PT2961280T - Processo para a preparação de produtos de panificação e pastelaria de longa conservabilidade - Google Patents
Processo para a preparação de produtos de panificação e pastelaria de longa conservabilidadeInfo
- Publication number
- PT2961280T PT2961280T PT14711694T PT14711694T PT2961280T PT 2961280 T PT2961280 T PT 2961280T PT 14711694 T PT14711694 T PT 14711694T PT 14711694 T PT14711694 T PT 14711694T PT 2961280 T PT2961280 T PT 2961280T
- Authority
- PT
- Portugal
- Prior art keywords
- shelf life
- baked goods
- long shelf
- producing baked
- producing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
- A21D8/06—Baking processes
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D4/00—Preserving flour or dough before baking by storage in an inert atmosphere
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B29/00—Packaging of materials presenting special problems
- B65B29/08—Packaging of edible materials intended to be cooked in the package
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE201310203575 DE102013203575A1 (de) | 2013-03-01 | 2013-03-01 | Verfahren zur Herstellung von Backwaren mit langer Haltbarkeit |
Publications (1)
Publication Number | Publication Date |
---|---|
PT2961280T true PT2961280T (pt) | 2019-01-17 |
Family
ID=50343738
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PT14711694T PT2961280T (pt) | 2013-03-01 | 2014-02-26 | Processo para a preparação de produtos de panificação e pastelaria de longa conservabilidade |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP2961280B1 (pt) |
DE (1) | DE102013203575A1 (pt) |
DK (1) | DK2961280T3 (pt) |
ES (1) | ES2701515T3 (pt) |
PL (1) | PL2961280T3 (pt) |
PT (1) | PT2961280T (pt) |
TR (1) | TR201819617T4 (pt) |
WO (1) | WO2014131793A1 (pt) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE1025394B1 (nl) * | 2017-12-22 | 2019-02-06 | VERVYNCKT MAENHAUT bvba | Werkwijze voor het bakken van een cakebrood |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH404376A (it) * | 1962-11-30 | 1965-12-15 | Industrieverwertungsprodukte A | Procedimento e dispositivo per sterilizzare con riscaldamento prodotti alimentari confezionati in contenitori a parete sottile a tenuta ermetica |
US3531300A (en) * | 1964-11-17 | 1970-09-29 | Pillsbury Co | Process for heat treating food sealed within flexible containers |
US3769028A (en) * | 1971-07-15 | 1973-10-30 | Pillsbury Co | Method for heat processing food products packaged in flexible containers |
US4590078A (en) * | 1983-06-09 | 1986-05-20 | Umina Anthony P | Process and apparatus for preparing canned baked products |
EP0328856A1 (en) * | 1988-02-15 | 1989-08-23 | Steeltin Can Corporation | Apparatus for and process of pasteurizing or sterilizing edible foodstuffs |
US5283033A (en) * | 1991-11-29 | 1994-02-01 | Advanced Retort Systems, Inc. | Process for sterilizing the contents of a sealed deformable package |
FR2842991B1 (fr) * | 2002-07-31 | 2006-02-03 | Flecher Rene Le | Procede de fabrication d'un gateau ou preparation culinaire de longue conservation a temperature ambiante et pret a la consommation |
FR2858806A1 (fr) * | 2003-08-14 | 2005-02-18 | Stephane Milan | Procede et dispositif de cuisson et de moulage d'une pate alimentaire pre-conditionnee |
FR2918251B1 (fr) * | 2007-07-04 | 2009-08-21 | Andre Caillaudaud | Procede de cuisson par sterilisation d'un gateau,d'une patisserie ou d'un biscuit en conserve ou semi-conserve. |
ES2342917B1 (es) * | 2010-02-17 | 2011-07-05 | Olivier Fernandez Obiols | Procedimiento de eleboracion de pasteles conservables. |
-
2013
- 2013-03-01 DE DE201310203575 patent/DE102013203575A1/de not_active Ceased
-
2014
- 2014-02-26 DK DK14711694.1T patent/DK2961280T3/en active
- 2014-02-26 PL PL14711694T patent/PL2961280T3/pl unknown
- 2014-02-26 TR TR2018/19617T patent/TR201819617T4/tr unknown
- 2014-02-26 PT PT14711694T patent/PT2961280T/pt unknown
- 2014-02-26 EP EP14711694.1A patent/EP2961280B1/de active Active
- 2014-02-26 WO PCT/EP2014/053719 patent/WO2014131793A1/de active Application Filing
- 2014-02-26 ES ES14711694T patent/ES2701515T3/es active Active
Also Published As
Publication number | Publication date |
---|---|
DK2961280T3 (en) | 2019-01-28 |
ES2701515T3 (es) | 2019-02-22 |
EP2961280A1 (de) | 2016-01-06 |
PL2961280T3 (pl) | 2019-04-30 |
WO2014131793A1 (de) | 2014-09-04 |
TR201819617T4 (tr) | 2019-01-21 |
EP2961280B1 (de) | 2018-10-03 |
DE102013203575A1 (de) | 2014-09-04 |
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