ZA722154B - Fat - Google Patents
FatInfo
- Publication number
- ZA722154B ZA722154B ZA722154A ZA722154A ZA722154B ZA 722154 B ZA722154 B ZA 722154B ZA 722154 A ZA722154 A ZA 722154A ZA 722154 A ZA722154 A ZA 722154A ZA 722154 B ZA722154 B ZA 722154B
- Authority
- ZA
- South Africa
- Prior art keywords
- fat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB850371 | 1971-04-02 | ||
| GB850171A GB1390936A (en) | 1971-04-02 | 1971-04-02 | Fat |
| GB850271 | 1971-04-02 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ZA722154B true ZA722154B (en) | 1973-11-28 |
Family
ID=27255210
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ZA722154A ZA722154B (en) | 1971-04-02 | 1972-03-29 | Fat |
Country Status (14)
| Country | Link |
|---|---|
| JP (1) | JPS5920336B1 (OSRAM) |
| BE (1) | BE781427A (OSRAM) |
| CA (1) | CA1011987A (OSRAM) |
| CH (1) | CH568018A5 (OSRAM) |
| DD (1) | DD96139A5 (OSRAM) |
| DE (1) | DE2215384C2 (OSRAM) |
| DK (1) | DK151202C (OSRAM) |
| FR (1) | FR2132217B1 (OSRAM) |
| GB (1) | GB1390936A (OSRAM) |
| HU (1) | HU164998B (OSRAM) |
| IE (1) | IE36238B1 (OSRAM) |
| IT (1) | IT999513B (OSRAM) |
| NL (1) | NL7204288A (OSRAM) |
| ZA (1) | ZA722154B (OSRAM) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1431781A (en) * | 1972-03-29 | 1976-04-14 | Unilever Ltd | Process for preparing chocolate using hard fat replacer |
| JPS5918969B2 (ja) * | 1977-09-08 | 1984-05-01 | 不二製油株式会社 | ハ−ドバタ−組成物 |
| EP0023062A1 (en) * | 1979-07-18 | 1981-01-28 | THE PROCTER & GAMBLE COMPANY | Hart butter fat composition, its preparation and use in chocolate manufacture |
| US4364868A (en) * | 1980-02-07 | 1982-12-21 | Lever Brothers Company | Cocoabutter replacement fat compositions |
| US4447462A (en) * | 1981-11-04 | 1984-05-08 | The Procter & Gamble Company | Structural fat and method for making same |
| US4390561A (en) | 1981-11-04 | 1983-06-28 | The Procter & Gamble Company | Margarine oil product |
| US4594259A (en) * | 1984-12-21 | 1986-06-10 | The Procter & Gamble Company | Temperable confectionery compositions having improved mouth melt suitable for chocolate |
| GB8814478D0 (en) | 1988-06-17 | 1988-07-20 | Unilever Plc | Butter-like spreads |
| US20170251695A1 (en) * | 2014-08-29 | 2017-09-07 | Aak Ab (Publ) | Edible fat composition |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB827172A (en) * | 1955-02-19 | 1960-02-03 | Unilever Ltd | Improvements in or relating to cocoa-butter substitutes |
| DE1030668B (de) * | 1955-02-19 | 1958-05-22 | Unilever Nv | Verfahren zur Herstellung eines an Stelle von Kakaobutter zu verwendenden Fettes |
| DE1792606U (de) | 1957-06-03 | 1959-07-30 | Junkers & Co | Brenner mit einstellbarer duese. |
| US3084049A (en) * | 1959-05-13 | 1963-04-02 | Twincon Nv | Process for the preparation of a cocoa butter substitute as well as for the preparation of chocolate and the shaped products thus obtained |
| GB953452A (en) | 1959-05-13 | 1964-03-25 | Twincon Nv | Process for the preparation of a cocoa butter substitute as well as for the preparation of chocolate and shaped chocolate products obtained therefrom |
| DE1492923A1 (de) * | 1961-04-17 | 1969-03-13 | Union Carbide Corp | Kontinuierliches Verfahren zur Konzentrierung und Lagerung waessriger Loesungen und Emulsionen von Nahrungsmitteln oder Bier |
| DE1429932A1 (de) * | 1965-05-07 | 1969-03-06 | Gruen Ernst | Kaffeefilter |
| US3492130A (en) * | 1966-11-21 | 1970-01-27 | Scm Corp | Hard butter compositions and method of production |
-
1971
- 1971-04-02 GB GB850171A patent/GB1390936A/en not_active Expired
-
1972
- 1972-03-29 IT IT67999/72A patent/IT999513B/it active
- 1972-03-29 FR FR7211126A patent/FR2132217B1/fr not_active Expired
- 1972-03-29 DE DE2215384A patent/DE2215384C2/de not_active Expired
- 1972-03-29 NL NL7204288A patent/NL7204288A/xx unknown
- 1972-03-29 DK DK158172A patent/DK151202C/da not_active IP Right Cessation
- 1972-03-29 ZA ZA722154A patent/ZA722154B/xx unknown
- 1972-03-29 CA CA138,516A patent/CA1011987A/en not_active Expired
- 1972-03-29 BE BE781427A patent/BE781427A/xx not_active IP Right Cessation
- 1972-03-29 IE IE412/72A patent/IE36238B1/xx unknown
- 1972-03-30 CH CH481472A patent/CH568018A5/xx not_active IP Right Cessation
- 1972-03-30 HU HUUI189A patent/HU164998B/hu unknown
- 1972-04-03 JP JP47033426A patent/JPS5920336B1/ja active Granted
- 1972-04-03 DD DD162003A patent/DD96139A5/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| FR2132217A1 (OSRAM) | 1972-11-17 |
| JPS5920336B1 (OSRAM) | 1984-05-12 |
| CA1011987A (en) | 1977-06-14 |
| FR2132217B1 (OSRAM) | 1975-06-20 |
| DD96139A5 (OSRAM) | 1973-03-12 |
| IE36238L (en) | 1972-10-02 |
| IE36238B1 (en) | 1976-09-15 |
| BE781427A (fr) | 1972-09-29 |
| DK151202C (da) | 1988-07-04 |
| DE2215384A1 (de) | 1972-11-09 |
| NL7204288A (OSRAM) | 1972-10-04 |
| DK151202B (da) | 1987-11-16 |
| GB1390936A (en) | 1975-04-16 |
| HU164998B (OSRAM) | 1974-05-28 |
| CH568018A5 (OSRAM) | 1975-10-31 |
| DE2215384C2 (de) | 1982-10-21 |
| IT999513B (it) | 1976-03-10 |
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