WO2011153946A1 - 快速制浆的豆浆机 - Google Patents

快速制浆的豆浆机 Download PDF

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Publication number
WO2011153946A1
WO2011153946A1 PCT/CN2011/075506 CN2011075506W WO2011153946A1 WO 2011153946 A1 WO2011153946 A1 WO 2011153946A1 CN 2011075506 W CN2011075506 W CN 2011075506W WO 2011153946 A1 WO2011153946 A1 WO 2011153946A1
Authority
WO
WIPO (PCT)
Prior art keywords
pulverizing
cooker
pulping
cutter
motor
Prior art date
Application number
PCT/CN2011/075506
Other languages
English (en)
French (fr)
Inventor
王旭宁
王胜华
刘宗印
周伟生
Original Assignee
九阳股份有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CN2010202190559U external-priority patent/CN201855119U/zh
Priority claimed from CN201010195075.1A external-priority patent/CN102204789B/zh
Priority claimed from CN2010205437394U external-priority patent/CN202014544U/zh
Application filed by 九阳股份有限公司 filed Critical 九阳股份有限公司
Priority to AU2011264213A priority Critical patent/AU2011264213B9/en
Priority to KR1020137000424A priority patent/KR101880223B1/ko
Priority to US13/702,543 priority patent/US20130081544A1/en
Priority to SG2012090155A priority patent/SG186225A1/en
Priority to JP2013513537A priority patent/JP5801881B2/ja
Priority to CA2801945A priority patent/CA2801945A1/en
Publication of WO2011153946A1 publication Critical patent/WO2011153946A1/zh
Priority to US15/259,814 priority patent/US20160374514A1/en

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/44—Parts or details or accessories of beverage-making apparatus
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/44—Parts or details or accessories of beverage-making apparatus
    • A47J31/4403—Constructional details
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/044—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the top side
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A47J43/0705—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the upper side
    • A47J43/0711—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the upper side mixing, whipping or cutting tools
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Definitions

  • the present invention relates to a food processor, and more particularly to a soymilk machine. Background technique
  • the first type of soya-bean milk machine is to install a net cover in the cup body, and the beans are placed in the net cover by the cutters extending into the net to break the beans, and the broken soy milk flows into the cup from the holes of the net cover.
  • the second type of soymilk machine removes the net cover, directly puts the beans into the cup body, and uses the high-speed rotation of the cutter to make the broken bean pulp.
  • the soymilk machine can also be used for auxiliary crushing on the inner wall of the cup.
  • the baffle plate forms an irregular shape in the space inside the barrel, and by changing the circulation direction of the fluid, the material flowing to the barrel wall by the radial force of the blade is returned to the vicinity of the blade to be pulverized.
  • the third type of soybean milk machine replaces the net cover with a deflector.
  • the material is added to the cup body, and the pulp is pulverized and pulverized inside and outside the deflector under the pumping action of the pulverizing cutter.
  • the materials need to be repeatedly circulated in a large space to the vicinity of the pulverizing cutter to pulverize, and the material circulation path is long, so that the material and the pulverizing cutter are inevitably lowered in a unit time.
  • the number of collisions, the pulverization efficiency is not high.
  • the current domestic soymilk mechanical pulp cycle usually takes about 25 minutes, and some even take more than 30 minutes. The speed is too slow and it is difficult to adapt to the modern fast-paced life.
  • the existing domestic soya-bean milk machine needs to be cooked by the soy milk cooking stage, and the cooking time of the soy milk is longer, and the pulping time is further prolonged.
  • a fast pulping soymilk machine comprising a base and a control unit, the fast pulping soymilk machine further comprising a pulverizing cutter, a motor for driving the pulverizing cutter to rotate, and a pulverizing and curing device, wherein the machine is provided with a motor and
  • the pulverizing cooker is electrically connected to the control unit, and the pulverizing cutter is located in the pulverizing masher, and the material and water are mixed in the pulverizing masher and pulverized into a slurry/paste by the pulverizing cutter, and the slurry/paste, pulverizing cutter, and pulverizing cooker The heat is generated by friction with each other to make the slurry/paste warm and mature.
  • the volume of the pulverizing cooker is 50-1000 ml.
  • the volume of the pulverizing cooker is from 100 to 500 ml.
  • the pulverizing cooker is a closed container or an approximately closed container.
  • the soybean milk machine further includes a heating unit, and the heating unit is electrically connected to the control unit.
  • the diameter of the sphere of the volume such as the pulverizing cooker is D
  • the diameter of the rotating surface of the pulverizing cutter is d
  • the ratio of the D to d is ⁇ , and the value is 1 ⁇ ⁇ 3 .
  • the pulverizing cooker is a hollow sphere or a hollow cylinder or a hollow ellipsoid.
  • the pulverizing cooker is provided with a feed port and a discharge port.
  • the ratio of the volume of the material mixed with water to the volume of the pulverizing cooker is from 1:1 to 1:2.
  • the heating unit is disposed on the pulverizing cooker.
  • the heating unit is disposed upstream of the pulverizing cooker.
  • the soya-bean milk machine further includes a water tank, the water tank is connected to the crushing cooker, the heating unit is disposed on the water tank or the heating unit is disposed on the water inlet passage connecting the water tank and the crushing cooker; or the soybean milk machine is further An automatic feeding unit is provided, and the pulverizing and sterilizing device is provided with a feeding port, and the automatic feeding unit is in communication with a feeding port of the pulverizing and aging device, and the heating unit is disposed on the automatic feeding device.
  • the heating unit is disposed downstream of the pulverizing cooker.
  • the soymilk machine further includes a slurrying device, the heating unit is disposed on the slurrying device; or the soybean milk machine further includes a slurrying device, a slurry discharge channel opposite to the slurrying device, and the crushing and curing device
  • the discharge port is connected to the discharge port of the crushing and curing device, and the heating unit is disposed on the slurry discharge channel.
  • the pulverizing cooker is further provided with an opening, and the opening is movably provided with a lid body.
  • the motor is placed in the base and located on one side of the crushing cooker, the motor shaft extends into the side wall of the crushing and curing device; or the motor is located in the base and located Above the pulverizing the masher, the motor drives the pulverizing cutter to rotate through the driving shaft, and the driving shaft extends into the pulverizing and curing device through the shaft hole on the top wall of the pulverizing sterilizer; or the motor is disposed in the frame and located Under the pulverizing the masher, the motor drives the pulverizing cutter to rotate through the driving shaft, and the driving shaft extends into the pulverizing and curing device through the shaft hole on the bottom wall of the pulverizing masher.
  • the pulverization cooker is different from the open large-volume cup of the conventional soybean milk machine, and particularly refers to a small space container having a volume of 50 to 1000 ml.
  • the pulverizing tool is larger than the effective working space of the container, and during the pulverizing process, the pulverizing cutter can penetrate into the material, and the pulverizing masher has The material and water are constrained therein and forcedly pulverized around the pulverizing cutter, and the pulverization and circulation path of the material are short, which are all included in the pulverizing cooker of the present invention.
  • the volume here should be understood as the volume of the effective working space of the pulverizing cooker.
  • the lower half is its effective working space, as long as the volume of the lower part is Within this scope, it is within the scope of protection of the present invention.
  • the approximate sealing in the present invention means that the pulverizing and curing device may also be in a non-sealed state as listed below: for example, a passage communicating with the pulverizing sterilizer is provided, and a hole and a slit are provided in the passage; Or the passage is long enough and completely open, as long as the structure is capable of It is not sealed, and the material and water can be restrained within the pulverization to ensure that the slurry is not splashed. This arrangement is all within the scope of the present invention.
  • the pulverization cooker is distinguished from the open large-volume cup of the existing soybean milk machine, which refers to a closed or nearly closed container of a small space, especially Refers to a small space container with a volume of 50 ⁇ 1000ml.
  • the small space of the pulverizing and curing device and the characteristics of sealing or close sealing make the pulverization probability of the material in the pulverizing masher greatly, and the pulverizing efficiency is improved, and the pulverizing aging device can also be applied to a higher material weight and The proportion of water (for example, a ratio of 2:1 can not be achieved with existing soymilk cups), so that a higher consistency crude product, such as a slurry or paste, can be produced.
  • a ratio of 2:1 can not be achieved with existing soymilk cups
  • the material and water of the pulverizing cooker are relatively large in the pulverizing and curing device (compared with the materials and water added in the cup of the commercially available soybean milk machine, for example, the proportion can reach 1/2 or more), so that the pulverization
  • the energy used for crushing and colliding work is more, so that the temperature of soy milk or bean paste or bean paste rises faster, which is more conducive to the self-cooking of soybean milk, and the heat is not easily lost, and the heat is continuously heated in the process. , reached the temperature of self-cooking.
  • the pulverizing cooker of the present invention is different from the commercially available soymilk cup:
  • the volume of the commercially available soymilk cup is generally larger than that of the pulverizing cutter, so that the material cannot be forcibly limited to the vicinity of the pulverizing cutter.
  • other structures such as a mesh cover, a reverser or a baffle are needed to improve the pulverizing effect;
  • the pulverizing and pulverizing device of the present invention is disposed adjacent to the pulverizing cutter, and the purpose is to forcibly limit the material to the vicinity of the pulverizing cutter, so as to form a fierce turbulence.
  • the flow pulverization effect improves the pulverization efficiency and the efficiency of friction ripening. Due to the large volume of commercially available soymilk cups, only low-concentration soymilk with good fluidity can be produced.
  • the volume of the pulverization cooker is designed to be 50-1000 ml, which not only ensures the normal pulping demand, but also produces food-safe soymilk in the shortest possible time.
  • a high concentration of high-concentration soymilk is usually prepared in a pulverizing cooker, and then blended with water to form a final desired concentration of soybean milk.
  • the volume of the pulverizing cooker is less than 50 ml, the amount of soymilk produced is less than that of a single serving; if the pulverizing cooker is When the volume is more than 1000 ml, the heat dissipation is too fast, and it is also difficult to produce a matching pulverizing cutter and motor, and the pulverization and aging time is long and economical.
  • the material is crushed and forced to be defined in the vicinity of the pulverizing cutter when pulverizing.
  • the peripheral wall is adjacent to the pulverizing cutter, so that the material is always in the ideal state of being cut.
  • the material in the pulverizing process is full of the whole pulverizing and aging. , and form a turbulent squeezing and aging effect near the pulverizing cutter, and the pulverizing cooker is a closed or nearly closed container, and the heat generated by the friction between the slurry/paste, the pulverizing cutter, and the pulverizing masher can be in a short time.
  • the soymilk machine of the present invention does not need the heating device of the existing soymilk machine to cook the soybean milk, but relies on the motor and Smash the ripener to achieve the "self-heating" function. In this way, the soymilk machine eliminates the time for the individual soymilk to smash the raw soymilk after the material is pulverized, thereby greatly shortening the overall pulping time, so that the pulping can be completed within 5 minutes, so that the ready-to-drink soymilk machine It becomes possible.
  • the peripheral wall of the pulverizing masher can be automatically flushed and cleaned under the agitation of the pulverizing cutter.
  • the soymilk machine only needs to add a small amount of water to mix and pulverize the beans, so that the pulverizing tool only stirs the "minimum amount" of material pulverization, which not only saves energy, but also increases the bean content per unit volume and improves the pulverization efficiency. And the fineness of the material.
  • the soymilk machine can also adjust the concentration and capacity of the finally obtained soybean milk by controlling the amount of water or other liquid blended with the soybean milk to satisfy the individualized needs of the consumer.
  • the volume of the pulverizing and curing device is preferably designed to be 100-500 ml, so that the soymilk after blending can meet the requirement of single-part pulping, and can meet the pulping demand of a small family of three people, and has high applicability. .
  • the pulverizing cooker is a closed container or an approximately closed container, which avoids heat loss, so that heat generated by friction between the slurry/paste, the pulverizing cutter, and the pulverizing masher can be highly concentrated in a short time, thereby The temperature in the pulverizing and curing device rises rapidly, and the slurry/paste is heated and matured.
  • the soya-bean milk machine can also heat the water and/or the material by the heating unit before the pulverization and aging, or to maintain a higher temperature in the pulverizing and curing device, for example, above 90 ° C, which can be auxiliary.
  • the effect of ripening further shortens the pulping time.
