SG11201803355XA - Dairy-product deterioration-odor masking agent and dairy-product deterioration-odor masking method - Google Patents

Dairy-product deterioration-odor masking agent and dairy-product deterioration-odor masking method

Info

Publication number
SG11201803355XA
SG11201803355XA SG11201803355XA SG11201803355XA SG11201803355XA SG 11201803355X A SG11201803355X A SG 11201803355XA SG 11201803355X A SG11201803355X A SG 11201803355XA SG 11201803355X A SG11201803355X A SG 11201803355XA SG 11201803355X A SG11201803355X A SG 11201803355XA
Authority
SG
Singapore
Prior art keywords
dairy
odor masking
product deterioration
deterioration
product
Prior art date
Application number
SG11201803355XA
Other languages
English (en)
Inventor
Norikazu Fujimoto
Taketoshi Watanabe
Hisakatsu Iwabuchi
Original Assignee
San Ei Gen F F I Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by San Ei Gen F F I Inc filed Critical San Ei Gen F F I Inc
Publication of SG11201803355XA publication Critical patent/SG11201803355XA/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/46—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/84—Flavour masking or reducing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
SG11201803355XA 2015-10-30 2016-10-28 Dairy-product deterioration-odor masking agent and dairy-product deterioration-odor masking method SG11201803355XA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2015215264 2015-10-30
PCT/JP2016/082037 WO2017073720A1 (ja) 2015-10-30 2016-10-28 乳製品の劣化臭マスキング剤及び乳製品の劣化臭マスキング方法

Publications (1)

Publication Number Publication Date
SG11201803355XA true SG11201803355XA (en) 2018-05-30

Family

ID=58631704

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11201803355XA SG11201803355XA (en) 2015-10-30 2016-10-28 Dairy-product deterioration-odor masking agent and dairy-product deterioration-odor masking method

Country Status (7)

Country Link
US (1) US20180303109A1 (ja)
JP (2) JP6661657B2 (ja)
KR (1) KR20180080242A (ja)
MY (1) MY185648A (ja)
SG (1) SG11201803355XA (ja)
TW (1) TWI702912B (ja)
WO (1) WO2017073720A1 (ja)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2019039490A1 (ja) * 2017-08-23 2019-02-28 三栄源エフ・エフ・アイ株式会社 タンパク臭抑制剤
JP7114519B2 (ja) * 2018-03-26 2022-08-08 三栄源エフ・エフ・アイ株式会社 果汁含有製品の光劣化臭マスキング剤
JP7265846B2 (ja) * 2018-08-17 2023-04-27 アサヒ飲料株式会社 赤ぶどう風味飲料、透明容器詰め飲料の陳列方法、赤ぶどう風味飲料の光劣化臭マスキング剤、赤ぶどう風味飲料の光劣化臭のマスキング方法
JP2020156473A (ja) * 2019-03-22 2020-10-01 三栄源エフ・エフ・アイ株式会社 油脂劣化臭マスキング剤
JP7177738B2 (ja) * 2019-03-26 2022-11-24 サントリーホールディングス株式会社 リナロール含有飲料
JP7072877B2 (ja) * 2019-06-21 2022-05-23 高梨乳業株式会社 加熱臭が抑制された乳成分含有飲食品及び乳成分の加熱臭抑制用組成物
WO2023179870A1 (en) * 2022-03-25 2023-09-28 Symrise Ag Ethyl 4-oxopentanoate for reducing odors
KR20240062682A (ko) 2022-11-02 2024-05-09 연세대학교 산학협력단 에틸 아세토아세테이트 화합물을 유효성분으로 포함하는 스트레스성 질환의 개선 또는 완화용 조성물
CN117448350B (zh) * 2023-10-18 2024-05-10 哈尔滨学院 一种利用桑黄Pb-bHLH9基因提高酿酒酵母多重胁迫抗性的应用

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60203174A (ja) * 1984-03-28 1985-10-14 Karupisu Shokuhin Kogyo Kk 保存性良好な乳含有酸性飲料の製造法
JPH03272643A (ja) * 1990-03-20 1991-12-04 Calpis Food Ind Co Ltd:The 乳含有酸性飲料
JP2002291406A (ja) * 2001-04-03 2002-10-08 Ogawa & Co Ltd 乳又は乳製品の劣化臭生成抑制剤および劣化臭生成抑制方法
JP4510339B2 (ja) * 2001-08-14 2010-07-21 小川香料株式会社 香味料組成物
DE102005043188A1 (de) * 2005-09-09 2007-03-22 Henkel Kgaa Verbrauchsprodukte mit wechselnden Geruchsbildern
EP2143342B1 (en) * 2008-07-11 2013-02-27 Nestec S.A. Aroma compounds for weight management
JP5010632B2 (ja) * 2009-03-02 2012-08-29 株式会社ヤクルト本社 乳製品の光劣化臭マスキング剤、該マスキング剤を含有する乳製品並びに該マスキング剤を利用する光劣化臭のマスキング方法
JP2013226131A (ja) * 2012-03-30 2013-11-07 Sunstar Inc 液体食品組成物
JP6009247B2 (ja) * 2012-07-03 2016-10-19 雪印メグミルク株式会社 クリームチーズ類及びその製造方法
MA40387A (fr) 2014-07-03 2017-05-10 Takasago Perfumery Co Ltd Compositions contenant de la lactone pour l'élimination des mauvaises odeurs

Also Published As

Publication number Publication date
TW201729685A (zh) 2017-09-01
TWI702912B (zh) 2020-09-01
MY185648A (en) 2021-05-27
JP7026150B2 (ja) 2022-02-25
KR20180080242A (ko) 2018-07-11
US20180303109A1 (en) 2018-10-25
JP2020072743A (ja) 2020-05-14
JP6661657B2 (ja) 2020-03-11
WO2017073720A1 (ja) 2017-05-04
JPWO2017073720A1 (ja) 2018-08-16

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