ZA909486B - Preparation of flakes - Google Patents

Preparation of flakes

Info

Publication number
ZA909486B
ZA909486B ZA909486A ZA909486A ZA909486B ZA 909486 B ZA909486 B ZA 909486B ZA 909486 A ZA909486 A ZA 909486A ZA 909486 A ZA909486 A ZA 909486A ZA 909486 B ZA909486 B ZA 909486B
Authority
ZA
South Africa
Prior art keywords
flakes
preparation
Prior art date
Application number
ZA909486A
Other languages
English (en)
Inventor
Claude Blanchard
Blanchard Claude
Alfred Morand
Morand Alfred
Robert Heinrich Schmidt
Heinrich Schmidt Robert
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA909486B publication Critical patent/ZA909486B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals

Landscapes

  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Confectionery (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Extrusion Moulding Of Plastics Or The Like (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
ZA909486A 1989-12-02 1990-11-26 Preparation of flakes ZA909486B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP89122258A EP0431203B1 (en) 1989-12-02 1989-12-02 Preparation of flakes

Publications (1)

Publication Number Publication Date
ZA909486B true ZA909486B (en) 1991-09-25

Family

ID=8202193

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA909486A ZA909486B (en) 1989-12-02 1990-11-26 Preparation of flakes

Country Status (16)

Country Link
EP (1) EP0431203B1 (es)
JP (2) JPH03224455A (es)
AP (1) AP194A (es)
AT (1) ATE97554T1 (es)
AU (1) AU633662B2 (es)
BR (1) BR9006105A (es)
CA (1) CA2030905C (es)
DE (1) DE68910981T2 (es)
ES (1) ES2047095T3 (es)
GB (1) GB2238703B (es)
HK (1) HK35995A (es)
MX (1) MX170709B (es)
MY (1) MY107393A (es)
PT (1) PT96033B (es)
RU (1) RU2014786C1 (es)
ZA (1) ZA909486B (es)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5342188A (en) * 1993-02-08 1994-08-30 General Mills, Inc. Device for crimping and cutting dough ropes
US6176915B1 (en) 1995-04-14 2001-01-23 Standard Starch, L.L.C. Sorghum meal-based biodegradable formulations, shaped products made therefrom, and methods of making said shaped products
US20010048176A1 (en) 1995-04-14 2001-12-06 Hans G. Franke Resilient biodegradable packaging materials
PL194797B1 (pl) * 1999-03-24 2007-07-31 Nestle Sa Sposób wytwarzania produktu w postaci przekąski
DE60010679T2 (de) * 1999-03-24 2005-06-09 Société des Produits Nestlé S.A. Getreideriegel mit hohem Milchfeststoffanteil
RU2223682C2 (ru) * 2001-05-23 2004-02-20 Общество с ограниченной ответственностью "Снэйк" Устройство и способ для изготовления пищевого экструдированного продукта
EP1931365A4 (en) * 2005-10-07 2010-08-11 Cargill Inc FASSERSÄTTIGUNGSZUSAMMENSETZUNGEN
US8039037B2 (en) * 2009-03-30 2011-10-18 Kellogg Company Multi-textured ready-to-eat cereal with extruded rice pellets
US8968816B2 (en) * 2012-02-14 2015-03-03 General Mills, Inc. Method and apparatus for making cereal flakes
WO2016054657A1 (en) 2014-10-03 2016-04-07 Erie Foods International, Inc. High protein food
DE102015109859A1 (de) 2015-06-19 2016-12-22 Dr. Ing. H.C. F. Porsche Aktiengesellschaft Überrollschutzsystem für ein Kraftfahrzeug
CN105686034B (zh) * 2016-03-04 2019-05-21 江西省谷伊家食品有限公司 基于单螺杆挤压机制备杂粮食品的方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3332781A (en) * 1963-07-12 1967-07-25 Gen Mills Inc Process for making shaped cereals
US3482992A (en) * 1965-02-01 1969-12-09 Gen Mills Inc Process for producing a cereal food product
US3502479A (en) * 1966-06-20 1970-03-24 Lipton Inc Thomas J Process of making a snack product
US3925563A (en) * 1970-05-27 1975-12-09 Gen Mills Inc Preparing an extruded puffed snack product
US4259359A (en) * 1977-11-17 1981-03-31 New Generation Foods, Inc. High protein wheat product
DE2850750C2 (de) * 1978-11-23 1982-07-15 Maizena Gmbh, 2000 Hamburg Verfahren zur Herstellung von Instant-Teigwaren
US4438146A (en) * 1982-03-16 1984-03-20 New Generation Foods, Inc. Method for preparing cooked wheat product
JPH0626508B2 (ja) * 1985-12-04 1994-04-13 日清製粉株式会社 穀類フレ−クの製造法
US4778690A (en) * 1986-08-15 1988-10-18 Mapam, Inc. Process containing a cooking extrusion step for forming a food product from a cereal
EP0326253B1 (en) * 1988-01-14 1993-10-13 A.G. (Patents) Limited Cereal composite

