ATE364999T1 - Modifizierte lupinproteine zur herstellung einer wasser-dispergierbaren produktform fettlöslicher stoffe - Google Patents

Modifizierte lupinproteine zur herstellung einer wasser-dispergierbaren produktform fettlöslicher stoffe

Info

Publication number
ATE364999T1
ATE364999T1 AT03753498T AT03753498T ATE364999T1 AT E364999 T1 ATE364999 T1 AT E364999T1 AT 03753498 T AT03753498 T AT 03753498T AT 03753498 T AT03753498 T AT 03753498T AT E364999 T1 ATE364999 T1 AT E364999T1
Authority
AT
Austria
Prior art keywords
disppersible
fat
producing
water
product form
Prior art date
Application number
AT03753498T
Other languages
English (en)
Inventor
Elger Funda
Bruno Leuenberger
Markus Beck
Christian Schaefer
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Application granted granted Critical
Publication of ATE364999T1 publication Critical patent/ATE364999T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00—Preparations for care of the skin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A23L33/155—Vitamins A or D
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
    • A61K8/645—Proteins of vegetable origin; Derivatives or degradation products thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/02—Nutrients, e.g. vitamins, minerals
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
    • A61K2800/42—Colour properties
    • A61K2800/43—Pigments; Dyes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Mycology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • Epidemiology (AREA)
  • Birds (AREA)
  • Dermatology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Diabetes (AREA)
  • Obesity (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Hematology (AREA)
  • Cosmetics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Fodder In General (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
AT03753498T 2002-10-04 2003-10-02 Modifizierte lupinproteine zur herstellung einer wasser-dispergierbaren produktform fettlöslicher stoffe ATE364999T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP20020022479 EP1405572A1 (de) 2002-10-04 2002-10-04 Modifizierte Lupinproteine zur Herstellung einer wasser-dispergierbaren Produktform fettlöslicher Stoffe

Publications (1)

Publication Number Publication Date
ATE364999T1 true ATE364999T1 (de) 2007-07-15

Family

ID=31985069

Family Applications (1)

Application Number Title Priority Date Filing Date
AT03753498T ATE364999T1 (de) 2002-10-04 2003-10-02 Modifizierte lupinproteine zur herstellung einer wasser-dispergierbaren produktform fettlöslicher stoffe

Country Status (11)

Country Link
US (1) US20060099301A1 (de)
EP (2) EP1405572A1 (de)
JP (1) JP2006500935A (de)
KR (1) KR101070054B1 (de)
CN (1) CN100444741C (de)
AT (1) ATE364999T1 (de)
AU (1) AU2003271678A1 (de)
DE (1) DE60314526T2 (de)
ES (1) ES2286460T3 (de)
NZ (1) NZ539119A (de)
WO (1) WO2004030472A1 (de)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040180016A1 (en) * 1998-02-13 2004-09-16 Buck Carol J. Formulations and methods for straightening hair
ES2339661T3 (es) * 2003-04-03 2010-05-24 Dsm Ip Assets B.V. Formulaciones pulverulentas de ingredientes activos liposolubles.
US10463061B2 (en) 2004-11-19 2019-11-05 Dsm Ip Assets B.V. Modified plant gums for preparations of active ingredients
WO2006076889A2 (de) * 2005-01-18 2006-07-27 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur herstellung einer pflanzlichen proteinzutat für ein speiseeis sowie speiseeis mit dieser proteinzutat
JP5276770B2 (ja) * 2005-09-01 2013-08-28 ポーラ化成工業株式会社 シワ取りマッサージ用の化粧料
PL1940249T3 (pl) * 2005-10-21 2015-11-30 Dsm Ip Assets Bv Nowe formulacje rozpuszczalnych w tłuszczach składników aktywnych o wysokiej biodostępności
DE102006002249B4 (de) 2006-01-17 2010-12-09 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur Gewinnung einer pflanzlichen Proteinfraktion, insbesondere zur Herstellung von pflanzlichem Speiseeis
WO2008032006A1 (en) * 2006-09-11 2008-03-20 Overseal Natural Ingredients Ltd. Naturally derived colours with bioactive compounds
EP2124639B1 (de) * 2007-01-23 2018-08-22 Prolupin GmbH Verfahren zur veränderung des aromaprofils eines pflanzlichen proteinpräparats
JP2010516261A (ja) 2007-01-23 2010-05-20 フラウンホッファー−ゲゼルシャフト ツァ フェルダールング デァ アンゲヴァンテン フォアシュンク エー．ファオ 水性植物タンパク製剤及びその製造方法
FR2945181B1 (fr) * 2009-05-07 2011-06-24 Terrena Procede de fabrication d'un ingredient alimentaire en poudre issu de graines de lupin
WO2016000939A1 (de) 2014-06-30 2016-01-07 Fraunhofer-Gesellschaft Zur Foerderung Der Angewanden Forschung E.V. Emulsion mit lupinenprotein
CA3004512C (en) 2015-11-13 2023-07-04 Unilever Plc Process for the manufacture of an aqueous dispersion comprising mustard bran and oil-in-water emulsion containing such dispersion
KR102392072B1 (ko) * 2016-03-15 2022-04-29 디에스엠 아이피 어셋츠 비.브이. 코팅된 입자
BR112021010855A2 (pt) * 2018-12-06 2021-08-31 Unilever Ip Holdings B.V. Composição alimentícia, processo para fabricar uma composição e uso de proteína hidrolisada
US20230088499A1 (en) * 2020-02-20 2023-03-23 Firmenich Sa Powdered composition
KR102205300B1 (ko) * 2020-09-17 2021-01-22 최승훈 불용성 또는 지용성 물질의 수용성 분산 가능한 하이브리드 현탁액의 제조공정

