AR245572A1 - Composicion acuosa especialmente apta para incorporar agua en materiales liposos. - Google Patents
Composicion acuosa especialmente apta para incorporar agua en materiales liposos.Info
- Publication number
- AR245572A1 AR245572A1 AR90317306A AR31730690A AR245572A1 AR 245572 A1 AR245572 A1 AR 245572A1 AR 90317306 A AR90317306 A AR 90317306A AR 31730690 A AR31730690 A AR 31730690A AR 245572 A1 AR245572 A1 AR 245572A1
- Authority
- AR
- Argentina
- Prior art keywords
- water
- foam
- adding water
- especially suitable
- fatty materials
- Prior art date
Links
- 239000000463 material Substances 0.000 title abstract 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title abstract 3
- 150000001875 compounds Chemical class 0.000 title 1
- 239000006260 foam Substances 0.000 abstract 3
- 238000007872 degassing Methods 0.000 abstract 1
- 239000004088 foaming agent Substances 0.000 abstract 1
- 150000004676 glycans Chemical class 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 229920005862 polyol Polymers 0.000 abstract 1
- 150000003077 polyols Chemical class 0.000 abstract 1
- 229920001282 polysaccharide Polymers 0.000 abstract 1
- 239000005017 polysaccharide Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/325—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/02—Foamed, gas-expanded or cellular products
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Materials Engineering (AREA)
- Confectionery (AREA)
- Medicinal Preparation (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
- Cosmetics (AREA)
- Colloid Chemistry (AREA)
- Degasification And Air Bubble Elimination (AREA)
- Secondary Cells (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH2461/89A CH679001A5 (forum.php) | 1989-07-03 | 1989-07-03 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AR245572A1 true AR245572A1 (es) | 1994-02-28 |
Family
ID=4234346
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AR90317306A AR245572A1 (es) | 1989-07-03 | 1990-07-03 | Composicion acuosa especialmente apta para incorporar agua en materiales liposos. |
Country Status (10)
| Country | Link |
|---|---|
| EP (1) | EP0407347B1 (forum.php) |
| JP (1) | JPH0342031A (forum.php) |
| KR (1) | KR910002505A (forum.php) |
| AR (1) | AR245572A1 (forum.php) |
| AT (1) | ATE110527T1 (forum.php) |
| CA (1) | CA2019973C (forum.php) |
| CH (1) | CH679001A5 (forum.php) |
| DE (1) | DE69012006D1 (forum.php) |
| IL (1) | IL94788A0 (forum.php) |
| ZA (1) | ZA904972B (forum.php) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BE1005782A3 (fr) * | 1991-10-04 | 1994-01-25 | Raffinerie Tirlemontoise Sa | Composition lipophile hydratee et procede pour son obtention. |
| JP2562597Y2 (ja) * | 1991-07-25 | 1998-02-10 | 株式会社村田製作所 | 水平偏向出力回路 |
| SE507450C2 (sv) * | 1991-12-20 | 1998-06-08 | Karlshamns Oils & Fats Ab | Värmebeständig chokladkomposition och förfarande för framställning därav |
| US5523110A (en) * | 1994-06-23 | 1996-06-04 | Nestec S.A | Chocolate heat-resistance by particulate polyol gel addition |
| AU761590B2 (en) * | 1998-06-16 | 2003-06-05 | Victor R. Davila | Method of making heat-resistant chocolate and chocolate-like compositions with reduced apparent viscosity and products made thereby |
| JP3663990B2 (ja) | 1999-08-31 | 2005-06-22 | 不二製油株式会社 | 含気チョコレート及びその製造法 |
| US7163710B2 (en) * | 2004-06-16 | 2007-01-16 | Unilever Bestfoods, North America, Division Of Conopco, Inc. | Emulsion comprising a nut paste |
| GB0703719D0 (en) * | 2007-02-27 | 2007-04-04 | Callebaut Barry | Composition |
| AU2010258359B2 (en) | 2009-06-12 | 2015-03-26 | Mars, Incorporated | Polymer gelation of oils |
| GB2485421B (en) | 2010-11-15 | 2016-05-25 | Mars Inc | Dough products exhibiting reduced oil migration |
| CA2849954A1 (en) | 2011-09-27 | 2013-04-04 | Nestec S.A. | Tropicalizing agent |
| EP2601845A1 (en) | 2011-12-05 | 2013-06-12 | Nestec S.A. | Chocolate product with tropicalised shell |
| EP3469914B1 (en) | 2012-09-28 | 2025-04-09 | Mars, Incorporated | Heat resistant chocolate |
| FR3020967B1 (fr) * | 2014-05-16 | 2019-01-25 | Eric Poulnais | Dispositif de production de mousse, installation correspondante, et mousse a coefficient de foisonnement eleve |
