PH22017000490U1 - Process of producing peanut squash tart - Google Patents
Process of producing peanut squash tartInfo
- Publication number
- PH22017000490U1 PH22017000490U1 PH22017000490U PH22017000490U PH22017000490U1 PH 22017000490 U1 PH22017000490 U1 PH 22017000490U1 PH 22017000490 U PH22017000490 U PH 22017000490U PH 22017000490 U PH22017000490 U PH 22017000490U PH 22017000490 U1 PH22017000490 U1 PH 22017000490U1
- Authority
- PH
- Philippines
- Prior art keywords
- squash
- tart
- peanut
- oven
- temperature
- Prior art date
Links
Landscapes
- Seeds, Soups, And Other Foods (AREA)
Abstract
A utility model relating to food products called peanut squash tart. The process for the producing of peanut squash tart consist of the following: Creaming the butter in a mixing bowl until light and fluffy; adding the condensed milk and egg into the creamed butter and mixing it thoroughly; adding the flour, baking powder, grated squash, roughly chopped peanuts, flaked coconut and malunggay powder into the mixture and mixing it lightly as peanut squash fillings; filling the prepared tart crust with peanut squash filling and sprinkling chopped peanuts on top; baking the tart into a pre-heated oven at predetermined time and temperature; removing the cooked tart and Jetting it cool at room temperature. If the oven used is turbo oven, the temperature is 200oF and the baking time is about 12 to 15 minutes; however, if the oven used is gas oven, the temperature is 300oF and the baking time is about 18 to 20 minutes.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22017000490U PH22017000490U1 (en) | 2017-08-02 | 2017-08-02 | Process of producing peanut squash tart |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22017000490U PH22017000490U1 (en) | 2017-08-02 | 2017-08-02 | Process of producing peanut squash tart |
Publications (2)
Publication Number | Publication Date |
---|---|
PH22017000490Y1 PH22017000490Y1 (en) | 2019-01-11 |
PH22017000490U1 true PH22017000490U1 (en) | 2019-01-11 |
Family
ID=65228647
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PH22017000490U PH22017000490U1 (en) | 2017-08-02 | 2017-08-02 | Process of producing peanut squash tart |
Country Status (1)
Country | Link |
---|---|
PH (1) | PH22017000490U1 (en) |
-
2017
- 2017-08-02 PH PH22017000490U patent/PH22017000490U1/en unknown
Also Published As
Publication number | Publication date |
---|---|
PH22017000490Y1 (en) | 2019-01-11 |
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