  • the ratio of the diameter of the rotating surface of the pulverizing cutter to the diameter of the volumetric sphere such as the pulverizing cooker is limited to 1:1 to 1:3, which ensures the smooth circulation of the material and can more effectively limit the material. In the vicinity of the pulverizing cutter, the pulverizing effect of the pulverizing cutter is enhanced
  • the specific shape of the pulverizing cooker may be a hollow sphere or a hollow cylinder or a hollow ellipsoid.
  • the specific setting position of the heating unit may be on the pulverizing and curing device, or may be disposed upstream or downstream of the pulverizing and curing device, for example, the heating unit is disposed on the water tank or the heating unit is disposed in the communicating water tank and the pulverizing and curing device.
  • the soymilk machine is further provided with an automatic feeding unit, the grinding and sterilizing device is provided with a feeding port, and the automatic feeding unit is connected with the feeding port of the pulverizing and curing device, the heating The unit is disposed on the automatic feeding device, or the heating unit is disposed on the slurry holding device; or the soya-bean milk machine further includes a slurry holding device, a slurry discharge channel opposite to the slurry holding device, wherein the crushing and curing device is provided The discharge port is connected to the discharge port of the crushing and curing device, and the heating unit is disposed on the slurry discharge channel.
  • the soya-bean milk machine of the present invention adopts a splittable pulverizer structure, so that when the user uses the soybean milk machine, the cover of the pulverization cooker can be opened to be fed into the pulverization cooker, so that the soymilk machine can be omitted.
  • the feed structure and/or the water inlet structure are more compact and convenient for home use, and also reduce the cost of the whole machine.
  • the cover body and the crushing cooker can be sealed and fastened for automatic cleaning, and the lid body can be manually cleaned after being opened, so that more options are used, which is more convenient.
  • the pulverizing cooker has a certain capacity, and the artificial feeding can effectively prevent the problem of excessive feeding and the smashing and aging is not good, and the effect of "preventing the stagnation" is ensured, and the pulping quality is ensured.
  • the user can also open the cover to replace the crushing tool at any time according to the needs of crushing and aging different materials.
  • the motor of the soybean milk machine is placed on the machine base and located on one side of the crushing cooker, which reduces the center of gravity of the whole soybean milk machine, improves the stability of the whole machine, and reduces the slurry or water during the human operation.
  • the probability of intrusion into the motor and control device makes the pulping more safe and reliable.
  • the pulverizing cutter is in direct contact with the material, and the material is rotated at high speed under the driving of the motor to improve the pulverizing efficiency.
  • the tool shaft or motor shaft to remain in the slurry during the pulping process, ie the motor shaft
  • the large amount of heat generated by friction of the motor shaft or the cutter shaft with the bearing during high-speed rotation will directly transfer heat to the slurry, which can reduce the temperature of the motor shaft or the cutter shaft and avoid the motor shaft or
  • the cutter shaft is overheated and burned with soymilk.
  • the slurry flushing action is equivalent to cleaning the motor shaft or the cutter shaft, thereby solving the problem that the motor shaft or the cutter shaft is adhered and cannot be cleaned, and on the other hand, assisting the ripening of the soybean milk. The effect is to further shorten the pulping time.
  • the design of the machine base reduces the center of gravity of the whole soybean milk machine, improves the stability of the whole machine, and also makes the crushing tool directly contact with the material, and rotates the crushed material at high speed under the driving of the motor to improve the crushing efficiency.
  • FIG. 1 is a perspective assembled view of a first preferred embodiment of the soybean milk machine of the present invention
  • Figure 2 is a perspective assembled view of another angle of the soya-bean milk machine shown in Figure 1;
  • FIG 3 is an exploded perspective view of the feeding mechanism and the like shown in Figure 1;
  • FIG. 4 is a schematic view of a feeding mechanism, a pulverizing cooker, and the like of a second preferred embodiment of the soybean milk machine of the present invention
  • FIG. 5 is a schematic view of a pulverizing cooker according to a third preferred embodiment of the soybean milk machine of the present invention.
  • FIG. 6 is a schematic view showing a fourth preferred embodiment of the soybean milk machine of the present invention.
  • Figure 7 is a schematic view showing a fifth preferred embodiment of the soybean milk machine of the present invention.
  • FIG. 8 is a schematic view of a pulverizing cooker according to a sixth preferred embodiment of the soybean milk machine of the present invention.
  • FIG. 9 is a schematic view of a pulverizing cooker according to a seventh preferred embodiment of the soybean milk machine of the present invention.
  • 10 is a schematic view of a pulverizing cooker of the eighth preferred embodiment of the soymilk machine of the present invention;
  • FIG. 11 is a schematic view of a pulverizing cooker of a ninth preferred embodiment of the soybean milk machine of the present invention; [054] FIG.
  • Figure 13 is a schematic view of a pulverizing cooker of a tenth preferred embodiment of the soybean milk machine of the present invention
  • Figure 14 is a schematic view of a pulverizing cooker of an eleventh preferred embodiment of the soybean milk machine of the present invention
  • Figure 15 is an enlarged view of the pulverizing cooker mounting structure shown by II in Figure 14.
  • the soymilk machine of the present invention is suitable for preparing a slurry or a paste food such as soybean milk and rice paste.
  • the material referred to in the present invention means a raw material such as beans or rice before pulverization.
  • Embodiment 1 Please refer to the first preferred embodiment of the soya-bean milk machine of the present invention shown in FIG. 1 to FIG. 3, the soymilk machine 10 includes a base 11, a control unit 12, a crushing and curing device 131, The feeding mechanism 132, the discharging mechanism 133, the pulverizing cutter 134, and the motor 135 that drives the pulverizing cutter 134 to rotate.
  • the feeding mechanism 132 and the slurry discharging mechanism 133 are in communication with the pulverizing and curing unit 131, respectively.
  • the comminuting cutter 134 is located in the pulverizing cooker 131.
  • the pulverizing cutter 134 pulverizes the animal material and water in the pulverizing and curing unit 131 to pulverize and mature the pulp.
  • the motor 135 or the pulverizing cooker 131 is mounted on the base 11.
  • the base 11 is substantially a "U" shaped body, and includes a base 111, a top plate 112 disposed opposite the base 111, and an arm 113 connecting the top plate 112 and the base 111.
  • a through hole 1121 is defined in the top plate 112 so that the motor 135 and the feeding mechanism 132 and the like partially expose the through hole 1121.
  • the pulverizing cooker 131 is a closed or nearly closed container provided around the pulverizing cutter 134 in a three-dimensional space, and the peripheral wall of the pulverizing sterilizer 131 is disposed adjacent to the pulverizing cutter 134 in a three-dimensional space.
  • the pulverizing and curing device 131 is an approximately hollow sphere, and the inner surface of the peripheral wall is designed as a streamlined curved surface.
  • the closed or nearly closed pulverizing cooker 131 allows the pulverizing cutter 134 to greatly reduce noise transmission to the pulverizing sterilizer 131 when it is pulped therein, and has a noise reducing effect.
  • the closed or nearly closed structure can also enhance the circulation pressure of the material and water in the pulverizing and curing device 131, which is beneficial to improve the pulverizing effect of the material.
  • the peripheral wall of the pulverizing and curing device 131 is further provided with a mounting portion 1311.
  • the mounting portion 1311 opens through a shaft hole 1312.
  • the motor shaft of the motor 135 extends through the shaft hole 1312 of the mounting portion 1311 into the powder.
  • the crusher 131 is fixed to the mounting portion 131 1 by a bolt "vertical".
  • the inner surface of the pulverization cooker 131 is coated with a non-stick material so that the soybean milk does not easily adhere thereto.
  • the volume of the pulverizing cooker is designed to be 50-1000 ml, which not only ensures the normal pulping demand, but also matures the soymilk in the shortest possible time to produce a food-safe soymilk.
  • the soybean milk machine of the present invention can complete pulping in less than 5 minutes.
  • the volume of the pulverizing cooker is less than 50 ml, the amount of soymilk produced is less than that of a single serving, and the utility is not high; if the volume of the pulverizing cooker is more than 1000 ml, the heat is dissipated too quickly during the pulverizing and maturation process, and It is difficult to make a matching pulverizing cutter and motor, and the aging and aging time is long and economical.
  • the volume of the pulverization cooker is 300 ml.
  • the feed mechanism 132 includes a feed bean assembly 136 for placing beans into the pulverization cooker 131 and a water inlet assembly 137 for injecting water into the pulverization cooker 131 (Fig. 1).
  • the bean inlet assembly 136 includes a silo 1361 and a feed bean passage 1362 extending through a peripheral wall of the crush cooker 131.
  • the feed passage 1362 is in communication with the silo 1361 and at the other end with the crush cooker 131.
  • the silo 1361 is attached to the peripheral wall of the pulverizing cooker 131 by screws corresponding to the bean passage 1362.
  • the bean feeding channel 1362 is provided with a bean controller 1363 for controlling the opening and closing of the bean channel 1362.
  • the bean controller 1363 includes a driving portion 1364, a link 1365, and a blanking plate 1366.
  • the blanking plate 1366 is rotatably mounted within the bean feed channel 1362.
  • the link 1365 connects the driving portion 1364 and the lowering plate 1366.
  • the water inlet assembly 137 includes a water tank 1371, an inlet pipe 1373, and a water inlet passage extending through a peripheral wall of the pulverizing and curing unit 131.
  • the water inlet channel and the bean inlet channel 1362 are combined into one.
  • the water inlet pipe 1373 is connected to the water tank 1371 at the end, and the other end is connected to the water inlet passage.
  • a check valve 1374 is disposed on the water inlet pipe 1373.
  • the bean controller 1363 is electrically connected to the control unit 12.
  • the inner surface of the peripheral wall of the pulverizing and curing device 131 is provided with a sealing member that seals the bean passage 1362.
  • the sealing component is a soft rubber 1313, and the soft rubber 1313 is connected to the inner surface of the peripheral wall of the pulverizing and curing device 131.
  • the soft rubber 1313 is attached to the pulverizing under the impact of the water flow.
  • the inner surface of the peripheral wall of the ripener 131 is thereby sealed to the bean passage 1362 so as to prevent the material from entering the bean passage 1362 during the pulping process.
  • the slurrying mechanism 133 includes a slurry discharge channel 1331 and a slurry discharger 1332 for controlling the outflow of the slurry.
  • the slurry passage 1331 is opened to the peripheral wall of the pulverizing and curing device 131 corresponding to the slurry container 14.
  • the slurry discharger 1332 is a slurry control valve including a valve body 1333, a valve body 1334, a connecting body 1335 and an operating portion 1336.
  • the valve body 1333 is fixed to the peripheral wall of the pulverizing and curing device 131 corresponding to the slurry discharge channel 1331.
  • the spool 1334 is rotatably mounted in the valve body 1333.
  • the operation portion 1336 is mounted on the valve body 131 via a connecting base 1337.
  • the operating portion 1336 is connected to the valve body 1334 through the connecting body 1335 for driving the spool 1334 to rotate, and the other end is electrically connected to the control unit 12. It can be understood that the valve body 1333 can be integrally formed or detachably connected to the pulverizing and curing device 14.
  • the pulverizing cutter 134 is mounted on the end of the motor shaft of the motor 135.
  • the comminuting cutter 134 includes at least one blade having a pumping slurry function.
  • the distance from the blade end of the pulverizing cutter 134 to the inner wall of the pulverizing sterilizer 131 is smaller than the radius of the pulverizing cutter 134, so that the material can be forcedly passed through the pulverizing cutter 134.
  • the gap with the pulverizing cooker 131 is preferably guided to the pulverizing cutter 134 to be pulverized.
  • the rated speed of the motor is 6000 ⁇ 50000 rpm, and such a high rated speed is sufficient to ensure the efficiency of friction heat generation. If the rated speed is too low, the friction heat generation efficiency is not high, and the rated speed is too high, it will bring unsafe factors to the user's daily practical use, and the noise is also large.
  • the ratio of the diameter of the pulverizing cutter 134 to the diameter of the volumetric sphere such as the pulverizing sterilizer 131 can be further limited to 1:1 to 1:3, which ensures the smooth circulation of the material and can be more effectively
  • the material is limited to the vicinity of the pulverizing cutter 134 to enhance the pulverizing effect of the pulverizing cutter 134.
