ZA93273B - Process for making spreads and spreads obtainable by the process - Google Patents

Process for making spreads and spreads obtainable by the process

Info

Publication number
ZA93273B
ZA93273B ZA93273A ZA93273A ZA93273B ZA 93273 B ZA93273 B ZA 93273B ZA 93273 A ZA93273 A ZA 93273A ZA 93273 A ZA93273 A ZA 93273A ZA 93273 B ZA93273 B ZA 93273B
Authority
ZA
South Africa
Prior art keywords
spreads
fat
obtainable
making
water
Prior art date
Application number
ZA93273A
Other languages
English (en)
Inventor
Janos Bodor
Matthew Patrick
Thomas Wajda Jr
Leendert Hendrik Wesdorp
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of ZA93273B publication Critical patent/ZA93273B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Bipolar Transistors (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Dairy Products (AREA)
  • Fats And Perfumes (AREA)
  • Grain Derivatives (AREA)
  • Lubricants (AREA)
ZA93273A 1992-01-17 1993-01-15 Process for making spreads and spreads obtainable by the process ZA93273B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US82250392A 1992-01-17 1992-01-17

Publications (1)

Publication Number Publication Date
ZA93273B true ZA93273B (en) 1994-07-15

Family

ID=25236210

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA93273A ZA93273B (en) 1992-01-17 1993-01-15 Process for making spreads and spreads obtainable by the process

Country Status (13)

Country Link
US (2) US5554407A (da)
EP (1) EP0631477B1 (da)
AT (1) ATE142083T1 (da)
AU (1) AU669150B2 (da)
CA (1) CA2128200C (da)
CZ (1) CZ283713B6 (da)
DE (1) DE69304518T2 (da)
DK (1) DK0631477T3 (da)
HU (1) HU219185B (da)
PL (1) PL173587B1 (da)
SK (1) SK279965B6 (da)
WO (1) WO1993013675A2 (da)
ZA (1) ZA93273B (da)

Families Citing this family (18)

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HU219185B (hu) * 1992-01-17 2001-02-28 Unilever Nv. Eljárások krémes termék előállítására és a krémes termékek
US6165534A (en) * 1994-10-04 2000-12-26 Hercules Incorporated Food compositions
JPH09145A (ja) * 1995-06-15 1997-01-07 Unilever Nv 食用積層ドウおよびそのための食用積層用分散体
US6013303A (en) * 1997-01-09 2000-01-11 Lipton Low fat squeezable spread
US6025010A (en) * 1997-11-21 2000-02-15 Lipton, Division Of Conopco, Inc. Multifunctional spread
US6045853A (en) * 1997-12-05 2000-04-04 Lipton, Division Of Conopco, Inc. Fat continuous spread and process for making the same
US6060107A (en) * 1997-12-31 2000-05-09 Lipton, Division Of Conopco, Inc. Reduced fat multipurpose spread
SK284280B6 (sk) * 1998-04-01 2004-12-01 Unilever Nv Spôsob prípravy nátierky a linka na vykonanie tohto spôsobu
US6132793A (en) * 1998-06-12 2000-10-17 Olivia Gourmet Ltd. Method of manufacturing a butterlike composition
US6068876A (en) * 1999-02-26 2000-05-30 Kraft Foods, Inc. Mesophase-stabilized emulsions and dispersions for use in low-fat and fat-free food products
US6171624B1 (en) 1999-04-23 2001-01-09 Lipton, Division Of Conopco, Inc. Water-in-oil spread with water base fruit composition
EP1343384B1 (en) * 2000-12-20 2007-02-21 Unilever N.V. Fat continuous food product
WO2003051135A1 (en) * 2001-12-19 2003-06-26 Unilever N.V. Fat continuous food product
BR0214617A (pt) * 2001-12-21 2004-09-14 Unilever Nv Kit de preparação instantânea de emulsão
US20040195549A1 (en) * 2003-04-04 2004-10-07 Clifford Adams Lipid-soluble formulations containing mixtures of antioxidants
CN102264240A (zh) * 2008-12-26 2011-11-30 J-制油株式会社 油脂组合物
WO2012031119A1 (en) * 2010-09-01 2012-03-08 Antioxidant Superfoods, Inc. A fat emulsion providing improved health and taste characteristics in foods
WO2013056964A1 (en) 2011-10-17 2013-04-25 Unilever N.V. Method for production of edible water-in-oil emulsion

