WO2023245848A1 - 多室烤箱 - Google Patents
多室烤箱 Download PDFInfo
- Publication number
- WO2023245848A1 WO2023245848A1 PCT/CN2022/113667 CN2022113667W WO2023245848A1 WO 2023245848 A1 WO2023245848 A1 WO 2023245848A1 CN 2022113667 W CN2022113667 W CN 2022113667W WO 2023245848 A1 WO2023245848 A1 WO 2023245848A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- chamber
- assembly
- inner cavity
- hot air
- guide rail
- Prior art date
Links
- 238000010438 heat treatment Methods 0.000 claims abstract description 59
- 238000005192 partition Methods 0.000 claims abstract description 48
- 235000013305 food Nutrition 0.000 claims abstract description 35
- 230000000712 assembly Effects 0.000 claims abstract description 9
- 238000000429 assembly Methods 0.000 claims abstract description 9
- 238000001816 cooling Methods 0.000 claims description 35
- 230000004308 accommodation Effects 0.000 claims description 29
- 238000009413 insulation Methods 0.000 claims description 28
- 239000011521 glass Substances 0.000 claims description 26
- 238000009423 ventilation Methods 0.000 claims description 21
- 230000017525 heat dissipation Effects 0.000 claims description 17
- 239000000463 material Substances 0.000 claims description 11
- 239000004615 ingredient Substances 0.000 claims description 7
- 229920000742 Cotton Polymers 0.000 claims description 6
- 238000003780 insertion Methods 0.000 claims description 6
- 230000037431 insertion Effects 0.000 claims description 6
- 238000009434 installation Methods 0.000 claims description 5
- 230000007306 turnover Effects 0.000 claims description 4
- 238000010586 diagram Methods 0.000 description 7
- 238000000034 method Methods 0.000 description 6
- 230000000694 effects Effects 0.000 description 4
- 238000013021 overheating Methods 0.000 description 3
- 238000010411 cooking Methods 0.000 description 2
- 238000005580 one pot reaction Methods 0.000 description 2
- 235000021067 refined food Nutrition 0.000 description 2
- 230000009466 transformation Effects 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 230000008094 contradictory effect Effects 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 230000002452 interceptive effect Effects 0.000 description 1
- ORQBXQOJMQIAOY-UHFFFAOYSA-N nobelium Chemical compound [No] ORQBXQOJMQIAOY-UHFFFAOYSA-N 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
- 230000003245 working effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/10—Frying pans, e.g. frying pans with integrated lids or basting devices
Definitions
- the present application relates to the technical field of ovens, and in particular to a multi-chamber oven.
- the oven is one of the cooking equipment that people often use at present. Through the multi-chamber oven, food can be grilled quickly, which is simple and convenient.
- the oven product function in the existing solution is relatively simple, and the way of processing food through the oven is relatively limited, which cannot meet the needs of consumers well, resulting in a low user experience.
- the main purpose of this application is to propose a multi-chamber oven that aims to expand the functions of the air fryer by adding a hot air circulation system, and by adding a flipping component to expand the functions of the oven, and to reasonably combine the heating component, the hot air circulation system and the flipping component. Effectively taking into account the respective functional advantages of the three, one pot can be used for multiple purposes, thereby meeting the different needs of users, improving user experience, and effectively saving kitchen space.
- this application proposes a multi-chamber oven, which includes:
- a box body the box body includes an outer shell and an inner shell, the outer shell is connected to and surrounds the inner shell to form an accommodation cavity, and the inner shell is formed with an inner cavity, and the accommodation cavity is connected to the inner cavity;
- a partition assembly which is movably installed in the inner cavity to separate the inner cavity into a first chamber and a second chamber;
- Heating components are respectively provided on the walls of the first chamber and the second chamber to bake the food materials placed in the first chamber and the second chamber;
- Hot air circulation system the hot air circulation system is installed in the accommodation cavity and connected to the first chamber and the second chamber to match the space between the first chamber and the second chamber. Indoor ingredients are grilled;
- a flipping component the flipping component can be movably installed on the side wall of the inner cavity to drive the food materials in the inner cavity to turn over, so that the heating component and the hot air circulation system can bake the turned food materials.
- the inner shell includes a top plate, a furnace light is installed on the surface of the top plate facing the inner cavity, and a groove is provided at an end of the partition assembly close to the furnace light. The lamp is engaged in the groove, so that the furnace lamp can illuminate the first chamber and the second chamber at the same time.
- the bottom wall of the inner cavity is also connected to a guide rail assembly.
- the guide rail assembly includes a first guide rail and a second guide rail.
- the first guide rail is installed on the top plate, and the second guide rail is installed on the top plate. on the bottom wall of the inner cavity;
- An insertion groove is formed on one side of the partition assembly, and the opposite side is a contact end, and the contact end is connected to the groove;
- the first guide rail has a "U" shape and is in sliding fit with the abutting end.
- the second guide rail has a convex bump formed on the surface facing the partition assembly. The convex bump is in contact with the The insertion groove is slidably engaged so that the partition assembly can be slidably disposed on the guide rail assembly.
- the multi-chamber oven further includes a micro switch assembly.
- the micro switch assembly includes a mounting base and a micro switch provided on the mounting base.
- the mounting base is installed in the inner cavity.
- the top wall is located on one side of the first guide rail, and the first guide rail is provided with a through hole for the micro switch to pass through, so that the micro switch senses the installation of the partition assembly;
- the multi-chamber oven also includes a control panel, the control panel is installed in the accommodation cavity, and the control panel is located on one side of the inner cavity opening, and the micro switch is electrically connected to the control panel.
- a pressure plate is provided in the accommodation cavity, and the pressure plate is provided on a side of the control panel facing the accommodation cavity, and the pressure plate is provided with heat-insulating cotton, and the heat-insulating cotton is used for Isolate the heat in the inner cavity;
- the partition assembly includes a first heat insulation panel and a second heat insulation panel that are closely connected.
- the flip assembly includes:
- a swivel bracket installed on the inner wall of the inner cavity
- the first driving member is installed on the outer wall of the inner cavity and is located in the accommodation cavity;
- turning fork shaft one end of the turning fork shaft is movably mounted on the turning fork bracket, and the other end is connected to the output end of the first driving member, so that the first driving member drives the turning fork shaft to rotate .
- the top plate is provided with ventilation holes
- the hot air circulation system includes an outer cover and two spaced hot air assemblies provided on the outer cover.
- the outer cover is installed on the top plate, and the two hot air components are arranged on the outer cover.
- the assembly is arranged above the ventilation hole, and the two hot air assemblies are connected to the inner cavity through the top plate.
- the hot air assembly includes a second driving member, a cooling blade, a convection blade, and an inner cover disposed between the cooling blade and the convection blade;
- the second driving member includes a driving motor and an output shaft located at the output end of the driving motor.
- the cooling blades and the convection blades are both sleeved on the output shaft.
- the convection blades are located close to the on one side of the ventilation hole, and the cooling blade is arranged on the side of the convection blade away from the ventilation hole;
- the inner cover is fixedly connected to the top plate, and the convection blades are provided in the inner cover.
- the outer cover is wrapped around the outer periphery of the inner cover, and there is a gap between the outer cover and the inner cover. Form a cooling air duct;
- the heating component includes two oppositely arranged first heating components, one hot air component is disposed on one side of the first heating component, and the other hot air component is disposed on the other first heating component.
- One side of the heating element; the heating component also includes two oppositely arranged second heating components, and the second heating component is located on the side of the first heating component away from the hot air component.
- the box further includes a plurality of air inlet holes and an air exhaust channel, and the plurality of air inlet holes are provided on the outer wall of the housing and communicate with the accommodation cavity;
- the side wall of the inner cover is provided with ventilation holes, the heat dissipation air duct is connected to the ventilation hole, and the air exhaust channel is fixedly installed on the outer wall of the outer shell and communicates with the heat dissipation air duct;
- a heat dissipation component is also provided in the accommodation cavity.
