ZA976478B - Frozen food product - Google Patents

Frozen food product

Info

Publication number
ZA976478B
ZA976478B ZA976478A ZA976478A ZA976478B ZA 976478 B ZA976478 B ZA 976478B ZA 976478 A ZA976478 A ZA 976478A ZA 976478 A ZA976478 A ZA 976478A ZA 976478 B ZA976478 B ZA 976478B
Authority
ZA
South Africa
Prior art keywords
food product
frozen food
frozen
product
food
Prior art date
Application number
ZA976478A
Other languages
English (en)
Inventor
Richard Anthony Fenn
David Needham
Keith Smallwood
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of ZA976478B publication Critical patent/ZA976478B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
ZA976478A 1996-07-26 1997-07-22 Frozen food product ZA976478B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP96305498 1996-07-26

Publications (1)

Publication Number Publication Date
ZA976478B true ZA976478B (en) 1999-01-22

Family

ID=8225025

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA976478A ZA976478B (en) 1996-07-26 1997-07-22 Frozen food product

Country Status (9)

Country Link
US (1) US6793952B2 (es)
AR (1) AR008410A1 (es)
DE (1) DE19732134A1 (es)
FR (1) FR2751512B1 (es)
GB (1) GB2315661B (es)
IT (1) IT1293768B1 (es)
PA (1) PA8434301A1 (es)
UY (1) UY24644A1 (es)
ZA (1) ZA976478B (es)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU723039B2 (en) 1995-07-05 2000-08-17 Unilever Plc Expression of ocean fish antifreeze peptide in a food grade organism and its application in food products
GB9801410D0 (en) 1998-01-22 1998-03-18 Unilever Plc Frozen food product
EP2926668B1 (en) 2003-04-11 2020-07-29 Cargill, Incorporated Pellet systems for preparing beverages
AU2004298726A1 (en) * 2003-12-10 2005-06-30 Unilever Plc Frozen confectionery product comprising ice structuring proteins
US20080171113A1 (en) * 2003-12-10 2008-07-17 Sarah Ferguson Frozen Confectionery Product
US20050129810A1 (en) * 2003-12-10 2005-06-16 Good Humor- Breyers Ice Cream Division Of Conopco Inc Frozen confectionery product
US8206770B2 (en) * 2004-07-27 2012-06-26 Conopco, Inc. Frozen products
AU2005201557A1 (en) * 2004-08-17 2006-03-09 Smoo Pty Limited Apparatus, methods and packaging for preparing compositions
AU2005297564B2 (en) * 2004-10-18 2009-01-08 Unilever Plc Low fat frozen confectionery product
US8173190B2 (en) * 2004-11-29 2012-05-08 Evan Singer Non-settling fruit beverages and methods of making non-settling fruit beverages
DE602006004369D1 (de) * 2005-09-23 2009-01-29 Unilever Nv Durchlüftete produkte mit niedrigem ph-wert
WO2007039066A1 (en) * 2005-09-23 2007-04-12 Unilever Plc Process for producing a frozen aerated composition
ZA200800990B (en) * 2005-09-23 2009-08-26 Unilever Plc Process for producing a frozen aerated composition
EP1800543B1 (en) * 2005-12-21 2008-05-14 Unilever Plc Frozen aerated confection
AU2007211713B2 (en) * 2006-01-31 2011-09-01 Unilever Plc Aerated compositions comprising hydrophobin
PT1978819E (pt) * 2006-01-31 2009-09-07 Unilever Nv Produto arejado
US20080138486A1 (en) * 2006-12-11 2008-06-12 Stan Jones Particulate frozen food product
US20080138487A1 (en) * 2006-12-11 2008-06-12 Dippin' Dots, Inc. Particulate frozen food product
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
MX2009010364A (es) * 2007-03-26 2009-10-16 Unilever Nv Productos alimenticios aereados que estan tibios o que han sido calentados y metodos para producirlos.
CA2681388C (en) * 2007-03-26 2015-04-28 Unilever Plc Aerated food products being warm containing soluble and/or insoluble solids and methods for producing them
WO2009050222A1 (en) * 2007-10-18 2009-04-23 Unilever Plc Method for producing a foaming agent
AU2008229927B2 (en) * 2007-10-25 2009-08-06 Unilever Plc Aerated fat-continuous products
DK2225267T3 (en) * 2007-11-21 2015-04-27 Roskilde Uni Polypeptides comprising a isbindende activity
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
JP2012505645A (ja) 2008-10-16 2012-03-08 ユニリーバー・ナームローゼ・ベンノートシヤープ 消泡剤を含むハイドロフォビン溶液
BRPI0916501A2 (pt) 2008-12-16 2015-11-10 Unilever Nv processo para extrair hidrofobina de uma solução
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
EP2731452B1 (en) * 2011-07-11 2015-08-12 Unilever PLC Frozen confection with gel coating
US10426159B1 (en) 2012-05-24 2019-10-01 The Trustees Of California State University Highly efficient enhancers for antifreeze protein activity
CN117164674B (zh) * 2023-10-24 2024-02-02 上海水大技术转移有限公司 一种抗冻蛋白及其基因、酵母工程菌和应用

