WO2018076436A1 - 食物料理机 - Google Patents

食物料理机 Download PDF

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Publication number
WO2018076436A1
WO2018076436A1 PCT/CN2016/107802 CN2016107802W WO2018076436A1 WO 2018076436 A1 WO2018076436 A1 WO 2018076436A1 CN 2016107802 W CN2016107802 W CN 2016107802W WO 2018076436 A1 WO2018076436 A1 WO 2018076436A1
Authority
WO
WIPO (PCT)
Prior art keywords
cutter
cup
central axis
cutter head
cup body
Prior art date
Application number
PCT/CN2016/107802
Other languages
English (en)
French (fr)
Inventor
范谦
曾祥和
徐建飞
Original Assignee
广东美的生活电器制造有限公司
美的集团股份有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CN201621197386.0U external-priority patent/CN206354934U/zh
Priority claimed from CN201610963076.3A external-priority patent/CN107296527B/zh
Priority claimed from CN201621189881.7U external-priority patent/CN206354932U/zh
Priority claimed from CN201610973069.1A external-priority patent/CN107296533B/zh
Application filed by 广东美的生活电器制造有限公司, 美的集团股份有限公司 filed Critical 广东美的生活电器制造有限公司
Priority to JP2019515960A priority Critical patent/JP6825091B2/ja
Priority to EP16920318.9A priority patent/EP3476263B1/en
Priority to KR1020197008538A priority patent/KR102188427B1/ko
Priority to CA3036002A priority patent/CA3036002C/en
Publication of WO2018076436A1 publication Critical patent/WO2018076436A1/zh
Priority to US16/259,966 priority patent/US11602243B2/en

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/046—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A47J43/0716—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the lower side
    • A47J43/0722—Mixing, whipping or cutting tools
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A47J43/0727—Mixing bowls
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A47J43/08—Driving mechanisms
    • A47J43/085—Driving mechanisms for machines with tools driven from the lower side
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/004—Cooking-vessels with integral electrical heating means

Definitions

  • the invention relates to the field of living appliances, and in particular to a food cooking machine.
  • the existing mixing system is generally relatively regular, the central axis of the cutter head, the center axis of the cutter and the central axis of the cup are collinear, the cutter head contour and the shape of the contour of the cup are regular, the spoiler effect is poor, and the whipping performance is poor.
  • an embodiment of an aspect of the present invention proposes a food cooking machine.
  • An embodiment of still another aspect of the present invention also provides a food cooking machine.
  • the present invention provides a food cooking machine comprising: a cutter head on which a cutter is disposed, and a cross section of the cutter disc side wall and the cutter cross section is a cutter
  • the contour of the disc, the largest inscribed circle or the smallest circumscribed circle of the cutter head contour is the base circle of the cutter disc, the central axis of the cutter disc passes through the center of the base circle of the cutter disc; the cup body, the cup body is located above the cutter disc, and is disposed on the cutter
  • the intersection of the cup wall and the cross section of the cup wall is the contour of the cup body, and the largest inscribed circle or the smallest circumscribed circle of the cup contour is the base circle of the cup body, and the central axis of the cup body passes through the cup a center of the circle of the body; wherein the distances of the different points on the contour of the same cup are equal to the center of the base of the cup; and the distance from the different points on the contour of the same cutter
  • the food cooking machine provided by the invention adopts a food cooking machine with an eccentric structure, and the cutter head has an eccentric structure.
  • the swirling effect of the stirring can be improved, which is advantageous for the cutter to smash the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the stirring effect of the stirring can be further improved by adjusting the relative positions of the central axis of the cup body, the axis of the cutter shaft, and the axis of the cutter, thereby improving the mouthfeel of the food.
  • the cup body of the food processor has an upper opening and a lower opening, and the cross-sectional area of the cup body becomes smaller from the top to the bottom, that is, the cup body has a certain taper as a whole, and the cross-sectional area of the upper end is larger than the cross-sectional area of the lower end,
  • the aspect helps the cutter to break the food.
  • the cup body with a certain taper helps to disturb the flow, further improves the spoiling effect and the crushing effect of the food, and improves the taste of the food.
  • the food processor of the above embodiment provided by the present invention may further have the following additional technical features:
  • the central axis of the cutter head coincides with the central axis of the cup body.
  • the center line of the cutter head and the cup body coincide, the contour of the cup body is not eccentric and the contour of the cutter head is eccentric, and the food cooking machine adopts the cutter eccentricity technology for food stirring to improve the swirling effect of the stirring, so that the food flows.
  • the speed is different, which is good for the cutter to smash the food, thereby improving the stirring performance, making the food taste excellent and improving the user experience.
  • the central axis of the cutter head and the axis of the cutter coincide with the central axis of the cup.
  • the central axis of the cutter head and the axis of the cutter coincide with the central axis of the cup body, that is, the cup body, the cutter head and the cutter are the same central axis, the contour of the cup body is not eccentric, the contour of the cutter head is eccentric, and the eccentricity is adopted.
  • the food cooking machine of the structure can improve the swirling effect of the stirring, which is beneficial to the smashing of the food by the cutter, thereby improving the stirring performance, making the food taste excellent and improving the user experience.
  • the cup body, the cutter head and the cutter are the same central axis, which facilitates the assembly of various components and improves the production efficiency.
  • the central axis of the cutter head coincides with the central axis of the cup body and has an eccentric distance L1 from the axis of the cutter.
  • the central axis of the cutter head coincides with the central axis of the cup body, and has an eccentric distance L1 from the axis of the cutter, that is, the tool is eccentric, and the swirling flow of the stirring is improved by adopting the eccentricity of the cutter head contour and the eccentric structure of the cutter.
  • the effect is beneficial to the cutter to smash the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the central axis of the cutter head does not coincide with the central axis of the cup.
  • the central axis of the cutter head does not coincide with the central axis of the cup body, that is, the axis is relatively eccentric, and the contour of the cup body is not eccentric, the contour of the cutter head is eccentric, and the food cooking machine can improve the food stirring by using the eccentric technique.
  • the swirling effect of the stirring is beneficial to the smashing of the food by the cutter, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the central axis of the cutter head coincides with the axis of the cutter, and has an eccentric distance L2 from the central axis of the cup.
  • the central axis of the cutter head and the axis of the cutter coincide, and there is an eccentric distance L2 from the central axis of the cup body, that is, the cutter head is coaxial with the cutter, and the axis of the cup body and the axis of the cutter head and the cutter have The eccentric distance L2, while the contour of the cutter head is eccentric, the contour of the cup body is not eccentric.
  • the food mixing by using the cup body with such eccentric technology can improve the swirling effect of the stirring, which is beneficial to the cutter to smash the food and thereby improve the stirring performance.
  • the central axis of the cup coincides with the axis of the cutter and has an eccentric distance L3 from the central axis of the cutter.
  • the central axis of the cup coincides with the axis of the cutter, and has an eccentric distance L3 from the central axis of the cutter head, that is, the cup body is coaxial with the cutter, and has an eccentric distance L3 from the cutter disc, and the cutter head contour is also eccentric.
  • the contour of the cup is not eccentric.
  • the central axis of the cup has an eccentric distance L4 from the central axis of the cutter head; the central axis of the cutter head has an eccentric distance L5 from the axis of the cutter; the central axis of the cup has an eccentricity with the axis of the cutter Distance L6.
  • the contour eccentricity is further included, and the contour eccentricity is the distance from the different points on the contour line to the center of the base circle minus the absolute value of the base circle radius; wherein the cutter blade contour eccentric distance is L7.
  • the eccentricity of the cutter head contour is L7, and the contour of the cup body is not eccentric.
  • the eccentric structure improves the turbulence effect, thereby improving the whipping performance.
  • the range of the eccentric distance L1 is 0 mm ⁇ L1 ⁇ 50 mm.
  • the range of the eccentric distance L2 is 0 mm ⁇ L2 ⁇ 50 mm.
  • the range of the eccentric distance L3 is 0 mm ⁇ L3 ⁇ 50 mm.
  • the range of the eccentricity distance L4, the eccentricity distance L5, and the eccentricity distance L6 is 0 mm ⁇ L4 ⁇ 50 mm, 0 mm ⁇ L5 ⁇ 50 mm, and 0 mm ⁇ L6 ⁇ 50 mm, respectively.
  • the range of the cutter head eccentric distance L7 is 0 mm ⁇ L7 ⁇ 100 mm.
  • the optimal turbulence effect is achieved by setting a reasonable eccentric distance, and the stirring performance is improved.
  • the cutter head and the cup body are of a unitary structure or a split structure.
  • the cutter disc and the cup body are integrated structures, the stability is good, the installation is convenient, and the production efficiency is improved; on the one hand, the cutter disc and the cup body are separated structures, which are convenient for disassembly and maintenance, in order to ensure
  • the sealing of the cutter head to the cup is preferably provided with a sealing ring between the cutter head and the cup.
  • the cross section of the cutter head is convex.
  • the cross section of the cutter head is convex, and the eccentricity is created by the irregular curve to improve the spoiler effect of the cup body, which is beneficial to the cutter to smash the food and thereby improve the stirring performance.
  • the convex circle is an ellipse
  • the cross section of the cutter head is an ellipse.
  • the cup body of the structure is easy to process, and the central axis of the cutter head, the central axis of the cutter and the central axis of the cup body are respectively distributed at two axes of the ellipse.
  • the eccentricity is formed, the structure is simple, the operation is easy, and the spoiler effect of the cup body is further improved, which is beneficial to the smashing of the food by the cutter, thereby improving the stirring performance.
  • the cup wall comprises an outer wall and an inner wall of the cup body;
  • the contour line of the cup body is an intersection line between the outer wall of the cup body and the outer wall of the cup body, or the contour of the cup body is a cup The intersection of the inner wall and the cross-section of the inner wall of the cup.
  • the outline of the cup may be the intersection of the outer wall of the cup and the cross section of the cup wall, or the intersection of the inner wall of the cup and the cross section of the cup wall.
  • the contour lines can be obtained by various ways, and the distances of different points on the same contour line to the center of the base circle on the cutter head are unequal, forming an eccentric structure, thereby improving the swirling effect and improving the stirring performance.
  • the cutter comprises at least two sets of blades, each set of blades comprising at least two blades; wherein the blades of the set of blades extend obliquely downward, and the blades of the set of blades extend obliquely upward Or the blades of a set of blades extend horizontally, and the blades of a set of blades are up or toward It extends obliquely down.
  • the spoiler effect of the cup body is further improved, the contact area of the cutters with the food is increased, and the multiple breakage of the food is realized.
  • the food is broken more thoroughly, the taste of the food is improved, and the satisfaction of the user is improved.
  • the cutter is two sets of blades, respectively a first set of blades and a second set of blades, each set of blades consisting of two blades;
  • the blades of the first set of blades include an inclined portion and a horizontal portion The inclined portion is adjacent to the central axis of the cutter head, and the horizontal portion is away from the central axis of the cutter disc; wherein the blades of the first set of blades extend obliquely downward and are disposed below the second set of blades, and the blades of the second set of blades are upwardly Tilt extension.
  • the first group of blades and the second group of blades are of a unitary structure.
  • the cup body is provided with a spoiler
  • the cup body is provided with a cup cover
  • the cup cover is provided with a feeding port
  • the feeding port is provided with a feeding cover.
  • the spoiler effect is further improved by providing a spoiler in the cup body; the cup cover is arranged on the cup body to ensure the splashing of the cup body during the broken food, which affects the environmental sanitation.
  • the feeding port of the device on the cup cover facilitates feeding, avoids frequent opening of the cup cover, and reduces the operation steps.
  • a feeding cover is arranged at the feeding port, and the feeding port is closed by the feeding cover after the feeding is completed. To ensure the use of hygiene.
  • the method further includes: a cup holder, the cup body is disposed on the cup holder; wherein the cup body and the cup holder are screwed or snapped.
  • the cup body is arranged on the cup holder, and the cup body and the cup holder are screwed or snapped, and the structure is simple, the installation and the disassembly are convenient, the production efficiency is improved, and the production cost is reduced.