- the heat dissipation component includes a fan base and a cooling fan provided on the fan base.
- the fan base is installed on one side of the control panel and communicates with it. at the air inlet;
- the heat dissipation assembly also includes an air duct baffle, which is disposed on a side of the outer cover close to the control panel and on one side of the air outlet of the cooling fan to dissipate the heat.
- the air flow blown by the fan is concentrated on the control panel.
- the multi-chamber oven further includes a door assembly and a connecting rod assembly.
- the connecting rod assembly is disposed on the bottom wall of the inner cavity, so that the connecting rod assembly drives the door assembly to a certain degree. The angle is opened;
- the door assembly includes a first glass door and a second glass door.
- the link assembly includes two switch frames and a connecting piece that drives the switch frame to rotate. One end of the two switch frames is respectively arranged on the first glass door. The inner surfaces of the door and the second glass door, and the other ends of the two switch frames are rotationally connected to the connecting piece;
- the connecting member includes a fixed base and two slide blocks rotatably connected to the fixed base.
- the two switch frames are rotatably connected to one end of the two slide blocks away from the fixed base.
- the multi-chamber oven of the technical solution of the present application includes a box body, a partition assembly, a heating assembly, a hot air circulation system and a turning assembly.
- the box body includes an outer shell and an inner shell.
- the outer shell and the inner shell are connected and enclosed to form a receiving cavity, and the inner shell forms There is an inner cavity, and the accommodation cavity is connected to the inner cavity;
- the partition assembly is movably installed in the inner cavity to separate the inner cavity into a first chamber and a second chamber;
- the heating components are respectively provided in the first chamber and on the wall of the second chamber to bake the food materials placed in the first chamber and the second chamber;
- the hot air circulation system is provided in the containing chamber and connected between the first chamber and the second chamber,
- the turning component can be movably installed on the side wall of the inner cavity to drive the food materials in the inner cavity to turn over, so that the heating component and the hot air circulation system turn over Ingredients are roasted.
- the inner cavity is divided into a first chamber and a second chamber by setting up a partition assembly.
- the heating assembly and hot air circulation system can bake the ingredients in the first chamber and the second chamber.
- the added hot air circulation system expands the air frying
- the pot function and the added flipping component expand the functions of the oven, reasonably combining the heating component, hot air circulation system and flipping component, effectively taking into account the functional advantages of the three, achieving a multi-purpose pot to meet the different needs of users. In order to improve user experience and effectively save kitchen space.
- Figure 1 is a schematic structural diagram of an embodiment of a multi-chamber oven according to the present application.
- Figure 2 is a perspective cross-sectional view of the multi-chamber oven shown in Figure 1;
- Figure 3 is a schematic diagram of the internal structure of the multi-chamber oven shown in Figure 1;
- Figure 4 is a bottom view of the multi-chamber oven shown in Figure 1;
- Figure 5 is a schematic structural diagram of the open state of the multi-chamber oven shown in Figure 1;
- Figure 6 is a schematic structural diagram of the inner shell of the multi-chamber oven shown in Figure 1;
- Figure 7 is a schematic structural view of the first heat insulation plate and the second heat insulation plate of the partition assembly shown in Figure 5;
- Figure 8 is a schematic structural view of the first heat insulation plate and the second heat insulation plate of the partition assembly shown in Figure 7 from another perspective;
- Figure 9 is a schematic structural diagram of the second guide rail in the guide rail assembly shown in Figure 5;
- Figure 10 is a schematic structural view of the first guide rail in the guide rail assembly shown in Figure 5;
- Figure 11 is a schematic structural diagram of the micro switch assembly of the multi-chamber oven shown in Figure 1;
- FIG. 12 is a schematic structural diagram of the heat dissipation component of the multi-chamber oven shown in FIG. 1 .
- connection can be a fixed connection, a detachable connection, or an integral body; it can It can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be an internal connection between two elements or an interactive relationship between two elements, unless otherwise clearly limited.
- fixing can be a fixed connection, a detachable connection, or an integral body; it can It can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be an internal connection between two elements or an interactive relationship between two elements, unless otherwise clearly limited.
- This application proposes a multi-chamber oven, which aims to expand the functions of the air fryer by adding a hot air circulation system and expanding the functions of the oven by adding a flipping component. It rationally combines the heating component, the hot air circulation system and the flipping component, effectively taking into account the three aspects.
- Each pot has its own functional advantages to achieve multiple uses in one pot, thereby meeting the different needs of users, improving user experience, and effectively saving kitchen space.
- the multi-chamber oven 20 includes a box body 1 and a partition assembly. 2. Heating component 3, hot air circulation system 4 and flip component 5.
- the box 1 includes an outer shell 11 and an inner shell 12. The outer shell 11 and the inner shell 12 are connected and enclosed to form a receiving cavity 16, and the inner shell 12 forms an inner cavity 13.
- the accommodating cavity 16 is connected to the inner cavity 13;
- the partition assembly 2 can be movably installed in the inner cavity 13 to separate the inner cavity 13 into a first chamber 14 and a second chamber 15;
- the heating components 3 are respectively located in the first cavity
- the hot air circulation system 4 is provided in the accommodation chamber 16 and connected to the first chamber 16.
- the chamber 14 and the second chamber 15 are used to bake the food materials placed in the first chamber 14 and the second chamber 15;
- the flipping component 5 can be movably installed on the side wall of the inner chamber 13 to drive the inner chamber.
- the food in 13 is turned over, so that the heating component 3 and the hot air circulation system 4 can bake the turned food.
- the inner cavity 13 is divided into a first chamber 14 and a second chamber 15 by setting the partition assembly 2.
- the heating component 3 The hot air circulation system 4 can bake the ingredients in the first chamber 14 and the second chamber 15.
- the added hot air circulation system 4 expands the function of the air fryer, and the added flipping assembly 5 expands the function of the oven and converts heat into Component 3, hot air circulation system 4 and flip component 5 are reasonably combined, effectively taking into account the functional advantages of each of the three, achieving a multi-purpose pot, thereby meeting the different needs of users, improving user experience, and effectively saving kitchen space. .
- the functional modes of the multi-chamber oven 20 can be flexibly adjusted to meet the different needs of users and improve user experience.
- the inner shell 12 includes a top plate 17.
- a furnace lamp is installed on the surface of the top plate 17 facing the inner cavity 13.
- a groove 21 is provided at the end of the partition assembly 2 close to the furnace lamp. The furnace lamp is engaged with the in the groove 21 so that the furnace lamp can illuminate the first chamber 14 and the second chamber 15 at the same time. By setting one furnace lamp, the first chamber 14 and the second chamber 15 can be illuminated at the same time, so that multiple The chamber oven 20 is in the dual-chamber working mode and can share the lighting effect of the oven light.
- the shape of the groove 21 is adapted to the shape of the furnace lamp, so that the furnace lamp can illuminate the first chamber 14 and the third chamber at the same time.
- the specific shapes of the second chamber 15, the furnace lamp and the groove 21 are not limited in any way. It is only necessary to ensure that the shape of the furnace lamp matches the shape of the groove 21.
- the inner cavity 13 is divided into the first chamber 14 and the second chamber 15 by arranging the partition assembly 2 in the inner cavity 13, which facilitates the user to adjust the first chamber 14 and the second chamber 14 in real time according to the actual needs of the food being processed.
- the temperature and time of the second chamber 15 ensures a diverse selection of processed foods, and the two pots are baked at the same time to produce a variety of cooking effects, and each chamber can be fully baked by the heating component, thereby ensuring that the processed foods are heated evenly and And it has uniform color and crispness, making the cooked food taste better and improving the user experience.
- the bottom wall of the inner cavity 13 is also connected to a guide rail assembly 6.
- the guide rail assembly 6 includes a first guide rail 61 and a second guide rail 62.
- the first guide rail 61 is installed on the top plate 17, and the second guide rail 61 is installed on the top plate 17.
- the guide rail 62 is provided on the bottom wall of the inner cavity 13.
