RU2084504C1 - Component composition for the punch - Google Patents

Abstract

FIELD: liqueur and vodka industry. SUBSTANCE: composition for punch preparing (20%) has the following components, per 100 dal: apple alcoholic juice 1490-1510 l; orange oil 0.09-0.11 kg; natural honey 990-1010 kg; citric acid 15-25 kg; color 5-15; sugar syrup 2470-2480 l; immortelle 1.5-2.5 kg; marjoram 1.5-2.5 kg; Saint-Join's-wort 1.5-2.5 kg; linden flowers 0.3-0.7 kg; peppermint 1.0-2.0 kg; milfoil 0.3-0.7 kg; caraway 0.4-0.8 kg; clove 0.1-0.5 kg; cinnamon 0.4-0.8 kg, and an aqueous-spirituous liquid - the rest. EFFECT: enhanced quality of punch.

Description

 The invention relates to the alcoholic beverage industry.

A known composition of ingredients for an alcoholic beverage containing apple alcohol juice, orange oil, natural honey, color, sugar syrup, immortelle sand, oregano, peppermint, anise ordinary, cloves, cinnamon and water-alcohol liquid [1]
The organoleptic properties of the finished product does not apply to punch.

A known composition of ingredients for an alcoholic beverage containing apple alcohol juice, natural honey, citric acid, color, common oregano, St. John's wort, linden / flowers /, peppermint, yarrow, cinnamon and water-alcohol liquid [2]
The product obtained from this composition, like the previous one, does not belong to punch in terms of organoleptic properties.

A known composition of ingredients for punch containing apple alcohol juice, natural honey, aromatic alcohol of lemon oil, cinnamon, vanillin, nutmeg, cardamom, pink essence, sugar syrup, citric acid, tint and water-alcohol liquid [3]
A disadvantage of the known composition is that the finished product has low therapeutic and prophylactic properties.

 The technical result of the proposed composition is to expand the range of punches, increase the therapeutic and prophylactic properties, obtain a punch with vanilla-honey tones in taste and aroma.

This is achieved by the fact that the composition of the ingredients for punch, containing apple alcohol juice, natural honey, citric acid, color, sugar syrup, cinnamon and water-alcohol liquid, additionally contains orange oil, immortelle sand, common oregano, St. John's wort, linden / flowers /, peppermint, yarrow, anise and cloves in the following ratio of ingredients in kg per 1000 gave the finished product:
natural honey 990 1010
citric acid 15 25
Kohler 5 15
immortelle sand 1.5 2.5
marjoram 1.5 2.5
St. John's wort pierced 1.5 2.5
linden "flowers" 0.3 0.7
peppermint 1.0 2.0
yarrow 0.3 0.7
common anise 0.4 0.8
cloves 0.1 0.5
cinnamon 0.4 0.8
orange oil 0.09 0.11
as well as in l:
apple alcohol juice 1490 1510
sugar syrup 2470 2480
water-alcohol liquid the rest.

 Get punch "Sbiten" by blending previously prepared by the well-known technology of alcoholized juice, water-alcohol infusions, vegetable ingredients and sugar syrup 65.8% of oil, honey, color and water-alcohol liquid based on obtaining punch with a strength of 20% vol. blend exposure for assimilation and filtration.

Consumption of ingredients for 1000 gave a punch with a strength of 20% vol. following:
natural honey 990 1010 kg
citric acid 15 25 kg
color 5 15 kg
immortelle sand 1.5 2.5 kg
common oregano 1.5 2.5 kg
St. John's wort pierced 1.5 2.5 kg
linden / flowers / 0.3 0.7 kg
peppermint 1.0 2.0 kg
yarrow 0.3 0.7 kg
common anise 0.4 0.8 kg
cloves 0.1 0.5 kg
cinnamon 0.4 0.8 kg
orange oil 0.09 0.11 kg
alcoholic apple juice 1490 1510 l
sugar syrup 2470 2480 l
water-alcohol liquid the rest.

 Example 1

Consumption of ingredients for 1000 gave punch "Sbiten" with a strength of 20% vol. following:
natural honey 990 kg
citric acid 15 kg
color 5 kg
immortelle sand 1.5 kg
common oregano 1.5 kg
St. John's wort pierced 1.5 kg
linden / flowers / 0.3 kg
peppermint 1.0 kg
yarrow 0.3 kg
plain anise 0.4 kg
clove 0.1 kg
cinnamon 0.4 kg
orange oil 0.09 kg
alcoholic apple juice 1490 l
sugar syrup 2470 l
water-alcohol liquid the rest.

 Example 2

The consumption of ingredients for 1000 yielded a blend of Sbiten punch as follows:
infusion of plant materials 178.5 l
infusion of cloves, cinnamon, anise ordinary 24.0 l
alcoholic apple juice 1500 l
orange oil 1:10 1 l
natural honey 1000 kg
citric acid 20 kg
color 10 kg
sugar syrup 65.8% 247.3 L
water-alcohol liquid the rest.

Consumption of herbal ingredients for infusions:
immortelle sandy / flowers, leaf / 2 kg
common oregano / tops of flowering stems / 2 kg
St. John's wort pierced / flowers, leaf / 2 kg
linden / flowers / 1.5 kg
peppermint / leaf / 1,5 kg
yarrow / tops of flowering stems / 0.5 kg
plain anise / fruit / 0.6 kg
cloves / unblown flower buds / 0.3 kg
cinnamon / bark / 0.6 kg
orange oil 0.1 kg
Example 3

Consumption of ingredients for 1000 gave punch "Sbiten" with a strength of 20% vol. following:
natural honey 1010 kg
citric acid 25 kg
color 15 kg
Strawflower 2.5 kg
Origanum 2.5 kg
St. John's wort pierced 2.5 kg
linden / flowers / 0.7 kg
peppermint 2.0 kg
yarrow 0.7 kg
plain anise 0.8 kg
cloves 0.5 kg
cinnamon 0.8 kg
orange oil 0.11 kg
apple alcohol juice 1510 l
sugar syrup 2480 l
water-alcohol liquid rest
The proposed composition of ingredients for punch allows you to expand the assortment of punch, improve the therapeutic and prophylactic properties and get a punch with vanilla-honey tones in taste and aroma.

Claims (1)

The composition of the punch ingredients, containing alcoholized apple juice, natural honey, citric acid, color, sugar syrup, cinnamon and water-alcohol liquid, characterized in that it additionally contains orange oil, sand immortelle, common oregano, pierced St. John's wort, linden (flowers ), peppermint, yarrow, anise, cloves in the following ratio of ingredients, kg per 1000 gave the finished product:
Honey natural 990 1010
Citric acid 15 25
Kohler 5 15
Immortelle sand 1.5 2.5
Origanum 1.5 1.5 2.5
St. John's wort pierced 1.5 2.5
Linden (flowers) 0.3 0.7
Peppermint 1.0 2.0
Yarrow 0.3 0.7
Anise ordinary 0.4 0.8
Cloves 0.1 0.5
Cinnamon 0.4 0.8
Orange oil 0.09 0.11
and also, l:
Apple Alcohol Juice 1490 1510
Sugar Syrup 2470 2480
Water-alcohol liquid