  • a sealing ring is disposed between the cutter disc and the cup body, and the cup body and the cup holder are screwed to fix the cutter disc to the bottom of the cup body.
  • the sealing effect between the cup body and the cutter head is ensured by providing a sealing ring between the cutter disc and the cup body, and further, the cutter disc is pressed against the cup body by screwing the cup body and the cup holder.
  • the bottom part helps the fixing of the cutter head to ensure the safety of use.
  • a food cooking machine comprising: a cutter head, a cutter is disposed on the cutter head, and an intersection line between the cutter sidewall and the cutter cross section is a cutter contour, the cutter
  • the maximum inscribed circle or the smallest circumscribed circle of the disc outline is the base circle of the cutter disc, the central axis of the cutter disc passes through the center of the base circle of the cutter disc;
  • the cup body is located above the cutter disc and is disposed on the cutter disc, the cup body
  • the intersection of the cup wall and the cross section of the cup wall is the contour of the cup body, and the largest inscribed circle or the smallest circumscribed circle of the cup contour is the base circle of the cup body, and the central axis of the cup body passes through the center of the base circle of the cup body.
  • the central axis of the cutter head coincides or does not coincide with the central axis of the cup.
  • the central axis of the cutter head coincides with the central axis of the cup body, that is, the cutter head and the center line of the cup body coincide with each other, and may coincide with the tool axis, and may also have an eccentric distance;
  • the central axis of the cutter disc does not coincide with the central axis of the cup body, that is, the cutter disc is coaxial with the cutter, has an eccentricity with the cup body, the cup body is coaxial with the cutter, has an eccentricity with the cutter disc, or the cutter head central axis, the cup
  • the body center axis and the tool axis have an eccentricity from each other.
  • the food processor of the above embodiment provided by the present invention may further have the following additional technical features:
  • the central axis of the cutter head coincides with the central axis of the cup body and has an eccentric distance L1 from the axis of the cutter.
  • the central axis of the cutter head coincides with the central axis of the cup body, and has an eccentric distance L1 from the axis of the cutter, that is, the cutter is eccentric.
  • the central axis of the cutter head coincides with the axis of the cutter, and has an eccentric distance L2 from the central axis of the cup.
  • the central axis of the cutter head and the axis of the cutter coincide, and there is an eccentric distance L2 from the central axis of the cup body, that is, the cutter head is coaxial with the cutter, and the axis of the cup body and the axis of the cutter head and the cutter have The eccentric distance L2, using the cup body with such eccentric structure for food agitation can improve the swirling effect of the stirring, which is beneficial to the smashing of the food by the cutter, thereby improving the stirring performance, making the food taste excellent and improving the user experience.
  • the central axis of the cup coincides with the axis of the cutter and has an eccentric distance L3 from the central axis of the cutter.
  • the central axis of the cup coincides with the axis of the cutter, and has an eccentric distance L3 from the central axis of the cutter disc, that is, the cup body is coaxial with the cutter, and has an eccentric distance L3 from the cutter disc, and the eccentric structure is adopted to improve
  • the swirling effect of the stirring is beneficial to the smashing of the food by the cutter, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the central axis of the cup has an eccentric distance L4 from the central axis of the cutter head; the central axis of the cutter head has an eccentric distance L5 from the axis of the cutter; the central axis of the cup has an eccentricity with the axis of the cutter Distance L6.
  • the central axis of the cup body, the central axis of the cutter head and the cutter shaft have an eccentric distance, and the eccentric structure further improves the swirling effect of the stirring, which is beneficial to the cutter to smash the food and thereby improve Stirring performance makes the food taste excellent and enhances the user experience.
  • the distance between the central axes refers to the distance between each central axis and the intersection of any of the same cross-sections.
  • the range of the eccentric distance L1, the eccentric distance L2, the eccentric distance L3, the eccentric distance L4, the eccentric distance L5, and the eccentric distance L6 is 0 mm ⁇ L1 ⁇ 50 mm, and 0 mm ⁇ L2 ⁇ 50mm, 0mm ⁇ L3 ⁇ 50mm, 0mm ⁇ L4 ⁇ 50mm, 0mm ⁇ L5 ⁇ 50mm, 0mm ⁇ L6 ⁇ 50mm.
  • the optimal turbulence effect is achieved by setting a reasonable eccentric distance, and the stirring performance is improved.
  • the distances from different points on the contour line of the same cup to the center of the circle of the cup body are equal; and the distance from the different points on the contour line of the same cutter head to the center of the base circle of the cutter head is equal.
  • the contour eccentricity is further included, and the contour eccentricity is the distance from the different points on the contour line to the center of the base circle minus the absolute value of the base circle radius; wherein the cutter blade contour eccentric distance is L7.
  • the eccentricity of the cutter head contour is L7, and the contour of the cup body is not eccentric.
  • the eccentric structure improves the turbulence effect, thereby improving the whipping performance.
  • the range of the cutter head eccentric distance L7 is 0 mm ⁇ L7 ⁇ 100 mm.
  • the optimal turbulence effect can be achieved by appropriately setting the value of the eccentric distance of the cutter head profile, thereby improving the crushing effect.
  • the cross section of the cutter head is convex.
  • the cross section of the cutter head is convex, and the eccentricity is created by the irregular curve to improve the spoiler effect of the cup body, which is beneficial to the cutter to smash the food and thereby improve the stirring performance.
  • the convex circle is an ellipse
  • the cross section of the cutter head is an ellipse.
  • the cup body of the structure is easy to process, and the central axis of the cutter head, the central axis of the cutter and the central axis of the cup body are respectively distributed at two axes of the ellipse.
  • the eccentricity is formed, the structure is simple, the operation is easy, and the spoiler effect of the cup body is further improved, which is beneficial to the smashing of the food by the cutter, thereby improving the stirring performance.
  • the cutter head and the cup body are of a unitary structure or a split structure.
  • the cutter head and the cup body are integrated structures, the stability is good, the installation is convenient, the production efficiency is improved, and part of the eccentric structure is formed, which effectively improves the spoiler effect; on the one hand, the knife
  • the disc and the cup body are of a split structure, which is convenient for disassembly and maintenance.
  • a sealing ring is arranged between the cutter disc and the cup body.
  • Figure 1 shows a schematic diagram of a minimum circumscribed circle
  • Figure 2 shows a schematic view of the largest inscribed circle
  • FIG. 3 is a schematic view showing an eccentric structure of a cutter head according to an embodiment of the present invention.
  • FIG. 4 is a schematic view showing an eccentric structure of a cutter head according to still another embodiment of the present invention.
  • Figure 5 is a schematic view showing the structure of a food cooking machine according to an embodiment of the present invention.
  • Figure 6 is a schematic view showing the structure of a food cooking machine according to still another embodiment of the present invention.
  • Figure 7 is a schematic view showing the structure of a food cooking machine according to still another embodiment of the present invention.
  • Figure 8 is a schematic view showing the structure of a food cooking machine according to still another embodiment of the present invention.
  • Figure 9 is a schematic view showing the structure of a food cooking machine according to still another embodiment of the present invention.
  • Figure 10 is a schematic exploded view showing the food cooking machine of one embodiment of the present invention.
  • Fig. 11 is a view showing the assembled structure of the food processor of the embodiment shown in Fig. 10.
  • cup body 102 cup body, 104 cutter head, 106 cutter, 108 cup body base circle, 110 cup body contour line, 1102 outer contour line, 1104 inner contour line, 112 spoiler bones, 114 cup seat, 116 cup cover , 118 feed port, 120 feed cover, 122 first set of blades, 124 second set of blades, 126 blades, 128 cup cover seals, 130 stir cup seals, 132 cutter seals, 134 couplers.
  • FIGS. 1 through 11 A food processor according to some embodiments of the present invention will now be described with reference to FIGS. 1 through 11.
  • the present invention provides a food cooking machine 1 comprising: a cutter head 104 having a cutter 106 disposed thereon.
  • the intersection of the side wall of the cutter disc 104 and the cross section of the cutter disc 104 is The cutter head contour, the largest inscribed circle or the smallest circumscribed circle of the cutter head contour is the cutter base circle, the central axis of the cutter head 104 passes through the center of the base circle of the cutter head; the cup body 102, the cup body 102 is located on the cutter head 104
  • the intersection of the cup wall of the cup body 102 and the cross section of the cup wall is the cup contour 110, and the largest inscribed circle or the smallest circumscribed circle of the cup outline 110 is the cup base circle.
  • the central axis of the cup 102 passes through the center of the base circle 108 of the cup; wherein the different points on the same body contour 110 are equal to the center of the base circle 108; and the same cutter contour The difference from the point to the center of the base of the cutter head is not equal.
  • the minimum circumscribed circle refers to the smallest possible circle that is externally connected to the actual measured contour, and its center is O; as shown in Figure 2, the maximum inscribed circle refers to the largest possible circle that is inscribed in the actual measured contour. Its center is O'.
  • the maximum inscribed circle or the minimum circumscribed circle of the cutter head contour and the cup contour line are respectively the cutter base circle of the cutter head contour, the cup base circle of the cup contour line, and the cutter head The axis and the cup axis respectively pass through the center of the base circle of the cutter head and the center of the base circle of the cup.
  • the contour of the cup is not eccentric, and the distance from the different points on the contour of the same cutter to the center of the base of the cutter is not equal.
  • the cutter head profile is eccentric.
  • the food cooking machine provided by the invention can improve the stirring spoiling effect by the food stirring machine with the eccentric structure of the cutter disc contour, which is beneficial to the cutter smashing the food, thereby improving the stirring performance, making the food taste excellent and improving the user experience. .
  • the stirring effect of the stirring can be further improved by adjusting the relative positions of the central axis of the cup body, the axis of the cutter shaft, and the axis of the cutter, thereby improving the mouthfeel of the food.
  • the two eccentric structures of the cutter head profile are that the cutter head outline protrudes outward and the cutter head contour is inwardly recessed, and the two eccentric structures are used for food.
  • the speed of the agitation is changed when the food passes through the protruding structure or the concave structure, and the distance between the cutter and the inner wall of the cutter head improves the spoiler effect, and the food is broken more thoroughly.
  • the food processor 1 of the present invention has a heating device disposed on the cutter head 104.
  • the heating device includes a heating plate, a coil plate, a heating coating, and the like.
  • the heating plate has a groove structure, and the cutter 106 passes through the device.
  • the heating device is disposed in the cutter disc, and the cup body 102 is located above the heating device.
  • the cup body 102 and the cutter disc are respectively provided with a spoiler rib 112.
  • the spoiler rib 112 is combined.
  • the spoiler effect of the agitation is improved, which is beneficial to the cutter 106 smashing the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the cup 102 of the food processor has an upper opening and a lower opening, and the cross-sectional area of the cup 102 is reduced from the top to the bottom, that is, the cup 102 has a certain taper as a whole, and the upper end has a larger cross-sectional area than the lower end.
  • the cross-sectional area on the one hand helps the cutter to break the food.
  • the cup body with a certain taper helps to disturb the flow, further improves the spoiling effect and the crushing effect of the food, and improves the taste of the food.
  • the central axis of the cutter head 104 coincides with the central axis of the cup 102.
  • the cutter head 104 coincides with the center line of the cup body 102, the contour of the cup body 102 is not eccentric, the contour of the cutter head 104 is eccentric, and the food cooking machine 1 uses the cutter head eccentric structure for food agitation to improve the swirling flow of the stirring.
  • the effect is that the speed of the food flow is different, which is beneficial to the cutter 106 smashing the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the central axis of the cutter head 104 and the axis of the cutter 106 coincide with the central axis of the cup 102.
  • the central axis of the cutter head 104 and the axis of the cutter 106 coincide with the central axis of the cup 102, that is, the cup 102, the cutter head 104 and the cutter 106 are of the same central axis, and the contour of the cup 102 is not eccentric, the cutter
  • the outline of the disc 104 is eccentric, and the food cooking machine 1 adopting such an eccentric structure can improve the swirling effect of the stirring, and is beneficial to the cutter 106 to pulverize the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the central axis of the cutter head 104 coincides with the central axis of the cup 102 and has an eccentric distance L1 from the axis of the cutter 106.