  • the pulverizing cutter 134 When the ratio of the radius of the pulverizing cutter 134 to the radius of the volume sphere of the pulverizing sterilizer 131 or more is greater than 1:1, the pulverizing cutter 134 is difficult to be mounted into the pulverizing sterilizer 131; when the radius of the pulverizing cutter 134 is the same as that of the pulverizing sterilizer 131 When the ratio of the radius of the volume sphere is less than 1:3, the pulverization cooker 131 is too large with respect to the pulverizing cutter 134, so that the pulverizing sterilizer 131 does not foremost restrict the material to the vicinity of the pulverizing cutter 134, and the pulverizing and aging efficiency is lowered. In the present embodiment, when the ratio of the radius of the pulverizing cutter 134 to the radius of the volume spherical body such as the pulverizing sterilizer 131 is 1:2, the pulping effect is preferable.
  • the mounting portion 131 1 of the pulverizing and curing device 131 is fixed to the top plate 1 12 of the base 1 1 by a plurality of bolts; and then the motor 135 is attached to the mounting portion. 131 1 ;
  • the silo 1361 is then mounted on the crushing cooker 131; then the water tank 1371 is connected to the water inlet channel by the inlet pipe 1373; finally, the slurry 1332 is installed on the crushing cooker 131. can.
  • the control unit 12 opens the bean controller 1363, and the beans for preparing the soybean milk are all added to the crushing and curing device 131 through the bean passage 1362.
  • the water for preparing the soybean milk is partially injected into the pulverizing and curing device 131 through the inlet pipe 1373.
  • the motor 135 is started, and the motor 135 drives the pulverizing cutter 134 to rotate the pulverized material in the pulverizing and curing device 131 until the high-concentration soybean milk is formed.
  • the concentration of the high-concentration soybean milk is high, and the pulverizing and curing device 131 forcibly limits the material to the vicinity of the pulverizing cutter, so that the friction between the high-concentration soybean milk, the pulverizing cutter 134, and the pulverizing and curing device 131 is large, and the friction between the two increases until the high concentration
  • the soymilk is fully cooked; then the control unit 12 opens the slurry channel 1331 to discharge the cooked high-concentration soybean milk into a container (such as a cup); then, the water for preparing the remaining portion of the soybean milk is injected into the crushing cooker 131.
  • the residual soybean milk adhered to the inner surface of the peripheral wall of the pulverizing and curing device 131 is mixed with water, and then discharged to the through-slurry passage 1331 to In the container, mix it with the soy milk that was previously discharged into the container.
  • the ratio of the weight of the material to the weight of water during pulping is from 2:1 to 1:10.
  • the material and water are mixed in the pulverizing and curing unit 131 and pulverized by the pulverizing cutter 134 to a higher concentration of the slurry/paste, so that the slurry/paste, the pulverizing cutter 134, and the pulverizing and curing unit 131 can be more effectively rubbed and heated.
  • the ratio of the weight of the material to the weight of the water is less than 1:10, the concentration of the slurry/paste obtained by mixing the material with the water in the pulverizing cooker 131 and being pulverized by the pulverizing cutter 134 is too small, such that the slurry/paste, the pulverizing cutter 134.
  • the friction between the pulverizing and curing unit 131 is weakened, so that the frictional temperature rise cannot be performed well.
  • the ratio of the weight of the material to the weight of the water is greater than 2:1
  • the material and water are mixed in the pulverizing and curing unit 131 and pulverized by the pulverizing cutter 134 to a concentration of the slurry/paste, and the slurry/paste is more likely to condense in the pulverizing knives.
  • 134 or pulverizing the sterilizer 131 at which time the slurry/paste portions are unevenly heated.
  • the ratio of the weight of the material to the weight of the water is 1:3, and the pulping effect is ideal.
  • the ratio of the volume of the material mixed with water to the volume of the pulverizing and curing unit 131 is in the range of 1:1 to 1:2, so that the slurry/paste, the pulverizing cutter, and the pulverizing sterilizer 131 can also be improved. Friction heating efficiency.
  • the ratio of the volume of the material mixed with water to the volume of the pulverizing and curing device 131 is greater than 1:1, the material and water will overflow the pulverizing and curing device 131; when the material is mixed with water
  • the ratio of the volume of the product to the volume of the pulverizing and curing unit 131 is less than 1:2, the friction between the slurry/paste, the pulverizing cutter 134, and the pulverizing and curing unit 131 is weakened.
  • the ratio of the volume of the material mixed with water to the volume of the pulverizing and curing unit 131 is 1:1.5, the pulping effect is ideal.
  • the soybean milk machine 10 When the soybean milk machine 10 is cleaned, water is first injected to the pulverizing and curing device 131; the starting motor 135 drives the pulverizing cutter 134 to rotate, and the pulverizing cutter 134 agitates the water to rotate the motor shaft in the pulverizing and curing unit 131, and smashes the inner surface of the peripheral wall of the pulverizing sterilizer 131. And the bean passage 1362, etc., so that the soymilk machine 10 realizes automatic cleaning.
  • the soymilk machine 10 adopts a uniquely designed crushing and curing device 131, which greatly shortens the pulping time, so that the soybean milk machine can complete the pulping within 10 minutes, and enters the era of rapid pulping, and solves the problem. Soymilk has long plagued the industry's long-term problem of pulping.
  • the pulverizing cutter 134 of the soybean milk machine 10 agitates the pulping material to pulverize the pulp in the pulverizing and curing unit 131 while aging the high-concentration soybean milk, so that the pulverized material and the ripening material are simultaneously simultaneously, thereby aging the soybean milk.
  • the inner surface of the pulverizing cooker may also have a plurality of ribs protruding therefrom to assist in bounce the material back to the comminuting tool.
  • the blending process of the high-concentration soybean milk and water can also be carried out in the pulverizing and curing device, and then discharged into the container after the blending, and during the blending process, the motor rotates to stir the soy milk.
  • seal assembly may also be other valve-type seal structures.
  • the motor can switch the rotation speed and the steering during pulverization or cleaning to improve the pulverization effect or the cleaning effect.
  • Embodiment 2 [083] Please refer to the second preferred embodiment of the feeding mechanism of the soya-bean milk machine of the present invention shown in FIG. 4, which is different from the first preferred embodiment in that: the water inlet channel The 331 does not share a passage with the bean passage 1362, but is separately provided separately on the peripheral wall of the pulverizing cooker 131. In this way, the control unit 12 can more effectively control the actions of the influent and the infused beans, respectively.
  • Embodiment 3 is different from the first preferred embodiment in that: the water inlet channel The 331 does not share a passage with the bean passage 1362, but is separately provided separately on the peripheral wall of the pulverizing cooker 131. In this way, the control unit 12 can more effectively control the actions of the influent and the infused beans, respectively.
  • the pulverizing sterilizer 431 is different from the pulverizing cultivator 131 in that: the pulverizing and curing device 431 is provided with heat preservation.
  • the layer, that is, the pulverization cooker 431 includes a heat insulating layer 431 1 and an inner layer 4312, and the inner layer 4312 is superposed with the heat insulating layer 431 1 to form a sealed pulverization chamber.
  • the pulverizing cooker 431 is provided with an insulating layer, which can effectively reduce the pulverizing noise, and also isolates the pulverizing chamber from the external environment, thereby reducing the influence of the external environment on the pulping process.
  • the pulverizing cooker may also include a plurality of insulating layers.
  • the inner layer and the heat insulating layer can also be vacuumed, which further improves the isolation effect between the crushing chamber and the external environment.
  • Embodiment 4 is a diagrammatic representation of Embodiment 4:
  • the embodiment adopts a double-layer cutter, that is, The upper pulverizing cutter 531 and the lower pulverizing cutter 532 are disposed, and the upper pulverizing cutter 531 and the lower pulverizing cutter 532 are disposed in the pulverizing and curing unit 131.
  • the double-layer pulverizing cutter can not only improve the pulverizing efficiency, but also in the cleaning process, the double-layer pulverizing cutter can effectively bring the water flow to the top layer of the pulverizing and curing device 131 to flush the motor shaft root of the motor 135 and the top of the pulverizing and curing device 131. Cleaning is more thorough.
  • Embodiment 5 It will be appreciated that multiple layers of comminuting tools can also be employed. [091] Embodiment 5:
  • the pulverizing cutter 134 is installed in the pulverizing On the inner wall of the aging device 131, the motor 135 is located at the pulverizing and curing device 131.
  • the motor 135 drives the pulverizing cutter 134 to move by a coupling 631, so that the motor 135 can be more easily separated from the pulverizing cutter 134.
  • the coupling can be a contact coupling or a non-contact coupling.
  • Embodiment 6 Referring to a sixth preferred embodiment of the pulverizing and pulverizing machine of the soya-bean milk machine of the present invention shown in FIG. 8, the pulverizing sterilizer 731 is different from the pulverizing sterilizer 131 in that the pulverizing sterilizer 731 has a rectangular shape. Hollow cylinder.
  • the pulverizing cooker 731 of the rectangular hollow cylinder can more easily mount an element such as the motor 152 on the outer peripheral wall thereof.
  • the pulverization cooker can also be in other shapes, for example, the pulverization cooker is a hollow sphere or a hollow cylinder or a hollow ellipsoid, as long as the pulverization cooker can forcibly limit the material around the pulverizing cutter.
  • the soymilk machine further includes a heating unit electrically connected to the control unit.
  • the heating unit is a heating film 1372 attached to the outer peripheral wall of the inlet pipe 1373 for heating the water of the inlet pipe 1373 until the water boils to the upper portion of the pulverizing and curing device 131.
  • the pulverizing cooker 131 that is, the heating unit not only heats the water but also controls the injection of water into the pulverizing cooker 131.
  • the heating unit heats the temperature of the water and/or the material to above 50 ° C, which helps to shorten the time during which the material and water are pulverized and matured. Further, the heating stage transfers water and/or water. The material is heated to 80 °C to 100 °C for optimum results. When the temperature of the water and/or the material after heating is lower than 50 °C, the slurry/paste is difficult to be quickly aged by the friction between the slurry/paste, the pulverizing cutter 134, and the pulverizing and curing unit 131.
  • the slurry/paste will overflow the pulverizing cooker 131 or cause the gas pressure in the pulverizing sterilizer 131 to be high, posing a hazard.
  • the heating unit may also be a heating tube disposed next to the inlet pipe.
  • the water tank 1371 and the water inlet pipe 1373 can also be connected by a hydraulic pump (not shown), and the water injection operation of the crushing and curing device 131 is realized by a hydraulic pump. At this time, the heating unit is disposed on the water tank 1371 to heat the water. .
  • the heating unit is disposed on the water tank or the heating unit is disposed on the water inlet passage connecting the water tank and the crushing cooker; or the soybean milk machine is further provided with an automatic feeding unit, and the crushing and curing device is provided a feeding port, the automatic feeding unit is in communication with a feeding port of the pulverizing and curing device, and the heating unit is disposed on the automatic feeding device [0101] It can be understood that the specific setting position of the heating unit can be on the pulverizing cooker.
  • Embodiment 8 is a diagrammatic representation of Embodiment 8
  • the soybean milk machine 90 further includes a boiled pulp container 14 and a heating unit, in the example of the present invention.
  • the heating unit is an electric heating tube 15 disposed at the bottom 14 of the boiling vessel.
  • the boil container 14 is detachably placed on the base 111 of the base 11 and is downstream of the pulverizing and curing unit 131 for 7
  • the soy milk flowing out of the pulverizing cooker 131 is disposed on the cooking vessel 14 and electrically connected to the control unit 12.
  • the volume of the pulverization cooker is 500 ml.
  • the soymilk 90 can further mature the soymilk that has been aged in the pulverizing and curing unit 131 by adding the boiled slurry container 14 and the heating unit.
  • the heating unit 15 may be an electromagnetic heating unit, a steam heating unit, a light wave heating unit, or the like.
  • the cooking vessel 14 can also be omitted, and the heating unit 15 is directly disposed on the pulverizing and curing unit 131 for assisting the ripening of the soybean milk.
  • the heating unit may also be disposed on the slurry holding device; or the soya-bean milk machine further includes a slurry holding device, a slurry discharge channel opposite to the slurry holding device, and the crushing ripener is provided with a discharge port
  • the slurry discharge channel is in communication with a discharge port of the pulverization cooker, and the heating unit is disposed on the slurry discharge channel.
  • Embodiment 9 is a diagrammatic representation of Embodiment 9:
  • the fast pulping soybean milk machine 10 includes a base 11, a control unit 12, and a crushing and curing device 13.