- An insertion groove 22 is formed on one side of the partition assembly, and an abutment end 23 is formed on the opposite side.
- the abutment end 23 is connected to the groove 21;
- the first guide rail 61 is shaped like a "U”, and
- the second guide rail 62 is formed with a convex bump 63 on the surface facing the partition assembly 2 .
- the convex bump 63 slides with the insertion groove 22 so that the partition assembly 2 can be slidably disposed on the
- the guide rail assembly 6 is formed with a plug-in groove 22 on one side of the partition assembly, and the opposite side is the abutment end 23, and the plug-in groove 22 is adapted to the second guide rail 62, and the abutment end 23 It is adapted to the first guide rail 61, thereby enabling the partition assembly to be slidably arranged on the guide rail assembly 6, thereby enabling the partition assembly to be taken out or installed from the guide rail assembly 6. It should be noted that the junction between the partition assembly and the guide rail assembly 6 is still closely arranged. Such an arrangement can simultaneously satisfy the volume transformation of the inner cavity 13 and the temperature difference between the first chamber 14 and the second chamber 15. They will influence each other, so that the first chamber 14 and the second chamber 15 can cook different ingredients at different temperatures at the same time.
- the multi-chamber oven 20 also includes a micro switch assembly 7.
- the micro switch assembly 7 includes a mounting base 71 and a micro switch 72 located on the mounting base 71.
- the mounting base 71 is installed in the inner cavity 13.
- the top wall of the first guide rail 61 is located on one side of the first guide rail 61.
- the first guide rail 61 is provided with a through hole for the micro switch 72 to pass through, so that the micro switch 72 senses the installation of the partition assembly 2;
- the multi-chamber oven 20 also It includes a control panel 8.
- the control panel 8 is installed in the accommodation cavity 16, and the control panel 8 is located on one side of the opening of the inner cavity 13.
- the micro switch 72 is electrically connected to the control panel 8. By setting the micro switch assembly 7, it can sense The partition assembly 2 enters the inner cavity 13 or is taken out of the inner cavity 13, so as to facilitate different working modes of the oven to achieve various ways of baking food.
- the micro switch 72 is installed on the top wall of the inner cavity 13 through the mounting seat 71, so that the partition assembly 2 of the inner cavity 13 can be entered through the guide rail assembly 6, and at the same time, the micro switch 72 can sense the movement of the partition assembly 2. Enter or take out, and the micro switch 72 is electrically connected to the control panel 8. Therefore, when the partition assembly 2 enters the inner cavity 13, under the action of the micro switch 72, the multi-chamber oven 20 enters the dual-chamber working mode, which is convenient for Different foods are baked at different temperatures. When the partition assembly 2 is taken out from the inner cavity 13, the multi-chamber oven 20 enters the single-chamber working mode. At this time, relatively large food can be grilled.
- a pressure plate 18 is provided in the accommodation cavity 16.
- the pressure plate 18 is located on the side of the control panel 8 facing the accommodation cavity 16, and the pressure plate 18 is provided with thermal insulation cotton, which is used to insulate the inner
- the heat of the cavity 13 can prevent the control panel 8 from being affected by the hot air in the inner cavity 13, which may cause the control panel 8 to be damaged due to overheating, prolonging its service life, helping to extend the service life and ensure safe use.
- the partition assembly includes a first heat insulation board 24 and a second heat insulation board 25 that are closely connected.
- the first heat insulation board 24 and the second heat insulation board 25 can be connected through the first heat insulation board 24 and the second heat insulation board 25.
- a bracket is installed between the heat insulation board 24 and the second heat insulation board 25 to make the installation of the two more stable and less likely to separate.
- the first heat insulation plate 24 and the second heat insulation plate 25 can also be fixed by screw connection, welding or bonding. Of course, other fixing methods can also be used. This application does not limit it here. Ensure the fitting connection between the first heat insulation board 24 and the second heat insulation board 25.
- the flip assembly 5 includes a rotating fork bracket 51, a first driving member 52 and a rotating fork shaft.
- the rotating fork bracket 51 is installed on the inner side wall of the inner cavity 13;
- the first driving member 52 is installed on the outer side wall of the inner cavity 13. , and is located in the accommodation cavity 16; one end of the rotating fork shaft is movably mounted on the rotating fork bracket 51, and the other end is movably connected to the output end of the first driving member 52, so that the first driving member 52 drives the rotating fork shaft to rotate.
- the rotating fork bracket 51 and the first driving member 52 are provided to realize the rotational driving of the rotating fork shaft to facilitate the rotation of baked food.
- the first driving member 52 can reduce the impact of the hot air in the inner cavity 13 on the first driving member 52 influence, prolonging its service life, and preventing the first driving part 52 from being damaged due to overheating, which helps to extend the service life and ensure safety in use.
- the first driving member 52 may be a driving motor or other driving methods, which is not limited in this application.
- one end of the rotating fork shaft is movably mounted on the rotating fork bracket 51, and the other end of the rotating fork shaft is movably connected to the first driving member 52.
- the connection between the rotating fork shaft and the rotating fork bracket 51 can be a snap connection. Threaded connection or other detachable connection methods are used to realize the detachable connection between the rotating fork shaft and the rotating fork bracket 51 .
- the connection between the rotating fork shaft and the first driving member 52 is also a detachable connection, which is not limited in this application.
- the partition assembly 2 when the food needs to be rotated and grilled, the partition assembly 2 is taken out from the inner cavity 13. In this way, the inner cavity 13 is no longer divided into the first chamber 14 and the second chamber 14 by the partition assembly 2. Chamber 15, at this time, you only need to install the food on the rotating fork shaft, and install the rotating fork shaft on the rotating fork bracket 51 and the first driving part 52 in sequence. The food rotates under the driving of the first driving part 52. So that the heating component 3 and the hot air component 42 can bake it.
- the top plate 17 is provided with ventilation holes.
- the hot air circulation system 4 includes an outer cover 41 and two opposite hot air assemblies 42 provided on the outer cover 41.
- the outer cover 41 is installed on the top plate 17, and the two hot air assemblies 42 are installed on the outer cover 41.
- above the ventilation hole, and the two hot air components 42 are connected to the inner cavity 13 through the top plate 17;
- the heating component 3 includes two oppositely arranged first heating components 31, and a hot air component 42 is located on one side of the first heating component 31.
- Another hot air component 42 is disposed on one side of the other first heating element 31.
- the hot air component 42 is disposed above the ventilation hole, and the ventilation hole is connected to the inner cavity 13.
- the heating component 3 also includes two opposite second heating components 32.
- the second heating component 32 is located on the side of the first heating component 31 away from the hot air component 42.
- the first heating component 32 can also be used.
- the component 31 and the second heating component 32 realize the function of the oven, thus realizing the dual functions of the air fryer and the oven.
- first heating element 31 and the second heating element 32 are both NTC temperature-controlled heating tubes. Through the setting of the NTC temperature-controlled heating tubes, the temperature of the two cavities can be controlled respectively, which facilitates heating of the first chamber. 14 and the ingredients placed in the second chamber 15.
- the hot air assembly 42 includes a second driving member 421, a cooling blade 422, a convection blade 423, and an inner cover 424 located between the cooling blade 422 and the convection blade 423;
- the second driving member 421 includes a driving member The motor and the output shaft located at the output end of the drive motor, the cooling blades 422 and the convection blades 423 are both sleeved on the output shaft, the convection blades 423 are located on the side close to the ventilation hole, and the cooling blades 422 are On the side of the convection fan blades 423 away from the ventilation holes;
- the inner cover 424 is fixedly connected to the top plate 17, and the convection fan blades 423 are located in the inner cover 424, and the outer cover 41 wraps around the outer periphery of the inner cover 424, and the outer cover 41 and the inner cover A cooling air duct is formed between the covers 424;
- the second driving member 421 drives the convection fan to rotate so that the air in the box 1 circulates to fry the food.
- the motor also drives the cooling blade 422 to rotate, and the heat is conducted upward through the top plate 17 and into the air in the cooling duct. Perform heat exchange.