  • the central axis of the cutter head 104 coincides with the central axis of the cup 102, and has an eccentric distance L1 from the axis of the cutter 106, that is, the cutter 106 is eccentric, and the eccentric structure of the cutter is improved by using the cutter eccentricity.
  • the swirling effect of the stirring helps the cutter 106 to smash the food and thus improve Stirring performance makes the food taste excellent and enhances the user experience.
  • the central axis of the cutter head 104 does not coincide with the central axis of the cup 102.
  • the central axis of the cutter head 104 does not coincide with the central axis of the cup 102, that is, the axis is relatively eccentric, while the contour of the cup 102 is not eccentric, the contour of the cutter head 104 is eccentric, and the food processor 1 adopts an eccentric structure.
  • Food agitation can improve the swirling effect of the agitation, which is beneficial to the knives 106 smashing the food, thereby improving the agitation performance, making the food taste excellent and improving the user experience.
  • the central axis of the cutter head 104 coincides with the axis of the cutter 106 and has an eccentric distance L2 from the central axis of the cup 102.
  • the central axis of the cutter head 104 coincides with the axis of the cutter 106, and has an eccentric distance L2 from the central axis of the cup 102, i.e., the cutter head 104 is concentric with the cutter 106, and the hub and cutterhead of the cup 102 104 and the axis of the cutter 106 have an eccentric distance L2, and the contour of the cutter disc is eccentric, and the contour of the cup body is not eccentric.
  • the food stirring by the cup body 102 adopting such an eccentric structure can improve the swirling effect of the stirring, and is beneficial to the cutter. 106 smashes the food, which in turn enhances the mixing performance, making the food taste excellent and enhancing the user experience.
  • the central axis of the cup 102 coincides with the axis of the cutter 106 and has an eccentric distance L3 from the central axis of the cutter head 104.
  • the central axis of the cup 102 coincides with the axis of the cutter 106 and has an eccentric distance L3 from the central axis of the cutter head 104, i.e., the cup 102 is coaxial with the cutter 106 and has an eccentricity L3 from the cutter head 104, while The contour of the cutter head is also eccentric, and the contour of the cup body is not eccentric.
  • the central axis of the cup 102 has an eccentric distance L4 from the central axis of the cutter head 104; the central axis of the cutter head 104 has an eccentric distance L5 from the axis of the cutter 106; The central axis has an eccentric distance L6 from the axis of the cutter 106.
  • the central axis of the cup 102 there is an eccentric distance between the central axis of the cup 102, the central axis of the cutter head 104, and the axis of the cutter 106, and the contour of the cutter head is eccentric and the contour of the cup is not eccentric.
  • the swirling effect of the stirring is improved, which is beneficial to the cutter 106 to smash the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the distance between the central axes refers to the distance between each central axis and the intersection of any same cross-section.
  • the contour eccentricity is further included, and the contour eccentricity is a distance from a different point on the contour line to a center of the base circle minus an absolute value of the base circle radius; wherein the cutter head 104 is contoured eccentrically The distance is L7.
  • the cutter head 104 has a contour eccentricity of L7.
  • the eccentric structure improves the turbulence effect, thereby improving the whipping performance.
  • the range of the eccentricity distance L1, the eccentricity distance L2, the eccentricity distance L3, the eccentricity distance L4, the eccentricity distance L5, and the eccentricity distance L6 are 0 mm ⁇ L1 ⁇ 50 mm, and 0 mm ⁇ L2, respectively.
  • the range of the contour eccentric distance L7 of the cutter head 104 is 0mm ⁇ L7 ⁇ 100mm.
  • the cutter head 104 and the cup 102 are of unitary construction or split construction.
  • the cutter head 104 and the cup body 102 are of a one-piece structure, the stability is good, the installation is convenient, and the production efficiency is improved; on the one hand, the cutter head 104 and the cup body 102 are separated structures, which are convenient for disassembly. Maintenance, in order to ensure the sealing of the cutter head 104 and the cup 102, preferably, a seal ring is provided between the cutter head 104 and the cup body 102.
  • the cross section of the cutter head 104 is convex.
  • the cross section of the cutter head 104 is convex, and the eccentricity is created by the irregular curve to improve the spoiler effect of the cup 102, which is advantageous for the cutter 106 to pulverize the food, thereby improving the stirring performance.
  • the convex circle is an ellipse.
  • the cross section of the cutter head 104 is an ellipse
  • the cup 102 of the structure is easy to process
  • the central axis of the cutter head 104, the central axis of the cutter 106, and the cup are simultaneously
  • the central axes of the bodies 102 are respectively distributed at the two focal points of the ellipse to form an eccentricity, the structure is simple, the operation is easy, and the spoiler effect of the cup body 102 is further improved, which is advantageous for the cutter 106 to pulverize the food, thereby improving the stirring performance.
  • the ellipse has two focal points F1 and F2, the central axis of the cutter head 104 and the central axis of the cutter 106 can be coaxially distributed on the two ellipse One of the focal points F1 and F2, the central axis of the cup 102 may be distributed to the other of the two focal points F1 and F2 of the ellipse; on the one hand, the central axis of the cutter head 104 is located at a different axis from the central axis of the cutter 106, respectively.
  • the central axis of the cup 102 is coaxial with the central axis of the cutter head 104 and the central axis of the cutter 106; on the one hand, the central axis of the cutter head 104 and the center of the cutter 106
  • the different axes of the axes are respectively located at one of the two focal points F1 and F2 of the ellipse, the central axis of the cup 102 is different from the central axis of the cutter 104 and the central axis of the cutter 106, and the central axis of the cup 102 is located at an ellipse Divided by points other than the two focal points F1 and F2.
  • the cup wall includes an outer wall and an inner wall of the cup 102; the outline of the cup 102 is the outer wall of the cup 102 and the outer wall of the cup 102.
  • the intersection of the sections, or the outline of the cup 102, is the intersection of the inner wall of the cup 102 and the cross section of the inner wall of the cup 102.
  • the contour of the cup 102 may be the intersection of the outer wall of the cup 102 and the cross-section of the cup wall, that is, the contour of the inside of the cup 1104, or the intersection of the inner wall of the cup 102 and the cross-section of the cup wall, that is, the outside of the cup.
  • Outline 1102. The contour lines can be obtained by various ways, and the distances from different points on the same contour line to the center of the base circle on the cutter head 104 are unequal, forming an eccentric structure, thereby improving the swirling effect and improving the stirring performance.
  • the cutter 106 includes at least two sets of blades, each set of blades including at least two blades 126; wherein the blades 126 of a set of blades extend obliquely downward, a set of blades The leaves 126 extend obliquely upward; or the blades 126 of a set of blades extend horizontally, and the blades 126 of a set of blades extend obliquely upward or downward.
  • the spoiler effect of the cup body is further improved, the contact area of the cutter 106 with the food is increased, and the food is repeatedly broken. The food is broken more thoroughly, the taste of the food is improved, and the satisfaction of the user is improved.
  • the cutter 106 is a set of two blades, a first set of blades 122 and a second set of blades 124, each set consisting of two blades 126; the first set of blades 122
  • the blade 126 includes an inclined portion and a horizontal portion, the inclined portion is adjacent to the central axis of the cutter head, and the water The flat portion is away from the central axis of the cutter head; wherein the blades 126 of the first set of blades 122 extend obliquely downward and are disposed below the second set of blades 124, and the blades 126 of the second set of blades 124 extend obliquely upward.
  • the first set of blades 122 are disposed above the second set of blades 124, and the blades 126 of the first set of blades 122 extend downwardly, and the directions of the second set of blades 124 are It is extended upward and extends in the opposite direction.
  • the contact area of the cutter 106 with the food is sufficiently increased, the crushing efficiency is improved, and the opposite directions of the extending direction of the blade 126 are set to further improve the different heights.
  • the turbulence effect and the crushing effect make the overall food crushing efficiency improve, and the crushing effect is also improved, improving the taste of the food and the user experience.
  • the first set of blades 122 and the second set of blades 124 are of unitary construction.
  • the overall strength of the cutter 106 is enhanced, the reliability of the use of the cutter 106 is ensured, the service life of the cutter 106 is extended, and the integrated cutter 106 is convenient for maintenance and repair. Installation improves productivity.
  • the cup body 102 is provided with a spoiler 112.
  • the cup body 102 is provided with a cup cover 116.
  • the cup cover 116 is provided with a feeding port 118, and the feeding port 118 is provided with a feeding material. Cover 120.
  • the spoiler effect and the crushing effect are further improved by providing the spoiler 112 in the cup 102; the cup cover 116 is provided on the cup 102 to ensure that the cup 102 occurs during the breaking of the food. Splashing, affecting environmental sanitation, further feeding the material feeding port 118 on the lid 116, facilitating feeding, avoiding frequent opening of the lid 116, reducing the operation steps, and setting the feeding at the feeding port 118 in order to ensure the entry of impurities into the cup 102.
  • the cover 120 closes the feeding port 118 through the feeding cover 120 after the completion of the feeding, thereby ensuring sanitary use.
  • the method further includes: a cup holder 114, the cup body 102 is disposed on the cup holder 114; wherein the cup body 102 and the cup holder 114 are screwed or snapped.
  • the cup body 102 is disposed on the cup holder 114.
  • the cup body 102 and the cup holder 114 are screwed or snapped, and the structure is simple, convenient for installation and disassembly, improving production efficiency and reducing production cost.
  • a seal ring is disposed between the cutter head 104 and the cup body 102, and the cup body 102 is threadedly coupled to the cup holder 114 to press the cutter head against the bottom of the cup body 102.
  • the sealing effect between the cup 102 and the cutter head 104 is ensured, and further, the screw is connected to the cup holder 114 by the screw connection of the cup 102.
  • the disc 104 is pressed against the bottom of the cup 102 to further facilitate the fixing of the cutter head 104 to ensure the safety of use.
  • a food processor 1 comprising: a cutter head 104 having a cutter 106 disposed thereon, a side wall of the cutter disc 104 and The intersection line of the cross section of the cutter head 104 is the contour of the cutter head 104.
  • the largest inscribed circle or the smallest circumscribed circle of the contour of the cutter head 104 is the base circle of the cutter head 104, and the central axis of the cutter head 104 passes through the base circle of the cutter head 104.
  • the center of the cup 102 is disposed above the cutter head 104 and disposed on the cutter head 104.
  • the intersection of the cup wall of the cup body 102 and the cross section of the cup wall is the outline of the cup body 102, and the contour of the cup body 102 is The largest inscribed circle or the smallest circumscribed circle is the base circle of the cup body 102, and the central axis of the cup body 102 passes through the center of the base circle of the cup body 102; wherein the central axis of the cutter head 104 and the central axis of the cup body 102 Coincident or not coincident.
  • the food cooking machine 1 provided by the present invention as shown in FIG. 1, the minimum circumscribed circle refers to the smallest possible circle which is externally connected to the actual measured contour, and its center is O; as shown in FIG. 2, the maximum inscribed circle means inscribed. The largest possible circle of the actual measured contour, whose center is O'.
  • the maximum inscribed circle or the minimum circumscribed circle of the cutter head contour and the cup contour line are respectively the cutter base circle of the cutter head contour, the cup base circle of the cup contour line, and the cutter head The axis and the cup axis respectively pass through the center of the base circle of the cutter head and the center of the base circle of the cup. As shown in FIG. 1, the minimum circumscribed circle refers to the smallest possible circle which is externally connected to the actual measured contour, and its center is O; as shown in FIG. 2, the maximum inscribed circle means inscribed. The largest possible circle of the actual measured contour, whose center is O'.
  • the maximum inscribed circle or the minimum circumscribed circle of the cutter head contour and the cup contour line are respectively
  • the central axis of the cutter head 104 coincides with the central axis of the cup body 102, that is, the cutter head 104 coincides with the center line of the cup body 102, and may coincide with the axis of the cutter 106, and may also have an eccentric distance;
  • the central axis of the cutter head 104 does not coincide with the central axis of the cup 102, that is, the cutter head 104 is coaxial with the cutter 106, is eccentric with the cup 102, the cup 102 is coaxial with the cutter 106, and the cutter head 104
  • There is an eccentricity, or the central axis of the cutter head 104, the central axis of the cup 102, and the axis of the cutter 106 have an eccentricity from each other.
