RU2017139403A - Method for the production of frozen savory patties - Google Patents

Claims (2)

Method for the production of frozen savory cutlets, involving the preparation of prescription components, cutting and chopping on the top of the fillet of pink salmon, carrot and onion, chopping on the top of garlic, mixing the listed components with chicken eggs, defatted flax flour, drinking water, salt and bitter black pepper to obtain minced meat, its shaping, wetting in lezon, breading in wheat breadcrumbs, baking, packing and freezing, and the components are used in the following cost ratio, parts by weight: pink salmon fillet 296 chicken eggs 156.7 carrot 386.6-396.5 onion 55.2-55.9 garlic 30.2-31.9 wheat crackers 50 low fat flax flour 182.9 salt 11.8 black bitter pepper 1.18 water before the release of the target product 1000