Family Cites Families (15)

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IL58965A (en) * 1978-12-19 1982-08-31 Mars Inc Production of microcapsules
DE3119383A1 (de) * 1981-05-15 1982-12-02 Basf Ag, 6700 Ludwigshafen Verfahren zur herstellung von feinverteilten, pulverfoermigen carotinodpraeparaten
MC2034A1 (fr) * 1988-06-23 1990-05-30 Hoffmann La Roche Preparations
ATE192283T1 (de) * 1995-10-05 2000-05-15 Finanzconsul Ag Verfahren zur verarbeitung proteinhaltiger pflanzen
FR2766090B1 (fr) * 1997-07-15 1999-10-08 Coletica Particules, en particulier micro- ou nanoparticules de proteines vegetales reticulees, leur procede de preparation et compositions cosmetiques, pharmaceutiques ou alimentaires en contenant
GB9718520D0 (en) * 1997-09-01 1997-11-05 Dalgety Plc Functional protein concentrates and isolates
DE19813207C1 (de) * 1997-10-08 1999-06-24 Fraunhofer Ges Forschung Verfahren zur Behandlung und Verarbeitung alkaloid-, öl- und proteinhaltiger Lupinensamen
CA2261456A1 (en) * 1998-02-23 1999-08-23 F. Hoffmann-La Roche Ag Preparation of a finely divided pulverous carotenoid preparation
GB9807256D0 (en) * 1998-04-03 1998-06-03 Du Pont Uk Functional protein compositions,emulsions based thereon and processes for their preparation
FR2792202B1 (fr) * 1999-04-19 2003-06-13 Pharmascience Lab Extrait peptidique de lupin et composition pharmaceutique ou cosmetique ou nutraceutique comprenant un tel extrait
DK1106174T4 (en) * 1999-12-09 2017-01-23 Dsm Ip Assets Bv Compositions containing fat-soluble vitamins
PL202189B1 (pl) * 2000-02-21 2009-06-30 Fraunhofer Ges Forschung Sposób otrzymywania preparatów białkowych o w daleko idącej mierze niezmiennych, użytkowo technicznych właściwościach funkcyjnych w szerokim zakresie-pH od około pH=3 do pH=10
GB0022236D0 (en) * 2000-09-11 2000-10-25 Pinet Aylette Partially hydrolysed protein nutrient supplement
DE10064387A1 (de) * 2000-12-21 2002-06-27 Basf Ag Verfahren zur Herstellung von Trockenpulvern eines oder mehrerer Sauerstoff-haltiger Carotinoide
DE10064434A1 (de) * 2000-12-22 2002-07-11 Wolfgang Jaeggle Verfahren zur Verarbeitung von Lupinenproteinen

Also Published As

Publication number Publication date
AU2003271678A1 (en) 2004-04-23
DE60314526T2 (de) 2008-02-21
WO2004030472A1 (en) 2004-04-15
US20060099301A1 (en) 2006-05-11
CN1719983A (zh) 2006-01-11
ES2286460T3 (es) 2007-12-01
DE60314526D1 (de) 2007-08-02
KR101070054B1 (ko) 2011-10-04
KR20050084833A (ko) 2005-08-29
EP1405572A1 (de) 2004-04-07
EP1545244B1 (de) 2007-06-20
JP2006500935A (ja) 2006-01-12
NZ539119A (en) 2008-04-30
EP1545244A1 (de) 2005-06-29
CN100444741C (zh) 2008-12-24

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