  • the central axis of the cutter head 104 and the axis of the cutter 106 coincide with the central axis of the cup 102.
  • the axis passing through the center axis of the cup center circle center O C cup 102, the axis of the cutter 106 passing through the tool axis O K and the center of the base circle O P passing through the cutter head The central axis of the cutter head 104 coincides, that is, the cup body 102, the cutter head 104 and the cutter 106 are the same central axis.
  • the food stirring machine using the eccentric structure can improve the swirling effect of the stirring, which is beneficial to the cutter 106. Smashing the food and improving the mixing performance make the food taste excellent and enhance the user experience.
  • the central axis of the cutter head 104 coincides with the central axis of the cup 102 and has an eccentric distance L1 from the axis of the cutter 106.
  • the central axis of the cutter head 104 passing through the center circle O P of the cutter head coincides with and passes through the center axis passing through the cup center circle center C cup 102.
  • the axis of the tool 106 of the tool axis O K has an eccentric distance L1, that is, the tool 106 is eccentric.
  • the central axis of the cutter head 104 coincides with the axis of the cutter 106 and has an eccentric distance L2 from the central axis of the cup 102.
  • the central axis of the cutter head 104 passing through the center circle O P of the cutter head coincides with the axis of the cutter 106 passing through the cutter axis O K , and the center of the circle passing through the base of the cup
  • the center axis of the O C cup 102 has an eccentric distance L2, that is, the cutter head 104 is concentric with the cutter 106, and the axis of the cup body 102 has an eccentric distance L2 from the axis of the cutter head 104 and the cutter 106, and the eccentric structure is adopted.
  • the food body agitation of the cup body 102 can improve the swirling effect of the stirring, and is beneficial to the cutter 106 to pulverize the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the central axis of the cup 102 coincides with the axis of the cutter 106 and has an eccentric distance L3 from the central axis of the cutter head 104.
  • the central axis passing through the cup base circle center O C cup 102 coincides with the axis of the cutter 106 passing through the tool axis O K and the center of the circle passing through the cutter head.
  • the central axis of the cutter head 104 of P has an eccentric distance L3, that is, the cup body 102 is coaxial with the cutter 106, and has an eccentric distance L3 from the cutter head 104.
  • the central axis of the cup 102 has an eccentric distance L4 from the central axis of the cutter head 104; the central axis of the cutter head 104 is offset from the axis of the cutter 106. From L5; the central axis of the cup 102 has an eccentric distance L6 from the axis of the cutter 106.
  • the central axis passing through the center of the base circle cup cup 102 O C, passing through the axis of the tool axis O K and the tool 106 through the cutter base circle of center O P has an eccentric distance.
  • the eccentric structure further improves the swirling effect of the stirring, which is beneficial to the cutter 106 to smash the food, thereby improving the stirring performance, so that the food taste is excellent and the user experience is improved.
  • the distance between the central axes refers to the distance between each central axis and the intersection of any same cross-section. .
  • the range of the eccentricity distance L1, the eccentricity distance L2, the eccentricity distance L3, the eccentricity distance L4, the eccentricity distance L5, and the eccentricity distance L6 are 0 mm ⁇ L1 ⁇ 50 mm, and 0 mm ⁇ L2, respectively.
  • the distances from different points on the contour of the same cup to the center of the circle of the cup are equal; and the distance from the different points on the contour of the same cutter head to the center of the base of the cutter is equal .
  • the different points on the same cup outline 110 are equal to the center of the cup base circle 108, that is, the cup outline 110 is not eccentric and different points on the same cutter outline to the The distance between the center of the base of the cutter head is equal, that is, the outline of the cutter head is not eccentric.
  • the central axis of the cutter head coincides with the central axis of the cup body; on the one hand, the central axis of the cutter head and the central axis of the cup body are not The coincidence, that is, the central axis of the cutter head is relatively eccentric with the central axis of the cup.
  • the food stirring machine using the eccentric technique can improve the swirling effect of the stirring, and is beneficial to the cutter 106 to pulverize the food, thereby improving the stirring performance, so that the taste of the food is excellent and the user experience is improved.
  • the contour eccentricity is further included, and the contour eccentricity is a distance from a different point on the contour line to a center of the base circle minus an absolute value of the base circle radius; wherein the cutter head contour eccentric distance For L7.
  • the cutter head profile eccentricity is L7 and the cup body 102 profile is not eccentric.
  • the eccentric structure improves the turbulence effect, thereby improving the whipping performance.
  • the range of the eccentricity distance L7 of the cutter head is 0mm ⁇ L7 ⁇ 100mm.
  • the cross section of the cutter head 104 is convex.
  • the cross section of the cutter head 104 is convex, and the eccentricity is created by the irregular curve to improve the spoiler effect of the cup 102, which is advantageous for the cutter 106 to pulverize the food, thereby improving the stirring performance.
  • the convex circle is an ellipse.
  • the cross section of the cutter head 104 is an ellipse
  • the cup 102 of the structure is easy to process
  • the central axis of the cutter head 104, the central axis of the cutter 106, and the cup are simultaneously
  • the central axes of the bodies 102 are respectively distributed at the two focal points of the ellipse to form an eccentricity, the structure is simple, the operation is easy, and the spoiler effect of the cup body 102 is further improved, which is advantageous for the cutter 106 to pulverize the food, thereby improving the stirring performance.
  • the ellipse has two focal points F1 and F2
  • the central axis of the cutter head 104 and the central axis of the cutter 106 may be coaxially distributed to one of the two focal points F1 and F2 of the ellipse, the cup 102
  • the central axis may be distributed to the other of the two focal points F1 and F2 of the ellipse; on the one hand, the central axis of the cutter head 104 and the central axis of the cutter 106 are respectively located at one of the two focal points F1 and F2 of the ellipse.
  • the central axis of the cup 102 is coaxial with the central axis of the cutter head 104 and the central axis of the cutter 106; on the one hand, the central axis of the cutter 104 and the central axis of the cutter 106 are respectively located at two focal points of the ellipse.
  • One of F1 and F2 the central axis of the cup 102 is different from the central axis of the cutter head 104 and the central axis of the cutter 106, and the central axis of the cup 102 is located in the ellipse except for the two focal points F1 and F2. Point.
  • F1 and F2 the central axis of the cup 102 is different from the central axis of the cutter head 104 and the central axis of the cutter 106, and the central axis of the cup 102 is located in the ellipse except for the two focal points F1 and F2. Point.
  • the cutter head 104 and the cup 102 are of unitary construction or split construction.
  • the cutter head 104 and the cup body 102 are of a one-piece structure, the stability is good, the installation is convenient, and the production efficiency is improved; on the one hand, the cutter head 104 and the cup body 102 are separated structures, which are convenient for disassembly. Maintenance, in order to ensure the sealing of the cutter head 104 and the cup 102, preferably, a seal ring is provided between the cutter head 104 and the cup body 102.
  • the food processor comprises: a blender, a wall breaker, a juicer.
  • the food cooking machine with eccentric stirring function includes: a blender, a wall breaking machine, a juicer, a soybean milk machine, etc., the swirling effect is improved by the eccentric setting, the stirring performance is improved, the food taste is excellent, and the user is improved.
  • a blender a wall breaking machine, a juicer, a soybean milk machine, etc.
  • the swirling effect is improved by the eccentric setting, the stirring performance is improved, the food taste is excellent, and the user is improved.
  • the mixer in the specific embodiment of the food processor of the present invention mainly comprises a cup assembly, a stirring knife assembly 106, a cutter head 104 and a stirring cup holder 126, wherein the stirring knife assembly is disposed at On the cutter head 104, the cup assembly is coupled to the cutter head 106, and the coupler 134 is disposed on the agitator cup holder 114.
  • the cup assembly includes a stirring cup 102, a cup cover 116 on the stirring cup, a feeding port 118 is arranged on the cup cover 116, a feeding cover 120 is arranged on the feeding opening 118, and a cup cover is arranged between the cup cover 116 and the stirring cup 102.
  • the sealing ring 128 when the stirring cup 102 and the cutter head 104 are in a split structure, a stirring cup sealing ring 130 and a cutter head sealing ring 132 are disposed between the stirring cup 102 and the cutter head 104.
  • the term “plurality” means two or more, unless specifically defined otherwise.
  • the terms “installation”, “connected”, “connected”, “fixed” and the like should be understood broadly.
  • “connecting” may be a fixed connection, a detachable connection, or an integral connection; “connected” may They are directly connected or indirectly connected through an intermediary.
  • connection may be a fixed connection, a detachable connection, or an integral connection; “connected” may They are directly connected or indirectly connected through an intermediary.
  • the specific meanings of the above terms in the present invention can be understood on a case-by-case basis.
  • the description of the terms “one embodiment”, “some embodiments”, “specific embodiments” and the like means that the specific features, structures, materials, or characteristics described in connection with the embodiments or examples are included in the present invention. At least one embodiment or example.
  • the schematic representation of the above terms does not necessarily refer to the same embodiment or example.
  • the particular features, structures, materials, or characteristics described may be combined in a suitable manner in any one or more embodiments or examples.

