PL1992232T3 - Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć - Google Patents

Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć

Info

Publication number
PL1992232T3
PL1992232T3 PL07009834T PL07009834T PL1992232T3 PL 1992232 T3 PL1992232 T3 PL 1992232T3 PL 07009834 T PL07009834 T PL 07009834T PL 07009834 T PL07009834 T PL 07009834T PL 1992232 T3 PL1992232 T3 PL 1992232T3
Authority
PL
Poland
Prior art keywords
moisture
edible composition
resistant structure
barrier
moisture barrier
Prior art date
Application number
PL07009834T
Other languages
English (en)
Inventor
Jochen K. Pfeifer
Olaf C. Kortum
Michael Schulz
Alexander Hässelbarth
Jozef C. Hennen
Andreas Degenhard
Original Assignee
Kraft Foods R & D, Inc.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods R & D, Inc. filed Critical Kraft Foods R & D, Inc.
Publication of PL1992232T3 publication Critical patent/PL1992232T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/46Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/11Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/12COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
PL07009834T 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć PL1992232T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP07009834.8A EP1992232B1 (en) 2007-05-16 2007-05-16 Edible composition as moisture barrier and moisture resistant structure

Publications (1)

Publication Number Publication Date
PL1992232T3 true PL1992232T3 (pl) 2017-07-31

Family

ID=38468950

Family Applications (2)

Application Number Title Priority Date Filing Date
PL07009834T PL1992232T3 (pl) 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć
PL14198528T PL2873330T3 (pl) 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć

Family Applications After (1)

Application Number Title Priority Date Filing Date
PL14198528T PL2873330T3 (pl) 2007-05-16 2007-05-16 Jadalna kompozycja spożywcza jako struktura barierowa przeciw wilgoci i odporna na wilgoć

Country Status (11)

Country Link
US (1) US20080311279A1 (pl)
EP (2) EP1992232B1 (pl)
JP (1) JP5358123B2 (pl)
AU (1) AU2008202155B2 (pl)
BR (1) BRPI0801837B1 (pl)
CA (1) CA2631404C (pl)
MX (1) MX2008006334A (pl)
NO (1) NO20082235L (pl)
NZ (1) NZ568347A (pl)
PL (2) PL1992232T3 (pl)
RU (1) RU2485786C2 (pl)

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CA2744034C (en) * 2008-11-17 2014-02-25 Cadbury India Ltd. Center-filled confection and method
EP2215916B1 (en) * 2009-01-23 2012-07-11 Kraft Foods R & D, Inc. Method for treating a food using high pressure
GB0906662D0 (en) * 2009-04-17 2009-06-03 Cadbury Uk Ltd Chocolate composition
US20110104338A1 (en) * 2009-10-30 2011-05-05 Coleman Edward C Food Product Pertaining To A Filling-And-Cracker Sandwich
PL2567622T5 (pl) * 2011-09-12 2023-01-02 Kraft Foods R & D, Inc. Produkt czekoladowy i proces jego wytwarzania
US9481777B2 (en) 2012-03-30 2016-11-01 The Procter & Gamble Company Method of dewatering in a continuous high internal phase emulsion foam forming process
EP2745700A1 (de) * 2012-12-19 2014-06-25 Swissmooh AG Verfahren zur Herstellung eines schokoladenhaltigen Erzeugnisses
CN106061521B (zh) * 2014-01-03 2019-03-08 母乳最佳公司 用于浓缩母乳的方法和设备
ES2912920T3 (es) 2016-08-09 2022-05-30 Cargill Inc Composiciones que comprenden manteca de cacao
FR3055523B1 (fr) * 2016-09-05 2020-10-09 Savencia Sa Composition alimentaire a base de produits laitiers et procede de fabrication
CN111050564A (zh) * 2017-09-01 2020-04-21 好时公司 含有减味的可可产品作为增量填料的食物组合物
WO2019068798A1 (en) * 2017-10-05 2019-04-11 Purac Biochem B.V. LACTATE POWDER AND PROCESS FOR THE PREPARATION THEREOF
US20210195934A1 (en) * 2019-12-30 2021-07-01 Kraft Foods Group Brands Llc Multilayer edible products comprising a barrier layer

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Also Published As

Publication number Publication date
JP5358123B2 (ja) 2013-12-04
RU2008119299A (ru) 2009-11-20
NZ568347A (en) 2009-09-25
PL2873330T3 (pl) 2017-08-31
BRPI0801837A2 (pt) 2009-01-13
BRPI0801837B1 (pt) 2017-06-13
EP1992232B1 (en) 2017-02-15
CA2631404C (en) 2015-07-14
NO20082235L (no) 2008-11-17
MX2008006334A (es) 2009-02-23
US20080311279A1 (en) 2008-12-18
JP2008283971A (ja) 2008-11-27
EP1992232A1 (en) 2008-11-19
EP2873330A1 (en) 2015-05-20
CA2631404A1 (en) 2008-11-16
RU2485786C2 (ru) 2013-06-27
EP2873330B1 (en) 2017-03-15
AU2008202155B2 (en) 2014-05-08
AU2008202155A1 (en) 2008-12-04

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