  • the motor base 15 of the built-in motor 14, the cutter shaft 16 and the pulverizing cutter 17, the motor 14 is electrically connected to the control unit 12, the cutter shaft 16 is inserted into the pulverizing and curing unit 13, and the pulverizing cutter 17 is disposed at the end of the arbor 16 and the motor 14 is driven.
  • the cutter shaft 16 drives the pulverizing cutter 17 to rotate, and the material and water are mixed in the pulverizing and curing unit 13 and pulverized into a slurry/paste by the pulverizing cutter 17, while the slurry/paste itself, the slurry/paste and the pulverizing cutter 17, and the slurry/paste Between the crusher and the cooker 13 The slurry is heated to heat the slurry/paste, and the slurry/paste is aged at a high temperature.
  • the motor base 15 is disposed above the pulverization cooker 13. In this embodiment, the volume of the pulverizing cooker is 1000 ml.
  • the pulverization cooker 13 includes a pulverization cooker 131 having an opening 1311 and a lid 132 that can open and close the pulverization cooker opening 1311.
  • the cover 132 is disposed at the bottom of the motor base 15 and is integral with the motor base.
  • the cutter shaft 16 is the motor shaft of the motor 14.
  • the opening 1311 is provided at the top of the pulverizing cooker 131.
  • the pulverizing cooker 131 is a hollow ellipsoid or a hollow cylinder.
  • the cover 132 is provided with a shaft hole 1321.
  • the motor shaft extends through the shaft hole 1321 into the pulverizing cooker 13.
  • the pulverizing and curing device 131 can be detachably placed on the machine base 11, so that the user can take the pulverizing and curing device 131 to the material room to feed, without the need to feed the material in another container, and then use it for convenience; The user can also take the crushing and curing device 131 from the base 11 and take it under the faucet for washing. The cleaning is very convenient and flexible.
  • One end of the cover 132 is movably coupled to the base 11 via a hinge structure 133.
  • the hinge structure 133 includes a shaft body 1331 fixed to the motor base 15 and a shaft barrel 1332 fixed to the base 131.
  • the shaft body 1331 is embedded in the shaft barrel 1332.
  • the lid 132 When the quick-pulping soymilk 10 is used for pulping, the lid 132 is first opened, and then the material can be easily placed into the pulverizing and curing device 131; the lid 132 is closed to completely close the opening 1311; When the power is turned on, the control unit 12 controls the motor 14 to operate to achieve pulping.
  • the pulverizing cutter 17 can be rotated by the motor 14, and the pulverizing cutter 17 agitates the water to rotate the scouring cutter shaft 16 and the inner peripheral wall of the pulverizing and pulverizing device 13 in the pulverizing and curing device 13, so that the soybean milk
  • the machine 10 implements automatic cleaning.
  • the user can also take a manual cleaning method, that is, manually open the cover 132 after manual opening, so that more options are used, which is more convenient.
  • the soymilk machine 10 thus sourized can eliminate the feed structure and/or the water inlet structure, has a smaller structure and is convenient for household use, and also reduces the overall machine cost.
  • the pulverizing and curing device 131 has a certain capacity, and the artificial feeding can effectively prevent the problem of excessive feeding and the smashing and aging, and the effect of "preventing the stagnation" and ensuring the pulping quality.
  • the user can also open the cover 132 to replace the pulverizing cutter 17 at any time according to the needs of pulverizing and aging different materials.
  • the motor can switch the rotation speed and the steering during the pulverization or cleaning to improve the pulverization effect or the cleaning effect.
  • the fast pulping soybean milk machine 10 can not only make soy milk, but also make other foods to be crushed and heated, such as fruit and vegetable drinks or warm sesame paste.
  • the source of the frictional heat generation of the fast pulping soya-bean milk machine 10 is not limited to the slurry/paste itself, between the slurry/paste and the pulverizing cutter 17, and between the slurry/paste and the pulverizing and curing device 13, where The frictional heat generated between the components in the pulverizing cooker 13 can be utilized to heat the slurry/paste, and should also be within the scope of the present invention.
  • the soybean milk machine 50 is different from the embodiment IX in that the pulverizing and curing device 131 is fixed to the base 11 or
  • the motor base 15 is integrated with the base 11 and the motor base 15 is mounted at the opening 1311 of the pulverizing cooker 131 via the snap structure 151.
  • the volume of the pulverizing and curing device is 100 mL.
  • Embodiment 11 is a diagrammatic representation of Embodiment 11:
  • the soymilk machine 10 includes a base 11, a control unit 12, a pulverizing cutter 13, a cutter shaft 14, and a crushing ripening.
  • the motor 16 drives the pulverizing cutter 13 to rotate.
  • the motor 16 is electrically connected to the control unit 12.
  • the cutter shaft 14 extends into the pulverizing cooker 15.
  • the end of the cutter shaft 14 is provided with a pulverizing cutter 13.
  • the material and water are mixed in the pulverizing cooker 15 and pulverized into a slurry/paste by the pulverizing cutter 13, while the slurry/paste itself, the slurry/paste and the pulverizing cutter 13, and the slurry/paste and the pulverizing ripener 15 are rubbed. Heat the slurry/paste to heat the slurry/paste.
  • the volume of the pulverizing cooker is 800 ml.
  • the pulverization cooker 15 includes a pulverization cooker 151 provided with an opening 1511 and a lid 152 that can open and close the pulverization cooker opening 1511.
  • the pulverizing cooker 151 is fixed to the base 11.
  • One end of the cover 152 is mounted to the opening through the hinge structure 153
  • On one side of the 151 1 the other end of the cover 152 is locked to the other side of the opening 151 1 by providing a buckle 154.
  • the hinge structure 153 includes a shaft body 1531 fixed to the cover body 152 and a shaft cylinder 1532 fixed to the crushing and curing device 151.
  • the shaft body 1531 is embedded in the shaft barrel 1532.
  • the opening 151 1 is provided at the top of the pulverization cooker 151.
  • the pulverization cooker 151 is a hollow ellipsoid or a hollow cylinder.
  • the ratio of the area Si of the opening 151 1 to the area S 2 of the largest cross section of the pulverizing cooker 151 is preferably designed to be between 1:4 and 1:1, which is more suitable for artificial use. Adding. If the ratio of the area Si of the opening 151 1 to the area S 2 of the largest cross section of the pulverizing cooker 151 is less than 1:4, the opening 151 1 is too small, and it is difficult to add the material to the pulverizing cooker 151 in a short time. Inside. As is well known, the area 8 of the opening 151 1 is at most the area S 2 of the largest cross section of the pulverizing cooker 151. In the present embodiment, the ratio of the area of the opening 151 1 to the area S 2 of the largest cross section of the pulverizing cooker 151 is 3:4.
  • the motor 16 is placed on the stand 1 1 and is located on one side of the pulverizing cooker 151.
  • the cutter shaft 14 is the motor shaft of the motor 16, which extends into the pulverizing and curing unit 15 through the cylinder wall of the pulverizing and curing 151.
  • the minimum distance ⁇ of the pulverizing cutter 13 from the bottom of the pulverizing and curing 151 is 1 to 30 mm, so that the pulverizing cutter 15 is directly buried in the material, thereby improving the collision probability of the pulverizing cutter 15 and the material.
  • the minimum distance of the pulverizing cutter 15 from the bottom of the pulverizing and curing device 151 is less than 1 mm, the material is easily jammed between the pulverizing cutter 15 and the pulverizing sterilizer 151, which also increases the difficulty of cleaning; if the pulverizing cutter 15 is pulverized and matured
  • the minimum distance at the bottom of the 151 is greater than 30 mm, making it difficult to agitate the material from the bottom of the pulverizing cooker 151, and even a runaway phenomenon consumes power.
  • the minimum distance ⁇ of the pulverizing cutter 15 of the present embodiment from the bottom of the pulverizing sterilizer 151 is 10 mm.
  • the lid body 152 When the soybean milk machine 10 is used for pulping, the lid body 152 is first opened, and at this time, the material can be easily placed into the crushing and curing device 151; the lid body 152 is closed to completely close the opening 151 1; Then, the power can be turned on, and the control unit 12 controls the motor 16 to operate to achieve pulping.
  • the pulverizing cutter 15 can be rotated by the motor 16, and the pulverizing cutter 15 agitates the water to rotate the scouring cutter shaft 14 and the inner peripheral wall of the pulverizing and curing device 15 in the pulverizing and curing device 15, so that the soybean milk machine 10 achieved automatic cleaning.
  • users can also Manual cleaning is adopted, that is, the cover 152 is opened and manually manually cleaned, so that more options are used, and more force is used. convenient.
  • the soya-bean milk machine 10 of the present invention adopts a structure of a smashable pulverizer 15 that can be opened and closed, so that the user can open the lid 152 of the pulverizing masher 15 to feed the pulverizing cooker when the soymilk machine 10 is used.
  • the soymilk machine 10 as described thus can eliminate the feed structure and/or the water inlet structure, has a smaller structure and is convenient for household use, and also reduces the overall machine cost.
  • the pulverizing and curing device 151 has a certain capacity, and the artificial feeding can effectively prevent the problem of excessive aging and the aging of the powder, thereby achieving the effect of "preventing" and ensuring the quality of the pulping.
  • the user can also replace the pulverizing cutter 15 at any time and any place according to the needs of pulverizing and aging different materials.
  • the motor 16 of the soybean milk machine 10 of the present invention is placed on the machine base 11 and located on one side of the pulverizing and curing device 151, which reduces the center of gravity of the whole soybean milk machine, improves the stability of the whole machine, and reduces the slurry or
  • the probability of water invading into the motor 16 and the control unit 12 during the human operation makes the pulping more safe and reliable, and also makes the pulverizing cutter 13 directly contact with the material, and rotates the pulverized material at a high speed under the driving of the motor 16, thereby improving the pulverization. effectiveness.
  • the soya-bean milk machine 10 of the present invention adopts a structure of a pulverizing and sterilizing device 15 that can be opened and closed, so that the user can open the lid body 152 of the pulverizing and aging unit 15 to be fed into the pulverizing and curing unit 152, so that the soybean milk machine 10 can be
  • the feed structure and/or the water inlet structure are omitted, the structure is more compact and convenient for household use, and the overall machine cost is also reduced.
  • the pulverizing and curing device 151 has a certain capacity, and the artificial feeding can effectively prevent the problem of excessive aging and the aging of the pulverizing and aging, and the effect of "preventing" can be ensured to ensure the quality of the pulping.
  • the user can also open the cover 152 to replace the pulverizing cutter 13 anytime and anywhere according to the need to pulverize and mature different materials.
  • the motor can switch the rotation speed and the steering during pulverization or cleaning to improve the pulverization effect or the cleaning effect.
  • the fast pulping soybean milk machine 10 can not only make soy milk, but also make other foods to be crushed and heated, such as fruit and vegetable drinks or warm sesame paste.
  • the source of friction heat generation of the soymilk machine 10 is not limited to the slurry/paste itself, between the slurry/paste and the pulverizing cutter 13, and between the slurry/paste and the pulverizing and curing device 15, It is also possible to utilize the frictional heat generated between the components in the pulverizing and curing device 15 to heat the slurry/paste, and it should also be within the scope of the present invention.

