PL1711065T3 - Płynny produkt spożywczy zawierający granulki bakterii mlekowych - Google Patents

Płynny produkt spożywczy zawierający granulki bakterii mlekowych

Info

Publication number
PL1711065T3
PL1711065T3 PL04816442T PL04816442T PL1711065T3 PL 1711065 T3 PL1711065 T3 PL 1711065T3 PL 04816442 T PL04816442 T PL 04816442T PL 04816442 T PL04816442 T PL 04816442T PL 1711065 T3 PL1711065 T3 PL 1711065T3
Authority
PL
Poland
Prior art keywords
lactic bacteria
food product
microns
product containing
granules
Prior art date
Application number
PL04816442T
Other languages
English (en)
Inventor
Philippe Teissier
Original Assignee
Gervais Danone Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone Sa filed Critical Gervais Danone Sa
Publication of PL1711065T3 publication Critical patent/PL1711065T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60Drinks from legumes, e.g. lupine drinks
    • A23L11/65Soy drinks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/20Agglomerating; Granulating; Tabletting
    • A23P10/22Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2220/00Biochemical treatment
    • A23C2220/20Treatment with microorganisms
    • A23C2220/204Use of bacteria which are encapsulated, entrapped or immobilised; Fermentation with these bacteria
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/169Plantarum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/519Breve

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
PL04816442T 2003-12-23 2004-12-20 Płynny produkt spożywczy zawierający granulki bakterii mlekowych PL1711065T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR0315243A FR2863828B1 (fr) 2003-12-23 2003-12-23 Produit alimentaire liquide comprenant des granules de bacteries lactiques
EP04816442A EP1711065B1 (fr) 2003-12-23 2004-12-20 Produit alimentaire liquide comprenant des granules de bacteries lactiques
PCT/FR2004/003309 WO2005070221A1 (fr) 2003-12-23 2004-12-20 Produit alimentaire liquide comprenant des granules de bacteries lactiques

Publications (1)

Publication Number Publication Date
PL1711065T3 true PL1711065T3 (pl) 2011-08-31

Family

ID=34630500

Family Applications (1)

Application Number Title Priority Date Filing Date
PL04816442T PL1711065T3 (pl) 2003-12-23 2004-12-20 Płynny produkt spożywczy zawierający granulki bakterii mlekowych

Country Status (12)

Country Link
US (1) US20070098847A1 (pl)
EP (1) EP1711065B1 (pl)
JP (1) JP2007515182A (pl)
AT (1) ATE499011T1 (pl)
BR (1) BRPI0418086A (pl)
CA (1) CA2551494C (pl)
DE (1) DE602004031559D1 (pl)
ES (1) ES2361748T3 (pl)
FR (1) FR2863828B1 (pl)
PL (1) PL1711065T3 (pl)
PT (1) PT1711065E (pl)
WO (1) WO2005070221A1 (pl)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2909685B1 (fr) * 2006-12-08 2012-12-21 Lallemand Sas Levures seches actives enrobees et aliments les renfermant
FR2909526B1 (fr) * 2006-12-08 2011-04-01 Gervais Danone Sa Produit alimentaire comprenant des probiotiques et un monoacide faible protone
MX2009010594A (es) * 2007-04-27 2009-12-14 Naked Juice Co Of Glendora Inc Bebidas de jugos de frutas con bacterias probioticas.
IL199781A0 (en) * 2009-07-09 2010-05-17 Yohai Zorea Heat resistant probiotic compositions and healthy food comprising them
FR2924307B1 (fr) * 2007-12-04 2010-08-27 Gervais Danone Sa Utilisation de l. casei ssp. paracasei comme antifongique
EP2168444A1 (en) * 2008-09-24 2010-03-31 Nestec S.A. Acidified nutritional formula
FR2937252B1 (fr) 2008-10-17 2011-05-20 Pf Medicament Association d'un extrait de sureau et d'une souche de l. paracasei.
IT1398731B1 (it) * 2009-01-27 2013-03-18 Probiotical Spa Integratore probiotico al gusto di cioccolato.
SE533778C2 (sv) * 2009-05-14 2011-01-11 Probi Ab Probiotisk fruktdryck
IT1398648B1 (it) * 2010-03-09 2013-03-08 Probiotical Spa Prodotto alimentare comprendente batteri probiotici rivestiti con un rivestimento di origine vegetale.
BR112013014044A2 (pt) 2010-12-06 2017-10-31 Degama Barrier Ltd composição, produto alimentício e processo para prepará-lo
RU2626538C2 (ru) * 2011-09-30 2017-07-28 Компани Жерве Данон Ферментированный молочный продукт, содержащий фруктовый препарат, и способ его получения
KR101172839B1 (ko) 2011-11-10 2012-08-09 주식회사 놀부 코팅 유산균의 제조방법 및 상기 코팅 유산균을 포함하는 보쌈용 수육의 제조방법
US10543175B1 (en) 2013-05-17 2020-01-28 Degama Berrier Ltd. Film composition and methods for producing the same
US11147845B2 (en) 2018-07-16 2021-10-19 ProBiora Health, LLC Foods containing beneficial oral bacteria
US11559479B2 (en) 2018-07-16 2023-01-24 ProBiora Health, LLC Beverage additive
CO2019011687A1 (es) 2019-10-22 2020-07-31 Alpina Productos Alimenticios S A Microcápsula de probióticos
CN114431474B (zh) * 2022-01-18 2024-03-12 杭州民生健康药业股份有限公司 一种提高益生菌稳定性的微囊粉制备工艺及益生菌颗粒

