 (en) * | 2017-06-07 | 2018-12-13 | Wild Type, Inc. | Ex vivo meat production |
WO2019014652A1 (en) | 2017-07-13 | 2019-01-17 | Memphis Meats, Inc. | COMPOSITIONS AND METHODS FOR INCREASING THE EFFICACY OF CELL CULTURES USED IN FOOD PRODUCTION |
AU2018304618A1 (en) * | 2017-07-15 | 2020-03-05 | Aleph Farms Ltd | Cultured meat compositions |
TWI833022B (zh) * | 2019-05-28 | 2024-02-21 | 美商阿普賽德食品公司 | 用於製備可食用肉品之裝置及方法 |
KR20240042226A (ko) | 2019-11-20 | 2024-04-01 | 업사이드 푸즈 인코포레이티드 | 육류 제품을 준비하기 위한 장치 및 시스템 |
CA3163651A1 (en) * | 2019-12-02 | 2021-06-10 | Avant Meats Company Limited | Methods of meat production by in vitro cell cultivation |
US20230016607A1 (en) * | 2020-01-02 | 2023-01-19 | Fyberaworks Foods, Inc. | A novel method to manufacture synthetic meat |
US20210235733A1 (en) | 2020-02-04 | 2021-08-05 | Memphis Meats, Inc. | Characteristics of meat products |
DE102020201661A1 (de) * | 2020-02-11 | 2021-08-12 | Leibniz-Institut Für Nutztierbiologie | Fleischerzeugung in vitro |
WO2021250292A1 (es) | 2020-06-12 | 2021-12-16 | Biotech Foods S.L. | Proceso y dispositivo para la producción de carne cultivada |
KR102472812B1 (ko) * | 2020-07-06 | 2022-11-30 | 이지원 | 동물세포배양 고기 |
WO2022249076A1 (en) | 2021-05-25 | 2022-12-01 | Innocent Meat GmbH | Methods to produce defined, spherical, bio-degradable macroporous microcarriers/hydrogels for cellular agriculture |
US11981884B2 (en) | 2022-10-17 | 2024-05-14 | Upside Foods, Inc. | Pipe-based bioreactors for producing comestible meat products and methods of using the same |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5863531A (en) * | 1986-04-18 | 1999-01-26 | Advanced Tissue Sciences, Inc. | In vitro preparation of tubular tissue structures by stromal cell culture on a three-dimensional framework |
JPH0394657A (ja) * | 1989-09-08 | 1991-04-19 | Nippon Oil & Fats Co Ltd | 霜降り状食肉の製造方法 |
US5746649A (en) * | 1996-07-03 | 1998-05-05 | Kraft Foods, Inc. | Desinewing of boneless trim |
US6709860B1 (en) * | 1997-05-26 | 2004-03-23 | Biovitrum Ab | Animal model |
CA2221195A1 (en) * | 1997-11-14 | 1999-05-14 | Chantal E. Holy | Biodegradable polymer matrix |
WO1999031222A1 (en) | 1997-12-18 | 1999-06-24 | Willem Frederik Van Eelen | Industrial scale production of meat from in vitro cell cultures |
EP1114060B1 (de) | 1998-09-15 | 2003-06-11 | NIZO food research | Verfahren zur herstellung von peptiden aus biologischen flüssigkeiten und nach diesem verfahren herstellbare peptide |
US6592623B1 (en) * | 1999-08-31 | 2003-07-15 | Virginia Commonwealth University Intellectual Property Foundation | Engineered muscle |
JP2003159007A (ja) * | 2001-11-28 | 2003-06-03 | Kongo Yakuhin Co Ltd | 牛の肉質を改善する方法 |
-
2004
- 2004-09-17 ES ES04788826T patent/ES2378822T3/es active Active
- 2004-09-17 AU AU2004324099A patent/AU2004324099B2/en not_active Ceased
- 2004-09-17 AT AT04788826T patent/ATE536750T1/de active
- 2004-09-17 PL PL04788826T patent/PL1789063T3/pl unknown
- 2004-09-17 DK DK04788826.8T patent/DK1789063T3/da active
- 2004-09-17 CA CA002580433A patent/CA2580433A1/en not_active Abandoned
- 2004-09-17 KR KR1020077008654A patent/KR101140490B1/ko active IP Right Grant
- 2004-09-17 BR BRPI0419055-6A patent/BRPI0419055A/pt not_active Application Discontinuation
- 2004-09-17 AP AP2007003940A patent/AP2007003940A0/xx unknown
- 2004-09-17 EP EP04788826A patent/EP1789063B1/de active Active
- 2004-09-17 EA EA200700660A patent/EA018218B1/ru active IP Right Revival
- 2004-09-17 MX MX2007003279A patent/MX2007003279A/es active IP Right Grant
- 2004-09-17 WO PCT/US2004/030558 patent/WO2006041429A2/en active Application Filing
- 2004-09-17 JP JP2007532299A patent/JP2008513006A/ja active Pending
-
2007
- 2007-03-12 IL IL181859A patent/IL181859A/en active IP Right Grant
- 2007-03-28 NO NO20071641A patent/NO20071641L/no not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
IL181859A (en) | 2011-03-31 |
PL1789063T3 (pl) | 2012-05-31 |
CA2580433A1 (en) | 2006-04-20 |
EP1789063A2 (de) | 2007-05-30 |
KR101140490B1 (ko) | 2012-07-05 |
EP1789063A4 (de) | 2008-10-29 |
ES2378822T3 (es) | 2012-04-18 |
IL181859A0 (en) | 2007-07-04 |
KR20070065381A (ko) | 2007-06-22 |
NO20071641L (no) | 2007-06-13 |
DK1789063T3 (da) | 2012-03-26 |
AP2007003940A0 (en) | 2007-04-30 |
WO2006041429A2 (en) | 2006-04-20 |
JP2008513006A (ja) | 2008-05-01 |
MX2007003279A (es) | 2007-10-11 |
EP1789063B1 (de) | 2011-12-14 |
AU2004324099A1 (en) | 2006-04-20 |
WO2006041429A3 (en) | 2007-06-28 |
EA200700660A1 (ru) | 2007-10-26 |
EA018218B1 (ru) | 2013-06-28 |
BRPI0419055A (pt) | 2007-12-11 |
AU2004324099B2 (en) | 2011-02-03 |
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