Description

快速制浆的豆浆机 相关申请的交叉引用
[001]本申请要求于 2010年 6 月 9 日提交中国专利局、 申请号为 201010195075.1、 发明名称为 "快速制浆的豆浆机" 、 2010年 6月 9 曰 提交中国专利局、 申请号为 201020219055.9、 发明名称为 "自熟化豆浆 机" 和 2010年 9月 27 日提交中国专利局、 申请号为 201020543739.4、 发明名称为 "自热豆浆机" 的中国专利申请的优先权， 这些专利申请的 全部内容公告引用结合在本申请中。
技术领域
[002]本发明涉及一种食品加工机， 尤其涉及一种豆浆机。 背景技术
[003]现有家用豆浆机按照其碎豆制浆的工作原理分为三类。
[004]第一类豆浆机是在杯体内安装一个网罩， 豆子放于网罩内由伸入其 内的刀具进行碎豆， 打碎的豆浆从网罩的孔中流入到杯体内。
[005]第二类豆浆机则是将网罩去掉， 直接将豆子放入杯体内， 利用刀具 高速的转动进行碎豆制浆， 该类豆浆机还可以在杯体内壁加设辅助粉碎 用的折流板， 该折流板将桶体内的空间形成不规则形状， 通过改变流体 的循环方向， 使受到刀片径向力的作用而流向桶壁的物料再回到刀片附 近粉碎。
[006]第三类豆浆机则用导流器替换该网罩， 粉碎时， 物料加到杯体内， 并在粉碎刀具的抽送作用下于导流器内外循环粉碎制浆。
[007]然而， 所述三种豆浆机制浆时， 物料均需在较大的空间内反复循环 至粉碎刀具附近加以粉碎， 物料循环路径较长， 如此在单位时间内必然 降低物料与粉碎刀具的碰撞次数， 粉碎效率不高， 经统计， 现有的家用 豆浆机制浆周期通常都需 25分钟左右， 有的甚至要 30分钟以上， 制浆 速度太过緩慢， 很难适应现代快节奏的生活。 此外， 现有家用豆浆机都 需通过豆浆熬煮阶段将豆浆煮熟， 熬煮豆浆时间长， 更加延长了制浆时 间。
发明内容
[008]有鉴于此， 有必要提供一种粉碎效率高的豆浆机， 从而实现快速制 浆。
[009]本发明是通过以下技术方案实现的：
[010]一种快速制浆的豆浆机， 包括机座及控制单元， 所述快速制浆的豆 浆机还包括粉碎刀具、 带动粉碎刀具旋转的电机及粉碎熟化器， 机座上 设有电机和粉碎熟化器， 电机与控制单元电连接， 粉碎刀具位于粉碎熟 化器内， 物料与水在粉碎熟化器内混合并被粉碎刀具粉碎成浆液 /糊的同 时， 浆液 /糊、 粉碎刀具、 粉碎熟化器之间相互摩擦生热， 使浆液 /糊升温 熟化。
[011 ]所述粉碎熟化器的容积为 50-1000毫升。
[012]所述粉碎熟化器的容积为 100-500毫升。
[013]所述粉碎熟化器为密闭容器或者近似密闭的容器。
[014]所述豆浆机还包括加热单元， 所述加热单元与控制单元电连接。
[015]所述粉碎熟化器等容积的球体的直径为 D, 所述粉碎刀具的旋转面 的直径为 d, 所述 D与 d的比值为 α, 所述 1<α 3。
[016]所述粉碎熟化器为空心球体或空心柱体或空心橢球体。
[017]所述粉碎熟化器上设有进料口和出料口。
[018]所述物料与水混合后的体积与粉碎熟化器的容积的比值为 1 : 1 至 1 :2。 [019]所述加热单元设置在粉碎熟化器上。
[020]所述加热单元设置在粉碎熟化器的上游。 [021]所述豆浆机还包括水箱， 所述水箱与粉碎熟化器相连通， 加热单元 设置在水箱上或者加热单元设置在连通水箱和粉碎熟化器的进水通道 上； 或者所述豆浆机还设有自动进料单元， 所述粉碎熟化器上设有进料 口， 所述自动进料单元与粉碎熟化器的进料口相连通， 所述加热单元设 置在自动进料装置上。
[022]所述加热单元设置在粉碎熟化器的下游。
[023]所述豆浆机还包括盛浆装置， 所述加热单元设置在盛浆装置上； 或 者所述豆浆机还包括盛浆装置、 与盛浆装置相对的出浆通道， 所述粉碎 熟化器上设有出料口， 所述出浆通道与粉碎熟化器的出料口相连通， 所 述加热单元设置在出浆通道上。
[024]所述粉碎熟化器还设有开口， 所述开口上活动设置有盖体。
[025]所述电机卧置在机座内， 并位于粉碎熟化器的一侧， 所述电机轴穿 过粉碎熟化器的侧壁伸入其内； 或者所述电机设于机座内并位于粉碎熟 化器的上方， 电机通过驱动轴带动粉碎刀具旋转， 所述驱动轴穿过粉碎 熟化器顶壁上的轴孔向下伸入粉碎熟化器内； 或者所述电机设置于机座 内并位于粉碎熟化器的下方， 电机通过驱动轴带动粉碎刀具旋转， 所述 驱动轴穿过粉碎熟化器底壁上的轴孔向上伸入粉碎熟化器内。
[026]本发明中， 所述粉碎熟化器有别于现有豆浆机的开放式大容积杯 体， 尤其指容积在 50 ~ 1000ml的小空间容器。 凡是物料和水在同一容器 的空间内循环， 相对于所述容器的有效工作空间来说， 粉碎刀具较大， 在粉碎过程中， 所述粉碎刀具能够深入物料中， 所述粉碎熟化器具有将 物料和水约束在其内并围绕在粉碎刀具周围强制粉碎， 且物料的粉碎和 循环路径短， 均为本发明所述粉碎熟化器的内含范畴。 需要指出的是， 这里的容积应理解为粉碎熟化器的有效工作空间的容积， 比如对于 "葫 芦状" 中空体来说， 其下半部分为其有效工作空间， 只要其下半部分的 容积在此范围内， 即在本发明的保护范围内。
[027]本发明中的近似密闭是指所述粉碎熟化器也可以为如下所列的非密 闭状态： 比如在粉碎熟化器上设置与之连通的通道， 在所述通道上设置 孔、 缝； 或者通道足够长且完全敞开， 只要粉碎过程中， 所述结构既能 使之不密闭， 又能将物料和水限制在其内粉碎， 保证不使浆液溅出， 这 种设置均为本发明所述的近似密闭内涵范畴， 都在本发明的保护范围之 内。
[028]本发明的有益效果是： [029]本发明中， 所述粉碎熟化器区别于现有豆浆机的开放式大容积杯 体， 其是指小空间的密闭或近似密闭的容器， 尤其指容积在 50 ~ 1000ml 的小空间容器。 并且， 该粉碎熟化器的小空间和密闭或近似密闭的特 点， 使得粉碎熟化器内的物料粉碎几率得以大大， 提高粉碎效率的同 时， 也能够使得该粉碎熟化器适用于更高的物料重量与水的比例 （例如 可以达到 2: 1的比例， 现有豆浆机杯体则无法实现） ， 因此可以制作稠 度更高的原浆产物， 例如呈泥状或糊状的原浆产物。 同时， 该粉碎熟化 器的物料和水在粉碎熟化器中的占比较大（与市售豆浆机杯体中所加物 料和水相比较， 例如其占比可以达到 1/2以上） ， 使粉碎过程中， 用于粉 碎、 碰撞做功的能量较多， 使得豆浆或豆泥或者豆糊的温度上升较快， 更利于豆浆的自熟， 同时热量不易散失， 在其内随着粉碎的进行不断升 温， 达到了自熟的温度。
[030]本发明的粉碎熟化器有别于市售豆浆机杯体： 市售豆浆机杯体相对 粉碎刀具来说容积通常较大， 如此则不能很好地将物料强制限定在粉碎 刀具的附近， 而需借助其他结构例如网罩、 倒流器或折流板来提高粉碎 效果； 本发明的粉碎熟化器邻近粉碎刀具设置， 目的就是为了将物料强 制限定在粉碎刀具的附近， 如此才能形成激烈紊流粉碎效果， 提高粉碎 效率及摩擦熟化的效率。 市售豆浆机杯体由于容积较大， 如此只能制作 流动性较好的低浓度豆浆。
[031]在本发明中， 粉碎熟化器的容积设计为 50-1000毫升， 如此既保证 了正常的制浆需求量， 又可以在尽可能短的时间内制作出符合食品安全 的豆浆来。 本发明通常先在粉碎熟化器内制作出浓度较高的高浓豆浆， 然后再通过加水勾兌成最终所需浓度的豆浆。 如果粉碎熟化器的容积小 于 50毫升， 制作出来的豆浆量都不足单人份的需求； 如果粉碎熟化器的 容积大于 1000毫升， 则散热过快， 而且也较难制作出与之匹配的粉碎刀 具及电机， 粉碎熟化时间长， 不够经济。
小， 粉碎时物料被粉碎熟化器强制限定在粉碎刀具附近， 其周壁均邻近 粉碎刀具， 使得物料一直处在被切削的理想状态下， 从宏观上看， 粉碎 过程中的物料充满了整个粉碎熟化器， 并在粉碎刀具附近形成激烈紊流 粉碎熟化效果， 再加上粉碎熟化器是一个密闭或近似密闭的容器， 浆液 / 糊、 粉碎刀具、 粉碎熟化器之间摩擦产生的热量能够在短时间内高度聚 集， 从而使得粉碎熟化器内的温度迅速升高， 使浆液 /糊得以升温熟化， 也就是说， 本发明豆浆机无需现有豆浆机的加热装置来熬煮豆浆， 而是 依靠电机及粉碎熟化器来实现 "自热" 功能。 如此， 该豆浆机省去了现 有豆浆机对物料粉碎后的单独熬煮豆浆时间， 从而大大缩短了整体制浆 的时间， 如此在 5分钟以内即可完成制浆， 使得即饮式豆浆机变成可 能。 当粉碎熟化器内注入水后， 在粉碎刀具的搅动下可以对粉碎熟化器 的周壁实现自动沖刷清洗。 粉碎时， 该豆浆机只需添加少量的水与豆子 混合粉碎， 如此粉碎刀具仅搅动 "最小量" 的物料粉碎， 不仅节约了能 源， 而且还提高了单位体积下的豆子含量， 提高了粉碎效率及物料的粉 碎细度。 此外， 所述豆浆机还可通过控制勾兌豆浆的水或其它液体的量 来调节最终制得的豆浆的浓度及容量， 满足了消费者的个性化需求。 [033]所述粉碎熟化器的容积最好设计为 100-500毫升， 如此勾兌后的豆 浆可以满足单人份制浆的需求， 又可以满足一般 3人小家庭的制浆需 求， 适用性强。
[034]所述粉碎熟化器为密闭容器或者近似密闭的容器， 避免了热量的散 失， 使得浆液 /糊、 粉碎刀具、 粉碎熟化器之间摩擦产生的热量能够在短 时间内高度聚集， 从而使得粉碎熟化器内的温度迅速升高， 使浆液 /糊得 以升温熟化。
[035]所述豆浆机还可以通过加热单元在粉碎熟化前或粉碎熟化时加热水 和 /或物料， 使得粉碎熟化器内维持一个较高的温度， 例如在 90°C以上， 可以起到辅助熟化的效果， 进一步缩短了制浆时间。 [036]所述粉碎刀具的旋转面的直径与粉碎熟化器等容积球体的直径的比 值限定为 1 : 1至 1 :3 , 如此既保证了物料循环的通畅， 又可以更加有效地 将物料限定在粉碎刀具附近， 强化粉碎刀具的粉碎效果。
[037]所述粉碎熟化器的具体形状可以为空心球体或空心柱体或空心橢球 体。
[038]所述加热单元具体的设置位置可以在粉碎熟化器上， 也可以设置在 粉碎熟化器的上游或下游， 例如设加热单元设置在水箱上或者加热单元 设置在连通水箱和粉碎熟化器的进水通道上； 或者所述豆浆机还设有自 动进料单元， 所述粉碎熟化器上设有进料口， 所述自动进料单元与粉碎 熟化器的进料口相连通， 所述加热单元设置在自动进料装置上， 或者所 述加热单元设置在盛浆装置上； 或者所述豆浆机还包括盛浆装置、 与盛 浆装置相对的出浆通道， 所述粉碎熟化器上设有出料口， 所述出浆通道 与粉碎熟化器的出料口相连通， 所述加热单元设置在出浆通道上。
[039]本发明所述豆浆机采用可开合的粉碎熟化器结构， 如此用户在使用 该豆浆机时可以开启该粉碎熟化器的盖体以加料至粉碎熟化器内， 如此 豆浆机可省去进料结构和 /或进水结构， 结构更加小巧而便于家用， 还降 低了整机成本。 此外， 在清洗上， 既可以将盖体与粉碎熟化器密封扣合 进行自动清洗， 也可以将盖体开启后人工手动清洗， 如此使用上更多选 择， 更加便利。 此外， 粉碎熟化器具有一定的容量， 人工加料时可以有 效防止加料过多而造成粉碎熟化不好的问题， 起到 "防呆" 效果， 保证 制浆质量。 另外， 用户还可根据粉碎熟化不同物料的需要， 可以随时随 地开启盖体对粉碎刀具进行更换。
