PL2473066T3 - Formulacje soków lub nektarów - Google Patents

Formulacje soków lub nektarów

Info

Publication number
PL2473066T3
PL2473066T3 PL10747892T PL10747892T PL2473066T3 PL 2473066 T3 PL2473066 T3 PL 2473066T3 PL 10747892 T PL10747892 T PL 10747892T PL 10747892 T PL10747892 T PL 10747892T PL 2473066 T3 PL2473066 T3 PL 2473066T3
Authority
PL
Poland
Prior art keywords
juice
nectar
formulations
nectar formulations
Prior art date
Application number
PL10747892T
Other languages
English (en)
Inventor
Simone Koenig-Grillo
Neil Macfarlane
Thomas Lindemann
Karl Manfred Voelker
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Publication of PL2473066T3 publication Critical patent/PL2473066T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/68—Acidifying substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/18—Lipids
    • A23V2250/186—Fatty acids
    • A23V2250/1882—Polyunsaturated fatty acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/21—Plant extracts
    • A23V2250/211—Carotene, carotenoids
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0021—Preserving by using additives, e.g. anti-oxidants containing oxygen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
PL10747892T 2009-09-04 2010-09-03 Formulacje soków lub nektarów PL2473066T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
CH13982009 2009-09-04
EP10747892.7A EP2473066B1 (en) 2009-09-04 2010-09-03 Juice or nectar formulations
PCT/EP2010/062962 WO2011026941A1 (en) 2009-09-04 2010-09-03 Juice or nectar formulations

Publications (1)

Publication Number Publication Date
PL2473066T3 true PL2473066T3 (pl) 2014-03-31

Family

ID=43066655

Family Applications (1)

Application Number Title Priority Date Filing Date
PL10747892T PL2473066T3 (pl) 2009-09-04 2010-09-03 Formulacje soków lub nektarów

Country Status (9)

Country Link
US (1) US9445621B2 (pl)
EP (1) EP2473066B1 (pl)
JP (1) JP5648220B2 (pl)
KR (1) KR101805214B1 (pl)
CN (1) CN102639015B (pl)
BR (1) BR112012004947B1 (pl)
ES (1) ES2442366T3 (pl)
PL (1) PL2473066T3 (pl)
WO (1) WO2011026941A1 (pl)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108175005A (zh) * 2017-12-26 2018-06-19 运城学院 复合饮料及其制备方法
GR1010575B (el) * 2022-12-13 2023-11-22 Σωτηριος Λυμπεροπουλος Μεθοδος παρασκευης χυμου λαχανικων ή/και φρουτων με την προσθηκη ελαιολαδου

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU651975B2 (en) * 1990-05-22 1994-08-11 Harold Bumann Foodstuff with prophylactic and/or curative effect and process for making it
JP3414530B2 (ja) * 1993-12-20 2003-06-09 三栄源エフ・エフ・アイ株式会社 安定な乳化組成物及びそれを含有する食品
KR100343664B1 (ko) 1993-12-20 2002-11-27 산에이겐 에후.에후. 아이. 가부시키가이샤 안정된유화조성물및그를함유하는식품
JPH07289200A (ja) * 1994-04-22 1995-11-07 M S C:Kk ドコサヘキサエン酸含有食品
DE19527281A1 (de) 1995-07-26 1997-01-30 Hans Guenter Berner Gmbh Nahrungsergänzungsmittel
NO313076B1 (no) * 1999-12-28 2002-08-12 Pronova Biocare As Flytende n¶rings- og/eller nytelsesmiddel og fremgangsmåte for fremstilling derav
EP1665940A4 (en) * 2003-09-02 2011-01-19 Bbk Bio Corp DIETETIC FOODSTUFF
JP4331028B2 (ja) * 2004-03-19 2009-09-16 株式会社ファンケル ビタミン飲料の異臭抑制方法
ATE456373T1 (de) * 2004-11-29 2010-02-15 Unilever Nv Orale zusammensetzung zur verbesserung der hauteigenschaften
TWI526162B (zh) * 2006-08-14 2016-03-21 Ｄｓｍ智慧財產有限公司 經強化之飲品及其製作方法
CN101888791A (zh) * 2007-12-05 2010-11-17 帝斯曼知识产权资产管理有限公司 脂溶性活性成分的粉状制剂
US20090162524A1 (en) 2007-12-21 2009-06-25 Tropicana Products, Inc. Food product including one or more omega-3 fatty acids and one or more fruit flavors

Also Published As

Publication number Publication date
US20130004641A1 (en) 2013-01-03
WO2011026941A1 (en) 2011-03-10
JP2013503615A (ja) 2013-02-04
BR112012004947A8 (pt) 2020-05-19
ES2442366T3 (es) 2014-02-11
JP5648220B2 (ja) 2015-01-07
EP2473066A1 (en) 2012-07-11
BR112012004947A2 (pt) 2020-05-12
KR101805214B1 (ko) 2017-12-05
KR20120083379A (ko) 2012-07-25
EP2473066B1 (en) 2013-10-23
US9445621B2 (en) 2016-09-20
BR112012004947B1 (pt) 2021-03-23
CN102639015B (zh) 2018-02-09
CN102639015A (zh) 2012-08-15

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