| JP5650346B1 (ja) * | 2014-06-04 | 2015-01-07 | 森永製菓株式会社 | 含気チョコレート生地の製造方法及び焼成チョコレートの製造方法 |
| AU2021253630A1 (en) | 2020-04-09 | 2022-10-06 | Societe Des Produits Nestle S.A. | Method of tropicalizing chocolate |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3232765A (en) * | 1962-12-17 | 1966-02-01 | Grace W R & Co | Water-in-oil chocolate emulsion |
| US3809764A (en) * | 1970-09-21 | 1974-05-07 | Dracket Co | Low calorie topping,spread,and frozen dessert |
| GB1538750A (en) * | 1975-12-13 | 1979-01-24 | Cadbury Ltd | Chocolate material and method of manufacturing same |
| CH672996A5 (forum.php) * | 1987-06-26 | 1990-01-31 | Battelle Memorial Institute |
-
1989
- 1989-07-03 CH CH2461/89A patent/CH679001A5/fr not_active IP Right Cessation
-
1990
- 1990-06-19 IL IL94788A patent/IL94788A0/xx not_active IP Right Cessation
- 1990-06-26 ZA ZA904972A patent/ZA904972B/xx unknown
- 1990-06-27 CA CA002019973A patent/CA2019973C/en not_active Expired - Fee Related
- 1990-06-28 EP EP90810489A patent/EP0407347B1/en not_active Expired - Lifetime
- 1990-06-28 DE DE69012006T patent/DE69012006D1/de not_active Expired - Lifetime
- 1990-06-28 AT AT90810489T patent/ATE110527T1/de not_active IP Right Cessation
- 1990-07-02 JP JP2172840A patent/JPH0342031A/ja active Pending
- 1990-07-02 KR KR1019900009946A patent/KR910002505A/ko not_active Withdrawn
- 1990-07-03 AR AR90317306A patent/AR245572A1/es active
Also Published As
| Publication number | Publication date |
|---|---|
| CH679001A5 (forum.php) | 1991-12-13 |
| CA2019973A1 (en) | 1991-01-03 |
| EP0407347A1 (en) | 1991-01-09 |
| ZA904972B (en) | 1991-04-24 |
| ATE110527T1 (de) | 1994-09-15 |
| JPH0342031A (ja) | 1991-02-22 |
| IL94788A0 (en) | 1991-04-15 |
| EP0407347B1 (en) | 1994-08-31 |
| KR910002505A (ko) | 1991-02-25 |
| CA2019973C (en) | 2001-01-02 |
| DE69012006D1 (de) | 1994-10-06 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AR245572A1 (es) | Composicion acuosa especialmente apta para incorporar agua en materiales liposos. | |
| US4755377A (en) | Foamed air freshener composition | |
| AU726931B2 (en) | Air treatment gel compositions | |
| KR900015741A (ko) | 약제학적 조성물 | |
| PT98272A (pt) | Processo para a preparacao de uma composicao farmaceutica para suspensao rapida em agua | |
| CA2040440A1 (en) | Membrane-forming foam composition and method | |
| IL68426A (en) | Biodegradable amphipathic block copolymers,their preparation and continuous release pharmaceutical and veterinary compositions comprising them | |
| CA2275587A1 (en) | Injectable depot gel composition and method of preparing the composition | |
| KR880000597A (ko) | 바이오폴리머 입자 및 그의 제법 | |
| EP1066827A3 (en) | Foaming oil gel compositions | |
| KR900700021A (ko) | 냉동 분쇄 어육 첨가용 품질 개량제 및 이것을 사용한 냉동 분쇄어육의 제조방법 | |
| CA2109502A1 (en) | Water insoluble derivatives of polyanionic polysaccharides | |
| US5895780A (en) | Floating soap | |
| ES2058827T3 (es) | Uso de soluciones de atelocolageno y poliholosidos, por ejemplo glicosaminoglicanos, para la fabricacion de microcapsulas, a microcapsulas preparadas de esta manera, a procedimientos para la fabricacion de estas microcapsulas y a composiciones cosmeticas, farmaceuticas o alimenti | |
| ES2063789T3 (es) | Un metodo para obtener un articulo de espuma de poliuretano en un molde empleando un nuevo compuesto de desprendimiento con base acuosa que contiene agentes superficialmente activos de poli(siloxano-glicol). | |
| CA2016822A1 (en) | Endothermic blowing agents compositions and applications | |
| CA2145297A1 (en) | A process for making unimodal styrenic foam structure | |
| CA2016968A1 (en) | Air freshener composition | |
| JPS56145932A (en) | Inflating agent | |
| GB2009597A (en) | Gelled Antacid Dosage Units | |
| EP0391158A3 (en) | Stable biodegradable foam | |
| ES485651A1 (es) | Procedimiento para la obtencion de masas de moldeo espuma- bles,repeledoras de las llamas | |
| HUT75230A (en) | Novel pharmaceutical composition for the preparation of a stable powder containing an active principle comprising an association of acetylsalicylic acid and metoclopramide | |
| KR840004347A (ko) | 불안정한 약물 또는 음식물 첨가물의 안정화 | |
| EP0208313A3 (en) | Gelling agent |