- the rotation directions of two independently provided second driving members 421 can be set to opposite directions.
- each second driving member 421 can provide its own rotation direction.
- the chamber plays a role in heat dissipation, and since the rotation direction of the first control motor is opposite to the rotation direction of the second control motor, the rotation directions of the convection fan blades 423 and the cooling fan blades 422 respectively controlled by the two are opposite.
- the cooling blades 422 when the cooling blades 422 are rotating, the cooling blades 422 will remove the heat between the first heat insulation plate 24 and the second heat insulation plate 25, thereby causing the partition assembly 2 to form an effective heat insulation barrier. , can better avoid the situation of temperature exchange and avoid the influence of cross temperature.
- the reverse rotation of the two second driving parts 421 When the partition assembly 2 is removed, the reverse rotation of the two second driving parts 421 will also make the temperature in the inner cavity 13 more uniform. , so that the food in the inner cavity 13 can be grilled more evenly.
- the second driving member 421 may be a driving motor or other driving methods, which is not limited in this application.
- the box also includes a plurality of air inlets and air exhaust channels.
- the multiple air inlets are provided on the outer wall of the shell and are connected to the accommodation cavity; the side walls of the inner cover are provided with ventilation holes and cooling air ducts. Connected to the ventilation holes, the exhaust channel is fixedly installed on the outer wall of the housing and connected to the cooling air duct.
- the box 1 can be quickly dissipated.
- Multiple air inlets are provided on the outer wall of the casing 11 and are connected to the accommodation cavity 16, thereby allowing the outside air to circulate in the cooling air. Driven by the blades 422, they pass through the air inlet hole and enter the cooling air duct through the accommodation cavity 16 and the outer cover 41 for heat exchange.
- This application isolates the heat of the inner cavity 13 by arranging a pressure plate and thermal insulation cotton to prevent the control panel 8 from being affected by the hot air in the inner cavity 13.
- a heat dissipation component is also provided in the accommodation cavity to control the control.
- the panel provides further heat dissipation.
- a heat dissipation component 19 is also provided in the accommodation cavity 16.
- the heat dissipation component 19 includes a fan base 191 and a cooling fan 192 located on the fan base 191.
- the fan base 192 is installed on one side of the control panel 8 and is connected to the air inlet. hole; the heat dissipation assembly 19 also includes an air duct baffle 193.
- the air duct baffle 193 is provided on the side of the outer cover 41 close to the control panel 8 and is located on one side of the air outlet of the cooling fan 192, so that the air duct baffle 193 blown out by the cooling fan 192 The air flow is concentrated on the control panel 8. The outside air is driven by the cooling fan 192 to further dissipate heat on the control panel 8. At the same time, an air duct baffle 193 is also provided to further concentrate the air flow and achieve a better concentration effect. On the control panel 8, and the air flow can be discharged from the air inlet on the other side of the housing 11, thereby effectively preventing the control panel 8 from being damaged due to overheating, helping to extend the service life of the control panel and ensure safe use.
- the multi-chamber oven 20 also includes a door assembly 9 and a connecting rod assembly 10.
- the connecting rod assembly 10 is disposed on the bottom wall of the inner cavity 13, so that the connecting rod assembly 10 drives the door assembly 9 to open at a certain angle;