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US3897571A (en) 1972-12-04 1975-07-29 Gen Foods Corp Process for producing slush beverage concentrate and product
US4297379A (en) 1980-03-27 1981-10-27 General Foods Corporation Frozen aerated ready-to-eat gelatin composition
JPS5849145B2 (ja) 1980-05-07 1983-11-02 森永製菓株式会社 粒状氷菓の製造法
GR79494B (es) * 1983-01-07 1984-10-30 Tate & Lyle Ltd
US4476248A (en) * 1983-02-28 1984-10-09 The Upjohn Company Crystallization of ibuprofen
US4500553A (en) 1983-08-01 1985-02-19 General Foods Corporation Method of producing a frozen dual-textured confection
JPS60226588A (ja) 1984-04-24 1985-11-11 Kanegafuchi Chem Ind Co Ltd 酵素修飾蛋白質系不凍剤
US5194269A (en) * 1988-01-20 1993-03-16 Lee Tung Ching Production of frozen foods and other products
JPH04505329A (ja) * 1989-05-10 1992-09-17 ディーエヌエー　プラント　テクノロジー　コーポレイション 不凍化ポリペプチド
US5118792A (en) * 1989-05-10 1992-06-02 Dna Plant Technology Corporation Ice crystal growth suppression polypeptides and method of making
US5849537A (en) * 1989-09-19 1998-12-15 Miller Brewing Company Method of expressing antifreeze proteins in yeast
EP0511317B1 (en) 1990-01-17 1998-04-22 The Regents Of The University Of California Composition to improve survival of biological materials
WO1991012718A1 (en) 1990-03-01 1991-09-05 Agouron Pharmaceuticals, Inc. Enhanced cryopreservation with thermal hysteresis peptide
US5215777A (en) * 1991-05-16 1993-06-01 Ault Foods Limited Process for producing low or non fat ice cream
AU1907192A (en) * 1991-06-13 1993-01-12 University Of Waterloo Cold tolerances in plants
US5852172A (en) * 1991-06-13 1998-12-22 University Of Waterloo Cold tolerances in plants
WO1994003617A1 (en) 1992-07-29 1994-02-17 Unilever N.V. Process for producing anti-freeze peptides
JPH06189686A (ja) * 1992-12-26 1994-07-12 Taiyo Kagaku Co Ltd 冷菓製造方法
ZA95746B (en) 1994-02-04 1996-07-31 Unilever Plc Ice confections
US5676985A (en) 1994-10-12 1997-10-14 Hsc Research And Development Limited Partnership Antifreeze polypeptide-expressing microorganisms useful in fermentation and freezing of foods
TR199501501A2 (tr) 1994-11-30 1996-07-21 Unilever Nv Sekerlemelerin hazirlanmasi.
CA2207905A1 (en) 1995-01-05 1996-07-11 The Regents Of The University Of California Prevention of leakage during thermotropic phase transition in liposomes and biological cells
US5849333A (en) * 1995-04-04 1998-12-15 American Westmin, Inc. Delaminated transparent talc
US5620732A (en) * 1995-06-07 1997-04-15 The Pillsbury Company Method of making ice cream
US5627051A (en) 1995-06-07 1997-05-06 University Of Notre Dame Du Lac Nucleic acid sequences encoding dendroides antifreeze proteins
AU723039B2 (en) * 1995-07-05 2000-08-17 Unilever Plc Expression of ocean fish antifreeze peptide in a food grade organism and its application in food products
GB2315662A (en) * 1996-07-26 1998-02-11 Unilever Plc Antifreeze peptides in frozen foods
ES2281106T3 (es) * 1996-07-26 2007-09-16 Unilever N.V. Productos de confiteria congelados.
CA2261994C (en) * 1996-07-26 2009-02-03 Unilever Plc Frozen food product containing heat stable antifreeze protein
ES2241130T3 (es) * 1997-03-14 2005-10-16 Unilever N.V. Producto alimenticio congelado que contiene peptidos anticongelantes.

Also Published As

Publication number Publication date
US20010048962A1 (en) 2001-12-06
US6793952B2 (en) 2004-09-21
ITMI971753A1 (it) 1999-01-23
AR008410A1 (es) 2000-01-19
DE19732134A1 (de) 1998-01-29
UY24644A1 (es) 1997-09-16
GB9714409D0 (en) 1997-09-10
GB2315661B (en) 2000-05-03
FR2751512A1 (fr) 1998-01-30
PA8434301A1 (es) 2000-05-24
GB2315661A (en) 1998-02-11
FR2751512B1 (fr) 1999-06-25
IT1293768B1 (it) 1999-03-10

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