UA84439U - Method for obtaining paste-like melted cheese - Google Patents

Method for obtaining paste-like melted cheese

Info

Publication number
UA84439U
UA84439U UAU201303534U UAU201303534U UA84439U UA 84439 U UA84439 U UA 84439U UA U201303534 U UAU201303534 U UA U201303534U UA U201303534 U UAU201303534 U UA U201303534U UA 84439 U UA84439 U UA 84439U
Authority
UA
Ukraine
Prior art keywords
cheese
obtaining paste
melted cheese
melting
fat component
Prior art date
Application number
UAU201303534U
Other languages
Russian (ru)
Ukrainian (uk)
Inventor
Федор Всеволодович Перцевой
Петр Васильевич Гурский
Александр Вениаминович Власов
Фарида Мухамедовна Снегур
Ирина Алексеевна Крапивницкая
Виктория Витальевна Чаговец
Любовь Алексеевна Чаговец
Николай Федорович Перцевой
Любомир Михайлович Хомичак
Дмитрий Олегович Бидюк
Алина Алексеевна Борисова
Маргарита Васильевна Обозная
Барбара Чеславовна Гарнцарек
Збигнев Элигюсович Гарнцарек
Original Assignee
Харьковский Государственный Университет Питания И Торговли
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Харьковский Государственный Университет Питания И Торговли filed Critical Харьковский Государственный Университет Питания И Торговли
Priority to UAU201303534U priority Critical patent/UA84439U/en
Publication of UA84439U publication Critical patent/UA84439U/en

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  • Dairy Products (AREA)

Abstract

A method for obtaining paste-like melted cheese includes mixing cheese with a melting salt, a fat component and melting the mixture. Nonfat lactic cheese is used as the cheese adding flavouring additives and nonfat dry milk. Heat-resistant palm-kernel oil is used as the fat component, sodium citrate is used as the melting salt, and a furcelaran solution is added to give the predetermined texture.
UAU201303534U 2013-03-22 2013-03-22 Method for obtaining paste-like melted cheese UA84439U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
UAU201303534U UA84439U (en) 2013-03-22 2013-03-22 Method for obtaining paste-like melted cheese

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
UAU201303534U UA84439U (en) 2013-03-22 2013-03-22 Method for obtaining paste-like melted cheese

Publications (1)

Publication Number Publication Date
UA84439U true UA84439U (en) 2013-10-25

Family

ID=52283844

Family Applications (1)

Application Number Title Priority Date Filing Date
UAU201303534U UA84439U (en) 2013-03-22 2013-03-22 Method for obtaining paste-like melted cheese

Country Status (1)

Country Link
UA (1) UA84439U (en)

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