- the door assembly 9 includes a first glass door 91 and a second glass door 92. By providing the first glass door 91 and the second glass door 92, it is convenient for the user to observe the food baking process in the inner cavity 13.
- the link assembly 10 includes two The switch frame 101 and the connecting piece 102 that drives the switch frame 101 to rotate. One end of the two switch frames 101 is respectively disposed on the inner surface of the first glass door 91 and the second glass door 92.
- Connector 102 includes a fixed base 1021 and two slide blocks 1022 that are rotationally connected to the fixed base 1021.
- the two switch frames 101 are rotationally connected to the end of the two slide blocks 1022 away from the fixed base 1021.
- a switch frame 101 and a link assembly 10 are provided.
- the link assembly 10 includes a fixed base 1021 and is arranged on the fixed base 1021
- the fixed base 1021 plays the role of limiting and positioning.
- the other ends of the two switch frames 101 are connected to the first glass door 91 and the second glass door 92 respectively, so that the first glass door 91 and the second glass door 92 are opened to the maximum extent, which is convenient for the first glass door. 91 and the second glass door 92 are fully opened so that food can enter and exit the inner cavity 13 smoothly.
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Electric Stoves And Ranges (AREA)
Abstract
一种多室烤箱（20），多室烤箱（20）包括箱体（1）、隔板组件（2）、发热组件（3）、热风循环系统（4）和翻转组件（5），箱体（1）包括外壳（11）和内壳（12），且内壳（12）形成有内腔（13），隔板组件（2）可活动安装于内腔（13），以将内腔（13）分隔成第一腔室（14）和第二腔室（15）；发热组件（3）分别设于第一腔室（14）和第二腔室（15）的腔壁上，以对放置于第一腔室（14）和第二腔室（15）内的食材烤制；热风循环系统（4）连通于第一腔室（14）和第二腔室（15），以对放置于第一腔室（14）和第二腔室（15）内的食材烤制；翻转组件（5）可活动设于内腔（13）的侧壁上，以驱动内腔（13）内的食材翻转，以使发热组件（3）和热风循环系统（4）对翻转的食材进行烤制。
Description
本申请要求于2022年6月23号申请的、申请号为202221591067.3的中国专利申请的优先权。
本申请涉及烤箱技术领域，特别涉及一种多室烤箱。
烤箱，是目前人们经常使用到的烹饪设备之一，通过多室烤箱，可以快速对食物进行煎烤，简单方便。现有方案中的烤箱的产品功能比较单一，且通过烤箱加工食物的方式比较局限，不能很好地满足消费者的需求功能，以致用户的体验感低。
本申请的主要目的是提出一种多室烤箱，旨在通过增加热风循环系统拓展空气炸锅功能，以及增加翻转组件拓展烤箱的功能，将发热组件、热风循环系统和翻转组件合理结合在一起，有效兼顾了三者各自的功能优势，达到一锅多用，从而满足用户不同的需求，以提高用户体验，并有效节约厨房空间的目的。
为实现上述目的，本申请提出的多室烤箱，所述多室烤箱包括：
箱体，所述箱体包括外壳和内壳，所述外壳与所述内壳连接并围合形成容纳腔，且所述内壳形成有内腔，所述容纳腔连通于所述内腔；
隔板组件，所述隔板组件可活动安装于所述内腔，以将所述内腔分隔成第一腔室和第二腔室；
发热组件，所述发热组件分别设于所述第一腔室和所述第二腔室的腔壁上，以对放置于所述第一腔室和所述第二腔室内的食材烤制；
热风循环系统，所述热风循环系统设于所述容纳腔内，并连通于所述第一腔室和所述第二腔室，以对放置于所述第一腔室和所述第二腔室内的食材烤制；
翻转组件，所述翻转组件可活动设于所述内腔的侧壁上，以驱动内腔内的食材翻转，以使所述发热组件和所述热风循环系统对翻转的食材进行烤制。
在一实施方式中，所述内壳包括顶板，所述顶板在朝向所述内腔的表面安装有炉灯，所述隔板组件靠近所述炉灯的端部开设有凹槽，所述炉灯卡合于所述凹槽内，以使所述炉灯可同时照射所述第一腔室和所述第二腔室。
在一实施方式中，所述内腔的底壁还连接有导轨组件，所述导轨组件包括第一导轨和第二导轨，所述第一导轨安装于所述顶板上，所述第二导轨设于所述内腔的底壁上；
所述隔板组件的一侧形成有插接凹槽，相对的另一侧为抵接端，所述抵接端连通于所述凹槽；
所述第一导轨的形状呈“U”状，且与所述抵接端滑动配合，所述第二导轨在朝向所述隔板组件的表面凸设形成有凸包，所述凸包与所述插接凹槽滑动配合，以使所述隔板组件可滑动设于所述导轨组件。
在一实施方式中，所述多室烤箱还包括微动开关组件，所述微动开关组件包括安装座以及设于所述安装座上的微动开关，所述安装座安装于所述内腔的顶壁，且位于所述第一导轨的一侧，所述第一导轨开设有供所述微动开关穿设的通孔，以使所述微动开关感应所述隔板组件的安装；
所述多室烤箱还包括控制面板，所述控制面板安装于所述容纳腔内，且所述控制面板位于所述内腔开口的一侧，所述微动开关电连接于所述控制面板。
在一实施方式中，所述容纳腔内设有压板，所述压板设于所述控制面板朝向所述容纳腔的一侧，且所述压板设有隔热棉，所述隔热棉用于隔绝所述内腔的热量；
和/或，所述隔板组件包括相贴合连接的第一隔热板和第二隔热板。
在一实施方式中，所述翻转组件包括：
转叉支架，安装于所述内腔的内侧壁；
第一驱动件，安装于所述内腔的外侧壁，且位于所述容纳腔内；
转叉轴，所述转叉轴的一端活动安装于所述转叉支架上，另一端与所述第一驱动件的输出端连接，以使所述第一驱动件驱动所述转叉轴转动。
在一实施方式中，所述顶板开设有通风孔，所述热风循环系统包括外罩以及设于所述外罩上的两间隔设置的热风组件，所述外罩安装于所述顶板上，两所述热风组件设置于所述通风孔的上方，且两所述热风组件通过所述顶板连通于所述内腔。
在一实施方式中，所述热风组件包括第二驱动件、冷却风叶、对流风叶以及设于所述冷却风叶和所述对流风叶之间的内罩；
第二驱动件包括驱动电机以及设于所述驱动电机输出端的输出轴，所述冷却风叶和所述对流风叶均套设于所述输出轴上，所述对流风叶设于靠近所述通风孔的一侧上，且所述冷却风叶设置于所述对流风叶远离所述通风孔的一侧；
所述内罩固定连接于所述顶板上，且所述对流风叶设于所述内罩内，所述外罩包裹于所述内罩的外周缘，且所述外罩和所述内罩之间形成散热风道；
和/或，所述发热组件包括两相对设置的第一发热件，一所述热风组件设于一所述第一发热件的一侧，另一所述热风组件设于另一所述第一发热件的一侧；所述发热组件还包括两相对设置的第二发热件，所述第二发热件设于所述第一发热件远离所述热风组件的一侧。
在一实施方式中，所述箱体还包括多个进风孔和排风通道，多个所述进风孔设置于所述外壳的外壁上，且与所述容纳腔连通；
所述内罩的侧壁开设有通风孔，所述散热风道与所述通风孔连通，所述排风通道固定安装于所述外壳的外壁上，并与所述散热风道连通；
和/或，所述容纳腔内还设有散热组件，所述散热组件包括风扇座以及设于所述风扇座上的散热风扇，所述风扇座安装于所述控制面板的一侧，且连通于所述进风孔；
