ZA876231B - A dietetic starch containing preparation - Google Patents

A dietetic starch containing preparation

Info

Publication number
ZA876231B
ZA876231B ZA876231A ZA876231A ZA876231B ZA 876231 B ZA876231 B ZA 876231B ZA 876231 A ZA876231 A ZA 876231A ZA 876231 A ZA876231 A ZA 876231A ZA 876231 B ZA876231 B ZA 876231B
Authority
ZA
South Africa
Prior art keywords
mixture
dietetic
water
containing preparation
starch containing
Prior art date
Application number
ZA876231A
Other languages
English (en)
Inventor
Reinl Hubert
Schmidt Elke
Original Assignee
Societe Des Produits Nestle S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe Des Produits Nestle S.A. filed Critical Societe Des Produits Nestle S.A.
Publication of ZA876231B publication Critical patent/ZA876231B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/225—Farinaceous thickening agents other than isolated starch or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
  • Medicinal Preparation (AREA)
ZA876231A 1986-09-05 1987-08-21 A dietetic starch containing preparation ZA876231B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP86112298A EP0258486B1 (de) 1986-09-05 1986-09-05 Diätetische stärkehaltige Zubereitung

Publications (1)

Publication Number Publication Date
ZA876231B true ZA876231B (en) 1988-03-01

Family

ID=8195395

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA876231A ZA876231B (en) 1986-09-05 1987-08-21 A dietetic starch containing preparation

Country Status (7)

Country Link
US (1) US4857356A (xx)
EP (1) EP0258486B1 (xx)
AT (1) ATE53166T1 (xx)
DE (1) DE3671601D1 (xx)
ES (1) ES2005004A6 (xx)
NO (1) NO168562C (xx)
ZA (1) ZA876231B (xx)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4996063A (en) * 1989-06-30 1991-02-26 The United States Of America, As Represented By The Secretary Of Agriculture Method for making a soluble dietary fiber composition from oats
CA2013190C (en) * 1990-03-27 2000-06-06 F. William Collins Method of producing stable bran and flour products from cereal grains
ES2032354B1 (es) * 1990-04-19 1993-08-16 Ganadera Union Ind Agro Procedimiento para la fabricacion de papillas a base de cereales y papillas obtenidas con dicho procedimiento.
FI88856C (fi) * 1990-05-18 1997-07-01 Alko Yhtioet Oy Foerfarande foer framstaellning av ett fermenterat, huvudsakligen pao havrekli baserat, levande mikroorganismer innehaollande livsmedel
AU641583B2 (en) * 1990-12-05 1993-09-23 George E. Inglett Soluble dietary fiber compositions and method of preparation
CH684149A5 (fr) * 1992-06-16 1994-07-29 Nestle Sa Procédé de préparation d'un produit amylacé cireux stable et produit obtenu.
US5723162A (en) * 1995-01-26 1998-03-03 American Oats, Inc. Oat-based frozen confection
EP0779038B1 (fr) * 1995-11-20 2002-02-06 Societe Des Produits Nestle S.A. Céréales hydrolysées aux fruits ou au miel
US5833757A (en) * 1995-12-22 1998-11-10 U.S. Tech, Inc. Process for conversion of bananas to sugar syrup
US6451369B1 (en) * 1998-10-19 2002-09-17 Cereal Base Ceba Ab Non-dairy, ready-to-use milk substitute, and products made therewith
EP2110025A1 (en) 2008-04-18 2009-10-21 Nestec S.A. Cereal-based instant drink
US20090297659A1 (en) * 2008-06-03 2009-12-03 Boutte Troy T Enzymatic dough conditioner and flavor improver for bakery products
BR112013014369A2 (pt) * 2010-12-09 2016-07-19 Nestec Sa produto de lanche liofilizado compreendendo cereais integrais hidrolisados
BR112013021484A2 (pt) * 2011-02-22 2016-10-11 Dsm Ip Assets Bv pré-mistura para uma mistura de alimentos fortificados