Abstract

一种食物料理机，包括：刀盘（104），刀盘上设置有刀具（106），刀盘侧壁与刀盘横截面的交线为刀盘轮廓线，刀盘轮廓线的最大内接圆或最小外接圆为刀盘基圆，刀盘中心轴线穿过刀盘基圆的圆心；杯体（102），杯体的杯壁与杯壁的横截面的交线为杯体轮廓线（110），杯体轮廓线的最大内接圆或最小外接圆为杯体基圆（108），杯体中心轴线穿过杯体基圆的圆心; 其中，同一杯体轮廓线上的不同点到所述杯体基圆圆心的距离相等；同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离不相等。

Description

食物料理机 技术领域
本发明涉及生活电器领域，具体而言，涉及一种食物料理机。
背景技术
现有搅拌系统一般比较规则，刀盘中心轴线、刀具中心轴线和杯体中心轴线共线，刀盘轮廓和杯体轮廓形状规则，扰流效果不佳，搅打性能差。
发明内容
为了解决上述技术问题至少之一，本发明的一方面的实施例提出了一种食物料理机。
本发明的再一方面的实施例还提出了一种食物料理机。
有鉴于此，根据本发明的一方面的实施例，本发明提出了一种食物料理机，包括：刀盘，刀盘上设置有刀具，刀盘侧壁与刀盘横截面的交线为刀盘轮廓线，刀盘轮廓线的最大内接圆或最小外接圆为刀盘基圆，刀盘的中心轴线穿过刀盘基圆的圆心；杯体，杯体位于刀盘上方，设置在刀盘上，杯体的杯壁与杯壁的横截面的交线为杯体轮廓线，杯体轮廓线的最大内接圆或最小外接圆为杯体基圆，杯体的中心轴线穿过杯体基圆的圆心；其中，同一杯体轮廓线上的不同点到所述杯体基圆圆心的距离相等；和同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离不相等。
本发明提供的食物料理机，通过采用杯体为不偏心结构，刀盘轮廓为偏心结构的食物料理机。通过采用此种偏心结构的食物料理机进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。进一步地，为了更加充分的对食物进行搅打粉碎，可以通过调整杯体中心轴线、刀盘轴心轴线及刀具轴线的相对位置进一步地改善搅拌的扰流效果，改善食物的口感。进一步地，食 物料理机的杯体具有上部开口和下部开口，且所述杯体横截面积从上向下变小，即杯体整体具有一定的锥度，上端的横截面积大于下端的横截面积，一方面有助于刀具对食物进行破碎，另一方面，具有一定锥度的杯体有助于扰流，进一步的改善食物的扰流效果和破碎效果，提升食物口感。
另外，本发明提供的上述实施例中的食物料理机还可以具有如下附加技术特征：
在上述技术方案中，优选地，刀盘的中心轴线与杯体的中心轴线重合。
在该技术方案中，刀盘与杯体的中心线重合，杯体轮廓不偏心和刀盘轮廓偏心，食物料理机采用刀盘轮廓偏心技术进行食物搅拌可以改善搅拌的旋流效果，使得食物流动的速度不同，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，刀盘的中心轴线和刀具的轴线与杯体中心轴线重合。
在该技术方案中，刀盘的中心轴线和刀具的轴线与杯体中心轴线重合，即杯体、刀盘及刀具为同一中心轴线，杯体轮廓不偏心、刀盘轮廓偏心，采用此种偏心结构的食物料理机进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。同时，杯体、刀盘及刀具为同一中心轴线，方便各部件的组装，提升了生产效率。
在上述技术方案中，优选地，刀盘的中心轴线与杯体的中心轴线重合，与刀具的轴线具有偏心距离L1。
在该技术方案中，刀盘的中心轴线与杯体的中心轴线重合，与刀具的轴线具有偏心距离L1，即刀具偏心，通过采用刀盘轮廓偏心，刀具偏心的结构，改善了搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，刀盘的中心轴线与杯体的中心轴线不重合。
在该技术方案中，刀盘的中心轴线、与杯体的中心轴线不重合，即轴线相对偏心，同时杯体轮廓不偏心、刀盘轮廓偏心，食物料理机采用此偏心技术进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，刀盘的中心轴线和刀具的轴线重合，与杯体中心轴线具有偏心距离L2。
在该技术方案中，刀盘的中心轴线和刀具的轴线重合，与杯体中心轴线有偏心距离L2，即刀盘与刀具同轴心，杯体的轴心与刀盘和刀具的轴心有偏心距离L2，同时刀盘的轮廓偏心，杯体的轮廓不偏心，通过采用此种偏心技术的杯体进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，杯体的中心轴线与刀具的轴线重合，与刀盘中心轴线有偏心距离L3。
在该技术方案中，杯体的中心轴线与刀具的轴线重合，与刀盘中心轴线有偏心距离L3，即杯体与刀具同轴，与刀盘具有偏心距L3，同时刀盘轮廓也偏心，而杯体轮廓不偏心，通过采用此偏心结构，改善了搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，杯体的中心轴线与刀盘的中心轴线具有偏心距离L4；刀盘的中心轴线与刀具的轴线具有偏心距离L5；杯体的中心轴线与刀具的轴线具有偏心距离L6。
在该技术方案中，杯体的中心轴、刀盘的中心轴及刀具轴之间均有偏心距离，同时刀盘轮廓偏心、杯体轮廓不偏心，通过采用此偏心结构，改变了食物的扰流速度及与杯体和刀具之间的距离，进一步地的改善了搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。当杯体中心轴线、刀具中心轴线和刀盘中心轴线为非直线或不平行时，各中心轴线之间的距离是指各中心轴线与任意同一横截面的交点之间的距离。
在上述技术方案中，优选地，还包括轮廓偏心距，轮廓偏心距为轮廓线上的不同点到基圆圆心的距离减去基圆半径的绝对值；其中，刀盘轮廓偏心距离为L7。
在该技术方案中，刀盘轮廓偏心距为L7，杯体轮廓不偏心。通过偏心结构改善扰流效果，进而提升搅打性能。
在上述技术方案中，优选地，偏心距离L1的取值范围是0mm≤L1≤50mm。
在上述技术方案中，优选地，偏心距离L2的取值范围是0mm≤L2≤50mm。
在上述技术方案中，优选地，偏心距离L3的取值范围是0mm≤L3≤50mm。
在上述技术方案中，优选地，偏心距离L4、偏心距离L5、偏心距离L6的取值范围分别是0mm≤L4≤50mm、0mm≤L5≤50mm、0mm≤L6≤50mm。
在上述技术方案中，优选地，刀盘轮廓偏心距离L7的取值范围是0mm≤L7≤100mm。
在该技术方案中，通过设置合理的偏心距离，实现最佳的扰流效果，提升搅拌性能。
在上述技术方案中，优选地，刀盘与杯体为一体式结构或分体式结构。
在该技术方案中，一方面，刀盘与杯体为一体式结构，稳定性较好，便于安装，提高生产效率；一方面，刀盘与杯体为分体式结构，方便拆卸维修，为了保证刀盘与杯体的密封性，优选地，在刀盘和杯体之间设置有密封圈。
在上述技术方案中，优选地，刀盘的横截面是凸圆。
在该技术方案中，刀盘的横截面是凸圆，通过不规则的曲线制造偏心，改善杯体的扰流效果，有利于刀具粉碎食物，进而提升搅拌性能。进一步地，凸圆为椭圆，刀盘的横截面是椭圆，该种结构的杯体容易加工，同时将刀盘中心轴、刀具中心轴及杯体中心轴分别分布于椭圆的两个轴线处，形成偏心，结构简单，易于操作，且进一步地改善杯体的扰流效果，有利于刀具粉碎食物，进而提升搅拌性能。
在上述技术方案中，优选地，杯壁包括所述杯体的外壁和内壁；杯体的所述轮廓线为杯体外壁与杯体外壁横截面的交线，或杯体的轮廓线为杯体内壁与杯体内壁横截面的交线。
在该技术方案中，杯体的轮廓线可以是杯体外壁与杯壁横截面的交线，也可是杯体内壁与杯壁横截面的交线。通过多种途径均可获取轮廓线，且同一轮廓线上的不同点到所述刀盘上的所述基圆圆心的距离不等，形成偏心结构，进而改善旋流效果，提升搅拌性能。
在上述任一技术方案中，优选地，刀具包括至少两组刀片，每组刀片包括至少两片刀叶；其中，一组刀片的刀叶向下倾斜延伸，一组刀片的刀叶向上倾斜延伸；或者一组刀片的刀叶水平延伸，一组刀片的刀叶向上或向 下倾斜延伸。
在该技术方案中，通过设置多组刀片，且每组刀片的延伸角度不同，进一步地提升了杯体的扰流效果，增加了刀具与食物的接触面积，实现了对食物的多次破碎，使得食物的破碎更彻底，提升食物口感，提高用户使用的满意度。
在上述技术方案中，优选地，刀具为两组刀片，分别为第一组刀片和第二组刀片，每组刀片由两片刀叶组成；第一组刀片的刀叶包括倾斜部和水平部，倾斜部靠近刀盘的中心轴线，水平部远离刀盘的中心轴线；其中，第一组刀片的刀叶向下倾斜延伸且设置于第二组刀片的下方，第二组刀片的刀叶向上倾斜延伸。
在该技术方案中，通过设置两组刀片，其中第一组刀片设置在第二组刀片的上方，且第一组刀片的刀叶向下延伸，第二组刀片的方向则是向上延伸，延伸方向相反，通过设置上方两侧刀片，充分增加了刀具与食物的接触面积，提升了破碎效率，通过设置将刀叶的延伸方向设置相反方向，进一步地改善了不同高度的扰流效果和破碎效果，使得整体食物破碎效率提高，破碎效果也得到了改善，提升食物口感和用户的使用体验。
在上述技术方案中，优选地，第一组刀片和第二组刀片为一体式结构。
在该技术方案中，通过将两组刀片设置成一体结构，增强了刀具的整体强度，保证了刀具使用的可靠性，延长了刀具的使用寿，且一体式刀具，方便维修与安装，提高了生产效率。
在上述任一技术方案中，优选地，杯体内设有扰流筋，杯体上设置有杯盖，杯盖上设有投料口，投料口上设置有投料盖。
在该技术方案中，通过在杯体内设置扰流筋，进一步地改善了扰流效果和破碎效果；在杯体上设置杯盖，保证了杯体在破碎食物过程中发生喷溅，影响环境卫生，进一步地在杯盖上设备投料口，方便投料，避免频繁开启杯盖，减少了操作步骤，为了保证杯体内进入杂质，在投料口处设置投料盖，完成投料后通过投料盖将投料口关闭，保证使用卫生。
在上述技术方案中，优选地，还包括：杯座，杯体设置在杯座上；其中，杯体与杯座通过螺纹连接或卡接。
在该技术方案中，杯体设置在杯座上，杯体与杯座通过螺纹连接或卡接，结构简单，方便安装和拆卸，提高生产效率，降低生产成本。
在上述技术方案中，优选地，刀盘与杯体之间设置有密封圈，杯体与杯座螺纹连接将刀盘压紧固定在杯体的底部。
在该技术方案中，通过在刀盘和杯体之间设置密封圈，保证杯体与刀盘之间密封效果，进一步，通过杯体与杯座的螺纹连接，将刀盘压紧在杯体底部，更助于刀盘的固定，保证使用安全性。
根据本发明的再一方面的实施例，提出了一种食物料理机，包括：刀盘，刀盘上设置有刀具，刀盘侧壁与刀盘横截面的交线为刀盘轮廓线，刀盘轮廓线的最大内接圆或最小外接圆为刀盘基圆，刀盘的中心轴线穿过刀盘基圆的圆心；杯体，杯体位于刀盘上方，设置在刀盘上，杯体的杯壁与杯壁的横截面的交线为杯体轮廓线，杯体轮廓线的最大内接圆或最小外接圆为杯体基圆，杯体的中心轴线穿过杯体基圆的圆心；其中，所述刀盘的中心轴线与所述杯体的中心轴线重合或不重合。
本发明提供的食物料理机，一方面，刀盘的中心轴线与杯体的中心轴线重合，即刀盘与杯体的中心线重合，与刀具轴线可以重合，也可以具有偏心距离；一方面，刀盘的中心轴线与杯体的中心轴线不重合，即刀盘与刀具同轴，与杯体有偏心距、杯体与刀具同轴，与刀盘有偏心距、或者刀盘中心轴线、杯体中心轴线、刀具轴线互相之间具有偏心距。食物料理机通过采用偏心技术，进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
另外，本发明提供的上述实施例中的食物料理机还可以具有如下附加技术特征：
在上述技术方案中，优选地，刀盘的中心轴线与杯体的中心轴线重合，与刀具的轴线具有偏心距离L1。
在该技术方案中，刀盘的中心轴线与杯体的中心轴线重合，与刀具的轴线具有偏心距离L1，即刀具偏心，通过采用刀具相对偏心的结构，改善了搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，刀盘的中心轴线和刀具的轴线重合，与杯体中心轴线具有偏心距离L2。
