TW200611647A - Method for producing high lipid foodstuff, high lipid foodstuff and apparatus for producing the same - Google Patents

Method for producing high lipid foodstuff, high lipid foodstuff and apparatus for producing the same

Info

Publication number
TW200611647A
TW200611647A TW094124748A TW94124748A TW200611647A TW 200611647 A TW200611647 A TW 200611647A TW 094124748 A TW094124748 A TW 094124748A TW 94124748 A TW94124748 A TW 94124748A TW 200611647 A TW200611647 A TW 200611647A
Authority
TW
Taiwan
Prior art keywords
foodstuff
producing
high lipid
fat
rice bran
Prior art date
Application number
TW094124748A
Other languages
English (en)
Chinese (zh)
Inventor
Ye-Lian Miao
Shingo Mukai
Kunio Okazaki
Original Assignee
Ishikawajima Harima Heavy Ind
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ishikawajima Harima Heavy Ind filed Critical Ishikawajima Harima Heavy Ind
Publication of TW200611647A publication Critical patent/TW200611647A/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/115—Cereal fibre products, e.g. bran, husk

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
TW094124748A 2004-10-05 2005-07-21 Method for producing high lipid foodstuff, high lipid foodstuff and apparatus for producing the same TW200611647A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2004292187A JP2006101757A (ja) 2004-10-05 2004-10-05 高脂質食材の製造方法及び高脂質食材並びに高脂質食材製造装置

Publications (1)

Publication Number Publication Date
TW200611647A true TW200611647A (en) 2006-04-16

Family

ID=36142444

Family Applications (1)

Application Number Title Priority Date Filing Date
TW094124748A TW200611647A (en) 2004-10-05 2005-07-21 Method for producing high lipid foodstuff, high lipid foodstuff and apparatus for producing the same

Country Status (3)

Country Link
JP (1) JP2006101757A (ja)
TW (1) TW200611647A (ja)
WO (1) WO2006038359A1 (ja)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5331226B2 (ja) * 1973-12-28 1978-09-01
JPS6420064A (en) * 1987-07-14 1989-01-24 Kikkoman Corp Bran powder
JPH0785701B2 (ja) * 1989-03-18 1995-09-20 植木食品工業株式会社 米粉の製造方法
JPH1156276A (ja) * 1997-08-09 1999-03-02 Hiroshi Ito 可食性米糠の製造法
JP2000166508A (ja) * 1998-12-07 2000-06-20 Terada Cho 粉末状加工食品とそれを含有する飲食品
JP3797938B2 (ja) * 2002-02-05 2006-07-19 株式会社加ト吉 粉粒状米ヌカの製造方法

Also Published As

Publication number Publication date
JP2006101757A (ja) 2006-04-20
WO2006038359A1 (ja) 2006-04-13

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