ATE155963T1 - Verfahren zur zubereitung von knusprigen wiederhergestellten stücken von kartoffeln und gemäss diesem verfahren erhaltene nahrungsmittelprodukte - Google Patents
Verfahren zur zubereitung von knusprigen wiederhergestellten stücken von kartoffeln und gemäss diesem verfahren erhaltene nahrungsmittelprodukteInfo
- Publication number
- ATE155963T1 ATE155963T1 AT92402810T AT92402810T ATE155963T1 AT E155963 T1 ATE155963 T1 AT E155963T1 AT 92402810 T AT92402810 T AT 92402810T AT 92402810 T AT92402810 T AT 92402810T AT E155963 T1 ATE155963 T1 AT E155963T1
- Authority
- AT
- Austria
- Prior art keywords
- pieces
- potatoes
- obtained according
- food products
- products obtained
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
- A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9112773A FR2682565B1 (fr) | 1991-10-16 | 1991-10-16 | Procede de preparation de morceaux croustillants reconstitues de pommes de terre et produits alimentaires obtenus selon ce procede. |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE155963T1 true ATE155963T1 (de) | 1997-08-15 |
Family
ID=9417989
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT92402810T ATE155963T1 (de) | 1991-10-16 | 1992-10-14 | Verfahren zur zubereitung von knusprigen wiederhergestellten stücken von kartoffeln und gemäss diesem verfahren erhaltene nahrungsmittelprodukte |
Country Status (6)
Country | Link |
---|---|
EP (1) | EP0538125B1 (de) |
AT (1) | ATE155963T1 (de) |
DE (1) | DE69221253T2 (de) |
DK (1) | DK0538125T3 (de) |
FR (1) | FR2682565B1 (de) |
NO (1) | NO304132B1 (de) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6432463B1 (en) * | 2001-10-31 | 2002-08-13 | Recot, Inc. | Process for producing expandable pellets |
US7026006B1 (en) | 2003-10-09 | 2006-04-11 | Basic American, Inc. | Dehydrated mash potato process |
MX2014014901A (es) | 2012-06-05 | 2015-02-20 | Intercontinental Great Brands Llc | Produccion de productos desmenuzados con inclusiones. |
WO2014082884A1 (en) * | 2012-11-27 | 2014-06-05 | Unilever N.V. | A method of manufacturing of dry potato products |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS60168361A (ja) * | 1984-02-10 | 1985-08-31 | Lotte Co Ltd | 膨化ポテトスナツクの製造方法 |
US4844919A (en) * | 1987-07-13 | 1989-07-04 | Nabisco Brands, Inc. | Concave shaped snack food and process for preparing same |
JPH0398548A (ja) * | 1989-09-12 | 1991-04-24 | Lotte Co Ltd | ポテトスナック |
-
1991
- 1991-10-16 FR FR9112773A patent/FR2682565B1/fr not_active Expired - Fee Related
-
1992
- 1992-10-14 DE DE69221253T patent/DE69221253T2/de not_active Expired - Fee Related
- 1992-10-14 EP EP92402810A patent/EP0538125B1/de not_active Expired - Lifetime
- 1992-10-14 AT AT92402810T patent/ATE155963T1/de not_active IP Right Cessation
- 1992-10-14 NO NO923981A patent/NO304132B1/no not_active IP Right Cessation
- 1992-10-14 DK DK92402810.3T patent/DK0538125T3/da active
Also Published As
Publication number | Publication date |
---|---|
EP0538125A3 (en) | 1993-12-22 |
DK0538125T3 (da) | 1998-01-26 |
NO923981D0 (no) | 1992-10-14 |
DE69221253T2 (de) | 1998-01-22 |
FR2682565A1 (fr) | 1993-04-23 |
EP0538125A2 (de) | 1993-04-21 |
FR2682565B1 (fr) | 1994-05-13 |
NO923981L (no) | 1993-04-19 |
NO304132B1 (no) | 1998-11-02 |
EP0538125B1 (de) | 1997-07-30 |
DE69221253D1 (de) | 1997-09-04 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE69008285D1 (de) | Gebratenes Snackprodukt mit niedrigem Fettgehalt. | |
GR3007490T3 (de) | ||
ATE112461T1 (de) | Verfahren zur expansionsüberwachung eines stärke enthaltenden snackprodukts und ausgebackenes snackprodukt. | |
ATE166767T1 (de) | Verfahren zur herstellung von panierbeschichtung und damit hergestelltes produkt | |
CA2368663A1 (en) | Genetically modified starch in batter mix | |
ATE81942T1 (de) | Verfahren und vorrichtung zur herstellung eines kartoffelnahrungsmittels. | |
DE68924296D1 (de) | Verfahren zum Einarbeiten einer erhöhten Menge an Feuchthaltemittel in Trockenfrüchten, zur Verwendung in Trockennahrungsmitteln wie Vormischungen und Fertiggetreideprodukten. | |
ATE155963T1 (de) | Verfahren zur zubereitung von knusprigen wiederhergestellten stücken von kartoffeln und gemäss diesem verfahren erhaltene nahrungsmittelprodukte | |
DE69912777D1 (de) | Verfahren zur herstellung von aromatisierte teigwaren | |
EP0546075A4 (en) | Method and product for eliminating undesirable side effects of eating vegetables such as onion or garlic | |
JPH08131109A (ja) | 揚げ物用衣組成物 | |
ES514835A0 (es) | "metodo de producir productos alimentarios a base de patata". | |
GB1509722A (en) | Process for making fabricated potato products such as preformed baked potatoes | |
ES2050622A1 (es) | Producto alimentario tipo hamburguesa a base de musculo de cefalopodo y su procedimiento de obtencion. | |
ATE237942T1 (de) | Verfahren zur herstellung eines nahrungsmittels des pizza-types, insbesondere zum verbrauch mit der hand, und produkt nach diesem herstellungsverfahren | |
EP1037536B1 (de) | Backfähiges käseprodukt und verfahren zu dessen herstellung | |
EP0402178A2 (de) | Gemüseprodukt | |
EP0431987A3 (en) | Process for preparing crisp potato slices and food product obtained by this process | |
GB2006598A (en) | Potato snack products | |
TH7619EX (th) | วิธีผลิตอาหารว่าง | |
HUT62436A (en) | Method for producing macrobiotical foodstuff-industrial products may be made quickly |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |