WO2009022596A1 - パウチ詰め流動性食品の殺菌方法 - Google Patents

パウチ詰め流動性食品の殺菌方法 Download PDF

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Publication number
WO2009022596A1
WO2009022596A1 PCT/JP2008/064109 JP2008064109W WO2009022596A1 WO 2009022596 A1 WO2009022596 A1 WO 2009022596A1 JP 2008064109 W JP2008064109 W JP 2008064109W WO 2009022596 A1 WO2009022596 A1 WO 2009022596A1
Authority
WO
WIPO (PCT)
Prior art keywords
fluid food
gas amount
head space
sterilizing
space gas
Prior art date
Application number
PCT/JP2008/064109
Other languages
English (en)
French (fr)
Inventor
Soji Araki
Yoshifumi Taguchi
Taizou Takai
Yasushi Hatano
Original Assignee
Toyo Seikan Kaisha, Ltd.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Toyo Seikan Kaisha, Ltd. filed Critical Toyo Seikan Kaisha, Ltd.
Priority to US12/733,060 priority Critical patent/US20100189850A1/en
Priority to CN200880111773XA priority patent/CN101820779B/zh
Priority to JP2009528092A priority patent/JP5521548B2/ja
Priority to EP08827458.4A priority patent/EP2177116A4/en
Publication of WO2009022596A1 publication Critical patent/WO2009022596A1/ja

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/12—Sterilising contents prior to, or during, packaging
    • B65B55/18—Sterilising contents prior to, or during, packaging by liquids or gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/003—Control or safety devices for sterilisation or pasteurisation systems
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
    • A23L3/14—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus with packages moving on the spot

Landscapes

  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Basic Packing Technique (AREA)

Abstract

　縦軸が殺菌時間、横軸がヘッドスペースガス量をそれぞれ表す殺菌時間とヘッドスペースガス量の関係を示すグラフにおいてヘッドスペースガス量に依存することなく殺菌時間が一定となる充填率で流動性食品内容物を可撓性パウチに充填し密封した後パウチを非拘束状態で摺動式殺菌を行う。
PCT/JP2008/064109 2007-08-10 2008-08-06 パウチ詰め流動性食品の殺菌方法 WO2009022596A1 (ja)

Priority Applications (4)

Application Number Priority Date Filing Date Title
US12/733,060 US20100189850A1 (en) 2007-08-10 2008-08-06 Method for sterilizing a liquid food filled in a pouch
CN200880111773XA CN101820779B (zh) 2007-08-10 2008-08-06 袋装流动性食品的灭菌方法
JP2009528092A JP5521548B2 (ja) 2007-08-10 2008-08-06 パウチ詰め流動性食品の殺菌方法
EP08827458.4A EP2177116A4 (en) 2007-08-10 2008-08-06 METHOD FOR STERILIZING A BAGS FLUID FOOD

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JP2007209514 2007-08-10
JP2007-209514 2007-08-10
JP2007-323996 2007-11-16
JP2007323996 2007-11-16

Publications (1)

Publication Number Publication Date
WO2009022596A1 true WO2009022596A1 (ja) 2009-02-19

Family

ID=40350650

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/JP2008/064109 WO2009022596A1 (ja) 2007-08-10 2008-08-06 パウチ詰め流動性食品の殺菌方法

Country Status (7)

Country Link
US (1) US20100189850A1 (ja)
EP (1) EP2177116A4 (ja)
JP (1) JP5521548B2 (ja)
KR (1) KR101079070B1 (ja)
CN (1) CN101820779B (ja)
MY (1) MY154025A (ja)
WO (1) WO2009022596A1 (ja)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011036180A (ja) * 2009-08-11 2011-02-24 Toyo Seikan Kaisha Ltd パウチ詰め流動性食品の殺菌方法およびその装置
JP2022059428A (ja) * 2020-10-01 2022-04-13 公益財団法人東洋食品研究所 被処理物の品温を評価する方法および温度センサの位置決め方法

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20110138876A (ko) * 2010-06-22 2011-12-28 씨제이제일제당 (주) 질소 치환 포장에 의한 식품 포장 내 해충의 억제 방법
US10252852B2 (en) 2011-04-22 2019-04-09 Jbt Food & Dairy Systems B.V. Adaptive packaging for food processing systems
US9241510B2 (en) 2011-04-23 2016-01-26 Ics Solutions B.V. Apparatus and method for optimizing and controlling food processing system performance
US8893518B2 (en) 2011-04-25 2014-11-25 Ics Solutions B.V. Accelerating, optimizing and controlling product cooling in food processing systems
US9955711B2 (en) 2011-05-20 2018-05-01 Jbt Food & Dairy Systems B.V. Method and apparatus for increased product throughput capacity, improved quality and enhanced treatment and product packaging flexibility in a continuous sterilizing system
US9131729B2 (en) 2011-09-28 2015-09-15 Ics Solutions B.V. Safe and efficient thermal transfer media for processing of food and drink products
ITMI20120905A1 (it) 2012-05-24 2013-11-25 Bolton Alimentari S P A Procedimento per il confezionamento di materia prima ittica in un contenitore per generi alimentari e relativa confezione
WO2017133899A1 (en) * 2016-02-01 2017-08-10 Nestec S.A. Packaged food product
IL264737B (en) * 2019-02-06 2020-12-30 Aref Basheer Multi-compartment packaging for mixing food ingredients and its use
CN118164191B (zh) * 2024-05-15 2024-07-23 山东鼎泰盛机械科技有限公司 一种容器进出料结构、杀菌釜及其应用方法

Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS575678A (en) * 1980-06-12 1982-01-12 Toyo Seikan Kaisha Ltd Sterilizing method of retort food and its apparatus
JPS611371A (ja) * 1984-06-12 1986-01-07 House Food Ind Co Ltd 含気包装体の加圧加熱殺菌処理方法
JPH0372860A (ja) * 1989-08-09 1991-03-28 House Food Ind Co Ltd 異種内容物の同時処理方法
JPH03236753A (ja) * 1990-02-14 1991-10-22 House Food Ind Co Ltd レトルト食品の製造方法
JPH03277261A (ja) * 1990-03-27 1991-12-09 House Food Ind Co Ltd レトルト食品の製造方法
JPH061330A (ja) * 1992-06-18 1994-01-11 House Foods Corp 含気密封包装体の判定方法及び殺菌方法
JPH06339225A (ja) 1993-05-28 1994-12-06 Shimizu Corp 自己診断機能付配電システム
JPH0838131A (ja) * 1994-08-02 1996-02-13 Fujimori Kogyo Kk レトルト食品の製造方法および同製造装置における気体量判別装置
JPH09221108A (ja) 1996-02-15 1997-08-26 Toyo Seikan Kaisha Ltd ガス定量充填方法及びその装置並びに充填ノズル
JP2001231521A (ja) * 2000-02-25 2001-08-28 Hisaka Works Ltd 揺動型スプレー式レトルト殺菌装置
JP2008017726A (ja) 2006-07-11 2008-01-31 Toyo Seikan Kaisha Ltd レトルト製品の殺菌方法及び殺菌装置

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US2134817A (en) * 1934-09-26 1938-11-01 Gerber Prod Reciprocating cooker
US3041185A (en) * 1959-10-12 1962-06-26 Martin William Mck Aseptic canning
US3892058A (en) * 1972-09-22 1975-07-01 Toyo Seikan Kaisha Ltd Process for the preparation of high-temperature short-time sterilized packaged articles
US4170421A (en) * 1978-09-05 1979-10-09 American Hospital Supply Corporation Reciprocal sterilizing agitator system (RSAS)
US4990347A (en) * 1989-03-10 1991-02-05 The Pillsbury Co. Heat processing of viscous food materials in rotating cans
US5283033A (en) * 1991-11-29 1994-02-01 Advanced Retort Systems, Inc. Process for sterilizing the contents of a sealed deformable package
JP2645944B2 (ja) * 1991-12-16 1997-08-25 ハウス食品株式会社 充填軟包装袋の加圧加熱殺菌処理方法及び装置
GB9420650D0 (en) * 1994-10-13 1994-11-30 Metal Box Plc Thermal processing method and apparatus for use with packaging containers
CN1049104C (zh) * 1996-02-16 2000-02-09 中国兵器工业第五二研究所 食品高压灭菌方法及其装置
GB2411335B (en) * 2004-02-26 2007-06-20 Zinetec Ltd Heat-treatment apparatus and process
GB2432099A (en) * 2005-11-14 2007-05-16 Mars Inc Thermal stabilization of packaged foodstuffs

Patent Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS575678A (en) * 1980-06-12 1982-01-12 Toyo Seikan Kaisha Ltd Sterilizing method of retort food and its apparatus
JPS611371A (ja) * 1984-06-12 1986-01-07 House Food Ind Co Ltd 含気包装体の加圧加熱殺菌処理方法
JPH0372860A (ja) * 1989-08-09 1991-03-28 House Food Ind Co Ltd 異種内容物の同時処理方法
JPH03236753A (ja) * 1990-02-14 1991-10-22 House Food Ind Co Ltd レトルト食品の製造方法
JPH03277261A (ja) * 1990-03-27 1991-12-09 House Food Ind Co Ltd レトルト食品の製造方法
JPH061330A (ja) * 1992-06-18 1994-01-11 House Foods Corp 含気密封包装体の判定方法及び殺菌方法
JPH06339225A (ja) 1993-05-28 1994-12-06 Shimizu Corp 自己診断機能付配電システム
JPH0838131A (ja) * 1994-08-02 1996-02-13 Fujimori Kogyo Kk レトルト食品の製造方法および同製造装置における気体量判別装置
JPH09221108A (ja) 1996-02-15 1997-08-26 Toyo Seikan Kaisha Ltd ガス定量充填方法及びその装置並びに充填ノズル
JP2001231521A (ja) * 2000-02-25 2001-08-28 Hisaka Works Ltd 揺動型スプレー式レトルト殺菌装置
JP2008017726A (ja) 2006-07-11 2008-01-31 Toyo Seikan Kaisha Ltd レトルト製品の殺菌方法及び殺菌装置

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
"Basis and Application of Retort Foods", KABUSHIKI KAISHA, pages: 76 - 80
See also references of EP2177116A4 *

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011036180A (ja) * 2009-08-11 2011-02-24 Toyo Seikan Kaisha Ltd パウチ詰め流動性食品の殺菌方法およびその装置
JP2022059428A (ja) * 2020-10-01 2022-04-13 公益財団法人東洋食品研究所 被処理物の品温を評価する方法および温度センサの位置決め方法
JP7389005B2 (ja) 2020-10-01 2023-11-29 公益財団法人東洋食品研究所 被処理物の品温を評価する方法および温度センサの位置決め方法

Also Published As

Publication number Publication date
EP2177116A1 (en) 2010-04-21
KR20100044240A (ko) 2010-04-29
CN101820779A (zh) 2010-09-01
JP5521548B2 (ja) 2014-06-18
US20100189850A1 (en) 2010-07-29
JPWO2009022596A1 (ja) 2010-11-11
MY154025A (en) 2015-04-30
EP2177116A4 (en) 2015-04-22
CN101820779B (zh) 2013-01-02
KR101079070B1 (ko) 2011-11-02

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