TW318779B - - Google Patents

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Publication number
TW318779B
TW318779B TW083103864A TW83103864A TW318779B TW 318779 B TW318779 B TW 318779B TW 083103864 A TW083103864 A TW 083103864A TW 83103864 A TW83103864 A TW 83103864A TW 318779 B TW318779 B TW 318779B
Authority
TW
Taiwan
Prior art keywords
calcium
alginate
mcc
patent application
item
Prior art date
Application number
TW083103864A
Other languages
English (en)
Chinese (zh)
Original Assignee
Fmc Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fmc Corp filed Critical Fmc Corp
Application granted granted Critical
Publication of TW318779B publication Critical patent/TW318779B/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Glanulating (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
TW083103864A 1993-05-03 1994-04-29 TW318779B (enExample)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US08/057,058 US5366742A (en) 1993-05-03 1993-05-03 Colloidal microcrystalline cellulose and barrier dispersant composition and method for manufacture

Publications (1)

Publication Number Publication Date
TW318779B true TW318779B (enExample) 1997-11-01

Family

ID=22008253

Family Applications (1)

Application Number Title Priority Date Filing Date
TW083103864A TW318779B (enExample) 1993-05-03 1994-04-29

Country Status (12)

Country Link
US (1) US5366742A (enExample)
EP (1) EP0697819B1 (enExample)
JP (1) JP2800067B2 (enExample)
AT (1) ATE193637T1 (enExample)
AU (1) AU673609B2 (enExample)
BR (1) BR9406365A (enExample)
CA (1) CA2161647C (enExample)
DE (1) DE69424866T2 (enExample)
DK (1) DK0697819T3 (enExample)
ES (1) ES2149273T3 (enExample)
TW (1) TW318779B (enExample)
WO (1) WO1994024888A1 (enExample)

