PL1992232T3 - Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć - Google Patents

Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć

Info

Publication number
PL1992232T3
PL1992232T3 PL07009834T PL07009834T PL1992232T3 PL 1992232 T3 PL1992232 T3 PL 1992232T3 PL 07009834 T PL07009834 T PL 07009834T PL 07009834 T PL07009834 T PL 07009834T PL 1992232 T3 PL1992232 T3 PL 1992232T3
Authority
PL
Poland
Prior art keywords
moisture
edible composition
resistant structure
barrier
moisture barrier
Prior art date
Application number
PL07009834T
Other languages
English (en)
Inventor
Jochen K. Pfeifer
Olaf C. Kortum
Michael Schulz
Alexander Hässelbarth
Jozef C. Hennen
Andreas Degenhard
Original Assignee
Kraft Foods R & D, Inc.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods R & D, Inc. filed Critical Kraft Foods R & D, Inc.
Publication of PL1992232T3 publication Critical patent/PL1992232T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/46Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305Products for covering, coating, finishing or decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/11Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/12COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Dairy Products (AREA)
PL07009834T 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć PL1992232T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP07009834.8A EP1992232B1 (en) 2007-05-16 2007-05-16 Edible composition as moisture barrier and moisture resistant structure

Publications (1)

Publication Number Publication Date
PL1992232T3 true PL1992232T3 (pl) 2017-07-31

Family

ID=38468950

Family Applications (2)

Application Number Title Priority Date Filing Date
PL07009834T PL1992232T3 (pl) 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć
PL14198528T PL2873330T3 (pl) 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć

Family Applications After (1)

Application Number Title Priority Date Filing Date
PL14198528T PL2873330T3 (pl) 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć

Country Status (11)

Country Link
US (1) US20080311279A1 (pl)
EP (2) EP1992232B1 (pl)
JP (1) JP5358123B2 (pl)
AU (1) AU2008202155B2 (pl)
BR (1) BRPI0801837B1 (pl)
CA (1) CA2631404C (pl)
MX (1) MX2008006334A (pl)
NO (1) NO20082235L (pl)
NZ (1) NZ568347A (pl)
PL (2) PL1992232T3 (pl)
RU (1) RU2485786C2 (pl)

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AU2008364174B8 (en) * 2008-11-17 2014-02-13 Cadbury Food Co. Ltd., China Center-filled confection and method
EP2215916B1 (en) * 2009-01-23 2012-07-11 Kraft Foods R & D, Inc. Method for treating a food using high pressure
GB0906662D0 (en) * 2009-04-17 2009-06-03 Cadbury Uk Ltd Chocolate composition
US20110104338A1 (en) * 2009-10-30 2011-05-05 Coleman Edward C Food Product Pertaining To A Filling-And-Cracker Sandwich
ES2752767T5 (es) 2011-09-12 2022-11-24 Kraft Foods Schweiz Holding Gmbh Proceso para producir un producto de chocolate
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EP2745700A1 (de) * 2012-12-19 2014-06-25 Swissmooh AG Verfahren zur Herstellung eines schokoladenhaltigen Erzeugnisses
SG11201605411XA (en) 2014-01-03 2016-07-28 Elizabeth Rinaldi Schinkel Method and apparatus for concentrating breast milk
SG11201900920PA (en) 2016-08-09 2019-02-27 Cargill Inc Compositions comprising cocoa butter
FR3055523B1 (fr) * 2016-09-05 2020-10-09 Savencia Sa Composition alimentaire a base de produits laitiers et procede de fabrication
CA3073726A1 (en) * 2017-09-01 2019-03-07 The Hershey Company Food compositions containing reduced-flavor cocoa product as bulk filler
AU2018344460B2 (en) * 2017-10-05 2023-11-30 Purac Biochem B.V. Lactate powder and method for the preparation thereof
SG11202007929PA (en) 2018-02-19 2020-09-29 Abbott Lab Lipid emulsion nutritional product
US20210195934A1 (en) * 2019-12-30 2021-07-01 Kraft Foods Group Brands Llc Multilayer edible products comprising a barrier layer

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Also Published As

Publication number Publication date
EP2873330A1 (en) 2015-05-20
JP2008283971A (ja) 2008-11-27
EP2873330B1 (en) 2017-03-15
PL2873330T3 (pl) 2017-08-31
AU2008202155B2 (en) 2014-05-08
JP5358123B2 (ja) 2013-12-04
NZ568347A (en) 2009-09-25
AU2008202155A1 (en) 2008-12-04
CA2631404C (en) 2015-07-14
RU2008119299A (ru) 2009-11-20
MX2008006334A (es) 2009-02-23
RU2485786C2 (ru) 2013-06-27
NO20082235L (no) 2008-11-17
CA2631404A1 (en) 2008-11-16
EP1992232A1 (en) 2008-11-19
BRPI0801837B1 (pt) 2017-06-13
BRPI0801837A2 (pt) 2009-01-13
EP1992232B1 (en) 2017-02-15
US20080311279A1 (en) 2008-12-18

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