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5733543A (en) * 1980-08-06 1982-02-23 Lotte Co Ltd Oil or fat containing lactobacillus bifidus
JPS60141281A (ja) * 1983-12-28 1985-07-26 Meiji Milk Prod Co Ltd 菌体顆粒の製造方法及び装置
JPS62230714A (ja) * 1986-03-31 1987-10-09 Snow Brand Milk Prod Co Ltd 腸溶性カプセル
JP2596418B2 (ja) * 1986-09-01 1997-04-02 昭和電工株式会社 有用微生物含有粒剤およびその製造方法
JPH0482827A (ja) * 1990-07-23 1992-03-16 Snow Brand Milk Prod Co Ltd 腸溶性カプセル
US5292657A (en) * 1990-12-31 1994-03-08 Pioneer Hi-Bred International, Inc. Process for preparing rotary disc fatty acid microspheres of microorganisms
IT1270216B (it) * 1994-06-14 1997-04-29 Recordati Chem Pharm Metodo di stabilizzazione di composti biologicamente attivi mediante microgranuli ricoperti sospendibili in fluidi alimentari
AUPM823094A0 (en) * 1994-09-16 1994-10-13 Goodman Fielder Limited Probiotic compositions
JPH08242763A (ja) * 1995-03-10 1996-09-24 Morishita Jintan Kk カプセル化された腸内有用細菌を含有するヨーグルト
FI108512B (fi) * 1997-08-22 2002-02-15 Danisco Finland Oy Tahnamainen nautittavaksi tarkoitettu koostumus, sen käyttö ja sitä sisältävät tuotteet
KR100263822B1 (ko) * 1997-10-14 2000-11-01 신종훈 유산균 캡슐제 요구르트 및 그 제조방법
JP2000116320A (ja) * 1998-10-13 2000-04-25 Bingu Gure:Kk 乳酸菌カプセル入りヨーグルト及びその製造方法
IT1304170B1 (it) * 1998-12-15 2001-03-08 Novartis Nutrition Ag Composti organici
FR2806417B1 (fr) * 2000-03-16 2003-12-26 Lallemand Sa Particules enrobees contenant des microorganismes vivants, procede de production et application desdites particules dans les compositions pharmaceutiques, dietetiques ou alimentaires

Also Published As

Publication number Publication date
JP2007515182A (ja) 2007-06-14
CA2551494A1 (fr) 2005-08-04
BRPI0418086A (pt) 2007-04-17
ATE499011T1 (de) 2011-03-15
FR2863828B1 (fr) 2007-02-02
US20070098847A1 (en) 2007-05-03
WO2005070221A1 (fr) 2005-08-04
ES2361748T3 (es) 2011-06-21
FR2863828A1 (fr) 2005-06-24
PT1711065E (pt) 2011-05-27
EP1711065B1 (fr) 2011-02-23
DE602004031559D1 (de) 2011-04-07
CA2551494C (fr) 2013-06-25
EP1711065A1 (fr) 2006-10-18

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