NO143559C - Fremgangsmaate for fremstilling av proteiner fra poteter - Google Patents

Fremgangsmaate for fremstilling av proteiner fra poteter

Info

Publication number
NO143559C
NO143559C NO750021A NO750021A NO143559C NO 143559 C NO143559 C NO 143559C NO 750021 A NO750021 A NO 750021A NO 750021 A NO750021 A NO 750021A NO 143559 C NO143559 C NO 143559C
Authority
NO
Norway
Prior art keywords
potatoes
proteins
procedure
preparation
Prior art date
Application number
NO750021A
Other languages
English (en)
Norwegian (no)
Other versions
NO143559B (no
NO750021L (da
Inventor
Michel Huchette
Guy Fleche
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres filed Critical Roquette Freres
Publication of NO750021L publication Critical patent/NO750021L/no
Publication of NO143559B publication Critical patent/NO143559B/no
Publication of NO143559C publication Critical patent/NO143559C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/16—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste water of starch-manufacturing plant or like wastes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Cosmetics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Separation Of Suspended Particles By Flocculating Agents (AREA)
NO750021A 1974-01-04 1975-01-03 Fremgangsmaate for fremstilling av proteiner fra poteter NO143559C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7400310A FR2256727A1 (en) 1974-01-04 1974-01-04 Fluids recovering potato protein from amniotic liqs. - by flocculating with nascent sulphur dioxide

Publications (3)

Publication Number Publication Date
NO750021L NO750021L (da) 1975-07-28
NO143559B NO143559B (no) 1980-12-01
NO143559C true NO143559C (no) 1981-03-11

Family

ID=9133123

Family Applications (1)

Application Number Title Priority Date Filing Date
NO750021A NO143559C (no) 1974-01-04 1975-01-03 Fremgangsmaate for fremstilling av proteiner fra poteter

Country Status (7)

Country Link
AT (1) ATA4275A (da)
CS (1) CS181283B2 (da)
DE (1) DE2500200A1 (da)
DK (1) DK162134C (da)
FR (1) FR2256727A1 (da)
NL (1) NL7500083A (da)
NO (1) NO143559C (da)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2430726A1 (fr) * 1978-07-12 1980-02-08 Roquette Freres Procede pour la fabrication des premelanges gras et agent utilise dans ce procede
JPS60184501A (ja) * 1984-03-02 1985-09-20 Hitachi Ltd 地下茎殿粉及び地下茎蛋白の回収方法
DE4133538C2 (de) * 1991-10-10 1993-11-11 Waldemar Dr Neumueller Verfahren zur Gewinnung von lebensmittelfähigen Proteinen aus einer proteinhaltigen Substanz
US5798446A (en) * 1991-10-10 1998-08-25 Nupron Gmbh Proteinwerk Method of extracting proteins utilizable in foodstuff from a protein-containing substance
NL1000835C2 (nl) * 1995-07-18 1997-01-21 Avebe Coop Verkoop Prod Diervoedersamenstellingen.
DE10060512A1 (de) * 2000-12-06 2002-06-20 Fermtech Biotechnologische Pro Verfahren zur Herstellung von alkaloidreduziertem Kartoffelpepton
FR2844515B1 (fr) 2002-09-18 2004-11-26 Roquette Freres Procede d'extraction des composants de la farine de pois
US8486481B2 (en) * 2006-11-10 2013-07-16 Coöperatie Avebe U.A. Glycoalkaloid removal
CN106686989B (zh) * 2014-09-03 2021-07-27 艾维贝合作公司 絮凝
WO2016133448A1 (en) 2015-02-16 2016-08-25 Lyckeby Starch Ab Method for preparing a food grade coagulated potato protein concentrate
JP6849692B2 (ja) 2016-02-19 2021-03-24 コオペラティ・アヴェベ・ユー・エイ ヒト食物用凝集タンパク質
WO2020171708A1 (en) 2019-02-21 2020-08-27 Coöperatie Avebe U.A. Purified coagulated potato protein product, methods for providing the same, and uses thereof.

Also Published As

Publication number Publication date
DK162134B (da) 1991-09-23
DE2500200B2 (da) 1979-05-03
CS181283B2 (en) 1978-03-31
DK162134C (da) 1992-02-17
ATA4275A (de) 1979-01-15
DK690174A (da) 1975-09-08
NO143559B (no) 1980-12-01
NL7500083A (nl) 1975-07-08
FR2256727A1 (en) 1975-08-01
FR2256727B1 (da) 1978-06-02
DE2500200A1 (de) 1975-07-10
NO750021L (da) 1975-07-28

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