SE432776B - Forfarande och anordning for frysstabilisering av vin - Google Patents

Forfarande och anordning for frysstabilisering av vin

Info

Publication number
SE432776B
SE432776B SE7905962A SE7905962A SE432776B SE 432776 B SE432776 B SE 432776B SE 7905962 A SE7905962 A SE 7905962A SE 7905962 A SE7905962 A SE 7905962A SE 432776 B SE432776 B SE 432776B
Authority
SE
Sweden
Prior art keywords
wine
crystals
holding tank
ice crystals
temperature
Prior art date
Application number
SE7905962A
Other languages
English (en)
Swedish (sv)
Other versions
SE7905962L (sv
Inventor
H M Riese
Original Assignee
Alfa Laval Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alfa Laval Ab filed Critical Alfa Laval Ab
Priority to SE7905962A priority Critical patent/SE432776B/sv
Priority to IT23211/80A priority patent/IT1131897B/it
Priority to DE19803025677 priority patent/DE3025677A1/de
Priority to FR8015288A priority patent/FR2460999A1/fr
Publication of SE7905962L publication Critical patent/SE7905962L/xx
Publication of SE432776B publication Critical patent/SE432776B/sv

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/06—Precipitation by physical means, e.g. by irradiation, vibrations
    • C12H1/08—Precipitation by physical means, e.g. by irradiation, vibrations by heating

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Toxicology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
SE7905962A 1979-07-09 1979-07-09 Forfarande och anordning for frysstabilisering av vin SE432776B (sv)

Priority Applications (4)

Application Number Priority Date Filing Date Title
SE7905962A SE432776B (sv) 1979-07-09 1979-07-09 Forfarande och anordning for frysstabilisering av vin
IT23211/80A IT1131897B (it) 1979-07-09 1980-07-03 Metodo di stabilizzazione per congelamento del vino ed apparato per l'attuazione del metodo
DE19803025677 DE3025677A1 (de) 1979-07-09 1980-07-07 Verfahren zur tiefkuehlstabilisierung von wein und anlage zur durchfuehrung desselben
FR8015288A FR2460999A1 (fr) 1979-07-09 1980-07-09 Procede et appareil de stabilisation par congelation de boissons preparees a partir de jus de raisin, notamment de vin

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE7905962A SE432776B (sv) 1979-07-09 1979-07-09 Forfarande och anordning for frysstabilisering av vin

Publications (2)

Publication Number Publication Date
SE7905962L SE7905962L (sv) 1981-01-10
SE432776B true SE432776B (sv) 1984-04-16

Family

ID=20338478

Family Applications (1)

Application Number Title Priority Date Filing Date
SE7905962A SE432776B (sv) 1979-07-09 1979-07-09 Forfarande och anordning for frysstabilisering av vin

Country Status (4)

Country Link
DE (1) DE3025677A1 (https=)
FR (1) FR2460999A1 (https=)
IT (1) IT1131897B (https=)
SE (1) SE432776B (https=)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1986003298A1 (en) * 1984-11-19 1986-06-05 Alfa-Laval Food & Dairy Engineering Ab Measuring the content of crystals

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2801897B1 (fr) * 1999-12-03 2002-03-01 Oeno Concept Procede et dispositif de stabilisation du vin
EP2236595A1 (en) 2009-04-02 2010-10-06 Linde AG Cold stabilization of wine
MD637Z (ro) * 2012-11-06 2013-12-31 Иван ПРИДА Procedeu de stabilizare a vinului faţă de tulburările cristaline

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR828463A (fr) * 1937-01-27 1938-05-18 Etablissements Daubron Soc D Perfectionnements à la séparation par le froid des produits en solution, plus spécialement applicables au traitement des vins
FR1020545A (fr) * 1950-06-20 1953-02-06 Separator Ab Procédé et installation pour le traitement des vins et spiritueux
DE851041C (de) * 1950-11-09 1952-10-02 Karl Schwander Verfahren zur Behandlung von Wein zum Zwecke der Entfernung von Weinstein

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1986003298A1 (en) * 1984-11-19 1986-06-05 Alfa-Laval Food & Dairy Engineering Ab Measuring the content of crystals

Also Published As

Publication number Publication date
FR2460999A1 (fr) 1981-01-30
FR2460999B1 (https=) 1983-03-11
DE3025677A1 (de) 1981-01-29
IT1131897B (it) 1986-06-25
IT8023211A0 (it) 1980-07-03
SE7905962L (sv) 1981-01-10

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