NO20053830L - En fremgangsmate for behandling av fileter, slik som laksefileter, og et system for a utfore fremgangsmaten - Google Patents

En fremgangsmate for behandling av fileter, slik som laksefileter, og et system for a utfore fremgangsmaten

Info

Publication number
NO20053830L
NO20053830L NO20053830A NO20053830A NO20053830L NO 20053830 L NO20053830 L NO 20053830L NO 20053830 A NO20053830 A NO 20053830A NO 20053830 A NO20053830 A NO 20053830A NO 20053830 L NO20053830 L NO 20053830L
Authority
NO
Norway
Prior art keywords
fillets
slices
fillet
slicer
individual
Prior art date
Application number
NO20053830A
Other languages
English (en)
Inventor
Hans Moller Rasmussen
Original Assignee
Hans Moller Rasmussen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hans Moller Rasmussen filed Critical Hans Moller Rasmussen
Publication of NO20053830L publication Critical patent/NO20053830L/no

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D5/007Control means comprising cameras, vision or image processing systems
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/18Cutting fish into portions
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/27Means for performing other operations combined with cutting
    • B26D7/30Means for performing other operations combined with cutting for weighing cut product
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/27Means for performing other operations combined with cutting
    • B26D7/32Means for performing other operations combined with cutting for conveying or stacking cut product
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00Machines or methods used for cutting special materials
    • B26D2210/02Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26FPERFORATING; PUNCHING; CUTTING-OUT; STAMPING-OUT; SEVERING BY MEANS OTHER THAN CUTTING
    • B26F3/00Severing by means other than cutting; Apparatus therefor
    • B26F3/004Severing by means other than cutting; Apparatus therefor by means of a fluid jet

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Computer Vision & Pattern Recognition (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Image Processing (AREA)
  • Auxiliary Devices For And Details Of Packaging Control (AREA)
  • Chemical Treatment Of Metals (AREA)
  • Dental Preparations (AREA)
  • Processing Of Solid Wastes (AREA)

Abstract

Det er beskrevet en fremgangsmåte og en anordning for behandling og pakking av fileter, så som laksefileter, hvor filetene blir matet på et transportbånd (15), hvor de blir skåret til individuelle filetskiver med en skjæreanordning (2) og bhr analysert umiddelbart deretter i et kamera (9), hvor karakteristiske parametere til filetskivene blir bestemt, og resultatene blir matet til en beregningsenhet. Filetskivene bhr videre ført med ttansportbåndet til transportbord (8) plassert langs transportbåndet og på disse er det anordnet pakningstrau (7) til hvilke filetskivene blir overført. Hvert transportbord har en veiecelle (10) som umiddelbart veier vekten til hvert individuelle pakningstrau med anbrakte filetskiver, og vekten blir overført til en beregningsenhet som på grunnlag av dette kan bestemme hvilken type filetskiver som skal overføres neste gang til et gitt pakningsttau.
NO20053830A 2003-01-17 2005-08-15 En fremgangsmate for behandling av fileter, slik som laksefileter, og et system for a utfore fremgangsmaten NO20053830L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DKPA200300041 2003-01-17
PCT/DK2004/000020 WO2004064529A1 (en) 2003-01-17 2004-01-16 A method of processing fillets, such as salmon fillets, and a system for performing the method

Publications (1)

Publication Number Publication Date
NO20053830L true NO20053830L (no) 2005-08-15

Family

ID=32748715

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20053830A NO20053830L (no) 2003-01-17 2005-08-15 En fremgangsmate for behandling av fileter, slik som laksefileter, og et system for a utfore fremgangsmaten

Country Status (8)

Country Link
US (1) US20060052042A1 (no)
EP (1) EP1583427B1 (no)
AT (1) ATE360368T1 (no)
DE (1) DE602004006079T2 (no)
DK (1) DK1583427T3 (no)
IS (1) IS7934A (no)
NO (1) NO20053830L (no)
WO (1) WO2004064529A1 (no)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7937913B2 (en) * 2008-04-02 2011-05-10 MAJA—Maschinenfabrik Hermann Schill GmbH & Co. KG Device for consolidating items into a single unit of a pre-defined total weight
DE102009060234A1 (de) 2009-12-23 2011-06-30 Bizerba GmbH & Co KG, 72336 Mehrspurwaage
NZ611660A (en) 2010-11-12 2014-06-27 Marel Salmon As A fish filleting machine
DE102011114180A1 (de) * 2011-09-22 2013-03-28 Weber Maschinenbau Gmbh Breidenbach Vorrichtung zum Aufschneiden von einem Lebensmittelprodukt und Vorrichtung mit einem Roboter
PT3261782T (pt) * 2015-02-26 2023-08-18 Lambhusasund Ehf Aparelho para gerar imagens, triar e agrupar peixes inteiros
WO2017085313A1 (de) * 2015-11-19 2017-05-26 Gea Food Solutions Germany Gmbh Verfahren zur unabhängigen portionsbildung aus lebensmittelscheiben in mehreren spuren
US10751902B2 (en) * 2017-11-28 2020-08-25 John Bean Technologies Corporation Portioner mist management assembly
CN108935610B (zh) * 2018-09-19 2020-08-21 广东甘竹罐头有限公司 一种基于淡水鱼类加工的鱼身切段清洗装置
CN113414818B (zh) * 2021-06-24 2022-08-12 张本银 一种用于食品加工的切块装置
CN114906360B (zh) * 2022-04-19 2023-10-24 常熟理工学院 一种食用菌分拣装置及分拣打包装置

Family Cites Families (23)

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Publication number Priority date Publication date Assignee Title
US3995517A (en) * 1974-12-12 1976-12-07 International Business Machines Corporation Method and apparatus for obtaining desired batch weight in a solid slicing control system
US4065911A (en) * 1976-07-12 1978-01-03 Amtron, Division Of The Sippican Corporation Baconweigher
US4136504A (en) * 1976-09-10 1979-01-30 Ihor Wyslotsky Slicing method
US4557019A (en) * 1984-08-10 1985-12-10 Seafreeze Limited Partnership Automatic portion-cutting method and machine
US4868951A (en) * 1986-03-01 1989-09-26 Nestec S.A. Cutting of material for obtaining a portion of predetermined weight
DE3623002A1 (de) * 1986-07-09 1988-02-04 Nordischer Maschinenbau Einrichtung zum teilen von fischfilets
DK157380C (da) * 1986-11-06 1991-08-12 Lumetech As Fremgangsmaade til optisk, befoeringsfri maaling af koedtekstur
DE3703807A1 (de) * 1987-02-07 1988-08-18 Jun Friedrich Bruns Verfahren und vorrichtung zum automatischen portionieren von in scheiben geschnittenen lebensmitteln
US4875254A (en) * 1988-03-22 1989-10-24 Design Systems, Inc. Method and apparatus for automatically cutting food products to predetermined weight or shape
DK160903C (da) * 1988-06-23 1997-04-07 Lumetech As Fremgangsmåde til lokalisering af uønskede forekomster i et stykke fiskekød ved belysning
DE3924374A1 (de) * 1989-07-22 1991-01-31 Nordischer Maschinenbau Einrichtung zum teilen von filets
DE69100654T2 (de) * 1991-03-22 1994-03-10 Frisco Findus Ag Verfahren und Vorrichtung zum Schneiden.
US5324228A (en) * 1992-07-27 1994-06-28 Frigoscandia Food Processing Systems A.B. Method and apparatus for detecting and trimming fat from meat products
US5352153A (en) * 1993-07-13 1994-10-04 The Laitram Corporation Imaging system for use in processing transversely cut fish body sections
US5378194A (en) * 1993-07-27 1995-01-03 Royal Seafoods, Inc. Device for processing flat fish
US5749777A (en) * 1995-06-01 1998-05-12 The Laitram Corporation Slabbing apparatus and method
GB9719522D0 (en) * 1997-09-12 1997-11-19 Newman Paul B D Automated packaging
DE19834524A1 (de) * 1998-07-31 2000-02-10 Nordischer Maschinenbau Vorrichtung bzw. Verfahren zur Verarbeitung von Fleisch
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Also Published As

Publication number Publication date
ATE360368T1 (de) 2007-05-15
DE602004006079T2 (de) 2008-01-03
DE602004006079D1 (de) 2007-06-06
EP1583427B1 (en) 2007-04-25
US20060052042A1 (en) 2006-03-09
EP1583427A1 (en) 2005-10-12
IS7934A (is) 2005-07-07
DK1583427T3 (da) 2007-07-30
WO2004064529A1 (en) 2004-08-05

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