NL8120493A - Gebakken chips van penen en werkwijze voor de bereiding ervan. - Google Patents

Gebakken chips van penen en werkwijze voor de bereiding ervan. Download PDF

Info

Publication number
NL8120493A
NL8120493A NL8120493A NL8120493A NL8120493A NL 8120493 A NL8120493 A NL 8120493A NL 8120493 A NL8120493 A NL 8120493A NL 8120493 A NL8120493 A NL 8120493A NL 8120493 A NL8120493 A NL 8120493A
Authority
NL
Netherlands
Prior art keywords
frying
carrots
disks
carrot
pen
Prior art date
Application number
NL8120493A
Other languages
English (en)
Dutch (nl)
Original Assignee
Karoff Robert Bruce
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Karoff Robert Bruce filed Critical Karoff Robert Bruce
Publication of NL8120493A publication Critical patent/NL8120493A/nl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
NL8120493A 1980-11-28 1981-11-25 Gebakken chips van penen en werkwijze voor de bereiding ervan. NL8120493A (nl)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US21106780A 1980-11-28 1980-11-28
US21106780 1980-11-28
US8101561 1981-11-25
PCT/US1981/001561 WO1982001808A1 (fr) 1980-11-28 1981-11-25 Fines tranches de carottes frites et leur procede de production

Publications (1)

Publication Number Publication Date
NL8120493A true NL8120493A (nl) 1982-10-01

Family

ID=22785472

Family Applications (1)

Application Number Title Priority Date Filing Date
NL8120493A NL8120493A (nl) 1980-11-28 1981-11-25 Gebakken chips van penen en werkwijze voor de bereiding ervan.

Country Status (9)

Country Link
JP (1) JPS57502102A (fr)
AU (1) AU7938982A (fr)
BE (1) BE891277A (fr)
CA (1) CA1152804A (fr)
DE (1) DE3152559A1 (fr)
FR (1) FR2494965A1 (fr)
GB (1) GB2099279A (fr)
NL (1) NL8120493A (fr)
WO (1) WO1982001808A1 (fr)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5193440A (en) * 1987-10-07 1993-03-16 Gooding International Limited Process and equipment for preparation and cooking of edible materials
GB2279860B (en) * 1993-07-12 1997-04-09 David Dorricott Vegetable crisps
CN109620005B (zh) * 2018-12-18 2024-05-31 南京欧新卓能源科技有限公司 一种炸香蕉片机
JP7372109B2 (ja) * 2019-10-24 2023-10-31 サンヨー食品株式会社 揚げ野菜食品の製造方法及び揚げ野菜食品

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB940309A (fr) *
US2278472A (en) * 1940-06-27 1942-04-07 Musher Corp Dehydrated prefrozen food product
US3335015A (en) * 1961-12-06 1967-08-08 Pillsbury Co Method of dehydrating moist materials

Also Published As

Publication number Publication date
WO1982001808A1 (fr) 1982-06-10
GB2099279A (en) 1982-12-08
JPS57502102A (fr) 1982-12-02
BE891277A (fr) 1982-03-16
DE3152559A1 (de) 1983-01-13
CA1152804A (fr) 1983-08-30
FR2494965A1 (fr) 1982-06-04
AU7938982A (en) 1982-06-17

Similar Documents

Publication Publication Date Title
US7695746B2 (en) Process for making a healthy snack food
CA2712246C (fr) Procede pour preparer un encas bon pour la sante
JP5571046B2 (ja) スナック食品の製造方法及びそれにより製造される製品
US5858431A (en) Method and apparatus for preparing fat free snack chips using hot air impingement, microwaving, and hot air drying
US5392698A (en) Conveyor belt for carrying uncooked product slices through a cooking operation
US3545979A (en) Snack chip and method of making
AU2007275244B2 (en) Process for making a healthy snack food
US4219575A (en) Potato segment and process for preparing frozen french fried potatoes suitable for microwave reheating
GB2254994A (en) Fat free potatoe chips and straws
CA2994718C (fr) Procede pour l'introduction controlee d'huile dans des produits alimentaires
US9615601B2 (en) Process for the controlled introduction of oil into food products
US3597239A (en) Method of manufacturing frozen oil-blanched diced potatoes suitable for preparing hash brown potatoes
JP2008543291A (ja) 加工ポテト製品
US3573937A (en) Process for producing banana and plantain product fried chips
NL8120493A (nl) Gebakken chips van penen en werkwijze voor de bereiding ervan.
KR20190126259A (ko) 떡 형상의 찐 감자 또는 찐 고구마 가공방법
US3510314A (en) Method of preparing a banana chip product
AU2013200974B2 (en) Process for making a healthy snack food
NL1043203B1 (nl) Werkwijze voor het gelatineren van zetmeel en het aan dat zetmeel toevoegen van specifieke ingrediënten welke gedeeltelijk worden gehydrolyseerd, alsmede met behulp van deze werkwijze verkregen humane voedingsmiddelen
RU2116732C1 (ru) Способ производства мучного продукта
KR101610909B1 (ko) 벌집형 가공감자의 제조방법 및 이에 의해 제조된 벌집형 가공감자
US20180220688A1 (en) Dried fries
JPH06277004A (ja) 揚げ菓子および揚げ菓子の製造方法
JPS63269954A (ja) スナツク菓子生地の製造方法
MXPA01007267A (es) Proceso mejorado para la produccion de un alimento en hojuelas y el producto resultante.