Also Published As

Publication number Publication date
CA2030905A1 (en) 1991-06-03
PT96033A (pt) 1991-09-13
GB2238703B (en) 1994-06-01
JP2001000015U (ja) 2001-04-20
MX170709B (es) 1993-09-08
ATE97554T1 (de) 1993-12-15
DE68910981T2 (de) 1994-03-17
AU6768190A (en) 1991-06-06
AU633662B2 (en) 1993-02-04
GB9025214D0 (en) 1991-01-02
EP0431203B1 (en) 1993-11-24
CA2030905C (en) 2002-02-19
ES2047095T3 (es) 1994-02-16
BR9006105A (pt) 1991-09-24
GB2238703A (en) 1991-06-12
DE68910981D1 (de) 1994-01-05
MY107393A (en) 1995-11-30
AP194A (en) 1992-06-30
EP0431203A1 (en) 1991-06-12
JPH03224455A (ja) 1991-10-03
PT96033B (pt) 1998-07-31
AP9000227A0 (en) 1991-01-31
HK35995A (en) 1995-03-24
RU2014786C1 (ru) 1994-06-30

Similar Documents

Publication Publication Date Title
IL96306A0 (en) Preparation of deoxyfluoronucleosides
GB2238703B (en) Preparation of flakes
EP0405560A3 (en) Preparation of tertiary-hydrocarbylsilyl compounds
IL92437A0 (en) Preparation of n-acyl-aminomethylphosphonates
NZ238916A (en) Preparation of 1-hydroxymethylpyrazoles
AU4958690A (en) Preparation of 2-halofluorobenzene
IL95024A0 (en) Preparation of 2-diazo-3-trisubstituted silyloxy-3-butenoates
NZ240279A (en) Preparation of
GB8918394D0 (en) Preparation of polyhemiacetals
SG142494G (en) Preparation of flakes
IL89362A0 (en) Preparation of tetrabromotetralin
GB9005839D0 (en) Preparation of fluoroanilines
CS8900898A2 (en) Preparation process of polyphenylenoxide
IE892415L (en) Preparation of polyhydroxysilazanes
IE893752L (en) Preparation of n-acyl-aminomethyl-phosphonates
IE894144L (en) Preparation of deglucoteicoplanin
GB8924058D0 (en) Compositions of matter
NZ237062A (en) Preparation of cis-beta-lactams
ZA916093B (en) Preparation of 2-amino-4-alkoxy-s-triazines
IE892381L (en) Preparation of polysaccharides
ZA909799B (en) Bruting of gem-stones
ZA898265B (en) Deur-en/of vensterraamstelsel
GB2245563B (en) Preparation of 3-dialkylaminophenols
ZA901763B (en) Preparation process of new thieno-triazolo-diazepine
GB8928654D0 (en) Preparation of 2-methoxy-4-morpholinyl anthracyclines