[040]所述豆浆机的电机卧置于机座并位于粉碎熟化器的一侧， 降低了整 体豆浆机的重心， 提高了整机的稳定性， 并且降低了浆液或水在人为操 作过程中侵入到电机及控制装置的机率， 使得制浆更为安全可靠， 另外 也使得粉碎刀具与物料直接接触， 并在电机的带动下高速旋转粉碎物 料， 提高粉碎效率。
如此可以使得在制浆过程中刀轴或电机轴始终位于浆液之中， 即电机轴 处于持续被浆液沖刷的状态， 如此电机轴或刀轴在高速旋转中与轴承摩 擦产生的大量热量将会直接传热到浆液中， 一方面可以降低电机轴或刀 轴的温度， 避免电机轴或刀轴过热而烧糊豆浆， 同时浆液沖刷作用相当 于对电机轴或刀轴的清洗， 从而解决了电机轴或刀轴粘附、 无法清洗干 净的难题， 另一方面也起到辅助熟化豆浆的效果， 进一步缩短制浆时 间。 此外， 采用机座的方式设计， 降低了整体豆浆机的重心， 提高了整 机的稳定性， 还有也使得粉碎刀具与物料直接接触， 并在电机的带动下 高速旋转粉碎物料， 提高粉碎效率。
附图说明
[042] 以下结合附图对本发明作进一步详细说明。
[043] 图 1是本发明豆浆机第一较佳实施方式的立体组装图；
[044] 图 2是图 1所示的豆浆机的另一角度的立体组装图；
[045] 图 3是图 1所示进料机构等的立体分解图；
[046] 图 4是本发明豆浆机第二较佳实施方式的进料机构及粉碎熟化器等 的示意图；
[047] 图 5是本发明豆浆机第三较佳实施方式的粉碎熟化器的示意图； [048] 图 6是本发明豆浆机第四较佳实施方式的示意图；
[049] 图 7是本发明豆浆机第五较佳实施方式的示意图；
[050] 图 8是本发明豆浆机第六较佳实施方式的粉碎熟化器的示意图； [051] 图 9是本发明豆浆机第七较佳实施方式的粉碎熟化器的示意图； [052] 图 10是本发明豆浆机第八较佳实施方式的粉碎熟化器的示意图； [053] 图 11是本发明豆浆机第九较佳实施方式的粉碎熟化器的示意图； [054] 图 12是图 11中的 II所示的粉碎熟化器安装结构的放大图； [055] 图 13是本发明豆浆机第十较佳实施方式的粉碎熟化器的示意图； [056] 图 14是本发明豆浆机第十一较佳实施方式的粉碎熟化器的示意 图；
[057] 图 15是图 14中的 II所示的粉碎熟化器安装结构的放大图。
具体实施方式
[058]下面结合附图及实施例对本发明作进一步的详述：
[059]本发明豆浆机适用于制备豆浆及米糊等浆液或糊类食品。 本发明所 指的物料是指粉碎前的豆子或大米等原料。
[060] 实施方式一： [061]请参阅图 1至图 3所示的本发明豆浆机的第一较佳实施方式， 该豆 浆机 10包括机座 11、 控制单元 12、 粉碎熟化器 131、 进料机构 132、 排 浆机构 133、 粉碎刀具 134及带动粉碎刀具 134旋转的电机 135。 该进料 机构 132及排浆机构 133分别与粉碎熟化器 131相连通。 粉碎刀具 134 位于粉碎熟化器 131 内。 粉碎刀具 134搅动物料和水在粉碎熟化器 131 内粉碎熟化制浆。 该电机 135或粉碎熟化器 131安装在机座 11上。
[062]所述机座 11大致为一 "U" 形体， 其包括底座 111、 与底座 111相 对设置的顶板 112以及连接该顶板 112与底座 111的支臂 113。 该顶板 112上开设一通孔 1121 , 以便电机 135及进料机构 132等部分露出该通 孔 1121。 [063〗所述粉碎熟化器 131为在立体空间上围绕粉碎刀具 134设置的密闭 或近似密闭容器， 该粉碎熟化器 131 的周壁在立体空间上均邻接粉碎刀 具 134设置。 在本实施方式中， 该粉碎熟化器 131 为近似空心球体， 其 周壁的内表面设计为流线形弧面。 密闭或近似密闭的粉碎熟化器 131使 得粉碎刀具 134在其内制浆时可以大大地减少噪音传递至粉碎熟化器 131 外， 具有降噪作用。 此外， 密闭或近似密闭结构也可以增强物料和水在 粉碎熟化器 131 内的循环压力， 有益于提高物料的粉碎效果。 该粉碎熟 化器 131 的周壁还设有安装部 1311。 该安装部 1311 贯通开设一轴孔 1312。 该电机 135的电机轴穿过该安装部 1311的轴孔 1312而伸入该粉 碎熟化器 131内， 并通过螺栓 "立式" 固定于该安装部 131 1上。 在本实 施方式中， 该粉碎熟化器 131 的内表面涂覆有不粘材料， 如此使得豆浆 不容易粘附于其上。 在本发明中， 粉碎熟化器的容积设计为 50-1000毫 升， 如此既保证了正常的制浆需求量， 又可以在尽可能短的时间内熟化 豆浆以便制作出符合食品安全的豆浆来。 本发明的豆浆机可以在 5分钟 以内即可完成制浆。 如果粉碎熟化器的容积小于 50毫升， 制作出来的豆 浆量都不足单人份的需求， 实用性不高； 如果粉碎熟化器的容积大于 1000毫升， 则在粉碎熟化过程中散热过快， 而且也较难制作出与之匹配 的粉碎刀具及电机， 粉碎熟化时间长， 不够经济。
[064]本实施例中， 所述粉碎熟化器的容积 300ml。
[065]该进料机构 132 包括用于将豆子置入粉碎熟化器 131 的进豆组件 136和用于将水注入粉碎熟化器 131的进水组件 137 (如图 1 ) 。
[066]该进豆组件 136包括料仓 1361及贯通开设于粉碎熟化器 131周壁 的进豆通道 1362。 该进豆通道 1362—端与料仓 1361连通， 另一端与粉 碎熟化器 131连通。 该料仓 1361通过螺釘对应该进豆通道 1362安装于 该粉碎熟化器 131 的周壁上。 该进豆通道 1362上装设有控制进豆通道 1362启闭的进豆控制器 1363。 该进豆控制器 1363包括驱动部 1364、 连 杆 1365及下料板 1366。 该下料板 1366可转动地装在在进豆通道 1362 内。 该连杆 1365将驱动部 1364及下料板 1366加以连接。 [067]该进水组件 137包括水箱 1371、 进水管 1373及贯通开设于粉碎熟 化器 131 周壁的进水通道。 在本实施方式中， 该进水通道与进豆通道 1362合二为一。 该进水管 1373 —端连通该水箱 1371 , 另一端连通进水 通道。 为了防止水回流至水箱 1371 内， 该进水管 1373上设置有单向阀 1374。 进豆控制器 1363与控制单元 12电连接。 另外， 对应该进豆通道 1362 , 该粉碎熟化器 131的周壁内表面设置有密封该进豆通道 1362的密 封组件。 在本实施方式中， 该密封组件为软胶 1313 , 该软胶 1313—端连 接于该粉碎熟化器 131的周壁内表面， 制浆时， 软胶 1313在水流的沖击 下贴合在该粉碎熟化器 131的周壁内表面， 从而将该进豆通道 1362加以 密闭， 如此可以避免在制浆过程中， 物料进入进豆通道 1362内。 [068]所述排浆机构 133 包括排浆通道 1331 以及用于控制浆液流出的排 浆器 1332。 该排浆通道 1331对应该煮浆容器 14贯通开设于粉碎熟化器 131的周壁上。 该排浆器 1332为一浆液控制阀， 其包括一阀体 1333、 一 阀芯 1334、 一连接体 1335及一操作部 1336。 该阀体 1333对应排浆通道 1331固接于该粉碎熟化器 131的周壁上。 该阀芯 1334可转动地装设于该 阀体 1333内。 该操作部 1336通过连接座 1337装设于该阀体 131上。 该 操作部 1336—端通过该连接体 1335连接该阀芯 1334, 用于驱动该阀芯 1334转动， 另一端与控制单元 12电连接。 可以理解， 该阀体 1333可以 与该粉碎熟化器 14一体成型或可分离式连接。 [069]所述粉碎刀具 134装设于该电机 135的电机轴的末端上。 该粉碎刀 具 134 包括至少一个具有抽送浆液功能的刀翼。 在本实施方式中， 在所 述粉碎刀具 134的旋转面上， 该粉碎刀具 134的刀翼末端至粉碎熟化器 131内壁的距离小于粉碎刀具 134的半径， 如此， 可以将物料强制通过粉 碎刀具 134与粉碎熟化器 131之间的间隙较好地导引至粉碎刀具 134上 得以粉碎。 另外， 所述电机的额定转速为 6000~50000转 /分钟， 如此高 的额定转速足以保证摩擦生热的效率。 额定转速过低， 摩擦生热效率不 高， 额定转速过高， 则给用户日常实用时带来不安全因素， 此外噪音等 也较大。
[070]另外， 所述粉碎刀具 134直径与粉碎熟化器 131等容积球体的直径 的比值还可以进一步限定为 1 : 1至 1 :3 , 如此既保证了物料循环的通畅， 又可以更加有效地将物料限定在粉碎刀具 134附近， 强化粉碎刀具 134 的粉碎效果。 当粉碎刀具 134的半径与粉碎熟化器 131等容积球体的半 径的比值大于 1 : 1时， 粉碎刀具 134 ^艮难安装到粉碎熟化器 131内； 当粉 碎刀具 134的半径与粉碎熟化器 131 等容积球体的半径的比值小于 1 :3 时， 粉碎熟化器 131相对于粉碎刀具 134太大， 如此粉碎熟化器 131不 能很好地将物料强制限定在粉碎刀具 134 的附近， 降低了粉碎熟化效 率。 在本实施方式中， 所述粉碎刀具 134的半径与粉碎熟化器 131等容 积球体的半径的比值为 1 :2时， 制浆效果较理想。
[071]组装该豆浆机 10时， 首先将粉碎熟化器 131的安装部 131 1通过若 干螺栓固定在机座 1 1 的顶板 1 12上； 然后将电机 135安装于该安装部 131 1 ; 随后将该料仓 1361 安装于该粉碎熟化器 131 上； 接着用进水管 1373将水箱 1371与进水通道相连通即可； 最后将排浆器 1332装设于粉 碎熟化器 131上即可。
[072]请参阅图 3 , 该豆浆机 10制浆时， 首先控制单元 12开启进豆控制 器 1363将用于制备豆浆的豆子通过进豆通道 1362—次性全部加入到粉 碎熟化器 131内； 其次将用于制备豆浆的水通过进水管 1373部分注入至 粉碎熟化器 131内， 此时启动电机 135 , 电机 135带动粉碎刀具 134于粉 碎熟化器 131 内旋转粉碎物料直至制成高浓豆浆， 由于高浓豆浆浓度较 高， 加上粉碎熟化器 131将物料强制限定在粉碎刀具附近， 如此高浓豆 浆、 粉碎刀具 134、 粉碎熟化器 131之间摩擦力较大， 相互之间摩擦升温 直至高浓豆浆被完全熟化； 之后控制单元 12开启排浆通道 1331将已熟 化的高浓豆浆排出至容器 （如杯体） 中； 接着将用于制备豆浆的剩余部 分的水注入到粉碎熟化器 131 内以将粘附在粉碎熟化器 131 的周壁内表 面上的残余豆浆与水混合后， 经由该排浆通道 1331排出至容器中， 并与 先前排出至容器中的豆浆混合勾兌即可。