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USRE21406E (en) * 1940-03-19 Apparatus and process for treating
US2878126A (en) * 1956-12-31 1959-03-17 James Gordon Roberts Food product and method of making the same
GB1094268A (en) * 1963-12-10 1967-12-06 Unilever Ltd Fatty compositions
US3457086A (en) * 1967-03-27 1969-07-22 Corn Products Co Low-fat table spread compositions
FR1555966A (da) * 1968-02-12 1969-01-31
BE755789A (nl) * 1969-09-11 1971-03-08 Dijk Nv A Van Werkwijze voor het verbeteren van de eigenschappen van vetten
BE758950A (da) * 1969-11-14 1971-05-13 Margarinbolaget Ab
LU60482A1 (da) * 1970-03-09 1970-05-11
DE2305411A1 (de) * 1973-02-03 1974-08-08 Henkel & Cie Gmbh Verfahren zur herstellung waessriger emulsionen oder kolloidaler loesungen von oel-, fett- oder wachsartigen stoffen oder stoffgemischen
GB1450269A (en) * 1974-02-26 1976-09-22 Unilever Ltd Low fat spread
GB1564800A (en) * 1975-11-07 1980-04-16 Unilever Ltd Low fat spread
US4089981A (en) * 1976-06-04 1978-05-16 Maxfibe Foods, Inc. Fibrous simulated food product with gel structure
GB2021140B (en) * 1978-05-10 1982-08-04 Dairy Dev Ltd Dairy blends
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US4177293A (en) * 1978-11-15 1979-12-04 Mlekarensky Prumysl, Generalni Reditelstvi Process of manufacture of a butter spread
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EP0011891B1 (en) * 1978-11-16 1982-05-19 Unilever N.V. Emulsions and process for their preparation
DE3168085D1 (en) * 1980-11-22 1985-02-14 Unilever Nv Water-in-oil emulsion spread having a fat content ranging from 25 to 65 wt%, which comprises a dispersed aqueous phase containing a gelling system
US4390561A (en) * 1981-11-04 1983-06-28 The Procter & Gamble Company Margarine oil product
FI832415L (fi) * 1982-07-08 1984-01-09 Unilever Nv Foerfarande foer framstaellning av en reducerad fettbredning
FI832416A7 (fi) * 1982-07-08 1984-01-09 Unilever Nv Syötävä emulsio, jolla on parantunut mikrobiologinen kestävyys.
DE3363732D1 (en) * 1982-07-08 1986-07-03 Unilever Nv A process and an apparatus for producing edible emulsions
US4546003A (en) * 1982-07-28 1985-10-08 Lever Brothers Company Edible composition comprising discrete fat-bearing particles in a fat-bearing matrix
US4568556A (en) * 1983-06-24 1986-02-04 The Procter & Gamble Company Margarine product and process
US4615892A (en) * 1983-09-12 1986-10-07 Grain Processing Corporation Dried emulsion concentrates hydratable to edible spreads
US4844928A (en) * 1985-03-27 1989-07-04 Lever Brothers Company Process for the preparation of an edible fat-containing product
AU593618B2 (en) * 1986-03-06 1990-02-15 Unilever Plc Spread
GB2194166B (en) * 1986-08-21 1990-05-09 Petrolite Corp Continuous process for the production of high-internal-phase-ratio emulsions
AU604259B2 (en) * 1986-09-26 1990-12-13 Unilever Plc Process for preparing an edible dispersion containing a continuous fat phase and an aqueous phase