所述散热组件还包括风道挡板，所述风道挡板设于所述外罩靠近于所述控制面板的一侧，且位于所述散热风扇的出风口的一侧，以使所述散热风扇吹出的风流集中于所述控制面板。
在一实施方式中，所述多室烤箱还包括门组件和连杆组件，所述连杆组件设置于所述内腔的底壁上，以使所述连杆组件驱动所述门组件以一定的角度打开；
所述门组件包括第一玻璃门和第二玻璃门，所述连杆组件包括两开关架以及驱动所述开关架转动的连接件，两所述开关架的一端分别设置于所述第一玻璃门和第二玻璃门的内表面，两所述开关架的另一端转动连接于所述连接件；
所述连接件包括固定座以及转动连接于所述固定座上的两滑块，两所述开关架转动连接于两所述滑块远离所述固定座的一端上。
本申请技术方案的多室烤箱包括箱体、隔板组件、发热组件、热风循环系统和翻转组件，箱体包括外壳和内壳，外壳与内壳连接并围合形成容纳腔，且内壳形成有内腔，容纳腔连通于所述内腔；隔板组件可活动安装于所述内腔，以将内腔分隔成第一腔室和第二腔室；发热组件分别设于第一腔室和第二腔室的腔壁上，以对放置于第一腔室和第二腔室内的食材烤制；热风循环系统设于容纳腔内，并连通于第一腔室和第二腔室，以对放置于第一腔室和第二腔室内的食材烤制；翻转组件可活动设于内腔的侧壁上，以驱动内腔内的食材翻转，以使发热组件和热风循环系统对翻转的食材进行烤制。通过设置隔板组件将内腔分成第一腔室和第二腔室，发热组件和热风循环系统能对第一腔室和第二腔室内的食材进行烤制，增加的热风循环系统拓展空气炸锅功能，以及增加的翻转组件拓展烤箱的功能，将发热组件、热风循环系统和翻转组件合理结合在一起，有效兼顾了三者各自的功能优势，达到一锅多用，从而满足用户不同的需求，以提高用户体验，并有效节约厨房空间的目的。
为了更清楚地说明本申请实施例或现有技术中的技术方案，下面将对实施例或现有技术描述中所需要使用的附图作简单地介绍，显而易见地，下面描述中的附图仅仅是本申请的一些实施例，对于本领域普通技术人员来讲，在不付出创造性劳动的前提下，还可以根据这些附图示出的结构获得其他的附图。
图1为本申请多室烤箱一实施例的结构示意图；
图2为图1所示多室烤箱的立体剖视图；
图3为图1所示多室烤箱的内部结构示意图；
图4为图1所示多室烤箱的仰视图；
图5为图1所示多室烤箱的打开状态的结构示意图；
图6为图1所示多室烤箱的内壳的结构示意图；
图7为图5中所示隔板组件的第一隔热板和第二隔热板的结构示意图；
图8为图7所示隔板组件的第一隔热板和第二隔热板的另一视角结构示意图；
图9为图5中所示导轨组件中的第二导轨的结构示意图；
图10为图5中所示导轨组件中的第一导轨的结构示意图；
图11为图1所示多室烤箱的微动开关组件的结构示意图；
图12为图1所示多室烤箱的散热组件的结构示意图。
附图标号说明：
| 标号 | 名称 | 标号 | 名称 |
| 20 | 多室烤箱 | 42 | 热风组件 |
| 1 | 箱体 | 421 | 第二驱动件 |
| 11 | 外壳 | 422 | 冷却风叶 |
| 12 | 内壳 | 423 | 对流风叶 |
| 13 | 内腔 | 424 | 内罩 |
| 14 | 第一腔室 | 5 | 翻转组件 |
| 15 | 第二腔室 | 51 | 转叉支架 |
| 16 | 容纳腔 | 52 | 第一驱动件 |
| 17 | 顶板 | 6 | 导轨组件 |
| 18 | 压板 | 61 | 第一导轨 |
| 19 | 散热组件 | 62 | 第二导轨 |
| 191 | 风扇座 | 63 | 凸包 |
| 192 | 散热风扇 | 7 | 微动开关组件 |
| 193 | 风道挡板 | 71 | 安装座 |
| 2 | 隔板组件 | 72 | 微动开关 |
| 21 | 凹槽 | 8 | 控制面板 |
| 22 | 插接凹槽 | 9 | 门组件 |
| 23 | 抵接端 | 91 | 第一玻璃门 |
| 24 | 第一隔热板 | 92 | 第二玻璃门 |
| 25 | 第二隔热板 | 10 | 连杆组件 |
| 3 | 发热组件 | 101 | 开关架 |
| 31 | 第一发热件 | 102 | 连接件 |
| 32 | 第二发热件 | 1021 | 固定座 |
| 4 | 热风循环系统 | 1022 | 滑块 |
| 41 | 外罩 |
本申请目的的实现、功能特点及优点将结合实施例，参照附图做进一步说明。
下面将结合本申请实施例中的附图，对本申请实施例中的技术方案进行清楚、完整地描述，显然，所描述的实施例仅仅是本申请的一部分实施例，而不是全部的实施例。基于本申请中的实施例，本领域普通技术人员在没有作出创造性劳动前提下所获得的所有其他实施例，都属于本申请保护的范围。
需要说明，本申请实施例中所有方向性指示（诸如上、下、左、右、前、后……）仅用于解释在某一特定姿态（如附图所示）下各部件之间的相对位置关系、运动情况等，如果该特定姿态发生改变时，则该方向性指示也相应地随之改变。
在本申请中，除非另有明确的规定和限定，术语“连接”、“固定”等应做广义理解，例如，“固定”可以是固定连接，也可以是可拆卸连接，或成一体；可以是机械连接，也可以是电连接；可以是直接相连，也可以通过中间媒介间接相连，可以是两个元件内部的连通或两个元件的相互作用关系，除非另有明确的限定。对于本领域的普通技术人员而言，可以根据具体情况理解上述术语在本申请中的具体含义。
另外，在本申请中如涉及“第一”、“第二”等的描述仅用于描述目的，而不能理解为指示或暗示其相对重要性或者隐含指明所指示的技术特征的数量。由此，限定有“第一”、“第二”的特征可以明示或者隐含地包括至少一个该特征。另外，各个实施例之间的技术方案可以相互结合，但是必须是以本领域普通技术人员能够实现为基础，当技术方案的结合出现相互矛盾或无法实现时应当认为这种技术方案的结合不存在，也不在本申请要求的保护范围之内。
本申请提出一种多室烤箱，旨在通过增加热风循环系统拓展空气炸锅功能，以及增加翻转组件拓展烤箱的功能，将发热组件、热风循环系统和翻转组件合理结合在一起，有效兼顾了三者各自的功能优势，达到一锅多用，从而满足用户不同的需求，以提高用户体验，并有效节约厨房空间的目的。
请参照图1至图12，下面将在具体实施例中对本申请提出的多室烤箱20的具体结构进行说明，在本申请的一实施例中，多室烤箱20包括箱体1、隔板组件2、发热组件3、热风循环系统4和翻转组件5，箱体1包括外壳11和内壳12，外壳11与内壳12连接并围合形成容纳腔16，且内壳12形成有内腔13，容纳腔16连通于内腔13；隔板组件2可活动安装于内腔13，以将内腔13分隔成第一腔室14和第二腔室15；发热组件3分别设于第一腔室14和第二腔室15的腔壁上，以对放置于第一腔室14和第二腔室15内的食材烤制；热风循环系统4设于容纳腔16内，并连通于第一腔室14和第二腔室15，以对放置于第一腔室14和第二腔室15内的食材烤制；翻转组件5可活动设于内腔13的侧壁上，以驱动内腔13内的食材翻转，以使发热组件3和热风循环系统4对翻转的食材进行烤制，通过设置隔板组件2将内腔13分成第一腔室14和第二腔室15，发热组件3和热风循环系统4能对第一腔室14和第二腔室15内的食材进行烤制，增加的热风循环系统4拓展空气炸锅功能，以及增加的翻转组件5拓展烤箱的功能，将发热组件3、热风循环系统4和翻转组件5合理结合在一起，有效兼顾了三者各自的功能优势，达到一锅多用，从而满足用户不同的需求，以提高用户体验，并有效节约厨房空间的目的。从而满足用户不同的需求，可以灵活调整多室烤箱20的功能模式，以满足用户的不同需求，提高用户体验。
请参照图2和图5，内壳12包括顶板17，顶板17在朝向内腔13的表面安装有炉灯，隔板组件2靠近炉灯的端部开设有凹槽21，炉灯卡合于所述凹槽21内，以使炉灯可同时照射第一腔室14和第二腔室15，通过设置一个炉灯，同时照亮第一腔室14和第二腔室15，以使多室烤箱20处于双室工作模式下，可共享炉灯的照明效果。
具体的，为了进一步确保炉灯和隔板组件2之间的配合安装，凹槽21的形状与炉灯的形状相适配，进而以使炉灯可同时照射第一腔室14和所述第二腔室15，炉灯和凹槽21的具体形状在此不做任何限定，只需确保炉灯的形状与凹槽21的形状相适配即可。同时，通过在内腔13内设置隔板组件2将内腔13分为第一腔室14和第二腔室15，这样便于用户根据被加工食物的实际需要分别实时调节第一腔室14和第二腔室15的温度和时间，保证被加工食物多样性的选择,同一时间节点烘焙两锅多样的烹饪效果，且各室均可被加热组件充分烘烤，从而保证被加工食物受热均匀、且具有统一的色泽及松脆度，使烹饪的食物味道更佳，提高用户体验。
请参照图3、图7和图8，内腔13的底壁还连接有导轨组件6，导轨组件6包括第一导轨61和第二导轨62，第一导轨61安装于顶板17上，第二导轨62设于内腔13的底壁上，通过设置第一导轨61和第二导轨62，便于隔板组件2固定安装在内腔13内，同时还便于用户将隔板组件2从内腔13内取出。
