ATE430490T1 - Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit xanthan und tarakernmehl - Google Patents

Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit xanthan und tarakernmehl

Info

Publication number
ATE430490T1
ATE430490T1 AT07110027T AT07110027T ATE430490T1 AT E430490 T1 ATE430490 T1 AT E430490T1 AT 07110027 T AT07110027 T AT 07110027T AT 07110027 T AT07110027 T AT 07110027T AT E430490 T1 ATE430490 T1 AT E430490T1
Authority
AT
Austria
Prior art keywords
concentrate
tarac
ghan
dunk
sauce
Prior art date
Application number
AT07110027T
Other languages
English (en)
Inventor
Georg Achterkamp
Dieter Kurt Karl Ackermann
Chiharu Inoue
Reinhard Kohlus
Matthias Kuhn
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=38666892&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE430490(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE430490T1 publication Critical patent/ATE430490T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
  • Jellies, Jams, And Syrups (AREA)
AT07110027T 2007-06-12 2007-06-12 Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit xanthan und tarakernmehl ATE430490T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP07110027A EP2005844B2 (de) 2007-06-12 2007-06-12 Abgepacktes Konzentrat zur Zubereitung von Bouillon, Suppe, Sauce, Tunke oder zur Verwendung als Würze sowie das Konzentrat mit Xanthan und Tarakernmehl

Publications (1)

Publication Number Publication Date
ATE430490T1 true ATE430490T1 (de) 2009-05-15

Family

ID=38666892

Family Applications (2)

Application Number Title Priority Date Filing Date
AT07110027T ATE430490T1 (de) 2007-06-12 2007-06-12 Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit xanthan und tarakernmehl
AT08717069T ATE465646T1 (de) 2007-06-12 2008-02-25 Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit xanthan und tarakernmehl

Family Applications After (1)

Application Number Title Priority Date Filing Date
AT08717069T ATE465646T1 (de) 2007-06-12 2008-02-25 Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit xanthan und tarakernmehl

Country Status (22)

Country Link
US (1) US20080311249A1 (de)
EP (2) EP2005844B2 (de)
CN (1) CN101322537B (de)
AR (1) AR065458A1 (de)
AT (2) ATE430490T1 (de)
AU (1) AU2008200857B2 (de)
BR (1) BRPI0800853B1 (de)
CA (1) CA2622177C (de)
CL (1) CL2008000569A1 (de)
CO (1) CO6070076A1 (de)
DE (3) DE602007001074D1 (de)
EG (1) EG24853A (de)
ES (2) ES2323659T5 (de)
IL (1) IL189731A0 (de)
MA (1) MA30130B1 (de)
MX (1) MX2008002676A (de)
MY (1) MY154598A (de)
PL (2) PL2005844T5 (de)
RU (1) RU2385657C2 (de)
TW (1) TW200926994A (de)
WO (1) WO2008151850A1 (de)
ZA (1) ZA200801781B (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2452570A1 (de) 2010-11-12 2012-05-16 Nestec S.A. Gelzusammensetzung
EP2468110A1 (de) 2010-12-22 2012-06-27 Nestec S.A. Gelzusammensetzung enthaltend niedrig methoxyliertes Pektin
US9622503B2 (en) 2011-01-17 2017-04-18 Conopco Inc. Semi-solid food concentrate in the form of a paste or a gel
UA111214C2 (uk) 2011-07-07 2016-04-11 Нестек С.А. Гелева композиція
GB201113546D0 (en) * 2011-08-05 2011-09-21 Premier Foods Group Ltd Gelled food concentrate
CN103857296A (zh) 2011-08-05 2014-06-11 Cp凯可股份公司 胶凝的食物浓缩物
CN104379002B (zh) * 2012-07-02 2017-06-09 荷兰联合利华有限公司 凝胶形式的浓缩食物组合物
PL2871978T3 (pl) 2012-07-13 2017-08-31 Unilever N.V. Pikantny spożywczy koncentrat zawierający żel pektyna-skrobia
MX2015004110A (es) 2012-10-05 2015-08-12 Nestec Sa Gel para la preparacion de un producto alimenticio.
US20140272020A1 (en) * 2013-03-15 2014-09-18 Mccormick & Company, Incorporated Flavor shot container system
CA2998961A1 (en) 2015-09-18 2017-03-23 Nestec S.A. Savoury concentrates with a flowable texture based on two starches
AU2019408993A1 (en) 2018-12-19 2021-06-03 Unilever Ip Holdings B.V. Food composition
CN110226731A (zh) * 2019-06-06 2019-09-13 益盐堂（应城）健康盐制盐有限公司 一种方便型增鲜液体盐及其制备方法

