RU2004137677A - METHOD FOR PRODUCING CANNED "SIG STEWED WITH VEGETABLES" - Google Patents

Claims (1)

A method of obtaining canned food "Braised whitefish with vegetables", which includes preparing the recipe components, cutting Amur whitefish and tarragon greens, cutting and sautéing carrots and onions in cooking oil, cutting and blanching potatoes and rutabaga, shredding and freezing fresh cabbage, rubbing garlic sautéing flour, mixing the listed ingredients without oxygen with tomato paste, acetic acid, sugar, table salt, CO ₂ extract of clove, cinnamon, black bitter pepper and lava ovogo sheet and fish broth, packing the resulting mixture at a flow rate of the following components, pbw .: Amur sig 669 Carrot 306-314.2 Onion 118.7-120.2 Swede 68.7-71.4 Cabbage 83.3 Garlic 7.8 Cooking oil 73.3 Tomato Paste 30% 26 Acetic acid 80% 0.8 Wheat flour 9 Sugar fifteen Tarragon 87 Sugar 2,5 Salt 12 CO ₂ -Clove Extract 0.003 CO ₂ Cinnamon Extract 0.003 CO ₂ - Black Bitter Pepper Extract 0.108 CO ₂ Bay leaf extract 0,0227 Fish broth Before the release of the target product 1000, sealing and sterilization