在该技术方案中，刀盘的中心轴线和刀具的轴线重合，与杯体中心轴线有偏心距离L2，即刀盘与刀具同轴心，杯体的轴心与刀盘和刀具的轴心有偏心距离L2，采用此种偏心结构的杯体进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，杯体的中心轴线与刀具的轴线重合，与刀盘中心轴线有偏心距离L3。
在该技术方案中，杯体的中心轴线与刀具的轴线重合，与刀盘中心轴线有偏心距离L3，即杯体与刀具同轴，与刀盘具有偏心距L3，通过采用此偏心结构，改善了搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，杯体的中心轴线与刀盘的中心轴线具有偏心距离L4；刀盘的中心轴线与刀具的轴线具有偏心距离L5；杯体的中心轴线与刀具的轴线具有偏心距离L6。
在该技术方案中，杯体的中心轴、刀盘的中心轴及刀具轴之间均有偏心距离，采用此偏心结构进一步地的改善了搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。当杯体中心轴线、刀具中心轴线和刀盘中心轴线为非直线或不平行时，各中心轴线之间的距离是指各中心轴线与任意同一横截面的交点之间的距离。
在上述任一技术方案中，优选地，偏心距离L1、偏心距离L2、偏心距离L3、偏心距离L4、偏心距离L5、偏心距离L6的取值范围分别是0mm≤L1≤50mm、0mm≤L2≤50mm、0mm≤L3≤50mm、0mm≤L4≤50mm、0mm≤L5≤50mm、0mm≤L6≤50mm。
在该技术方案中，通过设置合理的偏心距离，实现最佳的扰流效果，提升搅拌性能。
在上述技术方案中，优选地，同一杯体轮廓线上的不同点到杯体基圆圆心的距离相等；和同一刀盘轮廓线上的不同点到刀盘基圆圆心的距离相等。
在该技术方案中，同一杯体轮廓线上的不同点到所述杯体基圆圆心的距离相等，即杯体轮廓线不偏心；且同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离相等，即刀盘轮廓线不偏心。同时，在杯体轮廓不偏心和刀盘轮廓均不偏心的基础上，一方面，刀盘的中心轴线与杯体的中心轴线重合；一方面，刀盘的中心轴线与杯体的中心轴线不重合，即刀盘的中心轴线与杯体的中心轴线相对偏心。通过采用偏心技术的食物料理机进行食物搅拌可以改善搅拌的旋流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在上述技术方案中，优选地，还包括轮廓偏心距，轮廓偏心距为轮廓线上的不同点到基圆圆心的距离减去基圆半径的绝对值；其中，刀盘轮廓偏心距离为L7。
在该技术方案中，刀盘轮廓偏心距为L7，杯体轮廓不偏心。通过偏心结构改善扰流效果，进而提升搅打性能。
在上述技术方案中，优选地，刀盘轮廓偏心距离L7的取值范围是0mm≤L7≤100mm。
在该技术方案中，通过合理的设置刀盘轮廓偏心距离的取值，可实现最佳的扰流效果，进而提升破碎效果。
在上述技术方案中，优选地，刀盘的横截面是凸圆。
在该技术方案中，刀盘的横截面是凸圆，通过不规则的曲线制造偏心，改善杯体的扰流效果，有利于刀具粉碎食物，进而提升搅拌性能。进一步地，凸圆为椭圆，刀盘的横截面是椭圆，该种结构的杯体容易加工，同时将刀盘中心轴、刀具中心轴及杯体中心轴分别分布于椭圆的两个轴线处，形成偏心，结构简单，易于操作，且进一步地改善杯体的扰流效果，有利于刀具粉碎食物，进而提升搅拌性能。
在上述技术方案中，优选地，刀盘与杯体为一体式结构或分体式结构。
在该技术方案中，一方面，刀盘与杯体为一体式结构，稳定性较好，便于安装，提高生产效率，且构成了部分偏心结构，有效地改善了扰流效果；一方面，刀盘与杯体为分体式结构，方便拆卸维修，为了保证刀盘与杯体的密封性，优选地，在刀盘和杯体之间设置有密封圈。
本发明的附加方面和优点将在下面的描述部分中变得明显，或通过本发明的实践了解到。
附图说明
本发明的上述和/或附加的方面和优点从结合下面附图对实施例的描述中将变得明显和容易理解，其中：
图1示出了最小外接圆的示意图；
图2示出了最大内接圆的示意图；
图3示出了本发明一个实施例的刀盘偏心结构示意图；
图4示出了本发明再一个实施例的刀盘偏心结构示意图；
图5示出了本发明一个实施例的食物料理机结构示意图；
图6示出了本发明再一个实施例的食物料理机结构示意图；
图7示出了本发明又一个实施例的食物料理机结构示意图；
图8示出了本发明又一个实施例的食物料理机结构示意图；
图9示出了本发明又一个实施例的食物料理机结构示意图；
图10示出了本发明一个实施例的食物料理机的分解结构示意图；
图11示出了图10所示实施例的食物料理机的组装后结构示意图。
其中，图1至图11中附图标记与部件名称之间的对应关系为：
1食物料理机，102杯体，104刀盘，106刀具，108杯体基圆，110杯体轮廓线，1102外轮廓线，1104内轮廓线，112扰流筋骨，114杯座，116杯盖，118投料口，120投料盖，122第一组刀片，124第二组刀片，126刀叶，128杯盖密封圈，130搅拌杯密封圈，132刀盘密封圈，134耦合器。
具体实施方式
为了能够更清楚地理解本发明的上述目的、特征和优点，下面结合附图和具体实施方式对本发明进行进一步的详细描述。需要说明的是，在不冲突的情况下，本申请的实施例及实施例中的特征可以相互组合。
在下面的描述中阐述了很多具体细节以便于充分理解本发明，但是， 本发明还可以采用其他不同于在此描述的其他方式来实施，因此，本发明的保护范围并不受下面公开的具体实施例的限制。
下面参照图1至图11描述根据本发明一些实施例所述食物料理机。
如图3至图4所示，本发明提出了一种食物料理机1，包括：刀盘104，刀盘104上设置有刀具106，刀盘104侧壁与刀盘104横截面的交线为刀盘轮廓线，刀盘轮廓线的最大内接圆或最小外接圆为刀盘基圆，刀盘104的中心轴线穿过刀盘基圆的圆心；杯体102，杯体102位于刀盘104上方，设置在刀盘104上，杯体102的杯壁与杯壁的横截面的交线为杯体轮廓线110，杯体轮廓线110的最大内接圆或最小外接圆为杯体基圆108，杯体102的中心轴线穿过杯体基圆108的圆心；其中，同一杯体轮廓线110上的不同点到所述杯体基圆108圆心的距离相等；和同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离不相等。
如图1所示，最小外接圆是指外接于实际被测轮廓的可能最小圆，其圆心为O；如图2所示，最大内接圆是指内接于实际被测轮廓的可能最大圆，其圆心为O’。本发明提供的食物料理机，刀盘轮廓线和杯体轮廓线的最大内接圆或最小外接圆分别为刀盘轮廓线的刀盘基圆、杯体轮廓线的杯体基圆，刀盘轴线和杯体轴线分别穿过刀盘基圆的圆心和杯体基圆的圆心。同一杯体轮廓线上的不同点到杯体基圆圆心的距离相等，则杯体轮廓非偏心，而同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离不相等，则刀盘轮廓为偏心结构。本发明提供的食物料理机通过刀盘轮廓为偏心结构的食物料理机进行食物搅拌可以改善搅拌的扰流效果，有利于刀具粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。进一步地，为了更加充分的对食物进行搅打粉碎，可以通过调整杯体中心轴线、刀盘轴心轴线及刀具轴线的相对位置进一步地改善搅拌的扰流效果，改善食物的口感。
具体实施例中，如图3和图4所示，刀盘轮廓的两种偏心结构，分别是刀盘轮廓向外凸出和刀盘轮廓向内凹陷，通过此两种偏心结构，在进行食物搅动时，食物经过凸出结构或凹陷结构时改变了搅动的速度，及刀具与刀盘内壁的距离，改善了扰流效果，使得食物破碎更彻底。
进一步地，本发明提供的食物料理机1，刀盘104上设置有加热装置，加热装置包括了发热盘、线圈盘及加热涂层等，其中发热盘为凹槽式结构，刀具106穿过所述加热装置，设置在刀盘内，杯体102位于加热装置的上方，杯体102和刀盘上均设置有扰流筋骨112，通过将刀盘104设置为偏心结构，结合扰流筋骨112，改善了搅拌的扰流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。进一步地，食物料理机的杯体102具有上部开口和下部开口，且所述杯体102横截面积从上向下变小，即杯体102整体具有一定的锥度，上端的横截面积大于下端的横截面积，一方面有助于刀具对食物进行破碎，另一方面，具有一定锥度的杯体有助于扰流，进一步的改善食物的扰流效果和破碎效果，提升食物口感。
在本发明的一个实施例中，优选地，刀盘104的中心轴线与杯体102的中心轴线重合。
在该实施例中，刀盘104与杯体102的中心线重合，杯体102轮廓不偏心、刀盘104轮廓偏心，食物料理机1采用刀盘轮廓偏心结构进行食物搅拌可以改善搅拌的旋流效果，使得食物流动的速度不同，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线和刀具106的轴线与杯体102中心轴线重合。
在该实施例中，刀盘104的中心轴线和刀具106的轴线与杯体102中心轴线重合，即杯体102、刀盘104及刀具106为同一中心轴线，通过杯体102轮廓不偏心、刀盘104轮廓偏心，采用此种偏心结构的食物料理机1进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线与杯体102的中心轴线重合，与刀具106的轴线具有偏心距离L1。
在该实施例中，刀盘104的中心轴线与杯体102的中心轴线重合，与刀具106的轴线具有偏心距离L1，即刀具106偏心，通过采用刀盘轮廓偏心，刀具偏心的结构，改善了搅拌的旋流效果，有利于刀具106粉碎食物，进而提升 搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线与杯体102的中心轴线不重合。
在该实施例中，刀盘104的中心轴线、与杯体102的中心轴线不重合，即轴线相对偏心，同时杯体102轮廓不偏心、刀盘104轮廓偏心，食物料理机1采用偏心结构进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线和刀具106的轴线重合，与杯体102中心轴线具有偏心距离L2。
在该实施例中，刀盘104的中心轴线和刀具106的轴线重合，与杯体102中心轴线有偏心距离L2，即刀盘104与刀具106同轴心，杯体102的轴心与刀盘104和刀具106的轴心有偏心距离L2，同时刀盘的轮廓偏心，杯体的轮廓不偏心，通过采用此种偏心结构的杯体102进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，杯体102的中心轴线与刀具106的轴线重合，与刀盘104中心轴线有偏心距离L3。
在该实施例中，杯体102的中心轴线与刀具106的轴线重合，与刀盘104中心轴线有偏心距离L3，即杯体102与刀具106同轴，与刀盘104具有偏心距L3，同时刀盘轮廓也偏心，而杯体轮廓不偏心，通过采用此偏心结构，改善了搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，杯体102的中心轴线与刀盘104的中心轴线具有偏心距离L4；刀盘104的中心轴线与刀具106的轴线具有偏心距离L5；杯体102的中心轴线与刀具106的轴线具有偏心距离L6。
在该实施例中，杯体102的中心轴、刀盘104的中心轴及刀具106轴之间均有偏心距离，同时刀盘轮廓偏心、杯体轮廓不偏心，通过采用此偏心结构进一步地的改善了搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。具体实施例中，当杯体中心轴线、 刀具中心轴线和刀盘中心轴线为非直线或不平行时，各中心轴线之间的距离是指各中心轴线与任意同一横截面的交点之间的距离。
在本发明的一个实施例中，优选地，还包括轮廓偏心距，轮廓偏心距为轮廓线上的不同点到基圆圆心的距离减去基圆半径的绝对值；其中，刀盘104轮廓偏心距离为L7。
在该实施例中，刀盘104轮廓偏心距为L7。通过偏心结构改善扰流效果，进而提升搅打性能。