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD39204A (xx) *
US2853388A (en) * 1955-12-27 1958-09-23 Little Inc A Method of treating cereals with proteolytic enzymes and resulting product
LU38466A1 (xx) * 1959-04-03
US3506447A (en) * 1965-07-21 1970-04-14 Gerber Prod Method for preparing a fruit cereal product
US3640729A (en) * 1969-05-08 1972-02-08 Nabisco Inc Instant oat cereal product
US3887714A (en) * 1973-12-06 1975-06-03 Gerber Prod Process for preparing instant cereals and the resulting product
US3956506A (en) * 1975-03-26 1976-05-11 Gerber Products Company Junior cereal and process
CH618850A5 (en) * 1977-02-17 1980-08-29 Nestle Sa Method for manufacturing a food product with a flaky texture
CH641645A5 (fr) * 1979-12-19 1984-03-15 Nestle Sa Procede de fabrication d'un produit alimentaire amylace pulverulent facilement miscible a l'eau.
US4438150A (en) * 1982-09-09 1984-03-20 The Quaker Oats Company Process for preparing an instant baby cereal porridge product
US4431674A (en) * 1983-01-20 1984-02-14 General Foods Corporation Enzyme-saccharified all natural, ready-to-eat cereal derived from whole cereal grain
DE3401682A1 (de) * 1984-01-19 1985-08-01 Annemarie 6395 Weilrod Sengel Muesli zur verwendung als reduktionskost

Also Published As

Publication number Publication date
NO873710D0 (no) 1987-09-04
US4857356A (en) 1989-08-15
DE3671601D1 (de) 1990-07-05
ES2005004A6 (es) 1989-02-16
NO873710L (no) 1988-03-07
EP0258486A1 (de) 1988-03-09
EP0258486B1 (de) 1990-05-30
NO168562C (no) 1992-03-11
NO168562B (no) 1991-12-02
ATE53166T1 (de) 1990-06-15

Similar Documents

Publication Publication Date Title
ZA876231B (en) A dietetic starch containing preparation
IE810926L (en) Snackfoods containing bran
EP0205354A3 (en) Dietetic dog biscuits containing vegetable hulls
CA2165109A1 (en) Cereals with added vegetables
NO974558L (no) Cerealt matprodukt med höyt innhold av opplöselig fiber
ES2032245B1 (es) Metodo para producir una composicion de fibra dietetica soluble en agua, y producto obtenido.
DE69634832D1 (de) Diät-faser-gele zur herstellung von nahrungsmitteln mit reduziertem kaloriengehalt
SE8505783D0 (sv) Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
CA2215980A1 (en) Cholesterol lowering food product containing dietary fiber encapsulated in zein
AU545466B2 (en) Preparation of vegetable pastas
ES458711A1 (es) Procedimiento para preparar una suspension acuosa de almidonlicuado y al menos sustancialmente solubilizado.
KR860006938A (ko) 팽화식품 소재의 제조방법
TW330148B (en) Moist pasta-type food products and method of producing same
ZA874439B (en) Method for preparing puff pastry,fat composition,puff pastry and puff pastry products
DE3875342D1 (de) Snack-bestandteil und verfahren zu seiner herstellung.
DK0663153T3 (da) Sur stivelsesholdig fermenteret sammensætning til nedsættelse af kalorieindholdet i fødevarer indeholdende fedtstoffer elle
CA2144948A1 (en) Rapidly rehydratable foodstuff for adding to instant soup or the like
MY122109A (en) Noodle product of the koay teow type
GB2005981A (en) High protein alveolar foodstuffs
IE39393L (en) Dry food mix
ZA963189B (en) Noodle preparation.
DK0970614T3 (da) Et kornbaseret levnedsmiddel, navnlig til humant forbrug
ES2111500A1 (es) Proceso para la obtencion de una composicion alimenticia a base de chufa y platano.
IE790635L (en) Minced meat product
IE840309L (en) Production of protein containing foodstuff from cereals