隔板组件的一侧形成有插接凹槽22，相对的另一侧为抵接端23，抵接端23连通于所述凹槽21；第一导轨61的形状呈“U”状，且与抵接端23滑动配合，第二导轨62在朝向隔板组件2的表面凸设形成有凸包63，凸包63与插接凹槽22滑动配合，以使隔板组件2可滑动设于导轨组件6，通过在隔板组件的一侧形成有插接凹槽22，相对的另一侧为抵接端23，并且插接凹槽22与第二导轨62相适配，抵接端23和第一导轨61相适配，进而实现将隔板组件滑动设置在导轨组件6上，从而实现将隔板组件从导轨组件6取出或装入。需要说明的是，隔板组件与导轨组件6的交接处之间仍然是紧密设置的，这样的设置能同时满足内腔13体积的变换和第一腔室14和第二腔室15的温度不会相互影响，实现第一腔室14和第二腔室15可以同时利用不同温度烹饪不同的食材。
请参照图3和图11，多室烤箱20还包括微动开关组件7，微动开关组件7包括安装座71以及设于安装座71上的微动开关72，安装座71安装于内腔13的顶壁，且位于第一导轨61的一侧，第一导轨61开设有供微动开关72穿设的通孔，以使微动开关72感应隔板组件2的安装；多室烤箱20还包括控制面板8，控制面板8安装于容纳腔16内，且控制面板8位于内腔13开口的一侧，微动开关72电连接于控制面板8，通过设置微动开关组件7，能感应到隔板组件2进入到内腔13内或从内腔13内取出，便于开启烤箱的不同工作模式，以实现对食物进行多种方式的烤制。
具体的，微动开关72通过安装座71安装在内腔13的顶壁，以使通过导轨组件6进入到内腔13的隔板组件2，同时微动开关72能感应到隔板组件2的进入或取出，并且微动开关72与控制面板8电连接，因此当隔板组件2进入到内腔13时，在微动开关72的作用下，多室烤箱20进入到双室工作模式，便于利用不同的温度对不同的食材进行烤制，当隔板组件2从内腔13内取出时，多室烤箱20进入到单室工作模式，此时可对体积比较大的食物进行烤制。
请参照图3和图12，容纳腔16内设有压板18，压板18设于控制面板8朝向容纳腔16的一侧，且压板18设有隔热棉，隔热棉用于隔绝所述内腔13的热量，能避免控制面板8受到内腔13内的热气影响，可导致控制面板8因过热而损坏，延长其使用的寿命，有助于延长使用寿命以及确保使用安全。
隔板组件包括相贴合连接的第一隔热板24和第二隔热板25，为了进一步确保第一隔热板24和第二隔热板25之间的稳定连接，可通过在第一隔热板24和第二隔热板25之间安装支架，以使两者的安装更加稳定，且不易发生分离。同时第一隔热板24、第二隔热板25之间还可通过螺丝连接、焊接或粘接等方式固定，当然，也可以是其他的固定方式，本申请在此不做限定，只需保证第一隔热板24和第二隔热板25之间的相贴合连接。
请参照图3，翻转组件5包括转叉支架51、第一驱动件52和转叉轴，转叉支架51安装于内腔13的内侧壁；第一驱动件52安装于内腔13的外侧壁，且位于容纳腔16内；转叉轴的一端活动安装于转叉支架51上，另一端与第一驱动件52的输出端活动连接，以使第一驱动件52驱动转叉轴转动，通过设置转叉支架51和第一驱动件52以实现对转叉轴的转动驱动，方便转动烘烤的食物，同时通过第一驱动件52，可减少内腔13内的热气对第一驱动件52的影响，延长其使用的寿命，可避免第一驱动件52过热而损坏，有助于延长使用寿命以及确保使用安全。需要说明的是，第一驱动件52可以为驱动电机，也可以是其他的驱动方式，本申请在此不做任何限定。
具体的，转叉轴的一端活动安装在转叉支架51上，转叉轴的另一端可活动连接在第一驱动件52上，转叉轴与转叉支架51的连接可以为卡扣连接，螺纹连接或其他的可拆卸的连接方式，进而实现转叉轴与转叉支架51之间的可拆卸连接。同样的，转叉轴与第一驱动件52的连接也为可拆卸连接，本申请在此不做任何限定。
在一实施方式中，当需要对食物进行转动烤制时，将隔板组件2从内腔13内取出，这样，内腔13不再被隔板组件2分隔成第一腔室14和第二腔室15，此时，只需把食物装在转叉轴上，并把转叉轴依次安装在转叉支架51和第一驱动件52上，食物在第一驱动件52的驱动下转动，以便发热组件3和热风组件42对其进行烤制。
请参照图2和图3，顶板17开设有通风孔，热风循环系统4包括外罩41以及设于外罩41上的两相对设置的热风组件42，外罩41安装于顶板17上，两热风组件42设置于通风孔的上方，且两热风组件42通过顶板17连通于内腔13；发热组件3包括两相对设置的第一发热件31，一热风组件42设于一第一发热件31的一侧，另一热风组件42设于另一第一发热件31的一侧，热风组件42设置在通风孔的上方，且通风孔连通内腔13，即通过热风组件42工作，将热风组件42产生的风流通过通风孔进入到内腔13内，并经过发热的第一发热件31，进而形成热风，在热风被高速吹向食物时，能够快速的带走食物上的水分，从而达到煎烤的效果，进而实现空气炸锅的工作效果。同时，发热组件3还包括两相对设置的第二发热件32，第二发热件32设于第一发热件31远离热风组件42的一侧，当关闭热风组件42时，还能够利用第一发热件31和第二发热件32实现烤箱的功能，从而实现空气炸锅与烤箱的双功能。
需要说明的是，第一发热件31和第二发热件32均为 NTC 控温发热管，通过 NTC 控温发热管的设置，可以分别对两个腔体进行控温，便于加热第一腔室14和第二腔室15中置放的食材。
请参照图2，热风组件42包括第二驱动件421、冷却风叶422、对流风叶423以及设于冷却风叶422和对流风叶423之间的内罩424；第二驱动件421包括驱动电机以及设于所述驱动电机输出端的输出轴，冷却风叶422和对流风叶423均套设于输出轴上，对流风叶423设于靠近通风孔的一侧上，且冷却风叶422设置于对流风叶423远离通风孔的一侧；内罩424固定连接于顶板17上，且对流风叶423设于内罩424内，外罩41包裹于内罩424的外周缘，且外罩41和内罩424之间形成散热风道；
具体的，通过第二驱动件421带动对流风扇转动使得箱体1内空气循环流动对食物进行煎炸，与此同时电机也带动冷却风叶422转动，热量经过顶板17向上传导与散热风道内空气进行换热。在一实施方式中，可将两个独立设置的第二驱动件421的旋转方向设置为相反，当在内腔13内安装上隔板组件2时，每一第二驱动件421都可给各自的腔室起到散热的作用，而由于第一控制电机的旋转方向与第二控制电机的旋转方向相反，因此两者各自控制的对流风叶423和冷却风叶422的旋转方向是相反的，因此，当冷却风叶422在转动过程中，冷却风叶422会抽走第一隔热板24和第二隔热板25之间的热量，进而使隔板组件2形成一个有效的隔热屏障，能更好的避免出现温度互通的情况，避免串温的影响，而当隔板组件2抽走后，两个第二驱动件421的反向旋转也会使得内腔13内的温度更加均匀，以使对内腔13内的食物的烤制更加均匀。
需要说明的是，第二驱动件421可以为驱动电机，也可以是其他的驱动方式，本申请在此不做任何限定。
请参照图2，箱体还包括多个进风孔和排风通道，多个进风孔设置于外壳的外壁上，且与容纳腔连通；内罩的侧壁开设有通风孔，散热风道与通风孔连通，排风通道固定安装于所述外壳的外壁上，并与散热风道连通。通过在箱体1上设置了排风通道，可对箱体1进行快速散热，多个进风孔设置在外壳11的外壁上，且与容纳腔16连通，进而可使外界的空气在冷却风叶422的驱动下通过进风孔依次经过容纳腔16和外罩41进入到散热风道内进行换热。
请参照图12，本申请在通过设置压板和隔热棉来隔绝内腔13的热量，能避免控制面板8受到内腔13内的热气影响，还在容纳腔内设置了散热组件，以对控制面板进行进一步的散热。具体的，容纳腔16内还设有散热组件19，散热组件19包括风扇座191以及设于风扇座191上的散热风扇192，风扇座192安装于控制面板8的一侧，且连通于进风孔；散热组件19还包括风道挡板193，风道挡板193设于外罩41靠近于控制面板8的一侧，且位于散热风扇192的出风口的一侧，以使散热风扇192吹出的风流集中于控制面板8，外界的空气在散热风扇192的驱动下，对控制面板8进行进一步的散热，同时还设置的风道挡板193，以使风流得到进一步的集中，更好的集中作用于控制面板8上，并且风流可从外壳11的另一侧的进风孔排出，进而可有效的避免控制面板8因过热而损坏，有助于延长控制面板的使用寿命以及确保使用安全。
请参照图5，多室烤箱20还包括门组件9和连杆组件10，连杆组件10设置于内腔13的底壁上，以使连杆组件10驱动门组件9以一定的角度打开；门组件9包括第一玻璃门91和第二玻璃门92，通过设置第一玻璃门91和第二玻璃门92，便于使用者观察内腔13内的食物烤制过程，连杆组件10包括两开关架101以及驱动开关架101转动的连接件102，两开关架101的一端分别设置于所述第一玻璃门91和第二玻璃门92的内表面，两开关架101的另一端转动连接于连接件102；连接件102包括固定座1021以及转动连接于固定座1021上的两滑块1022，两开关架101转动连接于两滑块1022远离所述固定座1021的一端上，通过设置连杆组件10，便于第一玻璃门91和第二玻璃门92之间被充分打开，以使食物能顺利进出内腔13。