在本发明的一个实施例中，优选地，偏心距离L1、偏心距离L2、偏心距离L3、偏心距离L4、偏心距离L5、偏心距离L6的取值范围分别是0mm≤L1≤50mm、0mm≤L2≤50mm、0mm≤L3≤50mm、0mm≤L4≤50mm、0mm≤L5≤50mm、0mm≤L6≤50mm；刀盘104轮廓偏心距离L7的取值范围是0mm≤L7≤100mm。
在该实施例中，通过设置合理的偏心距离，实现最佳的扰流效果，提升搅拌性能。
在本发明的一个实施例中，优选地，刀盘104与杯体102为一体式结构或分体式结构。
在该实施例中，一方面，刀盘104与杯体102为一体式结构，稳定性较好，便于安装，提高生产效率；一方面，刀盘104与杯体102为分体式结构，方便拆卸维修，为了保证刀盘104与杯体102的密封性，优选地，在刀盘104和杯体102之间设置有密封圈。
在本发明的一个实施例中，优选地，刀盘104的横截面是凸圆。
在该实施例中，刀盘104的横截面是凸圆，通过不规则的曲线制造偏心，改善杯体102的扰流效果，有利于刀具106粉碎食物，进而提升搅拌性能。进一步地，发明优选地，凸圆为椭圆，具体实施例中，刀盘104的横截面是椭圆，该种结构的杯体102容易加工，同时将刀盘104中心轴、刀具106中心轴及杯体102中心轴分别分布于椭圆的两个焦点处，形成偏心，结构简单，易于操作，且进一步地改善杯体102的扰流效果，有利于刀具106粉碎食物，进而提升搅拌性能。具体实施例中，一方面，椭圆的具有两个焦点F1和F2，刀盘104的中心轴和刀具106的中心轴可以同轴分布于椭圆的两个 焦点F1和F2中的一个，杯体102的中心轴可分布于椭圆的两个焦点F1和F2中的另一个；一方面，刀盘104的中心轴与刀具106的中心轴不同轴分别位于椭圆的两个焦点F1和F2中的一个，杯体102的中心轴与刀盘104的中心轴和刀具106的中心轴的一个同轴；一方面，刀盘104的中心轴与刀具106的中心轴不同轴分别位于椭圆的两个焦点F1和F2中的一个，杯体102的中心轴与刀盘104的中心轴和刀具106的中心轴的均不同轴，杯体102中心轴位于椭圆内除两个焦点F1和F2之外的点上。以上只是列出的部分实施例，本申请的保护范围并不局限于此，杯体102中心轴、刀盘104中心轴及刀具106中心轴的分布位置根据具体情况实施，以实现最佳效果为准。
在本发明的一个实施例中，优选地，如图2所示，杯壁包括所述杯体102的外壁和内壁；杯体102的所述轮廓线为杯体102外壁与杯体102外壁横截面的交线，或杯体102的轮廓线为杯体102内壁与杯体102内壁横截面的交线。
在该实施例中，杯体102的轮廓线可以是杯体102外壁与杯壁横截面的交线即杯体内轮廓线1104，也可是杯体102内壁与杯壁横截面的交线即杯体外轮廓线1102。通过多种途径均可获取轮廓线，且同一轮廓线上的不同点到所述刀盘104上的所述基圆圆心的距离不等，形成偏心结构，进而改善旋流效果，提升搅拌性能。
在本发明的一个实施例中，优选地，刀具106包括至少两组刀片，每组刀片包括至少两片刀叶126；其中，一组刀片的刀叶126向下倾斜延伸，一组刀片的刀叶126向上倾斜延伸；或者一组刀片的刀叶126水平延伸，一组刀片的刀叶126向上或向下倾斜延伸。
在该实施例中，通过设置多组刀片，且每组刀片的延伸角度不同，进一步地提升了杯体的扰流效果，增加了刀具106与食物的接触面积，实现了对食物的多次破碎，使得食物的破碎更彻底，提升食物口感，提高用户使用的满意度。
在本发明的一个实施例中，优选地，刀具106为两组刀片，分别为第一组刀片122和第二组刀片124，每组刀片由两片刀叶126组成；第一组刀片122的刀叶126包括倾斜部和水平部，倾斜部靠近刀盘的中心轴线，水 平部远离刀盘的中心轴线；其中，第一组刀片122的刀叶126向下倾斜延伸且设置于第二组刀片124的下方，第二组刀片124的刀叶126向上倾斜延伸。
在该实施例中，通过设置两组刀片，其中第一组刀片122设置在第二组刀片124的上方，且第一组刀片122的刀叶126向下延伸，第二组刀片124的方向则是向上延伸，延伸方向相反，通过设置上方两侧刀片，充分增加了刀具106与食物的接触面积，提升了破碎效率，通过设置将刀叶126的延伸方向设置相反方向，进一步地改善了不同高度的扰流效果和破碎效果，使得整体食物破碎效率提高，破碎效果也得到了改善，提升食物口感和用户的使用体验。
在本发明的一个实施例中，优选地，第一组刀片122和第二组刀片124为一体式结构。
在该实施例中，通过将两组刀片设置成一体结构，增强了刀具106的整体强度，保证了刀具106使用的可靠性，延长了刀具106的使用寿，且一体式刀具106，方便维修与安装，提高了生产效率。
在本发明的一个实施例中，优选地，杯体102内设有扰流筋112，杯体102上设置有杯盖116，杯盖116上设有投料口118，投料口118上设置有投料盖120。
在该实施例中，通过在杯体102内设置扰流筋112，进一步地改善了扰流效果和破碎效果；在杯体102上设置杯盖116，保证了杯体102在破碎食物过程中发生喷溅，影响环境卫生，进一步地在杯盖116上设备投料口118，方便投料，避免频繁开启杯盖116，减少了操作步骤，为了保证杯体102内进入杂质，在投料口118处设置投料盖120，完成投料后通过投料盖120将投料口118关闭，保证使用卫生。
在本发明的一个实施例中，优选地，还包括：杯座114，杯体102设置在杯座114上；其中，杯体102与杯座114通过螺纹连接或卡接。
在该实施例中，杯体102设置在杯座114上，杯体102与杯座114通过螺纹连接或卡接，结构简单，方便安装和拆卸，提高生产效率，降低生产成本。
在本发明的一个实施例中，优选地，刀盘104与杯体102之间设置有密封圈，杯体102与杯座114螺纹连接将刀盘压紧固定在杯体102的底部。
在该实施例中，通过在刀盘104和杯体102之间设置密封圈，保证杯体102与刀盘104之间密封效果，进一步，通过杯体102与杯座114的螺纹连接，将刀盘104压紧在杯体102底部，更助于刀盘104的固定，保证使用安全性。
如图5至图9所示，根据本发明的再一方面的实施例，提出了一种食物料理机1，包括：刀盘104，刀盘104上设置有刀具106，刀盘104侧壁与刀盘104横截面的交线为刀盘104轮廓线，刀盘104轮廓线的最大内接圆或最小外接圆为刀盘104基圆，刀盘104的中心轴线穿过刀盘104基圆的圆心；杯体102，杯体102位于刀盘104上方，设置在刀盘104上，杯体102的杯壁与杯壁的横截面的交线为杯体102轮廓线，杯体102轮廓线的最大内接圆或最小外接圆为杯体102基圆，杯体102的中心轴线穿过杯体102基圆的圆心；其中，所述刀盘104的中心轴线与所述杯体102的中心轴线重合或不重合。
本发明提供的食物料理机1，如图1所示，最小外接圆是指外接于实际被测轮廓的可能最小圆，其圆心为O；如图2所示，最大内接圆是指内接于实际被测轮廓的可能最大圆，其圆心为O’。本发明提供的食物料理机，刀盘轮廓线和杯体轮廓线的最大内接圆或最小外接圆分别为刀盘轮廓线的刀盘基圆、杯体轮廓线的杯体基圆，刀盘轴线和杯体轴线分别穿过刀盘基圆的圆心和杯体基圆的圆心。如图5所示，一方面，刀盘104的中心轴线与杯体102的中心轴线重合，即刀盘104与杯体102的中心线重合，与刀具106轴线可以重合，也可以具有偏心距离；一方面，刀盘104的中心轴线与杯体102的中心轴线不重合，即刀盘104与刀具106同轴，与杯体102有偏心距、杯体102与刀具106同轴，与刀盘104有偏心距、或者刀盘104中心轴线、杯体102中心轴线、刀具106轴线互相之间具有偏心距。食物料理机1通过采用偏心技术，进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线和刀具106的轴线与杯体102中心轴线重合。
在该实施例中，如图5所示，穿过杯体基圆圆心OC杯体102的中心轴线、穿过刀具轴线OK的刀具106的轴线及穿过刀盘基圆圆心OP的刀盘104中心轴线相重合，即杯体102、刀盘104及刀具106为同一中心轴线，通过采用此种偏心结构的食物料理机1进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线与杯体102的中心轴线重合，与刀具106的轴线具有偏心距离L1。
在该实施例中，如图6所示，穿过刀盘基圆圆心OP的刀盘104的中心轴线，与穿过杯体基圆圆心OC杯体102的中心轴线重合，与穿过刀具轴线OK的刀具106的轴线具有偏心距离L1，即刀具106偏心，通过采用刀具106相对偏心的结构，改善了搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，刀盘104的中心轴线和刀具106的轴线重合，与杯体102中心轴线具有偏心距离L2。
在该实施例中，如图7所示，穿过刀盘基圆圆心OP的刀盘104的中心轴线和穿过刀具轴线OK的刀具106的轴线重合，与穿过杯体基圆圆心OC杯体102中心轴线有偏心距离L2，即刀盘104与刀具106同轴心，杯体102的轴心与刀盘104和刀具106的轴心有偏心距离L2，采用此种偏心结构的杯体102进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，杯体102的中心轴线与刀具106的轴线重合，与刀盘104中心轴线有偏心距离L3。
在该实施例中，如图8所示，穿过杯体基圆圆心OC杯体102的中心轴线与穿过刀具轴线OK的刀具106的轴线重合，与穿过刀盘基圆圆心OP的刀盘104中心轴线有偏心距离L3，即杯体102与刀具106同轴，与刀盘104具有偏心距L3，通过采用此偏心结构，改善了搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，杯体102的中心轴线与刀盘104的中心轴线具有偏心距离L4；刀盘104的中心轴线与刀具106的轴线具有偏心距 离L5；杯体102的中心轴线与刀具106的轴线具有偏心距离L6。
在该实施例中，如图9所示，穿过杯体基圆圆心OC杯体102的中心轴线、穿过刀具轴线OK的刀具106的轴线及穿过刀盘基圆圆心OP的刀盘104中心轴线之间均有偏心距离，采用此偏心结构进一步地的改善了搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。具体实施例中，当杯体中心轴线、刀具中心轴线和刀盘中心轴线为非直线或不平行时，各中心轴线之间的距离是指各中心轴线与任意同一横截面的交点之间的距离。
在本发明的一个实施例中，优选地，偏心距离L1、偏心距离L2、偏心距离L3、偏心距离L4、偏心距离L5、偏心距离L6的取值范围分别是0mm≤L1≤50mm、0mm≤L2≤50mm、0mm≤L3≤50mm、0mm≤L4≤50mm、0mm≤L5≤50mm、0mm≤L6≤50mm。
在本发明的一个实施例中，优选地，同一杯体轮廓线上的不同点到杯体基圆圆心的距离相等；和同一刀盘轮廓线上的不同点到刀盘基圆圆心的距离相等。
在该实施例中，同一杯体轮廓线110上的不同点到所述杯体基圆108圆心的距离相等，即杯体轮廓线110不偏心且同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离相等，即刀盘轮廓线不偏心。同时，在杯体轮廓不偏心和刀盘轮廓均不偏心的基础上，一方面，刀盘的中心轴线与杯体的中心轴线重合；一方面，刀盘的中心轴线与杯体的中心轴线不重合，即刀盘的中心轴线与杯体的中心轴线相对偏心。通过采用偏心技术的食物料理机1进行食物搅拌可以改善搅拌的旋流效果，有利于刀具106粉碎食物，进而提升搅拌性能，使得食物的口感极佳，提升用户体验。
在本发明的一个实施例中，优选地，还包括轮廓偏心距，轮廓偏心距为轮廓线上的不同点到基圆圆心的距离减去基圆半径的绝对值；其中，刀盘轮廓偏心距离为L7。
在该实施例中，刀盘轮廓偏心距为L7，杯体102轮廓不偏心。通过偏心结构改善扰流效果，进而提升搅打性能。
在本发明的一个实施例中，优选地，刀盘轮廓偏心距离L7的取值范围是 0mm≤L7≤100mm。
在该实施例中，通过合理的设置刀盘轮廓偏心距离的取值，可实现最佳的扰流效果，进而提升破碎效果。