[073]在本实施方式中， 制浆时物料的重量与水的重量的比值为 2: 1 至 1 : 10。 如此， 物料与水在粉碎熟化器 131内混合并被粉碎刀具 134粉碎成 浆液 /糊的浓度较高， 使得浆液 /糊、 粉碎刀具 134、 粉碎熟化器 131之间 可以更加有效地摩擦升温。 当物料的重量与水的重量的比值小于 1 : 10 时， 料与水在粉碎熟化器 131 内混合并被粉碎刀具 134粉碎所得到的浆 液 /糊的浓度太小， 如此浆液 /糊、 粉碎刀具 134、 粉碎熟化器 131之间的 摩擦力减弱， 从而不能很好地进行摩擦升温。 当物料的重量与水的重量 的比值大于 2: 1时， 物料与水在粉碎熟化器 131内混合并被粉碎刀具 134 粉碎成浆液 /糊的浓度太大， 浆液 /糊较容易凝结在粉碎刀具 134或粉碎熟 化器 131 上， 此时浆液 /糊各部受热不均匀。 在本实施方式中， 所述物料 的重量与水的重量的比值为 1 :3 , 制浆效果较理想。 此外， 所述物料与水 混合后的体积与粉碎熟化器 131的容积的比值在 1 : 1至 1 :2的范围内， 如 此也可以提高浆液 /糊、 粉碎刀具、 粉碎熟化器 131 之间的摩擦升温效 率。 当所述物料与水混合后的体积与粉碎熟化器 131 的容积的比值大于 1 : 1 时， 物料与水将会溢出粉碎熟化器 131 ; 当所述物料与水混合后的体 积与粉碎熟化器 131 的容积的比值小于 1 :2时， 如此浆液 /糊、 粉碎刀具 134、 粉碎熟化器 131之间的摩擦力减弱。 在本实施方式中， 所述物料与 水混合后的体积与粉碎熟化器 131的容积的比值在 1 : 1.5时， 制浆效果较 理想。 [074]清洗豆浆机 10时， 首先注水至粉碎熟化器 131 ; 启动电机 135带动 粉碎刀具 134转动， 粉碎刀具 134搅动水在粉碎熟化器 131 内旋转沖刷 电机轴、 粉碎熟化器 131的周壁内表面及进豆通道 1362等， 如此豆浆机 10实现了自动清洗。
[075]所述豆浆机 10采用独特设计出来的粉碎熟化器 131 , 极大地缩短 了制浆时间， 使得豆浆机在 10分钟以内即可完成制浆， 步入了快速制浆 的时代， 解决了豆浆机长久以来困扰业界的制浆时间长的难题。
[076]所述豆浆机 10的粉碎刀具 134搅动制浆物料在粉碎熟化器 131 内 粉碎制浆的同时将高浓豆浆熟化， 如此， 粉碎物料和熟化物料同时进 行， 从而熟化豆浆。 [077]可以理解， 该粉碎熟化器的内表面还可以凸设若干挠流筋条， 如此 有助于将物料反弹回粉碎刀具处。
[078] 可以理解， 所述高浓豆浆与水的勾兌过程也可在粉碎熟化器内进 行， 勾兌完后再排入容器中， 并且在勾兌过程中， 电机转动搅勾豆浆。
[079] 可以理解， 所述高浓豆浆与水的勾兌过程也可部分在粉碎熟化器内 进行， 部分在容器中进行。
[080]可以理解， 所述密封组件还可以为其它阀门式密封结构。
[081]可以理解， 所述电机在粉碎或清洗时可以切换转速和转向， 以提高 粉碎效果或清洗效果。
[082] 实施方式二： [083]请参阅图 4所示的本发明豆浆机的进料机构的第二较佳实施方式， 其与第一较佳实施方式的不同之处在于： 进水通道 331与进豆通道 1362 没有共用一个通道， 而是另外单独设置在粉碎熟化器 131 的周壁上。 如 此， 控制单元 12可以更加有效地分别控制进水与进豆的动作。 [084] 实施方式三：
[085]请参阅图 5所示的本发明豆浆机的粉碎熟化器的第三较佳实施方 式， 该粉碎熟化器 431与粉碎熟化器 131 的不同之处在于： 该粉碎熟化 器 431设有保温层， 即该粉碎熟化器 431包括保温层 431 1及内层 4312 , 该内层 4312与保温层 431 1叠加形成密闭的粉碎室。 粉碎熟化器 431设 有保温层， 可有效降低粉碎噪音， 并且还将粉碎室与外界环境相隔离， 减弱了外界环境对制浆过程的影响。
[086]可以理解， 该粉碎熟化器还可以包括多个保温层。
[087]可以理解， 该内层与保温层之间还可以真空， 如此更进一步提高了 粉碎室与外界环境隔离效果。
[088] 实施方式四：
[089]请参阅图 6所示的本发明豆浆机的进料机构等的第四较佳实施方 式， 其与第一较佳实施方式的不同之处在于： 本实施方式采用双层刀 具， 即包括上粉碎刀具 531及下粉碎刀具 532 , 该上粉碎刀具 531及下粉 碎刀具 532均布于该粉碎熟化器 131 内。 设置双层粉碎刀具， 不仅可以 提高粉碎效率， 而且在清洗过程中， 双层粉碎刀具可有效将水流带到粉 碎熟化器 131的顶层去沖刷电机 135的电机轴根部及粉碎熟化器 131的 顶部， 清洗更加彻底。
[090]可以理解， 还可以采用多层粉碎刀具。 [091 ] 实施方式五：
[092]请参阅图 7所示的本发明豆浆机的进料机构等的第五较佳实施方 式， 其与第一较佳实施方式的不同之处在于： 该粉碎刀具 134装设于该 粉碎熟化器 131的内壁上， 该电机 135位于该粉碎熟化器 131夕卜， 该电 机 135通过一联轴器 631驱动粉碎刀具 134运动， 如此该电机 135可较 方便地与该粉碎刀具 134分离拆卸。
[093] 可以理解， 该联轴器可以为接触式联轴器或非接触式联轴器。
[094] 实施方式六： [095]请参阅图 8所示的本发明豆浆机的粉碎熟化器的第六较佳实施方 式， 该粉碎熟化器 731与粉碎熟化器 131 的不同之处在于： 该粉碎熟化 器 731 为矩形状的空心柱体。 矩形状的空心柱体的粉碎熟化器 731 可以 更加方便地在其外周壁上装设电机 152等元件。 [096] 可以理解， 该粉碎熟化器还可以为其它形状， 例如粉碎熟化器为空 心球体或空心柱体或空心橢球体， 只要粉碎熟化器能将物料强制限定在 粉碎刀具周围即可。
[097] 实施方式七：
[098]请参阅图 9所示的本发明豆浆机的粉碎熟化器的第七较佳实施方 式， 该豆浆机还包括与控制单元电连接的加热单元， 在本实施方式中， 所述加热单元设置在粉碎熟化器 131 的上游， 具体的设置方式为： 该加 热单元为加热膜 1372 , 其贴附在进水管 1373的外周壁上， 用于加热该进 水管 1373的水直至水沸腾上沖至粉碎熟化器 131内， 也就是说， 该加热 单元不仅对水进行了加热， 而且还能控制水注入到粉碎熟化器 131 内。 在本实施方式中， 该加热单元将水和 /或物料的温度加热至 50°C以上， 如 此有助于缩短物料及水被粉碎熟化的时间， 更进一步的是， 加热阶段将 水和 /或物料加热至 80 °C至 100 °C , 效果最优。 当水和 /或物料加热后的温 度低于 50°C时， 该浆液 /糊艮难快速地通过浆液 /糊、 粉碎刀具 134、 粉碎 熟化器 131之间相互摩擦升温来被熟化。 当水和 /或物料加热后的温度高 于 100 °C时， 浆液 /糊将会溢出粉碎熟化器 131或者使得粉碎熟化器 131 内气压较高， 造成危险。
[099]可以理解， 该加热单元还可以为紧挨着进水管设置的加热管。 当然 该水箱 1371与进水管 1373之间还可以通过液压泵（图未示）连接， 通 过液压泵来实现对粉碎熟化器 131 的注水动作， 此时， 加热单元设置在 水箱 1371上对水进行加热。
[0100] 可以理解， 加热单元设置在水箱上或者加热单元设置在连通 水箱和粉碎熟化器的进水通道上； 或者所述豆浆机还设有自动进料单 元， 所述粉碎熟化器上设有进料口， 所述自动进料单元与粉碎熟化器的 进料口相连通， 所述加热单元设置在自动进料装置上 [0101] 可以理解， 该加热单元具体的设置位置可以在粉碎熟化器 上。
[0102] 实施方式八：
[0103] 请参阅图 10所示的本发明豆浆机的第八较佳实施方式， 其与 实施方式七的不同之处在于： 该豆浆机 90还包括煮浆容器 14及加热单 元， 本事示例中所述加热单元为设置在煮浆容器底部 14的电热管 15 , 煮 浆容器 14可脱离地置放于该机座 11的底座 111上， 并处于粉碎熟化器 131的下游， 用于 7|接从粉碎熟化器 131流出的豆浆， 该电热管 15设置 在煮浆容器 14上， 并与控制单元 12 电连接。 本实施例中， 所述粉碎熟 化器的容积 500ml。
[0104] 该豆浆机 90通过增设煮浆容器 14及加热单元， 可以对粉碎 熟化器 131内熟化后的豆浆进行进一步的熟化。
[0105] 可以理解， 所述加热单元 15可以为电磁加热单元、 蒸汽加热 单元以及光波加热单元等。 [0106] 可以理解， 所述煮浆容器 14还可以省去， 而该加热单元 15 直接设置在粉碎熟化器 131上， 用于辅助熟化豆浆。
[0107] 可以理解， 该加热单元也可以设置在盛浆装置上； 或者所述 豆浆机还包括盛浆装置、 与盛浆装置相对的出浆通道， 所述粉碎熟化器 上设有出料口， 所述出浆通道与粉碎熟化器的出料口相连通， 所述加热 单元设置在出浆通道上。
[0108] 实施方式九：
[0109] 请参阅图 11及图 12所示的本发明快速制浆的豆浆机的第九 较佳实施方式， 该快速制浆的豆浆机 10包括机座 11、 控制单元 12、 粉 碎熟化器 13、 内置电机 14的电机座 15、 刀轴 16及粉碎刀具 17, 电机 14与控制单元 12电连接， 刀轴 16伸入粉碎熟化器 13内， 粉碎刀具 17 设置于刀轴 16末端， 电机 14驱动刀轴 16带动粉碎刀具 17旋转， 物料 与水在粉碎熟化器 13 内混合并被粉碎刀具 17粉碎成浆液 /糊的同时， 浆 液 /糊自身、 浆液 /糊与粉碎刀具 17之间、 浆液 /糊与粉碎熟化器 13之间摩 擦生热加热浆液 /糊， 使浆液 /糊升温熟化。 所述电机座 15设置在粉碎熟 化器 13的上方。 本实施例中， 所述粉碎熟化器的容积 1000ml。
[0110] 请一并参阅图 12, 所述粉碎熟化器 13包括设有开口 1311的 粉碎熟化器 131和可开闭粉碎熟化器开口 1311的盖体 132。 在本实施方 式中， 所述盖体 132设置于电机座 15的底部， 且与电机座为一体结构。 刀轴 16即为电机 14的电机轴。 开口 1311设置于粉碎熟化器 131 的顶 部。 该粉碎熟化器 131 为空心橢圓体或空心柱体。 盖体 132设有轴孔 1321。 电机轴穿过轴孔 1321伸入粉碎熟化器 13 内。 粉碎熟化器 131可 脱离地安放于机座 11上， 如此用户可将粉碎熟化器 131取下到物料房去 加料， 而不需要将物料用另一个容器盛好后再加料， 使用便利； 此外， 用户也可以将粉碎熟化器 131由机座 11取下拿到水龙头下沖洗， 清洗非 常方便灵活。 盖体 132的一端通过铰接结构 133 活动连接于于机座 11 上。 该铰接结构 133包括与电机座 15固连的的轴体 1331及固定于机座 131的轴筒 1332, 该轴体 1331嵌设于轴筒 1332内。 [0111] 使用该快速制浆的豆浆机 10制浆时， 首先开启盖体 132, 此 时则可轻松地将物料放入粉碎熟化器 131 内； 关闭盖体 132以完全闭合 该开口 1311 ; 此时则可接通电源， 控制单元 12控制电机 14作动实现制 浆。
[01 12] 清洗所述豆浆机 10时， 既可以通过电机 14带动粉碎刀具 17 转动， 粉碎刀具 17搅动水在粉碎熟化器 13内旋转沖刷刀轴 16及粉碎熟 化器 13的内周壁， 如此豆浆机 10实现了自动清洗。 当然， 用户也可以 采取人工清洗的方式， 即将盖体 132开启后人工手动清洗， 如此使用上 更多选择， 更加便利。 如此快速制浆的豆浆机 10可省去进料结构和 /或进 水结构， 结构更加小巧而便于家用， 还降低了整机成本。 此外， 粉碎熟 化器 131 具有一定的容量， 人工加料时可以有效防止加料过多而造成粉 碎熟化不好的问题， 起到 "防呆" 效果， 保证制浆质量。 另外， 用户还 可根据粉碎熟化不同物料的需要， 可以随时随地开启盖体 132对粉碎刀 具 17进行更换。 [01 13] 可以理解， 所述电机在粉碎或清洗时可以切换转速和转向， 以提高粉碎效果或清洗效果。
