RU95111728A - METHOD OF MANUFACTURE FRUIT AND BERRY FORM MARMELADE GLAZED WITH CHOCOLATE EYE - Google Patents
METHOD OF MANUFACTURE FRUIT AND BERRY FORM MARMELADE GLAZED WITH CHOCOLATE EYEInfo
- Publication number
- RU95111728A RU95111728A RU95111728/13A RU95111728A RU95111728A RU 95111728 A RU95111728 A RU 95111728A RU 95111728/13 A RU95111728/13 A RU 95111728/13A RU 95111728 A RU95111728 A RU 95111728A RU 95111728 A RU95111728 A RU 95111728A
- Authority
- RU
- Russia
- Prior art keywords
- fruit
- berry
- mixture
- marmalade
- sugar
- Prior art date
Links
- 235000013399 edible fruits Nutrition 0.000 title claims 4
- 235000019219 chocolate Nutrition 0.000 title claims 3
- 238000004519 manufacturing process Methods 0.000 title claims 3
- 239000000203 mixture Substances 0.000 claims 6
- 235000021028 berry Nutrition 0.000 claims 4
- 238000009835 boiling Methods 0.000 claims 2
- 239000001814 pectin Substances 0.000 claims 2
- 229920001277 pectin Polymers 0.000 claims 2
- 238000002360 preparation method Methods 0.000 claims 2
- LKDRXBCSQODPBY-WGDKFINWSA-N (2R,4S,5R)-2-(hydroxymethyl)oxane-2,3,4,5-tetrol Chemical compound OC[C@@]1(O)OC[C@@H](O)[C@H](O)C1O LKDRXBCSQODPBY-WGDKFINWSA-N 0.000 claims 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N D-sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims 1
- 235000019749 Dry matter Nutrition 0.000 claims 1
- 229940005581 Sodium Lactate Drugs 0.000 claims 1
- NGSFWBMYFKHRBD-UHFFFAOYSA-M Sodium lactate Chemical compound [Na+].CC(O)C([O-])=O NGSFWBMYFKHRBD-UHFFFAOYSA-M 0.000 claims 1
- 239000002253 acid Substances 0.000 claims 1
- 235000010987 pectin Nutrition 0.000 claims 1
- 239000002994 raw material Substances 0.000 claims 1
- 239000001540 sodium lactate Substances 0.000 claims 1
- 235000011088 sodium lactate Nutrition 0.000 claims 1
- 239000002699 waste material Substances 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU9595111728A RU2067838C1 (en) | 1995-07-21 | 1995-07-21 | Method of production of fruit-berry fruit-paste candy glazed with chocolate glaze |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU9595111728A RU2067838C1 (en) | 1995-07-21 | 1995-07-21 | Method of production of fruit-berry fruit-paste candy glazed with chocolate glaze |
Publications (2)
Publication Number | Publication Date |
---|---|
RU95111728A true RU95111728A (en) | 1996-03-27 |
RU2067838C1 RU2067838C1 (en) | 1996-10-20 |
Family
ID=20169875
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU9595111728A RU2067838C1 (en) | 1995-07-21 | 1995-07-21 | Method of production of fruit-berry fruit-paste candy glazed with chocolate glaze |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2067838C1 (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT13222U1 (en) | 2007-04-23 | 2013-08-15 | Agrana Beteiligungs Ag | Particulate food component |
RU2560950C1 (en) * | 2014-06-18 | 2015-08-20 | Общество с ограниченной ответственностью "Торговый дом ПЕТРОДИЕТ" | Fruit-and-berry snacks and method of their production |
RU2641526C1 (en) * | 2017-02-22 | 2018-01-18 | Ирина Владимировна Зиганшина | Method for production of molded jelly marmelade with vegetable filler |
-
1995
- 1995-07-21 RU RU9595111728A patent/RU2067838C1/en active
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