RU2004128433A - METHOD FOR MANUFACTURE OF CANNED FOOD - Google Patents

Claims (1)

Method for the production of canned "Fresh cabbage cabbage soup with meat", which includes preparing the recipe components, cutting and sautéing carrots and onions in cow oil, cutting and blanching potatoes, chopping and freezing fresh white cabbage, sautéing wheat flour, cutting meat, mixing the listed components without access of oxygen with tomato paste, table salt, bitter black pepper, bay leaf and bone broth, packaging the resulting mixture at the following component consumption, parts by weight: Meat 150-196.1 Cow butter fifteen Wheat flour fifteen Potatoes 300-316.5 Cabbage 600 Carrot 45-46,2 Onion 30-30,4 Tomato Paste 30% 6 Salt eighteen Black bitter pepper 0.3 Bay leaf 0.3 Bone broth Before the release of the target product 1000, sealing and sterilization.