SU516332A3 - Устройство дл выт гивани карамельной массы - Google Patents
Устройство дл выт гивани карамельной массыInfo
- Publication number
- SU516332A3 SU516332A3 SU1916472A SU1916472A SU516332A3 SU 516332 A3 SU516332 A3 SU 516332A3 SU 1916472 A SU1916472 A SU 1916472A SU 1916472 A SU1916472 A SU 1916472A SU 516332 A3 SU516332 A3 SU 516332A3
- Authority
- SU
- USSR - Soviet Union
- Prior art keywords
- pin
- head
- caramel mass
- caramel
- axis
- Prior art date
Links
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 title claims description 10
- 235000013736 caramel Nutrition 0.000 title claims description 10
- HEFNNWSXXWATRW-UHFFFAOYSA-N Ibuprofen Chemical compound CC(C)CC1=CC=C(C(C)C(O)=O)C=C1 HEFNNWSXXWATRW-UHFFFAOYSA-N 0.000 claims 1
- 238000000034 method Methods 0.000 description 2
- 230000001681 protective effect Effects 0.000 description 2
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 229910052740 iodine Inorganic materials 0.000 description 1
- 239000011630 iodine Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/10—Candy-pulling machines ; Processes or apparatus for making cotton candy or candy floss
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Accessories For Mixers (AREA)
- Treatment Of Fiber Materials (AREA)
- Processing And Handling Of Plastics And Other Materials For Molding In General (AREA)
- Investigating Or Analysing Biological Materials (AREA)
- Toys (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT71058/72A IT976187B (it) | 1972-12-22 | 1972-12-22 | Macchina per lo stiro di masse zuccherine o cosiddetta tira zucchero |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SU516332A3 true SU516332A3 (ru) | 1976-05-30 |
Family
ID=11314596
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SU1916472A SU516332A3 (ru) | 1972-12-22 | 1973-04-28 | Устройство дл выт гивани карамельной массы |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US3825234A (enExample) |
| JP (1) | JPS5218783B2 (enExample) |
| CS (1) | CS172973B2 (enExample) |
| DD (1) | DD103143A5 (enExample) |
| DE (1) | DE2316468C3 (enExample) |
| GB (1) | GB1381248A (enExample) |
| HU (1) | HU165995B (enExample) |
| IT (1) | IT976187B (enExample) |
| NL (1) | NL150996B (enExample) |
| PL (1) | PL87078B1 (enExample) |
| SU (1) | SU516332A3 (enExample) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5435278A (en) * | 1977-08-19 | 1979-03-15 | Shigeo Takeuchi | Bread making method and apparatus |
| US6953598B2 (en) * | 2001-12-28 | 2005-10-11 | Wm. Wrigley Jr. Company | Dairy-based candy production utilizing plate and frame assembly |
| DE102008001305B3 (de) * | 2008-04-22 | 2009-07-16 | Chocotech Gmbh | Verfahren und Vorrichtung zur kontinuierlichen Herstellung einer laminierten Süßwarenmasse |
| US20180103655A1 (en) * | 2016-10-18 | 2018-04-19 | Ferrara Candy Company | Hard Candy with Gummy Center and Systems and Methods for Making Same |
-
1972
- 1972-12-22 IT IT71058/72A patent/IT976187B/it active
-
1973
- 1973-04-03 DE DE2316468A patent/DE2316468C3/de not_active Expired
- 1973-04-09 GB GB1697573A patent/GB1381248A/en not_active Expired
- 1973-04-09 US US00349546A patent/US3825234A/en not_active Expired - Lifetime
- 1973-04-12 HU HURU155A patent/HU165995B/hu unknown
- 1973-04-27 CS CS3047A patent/CS172973B2/cs unknown
- 1973-04-27 JP JP48047336A patent/JPS5218783B2/ja not_active Expired
- 1973-04-27 NL NL737305921A patent/NL150996B/xx not_active IP Right Cessation
- 1973-04-28 SU SU1916472A patent/SU516332A3/ru active
- 1973-04-30 PL PL1973162235A patent/PL87078B1/pl unknown
- 1973-05-14 DD DD170801A patent/DD103143A5/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| CS172973B2 (enExample) | 1977-01-28 |
| US3825234A (en) | 1974-07-23 |
| DE2316468C3 (de) | 1975-09-25 |
| JPS4986576A (enExample) | 1974-08-19 |
| PL87078B1 (enExample) | 1976-06-30 |
| DE2316468B2 (de) | 1975-02-06 |
| DD103143A5 (enExample) | 1974-01-12 |
| IT976187B (it) | 1974-08-20 |
| NL150996B (nl) | 1976-10-15 |
| DE2316468A1 (de) | 1974-07-11 |
| NL7305921A (enExample) | 1974-06-25 |
| GB1381248A (en) | 1975-01-22 |
| HU165995B (enExample) | 1974-12-28 |
| JPS5218783B2 (enExample) | 1977-05-24 |
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