具体的，为了使第一玻璃门91和第二玻璃门92的最大打开角度为125度，设置了开关架101和连杆组件10，连杆组件10包括固定座1021和设置在固定座1021上的两个滑块1022，两开关架101依次连接在两滑块1022上，同时滑块1022在固定座1021上转动时，固定座1021起到了限位和定位的作用。通过两开关架101的另一端分别连接于第一玻璃门91和第二玻璃门92上，进而以使第一玻璃门91和第二玻璃门92被打开到最大的程度，便于第一玻璃门91和第二玻璃门92之间被充分打开，以使食物能顺利进出内腔13。
以上所述仅为本申请的可选实施例，并非因此限制本申请的专利范围，凡是在本申请的发明构思下，利用本申请说明书及附图内容所作的等效结构变换，或直接/间接运用在其他相关的技术领域均包括在本申请的专利保护范围内。
Claims (10)
- 一种多室烤箱，其中，所述多室烤箱包括：箱体，所述箱体包括外壳和内壳，所述外壳与所述内壳连接并围合形成容纳腔，且所述内壳形成有内腔，所述容纳腔连通于所述内腔；隔板组件，所述隔板组件可活动安装于所述内腔，以将所述内腔分隔成第一腔室和第二腔室；发热组件，所述发热组件分别设于所述第一腔室和所述第二腔室的腔壁上，以对放置于所述第一腔室和所述第二腔室内的食材烤制；热风循环系统，所述热风循环系统设于所述容纳腔内，并连通于所述第一腔室和所述第二腔室，以对放置于所述第一腔室和所述第二腔室内的食材烤制；翻转组件，所述翻转组件可活动设于所述内腔的侧壁上，以驱动内腔内的食材翻转，以使所述发热组件和所述热风循环系统对翻转的食材进行烤制。
- 如权利要求1所述的多室烤箱，其中，所述内壳包括顶板，所述顶板在朝向所述内腔的表面安装有炉灯，所述隔板组件靠近所述炉灯的端部开设有凹槽，所述炉灯卡合于所述凹槽内，以使所述炉灯可同时照射所述第一腔室和所述第二腔室。
- 如权利要求2所述的多室烤箱，其中，所述内腔的底壁还连接有导轨组件，所述导轨组件包括第一导轨和第二导轨，所述第一导轨安装于所述顶板上，所述第二导轨设于所述内腔的底壁上；所述隔板组件的一侧形成有插接凹槽，相对的另一侧为抵接端，所述抵接端连通于所述凹槽；所述第一导轨的形状呈“U”状，且与所述抵接端滑动配合，所述第二导轨在朝向所述隔板组件的表面凸设形成有凸包，所述凸包与所述插接凹槽滑动配合，以使所述隔板组件可滑动设于所述导轨组件。
- 如权利要求3所述的多室烤箱，其中，所述多室烤箱还包括微动开关组件，所述微动开关组件包括安装座以及设于所述安装座上的微动开关，所述安装座安装于所述内腔的顶壁，且位于所述第一导轨的一侧，所述第一导轨开设有供所述微动开关穿设的通孔，以使所述微动开关感应所述隔板组件的安装；所述多室烤箱还包括控制面板，所述控制面板安装于所述容纳腔内，且所述控制面板位于所述内腔开口的一侧，所述微动开关电连接于所述控制面板。
- 如权利要求4所述的多室烤箱，其中，所述容纳腔内设有压板，所述压板设于所述控制面板朝向所述容纳腔的一侧，且所述压板设有隔热棉，所述隔热棉用于隔绝所述内腔的热量；和/或，所述隔板组件包括相贴合连接的第一隔热板和第二隔热板。
- 如权利要求1所述的多室烤箱，其中，所述翻转组件包括：转叉支架，安装于所述内腔的内侧壁；第一驱动件，安装于所述内腔的外侧壁，且位于所述容纳腔内；转叉轴，所述转叉轴的一端活动安装于所述转叉支架上，另一端与所述第一驱动件的输出端连接，以使所述第一驱动件驱动所述转叉轴转动。
- 如权利要求4所述的多室烤箱，其中，所述顶板开设有通风孔，所述热风循环系统包括外罩以及设于所述外罩上的两间隔设置的热风组件，所述外罩安装于所述顶板上，两所述热风组件设置于所述通风孔的上方，且两所述热风组件通过所述顶板连通于所述内腔。
- 如权利要求7所述的多室烤箱，其中，所述热风组件包括第二驱动件、冷却风叶、对流风叶以及设于所述冷却风叶和所述对流风叶之间的内罩；第二驱动件包括驱动电机以及设于所述驱动电机输出端的输出轴，所述冷却风叶和所述对流风叶均套设于所述输出轴上，所述对流风叶设于靠近所述通风孔的一侧上，且所述冷却风叶设置于所述对流风叶远离所述通风孔的一侧；所述内罩固定连接于所述顶板上，且所述对流风叶设于所述内罩内，所述外罩包裹于所述内罩的外周缘，且所述外罩和所述内罩之间形成散热风道；和/或，所述发热组件包括两相对设置的第一发热件，一所述热风组件设于一所述第一发热件的一侧，另一所述热风组件设于另一所述第一发热件的一侧；所述发热组件还包括两相对设置的第二发热件，所述第二发热件设于所述第一发热件远离所述热风组件的一侧。
- 如权利要求8所述的多室烤箱，其中，所述箱体还包括多个进风孔和排风通道，多个所述进风孔设置于所述外壳的外壁上，且与所述容纳腔连通；所述内罩的侧壁开设有通风孔，所述散热风道与所述通风孔连通，所述排风通道固定安装于所述外壳的外壁上，并与所述散热风道连通；和/或，所述容纳腔内还设有散热组件，所述散热组件包括风扇座以及设于所述风扇座上的散热风扇，所述风扇座安装于所述控制面板的一侧，且连通于所述进风孔；所述散热组件还包括风道挡板，所述风道挡板设于所述外罩靠近于所述控制面板的一侧，且位于所述散热风扇的出风口的一侧，以使所述散热风扇吹出的风流集中于所述控制面板。
- 如权利要求1所述的多室烤箱，其中，所述多室烤箱还包括门组件和连杆组件，所述连杆组件设置于所述内腔的底壁上，以使所述连杆组件驱动所述门组件以一定的角度打开；所述门组件包括第一玻璃门和第二玻璃门，所述连杆组件包括两开关架以及驱动所述开关架转动的连接件，两所述开关架的一端分别设置于所述第一玻璃门和第二玻璃门的内表面，两所述开关架的另一端转动连接于所述连接件；所述连接件包括固定座以及转动连接于所述固定座上的两滑块，两所述开关架转动连接于两所述滑块远离所述固定座的一端上。
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| CN203987693U (zh) * | 2014-07-31 | 2014-12-10 | 湖北晋远酒店设备用品有限公司 | 电烤箱 |
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| CN213309176U (zh) * | 2020-06-30 | 2021-06-01 | 九阳股份有限公司 | 一种使用体验好的空气炸锅 |
| CN214804209U (zh) * | 2020-11-10 | 2021-11-23 | 厨同乐有限公司 | 一种新型双室烤箱 |
| CN215077720U (zh) * | 2021-05-10 | 2021-12-10 | 广东艾瑞斯电器有限公司 | 烤箱 |
| CN216135707U (zh) * | 2021-08-30 | 2022-03-29 | 宁波博菱电器股份有限公司 | 一种多功能空气炸锅 |
| CN216147861U (zh) * | 2021-08-19 | 2022-04-01 | 浙江比依电器股份有限公司 | 一种基于提高烘烤空炸效率设计的空气烤箱 |
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2022
- 2022-06-23 CN CN202221591067.3U patent/CN217792630U/zh active Active
- 2022-08-19 WO PCT/CN2022/113667 patent/WO2023245848A1/zh unknown
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
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| US5485780A (en) * | 1993-02-26 | 1996-01-23 | Food Automation Service Techniques, Inc. | Rotisserie oven |
| CN203987693U (zh) * | 2014-07-31 | 2014-12-10 | 湖北晋远酒店设备用品有限公司 | 电烤箱 |
| CN213309176U (zh) * | 2020-06-30 | 2021-06-01 | 九阳股份有限公司 | 一种使用体验好的空气炸锅 |
| CN214804209U (zh) * | 2020-11-10 | 2021-11-23 | 厨同乐有限公司 | 一种新型双室烤箱 |
| CN112244662A (zh) * | 2020-11-27 | 2021-01-22 | 郭鑫 | 一种用于煎烤烹炸食物的多功能烹饪器具 |
| CN215077720U (zh) * | 2021-05-10 | 2021-12-10 | 广东艾瑞斯电器有限公司 | 烤箱 |
| CN216147861U (zh) * | 2021-08-19 | 2022-04-01 | 浙江比依电器股份有限公司 | 一种基于提高烘烤空炸效率设计的空气烤箱 |
| CN216135707U (zh) * | 2021-08-30 | 2022-03-29 | 宁波博菱电器股份有限公司 | 一种多功能空气炸锅 |
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