在本发明的一个实施例中，优选地，刀盘104的横截面是凸圆。
在该实施例中，刀盘104的横截面是凸圆，通过不规则的曲线制造偏心，改善杯体102的扰流效果，有利于刀具106粉碎食物，进而提升搅拌性能。进一步地，发明优选地，凸圆为椭圆，具体实施例中，刀盘104的横截面是椭圆，该种结构的杯体102容易加工，同时将刀盘104中心轴、刀具106中心轴及杯体102中心轴分别分布于椭圆的两个焦点处，形成偏心，结构简单，易于操作，且进一步地改善杯体102的扰流效果，有利于刀具106粉碎食物，进而提升搅拌性能。具体实施例中，一方面，椭圆的具有两个焦点F1和F2，刀盘104的中心轴和刀具106的中心轴可以同轴分布于椭圆的两个焦点F1和F2中的一个，杯体102的中心轴可分布于椭圆的两个焦点F1和F2中的另一个；一方面，刀盘104的中心轴与刀具106的中心轴不同轴分别位于椭圆的两个焦点F1和F2中的一个，杯体102的中心轴与刀盘104的中心轴和刀具106的中心轴的一个同轴；一方面，刀盘104的中心轴与刀具106的中心轴不同轴分别位于椭圆的两个焦点F1和F2中的一个，杯体102的中心轴与刀盘104的中心轴和刀具106的中心轴的均不同轴，杯体102中心轴位于椭圆内除两个焦点F1和F2之外的点上。以上只是列出的部分实施例，本申请的保护范围并不局限于此，杯体102中心轴、刀盘104中心轴及刀具106中心轴的分布位置根据具体情况实施，以实现最佳效果为准。
在本发明的一个实施例中，优选地，刀盘104与杯体102为一体式结构或分体式结构。
在该实施例中，一方面，刀盘104与杯体102为一体式结构，稳定性较好，便于安装，提高生产效率；一方面，刀盘104与杯体102为分体式结构，方便拆卸维修，为了保证刀盘104与杯体102的密封性，优选地，在刀盘104和杯体102之间设置有密封圈。
在本发明的一个实施例中，优选地，食物料理机包括：搅拌机、破壁机、榨汁机。
在该实施例中，具有偏心搅拌功能的食物料理机包括：搅拌机、破壁机、榨汁机、豆浆机等，通过偏心设置改善旋流效果，提升搅拌性能，使得食物口感极佳，提升用户体验。
如图10和图11所示，本发明提供的食物料理机的具体实施例中的搅拌机主要包括杯体组件、搅拌刀组件106、刀盘104及搅拌杯座126，其中，搅拌刀组件设置在刀盘104上，杯体组件与刀盘106相连接，耦合器134设置在搅拌杯座114上。杯体组件包括搅拌杯102、位于搅拌杯上的的杯盖116，杯盖116上设置投料口118，投料口118上设置有投料盖120，杯盖116与搅拌杯102之间设置有杯盖密封圈128；当搅拌杯102与刀盘104为分体式结构时搅拌杯102与刀盘104之间设置有搅拌杯密封圈130和刀盘密封圈132。通过采用刀盘偏心，或者杯体轴线、刀盘轴线、刀具轴线相对偏心的结构，可以有效地改善食物的扰流效果，提升食物口感，提高用户使用满意度。
在本发明中，术语“多个”则指两个或两个以上，除非另有明确的限定。术语“安装”、“相连”、“连接”、“固定”等术语均应做广义理解，例如，“连接”可以是固定连接，也可以是可拆卸连接，或一体地连接；“相连”可以是直接相连，也可以通过中间媒介间接相连。对于本领域的普通技术人员而言，可以根据具体情况理解上述术语在本发明中的具体含义。
在本说明书的描述中，术语“一个实施例”、“一些实施例”、“具体实施例”等的描述意指结合该实施例或示例描述的具体特征、结构、材料或特点包含于本发明的至少一个实施例或示例中。在本说明书中，对上述术语的示意性表述不一定指的是相同的实施例或实例。而且，描述的具体特征、结构、材料或特点可以在任何的一个或多个实施例或示例中以合适的方式结合。
以上所述仅为本发明的优选实施例而已，并不用于限制本发明，对于本领域的技术人员来说，本发明可以有各种更改和变化。凡在本发明的精神和原则之内，所作的任何修改、等同替换、改进等，均应包含在本发明的保护范围之内。

Claims (36)

  1. 一种食物料理机，其特征在于，包括：
    刀盘，所述刀盘上设置有刀具，所述刀盘侧壁与所述刀盘横截面的交线为刀盘轮廓线，所述刀盘轮廓线的最大内接圆或最小外接圆为刀盘基圆，刀盘的中心轴线穿过所述刀盘基圆的圆心；
    杯体，所述杯体位于所述刀盘上方，设置在所述刀盘上，所述杯体的杯壁与所述杯壁的横截面的交线为杯体轮廓线，所述杯体轮廓线的最大内接圆或最小外接圆为杯体基圆，杯体的中心轴线穿过所述杯体基圆的圆心；
    其中，同一杯体轮廓线上的不同点到所述杯体基圆圆心的距离相等；和
    同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离不相等。
  2. 根据权利要求1所述的食物料理机，其特征在于，
    所述刀盘的中心轴线与所述杯体的中心轴线重合。
  3. 根据权利要求2所述的食物料理机，其特征在于，
    所述刀盘的中心轴线和所述刀具的轴线与所述杯体中心轴线重合。
  4. 根据权利要求2所述的食物料理机，其特征在于，
    所述刀盘的中心轴线与所述杯体的中心轴线重合，与所述刀具的轴线具有偏心距离L1。
  5. 根据权利要求1所述的食物料理机，其特征在于，
    所述刀盘的中心轴线与所述杯体的中心轴线不重合。
  6. 根据权利要求5所述的食物料理机，其特征在于，
    所述刀盘的中心轴线与所述刀具的轴线重合，与所述杯体中心轴线具有偏心距离L2。
  7. 根据权利要求5所述的食物料理机，其特征在于，
    所述杯体的中心轴线与所述刀具的轴线重合，与所述刀盘中心轴线有偏心距离L3。
  8. 根据权利要求5所述的食物料理机，其特征在于，
    所述杯体的中心轴线与所述刀盘的中心轴线具有偏心距离L4；
    所述刀盘的中心轴线与所述刀具的轴线具有偏心距离L5；
    所述杯体的中心轴线与所述刀具的轴线具有偏心距离L6。
  9. 根据权利要求1所述的食物料理机，其特征在于，还包括
    轮廓偏心距，所述轮廓偏心距为轮廓线上的不同点到基圆圆心的距离减去基圆半径的绝对值；
    其中，所述刀盘轮廓偏心距离为L7。
  10. 根据权利要求4所述的食物料理机，其特征在于，
    所述偏心距离L1的取值范围是0mm≤L1≤50。
  11. 根据权利要求6所述的食物料理机，其特征在于，
    所述偏心距离L2的取值范围是0mm≤L2≤50mm。
  12. 根据权利要求7所述的食物料理机，其特征在于，
    所述偏心距离L3的取值范围是0mm≤L3≤50mm。
  13. 根据权利要求8所述的食物料理机，其特征在于，
    所述偏心距离L4、所述偏心距离L5、所述偏心距离L6的取值范围分别是0mm≤L4≤50mm、0mm≤L5≤50mm、0mm≤L6≤50mm。
  14. 根据权利要求9所述的食物料理机，其特征在于，
    所述刀盘轮廓偏心距离L7的取值范围是0mm≤L7≤100mm。
  15. 根据权利要求1至14中任一项所述的食物料理机，其特征在于，所述刀盘与所述杯体为一体式结构或分体式结构。
  16. 根据权利要求1至14中任一项所述的食物料理机，其特征在于，
    所述杯壁包括所述杯体的外壁和内壁；
    所述杯体的所述轮廓线为所述杯体外壁与所述杯体外壁横截面的交线，或所述杯体的所述轮廓线为所述杯体内壁与所述杯体内壁横截面的交线。
  17. 根据权利要求1至14中任一项所述的食物料理机，其特征在于，
    所述刀具包括至少两组刀片，每组刀片包括至少两片刀叶；
    其中，一组所述刀片的刀叶向下倾斜延伸，一组所述刀片的刀叶向上倾斜延伸；或者
    一组所述刀片的刀叶水平延伸，一组所述刀片的刀叶向上或向下倾斜延伸。
  18. 根据权利要求17所述的食物料理机，其特征在于，
    所述刀具为两组刀片，分别为第一组刀片和第二组刀片，每组所述刀片由两片刀叶组成；
    所述第一组刀片的刀叶包括倾斜部和水平部，所述倾斜部靠近所述刀盘的中心轴线，所述水平部远离所述刀盘的中心轴线；
    其中，所述第一组刀片的刀叶向下倾斜延伸且设置于所述第二组刀片的下方，所述第二组刀片的刀叶向上倾斜延伸。
  19. 根据权利要求18所述的食物料理机，其特征在于，
    所述第一组刀片和所述第二组刀片为一体式结构。
  20. 根据权利要求1至14中任一项所述的食物料理机，其特征在于，
    所述杯体内设有扰流筋，所述杯体上设置有杯盖，所述杯盖上设有投料口，所述投料口上设置有投料盖。
  21. 根据权利要求1至14中任一项所述的食物料理机，其特征在于，还包括：
    杯座，所述杯体设置在所述杯座上；
    其中，所述杯体与所述杯座通过螺纹连接或卡接。
  22. 根据权利要求21所述的食物料理机，其特征在于，
    所述刀盘与所述杯体之间设置有密封圈，所述杯体与所述杯座螺纹连接将所述刀盘压紧固定在所述杯体的底部。
  23. 一种食物料理机，其特征在于，包括：
    刀盘，所述刀盘上设置有刀具，所述刀盘侧壁与所述刀盘横截面的交线为刀盘轮廓线，所述刀盘轮廓线的最大内接圆或最小外接圆为刀盘基圆，刀盘的中心轴线穿过所述刀盘基圆的圆心；
    杯体，所述杯体位于所述刀盘上方，设置在所述刀盘上，所述杯体的杯壁与所述杯壁的横截面的交线为杯体轮廓线，所述杯体轮廓线的最大内接圆或最小外接圆为杯体基圆，杯体的中心轴线穿过所述杯体基圆的圆心；
    其中，所述刀盘的中心轴线与所述杯体的中心轴线重合或不重合。
  24. 根据权利要求23所述的食物料理机，其特征在于，
    所述刀盘的中心轴线与所述杯体的中心轴线重合，与所述刀具的轴线 具有偏心距离L1。
  25. 根据权利要求23所述的食物料理机，其特征在于，
    所述刀盘的中心轴线与所述刀具的轴线重合，与所述杯体中心轴线具有偏心距离L2。
  26. 根据权利要求23所述的食物料理机，其特征在于，
    所述杯体的中心轴线与所述刀具的轴线重合，与所述刀盘中心轴线有偏心距离L3。
  27. 根据权利要求23所述的食物料理机，其特征在于，
    所述杯体的中心轴线与所述刀盘的中心轴线具有偏心距离L4；
    所述刀盘的中心轴线与所述刀具的轴线具有偏心距离L5；
    所述杯体的中心轴线与所述刀具的轴线具有偏心距离L6。
  28. 根据权利要求24所述的食物料理机，其特征在于，
    所述偏心距离L1的取值范围是0mm≤L1≤50mm。
  29. 根据权利要求25所述的食物料理机，其特征在于，
    所述偏心距离L2的取值范围是0mm≤L2≤50mm。
  30. 根据权利要求26所述的食物料理机，其特征在于，
    所述偏心距离L3的取值范围是0mm≤L3≤50mm。
  31. 根据权利要求27所述的食物料理机，其特征在于，
    所述偏心距离L4、所述偏心距离L5、所述偏心距离L6的取值范围分别是0mm≤L4≤50mm、0mm≤L5≤50mm、0mm≤L6≤50mm。
  32. 根据权利要求23至31中任一项所述的食物料理机，其特征在于，
    同一杯体轮廓线上的不同点到所述杯体基圆圆心的距离相等；和
    同一刀盘轮廓线上的不同点到所述刀盘基圆圆心的距离相等。
  33. 根据权利要求23至31中任一项所述的食物料理机，其特征在于，
    轮廓偏心距，所述轮廓偏心距为轮廓线上的不同点到基圆圆心的距离减去基圆半径的绝对值；
    其中，所述刀盘轮廓偏心距离为L7。
  34. 根据权利要求33所述的食物料理机，其特征在于，
    所述刀盘轮廓偏心距离L7的取值范围是0mm≤L7≤100mm。
  35. 根据权利要求33所述的食物料理机，其特征在于，
    所述刀盘的横截面是凸圆。
  36. 根据权利要求23至31中任一项所述的食物料理机，其特征在于，所述刀盘与所述杯体为一体式结构或分体式结构。
PCT/CN2016/107802 2016-10-28 2016-11-29 食物料理机 WO2018076436A1 (zh)

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