SG10201912828RA - Instant fried noodles - Google Patents

Instant fried noodles

Info

Publication number
SG10201912828RA
SG10201912828RA SG10201912828RA SG10201912828RA SG10201912828RA SG 10201912828R A SG10201912828R A SG 10201912828RA SG 10201912828R A SG10201912828R A SG 10201912828RA SG 10201912828R A SG10201912828R A SG 10201912828RA SG 10201912828R A SG10201912828R A SG 10201912828RA
Authority
SG
Singapore
Prior art keywords
fried noodles
instant fried
instant
noodles
fried
Prior art date
Application number
SG10201912828RA
Other languages
English (en)
Inventor
Sho Kitano
Maiko Tanahashi
Eriko Kanai
Hidenobu Hazama
Mitsuru Tanaka
Original Assignee
Nissin Foods Holdings Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nissin Foods Holdings Co Ltd filed Critical Nissin Foods Holdings Co Ltd
Publication of SG10201912828RA publication Critical patent/SG10201912828RA/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Noodles (AREA)
SG10201912828RA 2015-09-11 2016-07-20 Instant fried noodles SG10201912828RA (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2015179457A JP7191500B2 (ja) 2015-09-11 2015-09-11 即席フライ麺

Publications (1)

Publication Number Publication Date
SG10201912828RA true SG10201912828RA (en) 2020-02-27

Family

ID=58240754

Family Applications (2)

Application Number Title Priority Date Filing Date
SG10201912828RA SG10201912828RA (en) 2015-09-11 2016-07-20 Instant fried noodles
SG11201702199WA SG11201702199WA (en) 2015-09-11 2016-07-20 Instant fried noodles

Family Applications After (1)

Application Number Title Priority Date Filing Date
SG11201702199WA SG11201702199WA (en) 2015-09-11 2016-07-20 Instant fried noodles

Country Status (11)

Country Link
US (1) US20170280753A1 (ja)
EP (1) EP3357349A4 (ja)
JP (1) JP7191500B2 (ja)
KR (1) KR102592107B1 (ja)
CN (1) CN106714574A (ja)
BR (1) BR112017005642B1 (ja)
MX (1) MX2017003642A (ja)
PH (1) PH12017500508A1 (ja)
RU (1) RU2714250C2 (ja)
SG (2) SG10201912828RA (ja)
WO (1) WO2017043187A1 (ja)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6342930B2 (ja) * 2016-03-07 2018-06-13 日清食品ホールディングス株式会社 即席フライ麺の製造方法
WO2018150479A1 (ja) * 2017-02-15 2018-08-23 日清食品ホールディングス株式会社 即席フライ麺の製造方法
CN108208578A (zh) * 2018-01-31 2018-06-29 统企业(中国)投资有限公司昆山研究开发中心 油炸乌冬面及其加工方法

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5039716U (ja) 1973-08-10 1975-04-23
JPS5495755A (en) * 1978-01-12 1979-07-28 Kanebo Foods Production of nonfried dry instant noodles
JPS5928381B2 (ja) * 1982-06-09 1984-07-12 日清食品株式会社 即席麺類の製造方法
JPH072099B2 (ja) * 1988-12-27 1995-01-18 東洋水産株式会社 袋詰め即席麺、その製造方法及びその製造装置
US6042866A (en) * 1994-02-07 2000-03-28 Nestec S.A. Preparation of instant fried noodles
JP3195740B2 (ja) * 1996-04-26 2001-08-06 サンヨー食品株式会社 即席油揚げ麺の製造方法
JP2837141B2 (ja) * 1996-10-25 1998-12-14 明星食品株式会社 即席乾燥麺類の製造方法
JP3950603B2 (ja) * 1999-01-01 2007-08-01 日清食品株式会社 即席麺類の製造方法
JP2003102413A (ja) 2001-09-28 2003-04-08 Sanyo Shokuhin Kk 即席油揚げ麺及びその製造方法
RU2462881C2 (ru) 2006-12-29 2012-10-10 Ниссин Фудз Холдингз Ко., Лтд. Жареная лапша быстрого приготовления и способ ее получения
BR112012019243B1 (pt) * 2010-03-19 2022-04-12 Nissin Foods Holdings Co., Ltd Método para produzir macarrões instantâneos de múltiplas camadas empregando vapor superaquecido
CN102933094B (zh) 2010-07-01 2015-04-08 东洋水产株式会社 挂面及其制造方法
PE20140386A1 (es) 2010-09-24 2014-04-10 Nissin Foods Holdings Co Ltd Proceso para la produccion de fideos fritos
US20140093631A1 (en) * 2012-09-28 2014-04-03 Icl Performance Products Lp Pasta compositions comprising phosphate salts and methods of making
CN103535617B (zh) * 2013-09-17 2014-12-10 安徽省三车节能科技有限公司 一种含油量低的非油炸方便面
JP5911462B2 (ja) * 2013-10-01 2016-04-27 日清食品ホールディングス株式会社 即席麺の製造方法

Also Published As

Publication number Publication date
CN106714574A (zh) 2017-05-24
EP3357349A4 (en) 2019-05-08
RU2017109015A (ru) 2018-09-20
MX2017003642A (es) 2017-09-19
KR20180071194A (ko) 2018-06-27
KR102592107B1 (ko) 2023-10-19
BR112017005642A2 (pt) 2017-12-12
JP7191500B2 (ja) 2022-12-19
JP2017051157A (ja) 2017-03-16
RU2017109015A3 (ja) 2019-12-04
RU2714250C2 (ru) 2020-02-13
WO2017043187A1 (ja) 2017-03-16
SG11201702199WA (en) 2017-04-27
EP3357349A1 (en) 2018-08-08
BR112017005642B1 (pt) 2022-05-31
PH12017500508A1 (en) 2017-08-30
US20170280753A1 (en) 2017-10-05

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