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4835463B1 (de) * 1970-10-26 1973-10-27
GB1324557A (en) * 1970-12-23 1973-07-25 Gen Foods Corp Gelling compositions
FR2402678A1 (fr) † 1977-09-12 1979-04-06 Ceca Sa Compositions gelifiantes a base de galactomannanes et de xanthane
US4363669A (en) * 1979-12-05 1982-12-14 Merck & Co., Inc. Dispersible xanthan gum blends
JPS585143A (ja) * 1981-06-30 1983-01-12 San Ei Chem Ind Ltd ゼリ−の製造方法
JPS59156270A (ja) * 1983-02-26 1984-09-05 Teruo Noda 具入り固形ス−プの製造方法
JPS6131068A (ja) * 1984-07-25 1986-02-13 Nisshin Flour Milling Co Ltd 冷凍麺用濃縮ゲル状ス−プ
GB8431699D0 (en) * 1984-12-14 1985-01-30 Mars G B Ltd Gel system
FR2603166B1 (fr) * 1986-08-28 1990-10-12 Rhone Poulenc Chimie Lait chocolate
EP0970620B2 (de) * 1998-07-09 2009-11-11 Unilever N.V. Sossen- und Suppenkonzentrat
DE19838387C5 (de) † 1998-08-24 2006-08-10 Cpc Deutschland Gmbh Verfahren zur Herstellung von Brühwürfeln
WO2000036930A1 (en) * 1998-12-18 2000-06-29 Cp Kelco U.S., Inc. Gelatin replacement composition
US6586033B1 (en) * 1999-05-21 2003-07-01 Lipton, Division Of Conopco, Inc. Ionic stable emulsion sauce
EP1138211A1 (de) † 2000-03-29 2001-10-04 Societe Des Produits Nestle S.A. Küchenhilfsmittel
US6632468B2 (en) † 2001-08-16 2003-10-14 Kerry Inc. Controlled-viscosity food flavoring system
US20060286256A1 (en) * 2003-08-06 2006-12-21 Townsend Gerald W Dilutable products
ATE413817T1 (de) * 2004-01-30 2008-11-15 Unilever Nv Teilchenförmiges produkt, das phytosterole enthält, sowie nahrungsmittelzusammensetzungen, die dieses weissmittel enthalten
JP2006075056A (ja) * 2004-09-08 2006-03-23 Ina Food Ind Co Ltd 耐熱性増粘多糖類、並びにそれが含有された小麦粉食品用沈殿防止剤及び小麦粉食品

Also Published As

Publication number Publication date
AR065458A1 (es) 2009-06-10
RU2385657C2 (ru) 2010-04-10
PL2005844T5 (pl) 2013-01-31
DE602007001074D1 (de) 2009-06-18
PL2040569T3 (pl) 2010-09-30
CA2622177A1 (en) 2008-12-12
CN101322537B (zh) 2013-03-27
CA2622177C (en) 2010-08-03
AU2008200857B2 (en) 2009-05-07
PL2005844T3 (pl) 2009-10-30
EP2005844B2 (de) 2012-09-19
CN101322537A (zh) 2008-12-17
AU2008200857A1 (en) 2009-01-08
MY154598A (en) 2015-06-30
EP2040569B1 (de) 2010-04-28
TW200926994A (en) 2009-07-01
DE202008002628U1 (de) 2008-06-05
ES2323659T5 (es) 2012-12-19
EG24853A (en) 2010-10-27
CO6070076A1 (es) 2009-08-31
EP2005844A1 (de) 2008-12-24
ZA200801781B (en) 2009-11-25
IL189731A0 (en) 2008-12-29
ES2342635T3 (es) 2010-07-09
BRPI0800853B1 (pt) 2015-09-15
CL2008000569A1 (es) 2008-10-17
MA30130B1 (fr) 2009-01-02
ES2323659T3 (es) 2009-07-22
EP2040569A1 (de) 2009-04-01
MX2008002676A (es) 2009-02-25
DE602008001092D1 (de) 2010-06-10
RU2008106843A (ru) 2009-08-27
BRPI0800853A2 (pt) 2009-01-27
WO2008151850A1 (en) 2008-12-18
EP2005844B1 (de) 2009-05-06
US20080311249A1 (en) 2008-12-18
ATE465646T1 (de) 2010-05-15

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