[0114] 可以理解， 本快速制浆的豆浆机 10不仅可以制作豆浆， 还可 以制作其它需粉碎并加热的食品， 例如果蔬饮料或温芝麻糊等。 [0115] 可以理解， 本快速制浆的豆浆机 10摩擦生热的来源并不仅限 于浆液 /糊自身、 浆液 /糊与粉碎刀具 17之间、 浆液 /糊与粉碎熟化器 13之 间， 凡是在粉碎熟化器 13 内各元件之间产生的摩擦热均可加以利用来加 热浆液 /糊， 也应该在本发明的保护范围之内。
[01 16] 实施方式十：
[0117] 请参阅图 13所示的本发明所述豆浆机的第十较佳实施方式， 该豆浆机 50与实施方式九的不同之处在于： 所述粉碎熟化器 131固定于 机座 11或与机座 11合为一体结构， 电机座 15通过卡扣结构 151安装在 粉碎熟化器 131 的开口 1311 处。 本实施例中， 所述粉碎熟化器的容积 lOOmL [01 18] 可以理解， 电机座 15 直接扣合于粉碎熟化器 131 的开口 1311处。
[0119] 实施方式十一：
[0120] 请参阅图 14所示的本发明所述豆浆机的第十一较佳实施方 式， 该所述豆浆机 10 包括机座 11、 控制单元 12、 粉碎刀具 13、 刀轴 14、 粉碎熟化器 15及电机 16。 电机 16带动粉碎刀具 13旋转。 电机 16 与控制单元 12电连接。 刀轴 14伸入粉碎熟化器 15内。 刀轴 14的末端 带有粉碎刀具 13。 物料与水在粉碎熟化器 15内混合并被粉碎刀具 13粉 碎成浆液 /糊的同时， 浆液 /糊自身、 浆液 /糊与粉碎刀具 13之间、 浆液 /糊 与粉碎熟化器 15之间摩擦生热加热浆液 /糊， 使浆液 /糊升温熟化。 本实 施例中， 所述粉碎熟化器的容积 800ml。
[0121] 请一并参阅图 15 , 所述粉碎熟化器 15包括设有开口 1511的 粉碎熟化器 151和可开闭粉碎熟化器开口 1511的盖体 152。 粉碎熟化器 151 固定于机座 11 上。 盖体 152的一端通过铰接结构 153安装于开口 151 1的一侧， 盖体 152的另一端通过设置卡扣 154来锁固于开口 151 1相 对的另一侧。 该铰接结构 153包括固定于盖体 152上的轴体 1531及固定 于粉碎熟化器 151的轴筒 1532 , 该轴体 1531嵌设于轴筒 1532内。 在本 实施方式中， 所述开口 151 1设置于粉碎熟化器 151的顶部。 该粉碎熟化 器 151为空心橢圓体或空心柱体。
[0122] 需要指出的是， 所述开口 151 1 的面积 Si与粉碎熟化器 151 最大横截面的面积 S2的比值范围最好设计为 1 :4至 1 : 1之间， 如此较适于 人工加料。 若所述开口 151 1的面积 Si与粉碎熟化器 151最大横截面的面 积 S2的比值小于 1 :4 , 则开口 151 1太小， 4艮难在短时间内将物料加入到 粉碎熟化器 151内。 众所周知， 所述开口 151 1的面积 8 最大为粉碎熟化 器 151最大横截面的面积 S2。 本实施方式中， 所述开口 151 1的面积与粉 碎熟化器 151最大横截面的面积 S2的比值为 3:4。
[0123] 所述电机 16卧置于机座 1 1并位于粉碎熟化器 151的一侧。 在本实施方式中， 所述刀轴 14即为电机 16的电机轴， 其穿过粉碎熟化 器 151的缸壁伸入粉碎熟化器 15内。 所述粉碎刀具 13距离粉碎熟化器 151底部的最小距离 ^为 1~30毫米， 如此使得粉碎刀具 15直接埋入物 料中， 提高了粉碎刀具 15与物料的碰撞机率。 若所述粉碎刀具 15距离 粉碎熟化器 151底部的最小距离 小于 1毫米， 粉碎刀具 15与粉碎熟化 器 151之间容易卡死物料， 也增加了清洗的难度； 若所述粉碎刀具 15距 离粉碎熟化器 151底部的最小距离 大于 30毫米， 则较难将物料由粉碎 熟化器 151 的底部搅动起来， 甚至出现空打现象， 耗费电能。 本实施方 式的粉碎刀具 15距离粉碎熟化器 151底部的最小距离 ^为 10毫米。
[0124] 使用该所述豆浆机 10制浆时， 首先开启盖体 152 , 此时则可 轻松地将物料放入粉碎熟化器 151 内； 关闭盖体 152以完全闭合该开口 151 1 ; 此时则可接通电源， 控制单元 12控制电机 16作动实现制浆。
[0125] 清洗所述豆浆机 10时， 既可以通过电机 16带动粉碎刀具 15 转动， 粉碎刀具 15搅动水在粉碎熟化器 15内旋转沖刷刀轴 14及粉碎熟 化器 15的内周壁， 如此豆浆机 10实现了自动清洗。 当然， 用户也可以 采取人工清洗的方式， 即将盖体 152开启后人工手动清洗， 如此使用上 更多选择， 更力。便利。
[0126] 本发明所述豆浆机 10采用可开合的粉碎熟化器 15的结构， 如此用户在使用该所述豆浆机 10时可以开启该粉碎熟化器 15的盖体 152 以加料至粉碎熟化器 151内。 如此所述豆浆机 10可省去进料结构和 /或进 水结构， 结构更加小巧而便于家用， 还降低了整机成本。 此外， 粉碎熟 化器 151 具有一定的容量， 人工加料时可以有效防止加料过多而造成粉 碎熟化不好的问题， 起到 "防呆" 效果， 保证制浆质量。 另外， 用户还 可根据粉碎熟化不同物料的需要， 可以随时随地开启盖体对粉碎刀具 15 进行更换。
[0127] 本发明所述豆浆机 10的电机 16卧置于机座 11并位于粉碎熟 化器 151 的一侧， 降低了整体豆浆机的重心， 提高了整机的稳定性， 并 且降低了浆液或水在人为操作过程中侵入到电机 16及控制单元 12的机 率， 使得制浆更为安全可靠， 另外也使得粉碎刀具 13与物料直接接触， 并在电机 16的带动下高速旋转粉碎物料， 提高粉碎效率。
[0128] 本发明所述豆浆机 10采用可开合的粉碎熟化器 15结构， 如 此用户可以开启该粉碎熟化器 15 的盖体 152以加料至粉碎熟化器 152 内， 如此所述豆浆机 10可省去进料结构和 /或进水结构， 结构更加小巧而 便于家用， 还降低了整机成本。 此外， 粉碎熟化器 151 具有一定的容 量， 人工加料时可以有效防止加料过多而造成粉碎熟化不好的问题， 起 到 "防呆" 效果， 保证制浆质量。 另外， 用户还可根据粉碎熟化不同物 料的需要， 可以随时随地开启盖体 152对粉碎刀具 13进行更换。
[0129] 可以理解， 所述电机在粉碎或清洗时可以切换转速和转向， 以提高粉碎效果或清洗效果。 [0130] 可以理解， 本快速制浆的豆浆机 10不仅可以制作豆浆， 还可 以制作其它需粉碎并加热的食品， 例如果蔬饮料或温芝麻糊等。
[0131] 可以理解， 本所述豆浆机 10摩擦生热的来源并不仅限于浆液 /糊自身、 浆液 /糊与粉碎刀具 13之间、 浆液 /糊与粉碎熟化器 15之间， 凡 是在粉碎熟化器 15内各元件之间产生的摩擦热均可加以利用来加热浆液 / 糊， 也应该在本发明的保护范围之内。

Claims

权利要求书
1、 一种快速制浆的豆浆机， 包括机座及控制单元， 其特征在于： 所述快速制浆的豆浆机还包括粉碎刀具、 带动粉碎刀具旋转的电机及粉 碎熟化器， 机座上设有电机和粉碎熟化器， 电机与控制单元电连接， 粉 碎刀具位于粉碎熟化器内， 物料与水在粉碎熟化器内混合并被粉碎刀具 粉碎成浓浆或泥或糊的同时， 浓浆或泥或糊与粉碎刀具、 浓浆或泥或糊 与粉碎熟化器之间相互摩擦生热， 使浓浆或泥或糊升温熟化。
2、 如权利要求 1 所述快速制浆的豆浆机， 其特征在于所述粉碎熟 化器的容积为 50-1000毫升。
3、 如权利要求 2所述快速制浆的豆浆机， 其特征在于所述粉碎熟 化器的容积为 100-500毫升。
4、 如权利要求 1 所述快速制浆的豆浆机， 其特征在于所述粉碎熟 化器为密闭容器或者近似密闭的容器。
5、 如权利要求 1 所述快速制浆的豆浆机， 其特征在于所述豆浆机 还包括加热单元， 所述加热单元与控制单元电连接。
6、 如权利要求 1 所述快速制浆的豆浆机， 其特征在于与所述粉碎 熟化器等容积的球体的直径为 D, 所述粉碎刀具的旋转面的直径为 d, 所 述 D与 d的比值为 α, 所述 1<α 3。
7、 如权利要求 1 所述快速制浆的豆浆机， 其特征在于所述粉碎熟 化器为空心球体或空心柱体或空心橢球体。
8、 如权利要求 1 所述快速制浆的豆浆机， 其特征在于所述粉碎熟 化器上设有进料口和出料口。
9、 如权利要求 5所述快速制浆豆浆机， 其特征在于所述加热单元 设置在粉碎熟化器上。
10、 如权利要求 5所述快速制浆豆浆机， 其特征在于所述加热单元 设置在粉碎熟化器的上游。
11、 如权利要求 10所述快速制浆豆浆机， 其特征在于所述豆浆机 还包括水箱， 所述水箱与粉碎熟化器相连通， 加热单元设置在水箱上或 者加热单元设置在连通水箱和粉碎熟化器的进水通道上； 或者所述豆浆 机还设有自动进料单元， 所述粉碎熟化器上设有进料口， 所述自动进料 单元与粉碎熟化器的进料口相连通， 所述加热单元设置在自动进料装置 上。
12、 如权利要求 1所述快速制浆的豆浆机， 其特征在于： 所述物料 与水混合后的体积与粉碎熟化器的容积的比值为 1 : 1至 1 :2。
13、 如权利要求 1所述快速制浆豆浆机， 其特征在于所述粉碎熟化 器还设有开口， 所述开口上活动设置有盖体。
14、 如权利要求 1所述快速制浆豆浆机， 其特征在于所述电机卧置 在机座内， 并位于粉碎熟化器的一侧， 所述电机轴穿过粉碎熟化器的侧 壁伸入其内； 或者所述电机设于机座内并位于粉碎熟化器的上方， 电机 通过驱动轴带动粉碎刀具旋转， 所述驱动轴穿过粉碎熟化器顶壁上的轴 孔向下伸入粉碎熟化器内； 或者所述电机设置于机座内并位于粉碎熟化 器的下方， 电机通过驱动轴带动粉碎刀具旋转， 所述驱动轴穿过粉碎熟 化器底壁上的轴孔向上伸入粉碎熟化器内。
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CN113940568B (zh) * 2020-07-17 2023-07-28 广东美的生活电器制造有限公司 食品加工机、食物制作方法及计算机可读存储介质
CN112493888B (zh) * 2020-11-03 2024-04-05 九阳股份有限公司 一种宽容量的食品加工机
WO2022137230A1 (en) * 2020-12-23 2022-06-30 Gidi Amir Fresh hummus maker and dispenser
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CN113180503B (zh) * 2021-04-29 2022-03-15 杭州九阳小家电有限公司 制浆设备控制方法和制浆设备
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