AU608536B2 (en) * 1986-09-26 1991-04-11 Unilever Plc Edible fat product and a process for preparing such product
US4844620A (en) * 1986-11-24 1989-07-04 Petrolite Corporation System for producing high-internal-phase-ratio emulsion products on a continuous basis
GB8630555D0 (en) * 1986-12-22 1987-02-04 Unilever Plc Producing butter-like w/o emulsion spread
JPS63162034A (ja) * 1986-12-24 1988-07-05 Nobuo Koyama 水及び水性物のゲル化物とその製造方法
US5302408A (en) * 1987-02-18 1994-04-12 Van Den Bergh Foods Co., Division Of Conopco Inc. Edible plastified dispersion
US4882187A (en) * 1987-07-02 1989-11-21 Thomas J. Lipton Inc. Edible spread and process for the preparation thereof
AU602592B2 (en) * 1987-07-02 1990-10-18 Unilever Plc Low fat spread
AU2100688A (en) * 1987-08-19 1989-02-23 Unilever Plc Edible fat-containing product and process for preparing same
GB8802223D0 (en) * 1988-02-02 1988-03-02 St Ivel Ltd Low fat spread
US5096732A (en) * 1988-04-21 1992-03-17 Ault Foods Limited Process of making fat reduced spreads
US5053241A (en) * 1988-04-21 1991-10-01 Ault Foods Limited Fat reduced spreads and process of making
FR2644326B1 (fr) * 1989-03-20 1992-10-30 Arguenon Laiterie Nouvelle Procede de preparation d'une pate a tartiner a teneur en matiere grasse reduite
GB8909803D0 (en) * 1989-04-28 1989-06-14 Unilever Plc Process for spread production and apparatus for performance of the process
EP0398411B2 (en) * 1989-05-16 1999-03-10 Unilever N.V. Water-in-oil dispersion and process for preparing such dispersion
US5151290A (en) * 1989-05-16 1992-09-29 Van Den Bergh Foods Co., Division Of Conopco, Inc. Water-in-oil dispersion and process for preparing such dispersion
US5374445A (en) * 1989-10-09 1994-12-20 Van Den Bergh Foods Co., Division Of Conopco Inc. Edible spreads and process of making
EP0430329B1 (en) * 1989-11-22 1995-01-25 Unilever N.V. Fat-continuous dispersion and method of preparing such dispersion
HU219185B (hu) * 1992-01-17 2001-02-28 Unilever Nv. Eljárások krémes termék előállítására és a krémes termékek
EP0605020B1 (en) * 1993-03-17 1994-08-31 Unilever N.V. Spread containing oligofructoses
US5352475A (en) * 1993-01-22 1994-10-04 United Dominion Industries, Inc. Process for the production of low-calorie spreads
US5409727A (en) * 1993-01-22 1995-04-25 United Dominion Industries, Inc. Process for the production of low-calorie spreads

Also Published As

Publication number Publication date
DK0631477T3 (da) 1997-01-13
ATE142083T1 (de) 1996-09-15
EP0631477B1 (en) 1996-09-04
SK85194A3 (en) 1995-01-12
CZ169694A3 (en) 1994-12-15
DE69304518D1 (de) 1996-10-10
AU3350393A (en) 1993-08-03
CA2128200A1 (en) 1993-07-22
EP0631477A1 (en) 1995-01-04
HUT70329A (en) 1995-09-28
HU219185B (hu) 2001-02-28
US5837307A (en) 1998-11-17
PL173587B1 (pl) 1998-03-31
WO1993013675A3 (en) 1994-03-03
DE69304518T2 (de) 1997-02-20
WO1993013675A2 (en) 1993-07-22
CA2128200C (en) 1998-10-13
US5554407A (en) 1996-09-10
CZ283713B6 (cs) 1998-06-17
SK279965B6 (sk) 1999-06-11
AU669150B2 (en) 1996-05-30

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