SG11202008310VA - Production method for oil/fat composition rich in palmitic acid at position 2 - Google Patents

Production method for oil/fat composition rich in palmitic acid at position 2

Info

Publication number
SG11202008310VA
SG11202008310VA SG11202008310VA SG11202008310VA SG11202008310VA SG 11202008310V A SG11202008310V A SG 11202008310VA SG 11202008310V A SG11202008310V A SG 11202008310VA SG 11202008310V A SG11202008310V A SG 11202008310VA SG 11202008310V A SG11202008310V A SG 11202008310VA
Authority
SG
Singapore
Prior art keywords
oil
production method
palmitic acid
fat composition
composition rich
Prior art date
Application number
SG11202008310VA
Other languages
English (en)
Inventor
Shimpei Watanabe
Original Assignee
Fuji Oil Holdings Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Holdings Inc filed Critical Fuji Oil Holdings Inc
Publication of SG11202008310VA publication Critical patent/SG11202008310VA/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436—Fatty acid esters
    • C12P7/6445—Glycerides
    • C12P7/6458—Glycerides by transesterification, e.g. interesterification, ester interchange, alcoholysis or acidolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/003—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fatty acids with alcohols
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436—Fatty acid esters
    • C12P7/6445—Glycerides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436—Fatty acid esters
    • C12P7/6445—Glycerides
    • C12P7/6454—Glycerides by esterification

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
SG11202008310VA 2018-03-02 2018-10-11 Production method for oil/fat composition rich in palmitic acid at position 2 SG11202008310VA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2018037071 2018-03-02
PCT/JP2018/037928 WO2019167331A1 (ja) 2018-03-02 2018-10-11 ２位がパルミチン酸に富む油脂組成物の製造方法

Publications (1)

Publication Number Publication Date
SG11202008310VA true SG11202008310VA (en) 2020-09-29

Family

ID=67805384

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11202008310VA SG11202008310VA (en) 2018-03-02 2018-10-11 Production method for oil/fat composition rich in palmitic acid at position 2

Country Status (8)

Country Link
US (1) US20210002681A1 (ko)
EP (1) EP3750405A1 (ko)
JP (2) JP6593551B1 (ko)
KR (1) KR102401871B1 (ko)
CN (1) CN111787807A (ko)
CA (1) CA3092876A1 (ko)
SG (1) SG11202008310VA (ko)
WO (1) WO2019167331A1 (ko)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113832200B (zh) * 2021-07-30 2023-12-01 江南大学 一种母乳化结构脂的制备方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0496456B1 (en) * 1991-01-23 1995-03-15 Unilever N.V. Human milk fat substitutes
JP3120906B2 (ja) * 1992-08-25 2000-12-25 雪印乳業株式会社 β−パルミチン酸含有トリグリセリドの製造方法
DK0698078T3 (da) * 1993-05-13 1998-03-30 Loders Croklaan Bv Modermælks-fedtstoferstatninger fra interesteroficerede blandinger af triglycerider
DE10157067A1 (de) * 2001-11-21 2003-05-28 Cognis Deutschland Gmbh Verfahren zur Entsäuerung von natürlichen Fetten und Ölen
JP5289051B2 (ja) * 2005-09-08 2013-09-11 ローダース・クロクラーン・ベスローテンフェンノートシャップ ジオレオイルパルミトイルグリセリドの製造方法
JP4780348B2 (ja) 2006-04-13 2011-09-28 日本電気株式会社 Ｍｉｍｏ受信装置および受信方法
DK2115107T3 (en) 2007-02-28 2018-06-18 Loders Croklaan Bv PROCEDURE FOR PREPARING A GLYCERIDE COMPOSITION
JP5216277B2 (ja) * 2007-08-22 2013-06-19 株式会社カネカ 食用油脂の製造方法
JP5640609B2 (ja) * 2010-09-29 2014-12-17 日油株式会社 ホイップクリーム用油脂組成物
JP6904009B2 (ja) * 2017-03-31 2021-07-14 日油株式会社 油脂の製造方法

Also Published As

Publication number Publication date
US20210002681A1 (en) 2021-01-07
CA3092876A1 (en) 2019-09-06
KR20200125613A (ko) 2020-11-04
EP3750405A4 (en) 2020-12-16
JP2019214740A (ja) 2019-12-19
JPWO2019167331A1 (ja) 2020-04-09
CN111787807A (zh) 2020-10-16
JP6593551B1 (ja) 2019-10-23
WO2019167331A1 (ja) 2019-09-06
EP3750405A1 (en) 2020-12-16
KR102401871B1 (ko) 2022-05-25

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