WO1984002348A1 - Procede de preparation de champagne - Google Patents

Procede de preparation de champagne Download PDF

Info

Publication number
WO1984002348A1
WO1984002348A1 PCT/SU1983/000022 SU8300022W WO8402348A1 WO 1984002348 A1 WO1984002348 A1 WO 1984002348A1 SU 8300022 W SU8300022 W SU 8300022W WO 8402348 A1 WO8402348 A1 WO 8402348A1
Authority
WO
WIPO (PCT)
Prior art keywords
champagne
preparation
biogeneration
coupage
preparing
Prior art date
Application number
PCT/SU1983/000022
Other languages
English (en)
French (fr)
Other versions
WO1984002348A2 (en
Inventor
Naskid Grigorievich Sarishvili
Evgeny Nikolaevich Storchevoi
Alexandr Davidovich Kurdadze
Original Assignee
V Zaochny I Pischevoi Promy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by V Zaochny I Pischevoi Promy filed Critical V Zaochny I Pischevoi Promy
Priority to BR8307640A priority Critical patent/BR8307640A/pt
Publication of WO1984002348A2 publication Critical patent/WO1984002348A2/ru
Publication of WO1984002348A1 publication Critical patent/WO1984002348A1/ru
Priority to FI843127A priority patent/FI843127A/fi

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/06—Preparation of sparkling wine; Impregnation of wine with carbon dioxide

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
PCT/SU1983/000022 1982-12-09 1983-06-30 Procede de preparation de champagne WO1984002348A1 (fr)

Priority Applications (2)

Application Number Priority Date Filing Date Title
BR8307640A BR8307640A (pt) 1982-12-09 1983-06-30 Processo para fabricar champanha
FI843127A FI843127A (fi) 1982-12-09 1984-08-08 Foerfarande foer framstaellning av champagne.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU823520262A SU1080470A1 (ru) 1982-12-09 1982-12-09 Способ производства шампанского в непрерывном потоке

Publications (2)

Publication Number Publication Date
WO1984002348A2 WO1984002348A2 (en) 1984-06-21
WO1984002348A1 true WO1984002348A1 (fr) 1984-06-21

Family

ID=21038637

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/SU1983/000022 WO1984002348A1 (fr) 1982-12-09 1983-06-30 Procede de preparation de champagne

Country Status (11)

Country Link
JP (1) JPS60500001A (ru)
AU (1) AU555348B2 (ru)
BR (1) BR8307640A (ru)
DE (1) DE3390379T1 (ru)
ES (1) ES526702A0 (ru)
FI (1) FI843127A (ru)
FR (1) FR2537599B1 (ru)
GR (1) GR78643B (ru)
IT (1) IT1195549B (ru)
SU (1) SU1080470A1 (ru)
WO (1) WO1984002348A1 (ru)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU435270A1 (ru) * 1972-08-24 1974-07-05 ордена Трудового Красного Знамени завод шампанских вин Способ производства шампанских вин в непрерывном потоке
SU456829A1 (ru) * 1973-04-13 1975-01-15 Способ производства советского шампанского
US4265914A (en) * 1976-02-13 1981-05-05 Sarishvili Naskid G Continuous-flow wine champagnization process

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE56999C (de) * Professor Dr. F. KÖNIG in Turin, Italien Verfahren und Apparat zur Herstellung von Schaumwein
DE708253C (de) * 1940-06-25 1941-07-16 Carl Schmid Jr Dipl Ing Verfahren zur Erzeugung von Schaumwein und anderen Gaerungsgetraenken
DE1442321A1 (de) * 1964-02-28 1968-11-14 Henkell & Co Verfahren zum industriellen Umfuellen von unter starkem CO2-UEberdruck stehenden Getraenken
JPS5619987B2 (ru) * 1973-03-22 1981-05-11
JPS5264495A (en) * 1975-11-19 1977-05-27 Yamanaka Giken Kougiyou Kk Process for treating fermented liquor
BR8007484A (pt) * 1980-01-18 1981-07-21 V Zaochny I Pischevoi Promy Processo para producao em fluxo continuo de champanha sovietica

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU435270A1 (ru) * 1972-08-24 1974-07-05 ордена Трудового Красного Знамени завод шампанских вин Способ производства шампанских вин в непрерывном потоке
SU456829A1 (ru) * 1973-04-13 1975-01-15 Способ производства советского шампанского
US4265914A (en) * 1976-02-13 1981-05-05 Sarishvili Naskid G Continuous-flow wine champagnization process

Also Published As

Publication number Publication date
IT1195549B (it) 1988-10-19
FR2537599A1 (fr) 1984-06-15
GR78643B (ru) 1984-09-27
AU1776983A (en) 1984-07-05
FI843127A0 (fi) 1984-08-08
ES8505403A1 (es) 1985-05-16
BR8307640A (pt) 1984-11-27
DE3390379T1 (de) 1985-01-24
IT8341631A1 (it) 1985-04-28
IT8341631A0 (it) 1983-10-28
JPS60500001A (ja) 1985-01-10
FI843127A (fi) 1984-08-08
AU555348B2 (en) 1986-09-18
SU1080470A1 (ru) 1985-01-30
ES526702A0 (es) 1985-05-16
FR2537599B1 (fr) 1986-07-25

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