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CA2168212C (en) * 1993-07-26 1999-12-14 Domingo C. Tuason Fat-like agents for low calorie food compositions
US5505982A (en) * 1994-01-28 1996-04-09 Fmc Corporation Chocolate confection
US5948438A (en) * 1995-01-09 1999-09-07 Edward Mendell Co., Inc. Pharmaceutical formulations having improved disintegration and/or absorptivity
US5585115A (en) * 1995-01-09 1996-12-17 Edward H. Mendell Co., Inc. Pharmaceutical excipient having improved compressability
US6395303B1 (en) 1996-06-10 2002-05-28 Edward Mendell Co., Inc. Process for preparing a directly compressible solid dosage form containing microcrystalline cellulose
US6936277B2 (en) * 1995-01-09 2005-08-30 J. Rettenmaier & Soehne Gmbh & Co. Kg Pharmaceutical excipient having improved compressibility
IL116674A (en) * 1995-01-09 2003-05-29 Mendell Co Inc Edward Microcrystalline cellulose-based excipient having improved compressibility, pharmaceutical compositions containing the same and methods for the preparation of said excipient and of solid dosage form thereof
US5601803A (en) * 1995-05-26 1997-02-11 Masters; James G. Silica abrasive dentifrice of reduced stringless and improved flavor
US5605712A (en) * 1995-09-29 1997-02-25 Fmc Corporation Stabilizer compositions, frozen desserts containing the same and stabilizing method
US6852336B2 (en) 1995-11-15 2005-02-08 J. Rettenmaier & Soehne Gmbh + Co. Kg Directly compressible high load acetaminophen formulations
US6391337B2 (en) 1995-11-15 2002-05-21 Edward Mendell Co., Inc. Directly compressible high load acetaminophen formulations
US5733578A (en) * 1995-11-15 1998-03-31 Edward Mendell Co., Inc. Directly compressible high load acetaminophen formulations
US5789004A (en) * 1995-12-15 1998-08-04 Fmc Corporation Coprocessed microcrystalline cellulose stabilizer compositions, foods containing the same and stabilization method
US6149962A (en) * 1996-03-01 2000-11-21 Kraft Foods, Inc. Gel composition method of making and products containing same
ATE203371T1 (de) * 1996-04-12 2001-08-15 Nestle Sa Verfahren zur herstellung von schokolade und ähnliche erzeugnisse
WO1998033394A1 (en) 1997-01-31 1998-08-06 Fmc Corporation Texture and stabilizer composition
US6037380A (en) * 1997-04-11 2000-03-14 Fmc Corporation Ultra-fine microcrystalline cellulose compositions and process
US5840768A (en) * 1997-06-04 1998-11-24 Fmc Corporation MCC: alginate pharmaceutical suspensions
US5985323A (en) * 1998-03-23 1999-11-16 Fmc Corporation Microcrystalline cellulose/alginate wet granulation excipient/binder
US6391368B1 (en) 1998-09-25 2002-05-21 Fmc Corporation Rapidly peptizable microcrystalline cellulose-based stabilizing agents
US6432448B1 (en) 1999-02-08 2002-08-13 Fmc Corporation Edible coating composition
US6723342B1 (en) 1999-02-08 2004-04-20 Fmc Corporation Edible coating composition
US6699315B2 (en) 2000-11-28 2004-03-02 Fmc Corporation Edible PGA coating composition
EP1226760A1 (de) * 2001-01-24 2002-07-31 Societe Des Produits Nestle S.A. Cremiges Nahrungsmittel und Verfahren zu seiner Herstellung
JP2004525109A (ja) 2001-02-15 2004-08-19 キング・ファーマシューティカルズ・インコーポレイティッド 安定化された甲状腺ホルモン医薬組成物、及びその製法
US7101569B2 (en) 2001-08-14 2006-09-05 Franz G Andrew Methods of administering levothyroxine pharmaceutical compositions
NL1019816C1 (nl) * 2002-01-22 2003-07-23 Adriaan Cornelis Kweldam Kaasmelkeiwit vezel, met een nieuwe eigenschap, gebakken kaasvlees smelt niet, kaas wel.
AU2003234555A1 (en) * 2002-05-14 2003-12-02 Fmc Corporation Microcrystalline cewllulose compositions
JP4195447B2 (ja) * 2002-09-20 2008-12-10 エフ エム シー コーポレーション ミクロ結晶性セルロースを含有する化粧品用組成物
CN101683312B (zh) * 2003-02-05 2013-01-16 Fmc有限公司 磨损性降低的牙膏组合物
GB0310673D0 (en) 2003-05-09 2003-06-11 Givaudan Sa Alginate matrix particles
US20040228954A1 (en) * 2003-05-13 2004-11-18 Susy Tejayadi Flavored milk manufacturing processes and compositions
CN101720965A (zh) * 2004-04-05 2010-06-09 Fmc有限公司 Mcc/水胶体稳定剂和包含该稳定剂的可食用组合物
US20050239744A1 (en) * 2004-04-22 2005-10-27 Michael Ioelovich Method of producing microcrystalline cellulose-containing compositions
FR2873266B1 (fr) * 2004-07-23 2008-11-14 Palga Internat Soc Par Actions Composition pour la preparation de produit alimentaire au moins partiellement gelifie
US20060019016A1 (en) * 2004-07-23 2006-01-26 Palga International Composition for preparing a food product that is at least partially gelled
US20060093720A1 (en) * 2004-10-28 2006-05-04 Ed Tatz Pumpable, semi-solid low calorie sugar substitute compositions
UA87192C2 (en) * 2005-02-04 2009-06-25 Филип Моррис Продактс С.А. Cigarette
US7879382B2 (en) * 2005-09-30 2011-02-01 Fmc Corporation Stabilizers and compositions and products comprising same
CA2625497A1 (en) * 2005-10-21 2007-04-26 Fmc Corporation Frozen desserts and methods for manufacture thereof
US20070264407A1 (en) * 2006-05-15 2007-11-15 Pepsico, Inc. Stabilizer for dairy products
DE602007011792D1 (de) * 2006-10-27 2011-02-17 Fmc Corp Gemeinsam aufbereitete mikrokristalline cellulose und zuckeralkohol als hilfsstoff für tablettenformulierungen
TW201129386A (en) 2009-11-05 2011-09-01 Fmc Corp Microcrystalline cellulose and calcium phosphate compositions useful as pharmaceutical excipients
CN102665441B (zh) * 2009-12-22 2016-02-17 Fmc有限公司 用于食品应用的水分散性组合物
KR101868779B1 (ko) * 2011-07-27 2018-06-20 다우 글로벌 테크놀로지스 엘엘씨 셀룰로스 에테르를 포함하는 식용 조성물 및 유제품의 지방 대체물로서의 이의 용도
WO2013052118A1 (en) 2011-10-05 2013-04-11 Fmc Corporation Stabilizer composition of co-attrited microcrystalline cellulose and carboxymethylcellulose, method for making, and uses
BR112014007366B1 (pt) 2011-10-05 2020-09-15 Dupont Nutrition Usa, Inc Processo para fabricar uma composição estabilizadora compreendendo extrusão em duas etapas, composição estabilizadora de celulose microcristalina e produto alimentício comestível e suspensão industrial compreendendo a mesma
WO2013085810A2 (en) 2011-12-09 2013-06-13 Fmc Corporation Co-attrited stabilizer composition
CN105555248B (zh) 2013-09-17 2018-09-21 高露洁-棕榄公司 口腔护理组合物
CN103726378B (zh) * 2013-12-26 2016-06-29 湖北葛店人福药用辅料有限责任公司 低温下制备微晶纤维素的方法
WO2015109511A1 (en) 2014-01-24 2015-07-30 Colgate-Palmolive Company Toothpaste with alginate base rheology modifier
EP3284758B1 (en) * 2015-04-13 2023-04-12 Asahi Kasei Kabushiki Kaisha Cellulose composite
JP2020533447A (ja) * 2017-09-08 2020-11-19 デュポン・ニュートリション・ユーエスエイ，インコーポレイテッド 微結晶セルロース及びアルギン酸塩のコロイド状組成物、それらの調製、並びにそれらから得られる製品
SE1950771A1 (en) * 2019-06-20 2020-12-21 Stora Enso Oyj Particles of dried microfibrillated cellulose and its use

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Also Published As

Publication number Publication date
EP0697819B1 (en) 2000-06-07
ATE193637T1 (de) 2000-06-15
DE69424866T2 (de) 2000-10-05
AU673609B2 (en) 1996-11-14
EP0697819A1 (en) 1996-02-28
CA2161647A1 (en) 1994-11-10
DK0697819T3 (da) 2000-10-30
BR9406365A (pt) 1996-02-27
JPH08506022A (ja) 1996-07-02
ES2149273T3 (es) 2000-11-01
US5366742A (en) 1994-11-22
EP0697819A4 (en) 1997-03-05
JP2800067B2 (ja) 1998-09-21
CA2161647C (en) 1998-11-24
WO1994024888A1 (en) 1994-11-10
DE69424866D1 (de) 2000-07-13
AU6817994A (en) 1994-11-21

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Legal Events

Date Code Title Description
MM4A Annulment or lapse of patent due to non-payment of fees