ZA909223B - Chocolate fats - Google Patents

Chocolate fats

Info

Publication number
ZA909223B
ZA909223B ZA909223A ZA909223A ZA909223B ZA 909223 B ZA909223 B ZA 909223B ZA 909223 A ZA909223 A ZA 909223A ZA 909223 A ZA909223 A ZA 909223A ZA 909223 B ZA909223 B ZA 909223B
Authority
ZA
South Africa
Prior art keywords
fraction
chocolate fats
stearin fraction
chocolate
fats
Prior art date
Application number
ZA909223A
Other languages
English (en)
Inventor
Nico Zwikstra
Zwikstra Nico
Donald Litherland
Litherland Donald
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of ZA909223B publication Critical patent/ZA909223B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A23G1/38Cocoa butter substitutes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0025Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
ZA909223A 1989-11-16 1990-11-16 Chocolate fats ZA909223B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB898925943A GB8925943D0 (en) 1989-11-16 1989-11-16 Chocolate fats

Publications (1)

Publication Number Publication Date
ZA909223B true ZA909223B (en) 1992-07-29

Family

ID=10666422

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA909223A ZA909223B (en) 1989-11-16 1990-11-16 Chocolate fats

Country Status (9)

Country Link
EP (1) EP0428200B1 (xx)
JP (1) JPH03172395A (xx)
AT (1) ATE115178T1 (xx)
AU (1) AU629426B2 (xx)
CA (1) CA2029793A1 (xx)
DE (1) DE69014836T2 (xx)
DK (1) DK0428200T3 (xx)
GB (1) GB8925943D0 (xx)
ZA (1) ZA909223B (xx)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69202231T2 (de) * 1991-11-26 1995-08-31 Unilever Nv Nicht-temperiertes Fett für Süsswaren.
EP0545463B1 (en) * 1991-11-26 1995-04-26 Unilever N.V. Non-tempering confectionery fat
EP0783250B2 (en) * 1994-09-30 2003-08-27 Loders Croklaan B.V. Flexible ice-cream coating compositions
EP0786943B2 (en) * 1994-09-30 2002-06-05 Loders Croklaan B.V. Ice-cream coating compositions
CA3053040A1 (en) * 2017-02-15 2018-08-23 Bunge Loders Croklaan B.V. High stearic acid marinade

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2952696A (en) * 1959-04-02 1960-09-13 Wilson & Co Inc Separation of fatty oil substances
US4283436A (en) * 1971-04-02 1981-08-11 Lever Brothers Company Hard fat replacer and chocolate containing same
JPS51136858A (en) * 1975-05-19 1976-11-26 Asahi Denka Kogyo Kk Method of producing hard butter
GB2174099B (en) * 1985-04-24 1989-02-01 Unilever Plc Improvements in and relating to fats

Also Published As

Publication number Publication date
DK0428200T3 (da) 1995-05-08
CA2029793A1 (en) 1991-05-17
EP0428200B1 (en) 1994-12-07
JPH03172395A (ja) 1991-07-25
DE69014836T2 (de) 1995-04-27
ATE115178T1 (de) 1994-12-15
AU629426B2 (en) 1992-10-01
DE69014836D1 (de) 1995-01-19
GB8925943D0 (en) 1990-01-04
AU6663290A (en) 1991-05-23
EP0428200A1 (en) 1991-05-22

Similar Documents

Publication Publication Date Title
ES8706194A1 (es) Un procedimiento para obtener una grasa de confiteria a par-tir de aceite de palma
EP1038444B1 (en) Hard butter composition and its production
ZA924923B (en) Chocolate compositions
GR3015573T3 (en) Human milk fat substitutes.
EP0291303A3 (en) Confectionery fats
EP0293194A3 (en) Fat for chocolate
DE3261626D1 (en) Wet fractionation of hardened butterfat
KR930019120A (ko) 하드스톡 지방 첨가물을 기본으로 한 개량된 초콜렛 조성물
JPS55114261A (en) Chocolate for flozen food
GB8925943D0 (en) Chocolate fats
DE3273941D1 (en) Edible fat
MY119193A (en) Process for producing confectionary fat and oil composition.
EP0424997A3 (en) Cacao butter fractions
EP0185524A3 (en) Edible fats
GB8510446D0 (en) Fats
DE69710120T2 (de) Back- und Bratfett