NL7807092A - CYCLODEXTRIN INCLUSION COMPLEXES OF NATURAL AND SYNTHETIC AROMATIC MATERIALS AND FLAVORS, PREPARATIONS CONTAINING THESE COMPLEXES, PROCEDURE FOR PREPARING THE COMPLEXES AND PREPARATIONS AND PROCEDURE FOR PREPARING FOR THE PREPARATION OF FOOD PREPARATIONS. - Google Patents

CYCLODEXTRIN INCLUSION COMPLEXES OF NATURAL AND SYNTHETIC AROMATIC MATERIALS AND FLAVORS, PREPARATIONS CONTAINING THESE COMPLEXES, PROCEDURE FOR PREPARING THE COMPLEXES AND PREPARATIONS AND PROCEDURE FOR PREPARING FOR THE PREPARATION OF FOOD PREPARATIONS.

Info

Publication number
NL7807092A
NL7807092A NL7807092A NL7807092A NL7807092A NL 7807092 A NL7807092 A NL 7807092A NL 7807092 A NL7807092 A NL 7807092A NL 7807092 A NL7807092 A NL 7807092A NL 7807092 A NL7807092 A NL 7807092A
Authority
NL
Netherlands
Prior art keywords
complexes
preparations
preparing
procedure
flavors
Prior art date
Application number
NL7807092A
Other languages
Dutch (nl)
Original Assignee
Chinoin Gyogyszer Es Vegyeszet
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chinoin Gyogyszer Es Vegyeszet filed Critical Chinoin Gyogyszer Es Vegyeszet
Publication of NL7807092A publication Critical patent/NL7807092A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/076—Soft unripened cheese, e.g. cottage or cream cheese
    • A23C19/0765—Addition to the curd of additives other than acidifying agents, dairy products, proteins except gelatine, fats, enzymes, microorganisms, NaCl, CaCl2 or KCl; Foamed fresh cheese products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/75—Fixation, conservation, or encapsulation of flavouring agents the flavouring agents being bound to a host by chemical, electrical or like forces, e.g. use of precursors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Fats And Perfumes (AREA)
NL7807092A 1977-07-01 1978-06-30 CYCLODEXTRIN INCLUSION COMPLEXES OF NATURAL AND SYNTHETIC AROMATIC MATERIALS AND FLAVORS, PREPARATIONS CONTAINING THESE COMPLEXES, PROCEDURE FOR PREPARING THE COMPLEXES AND PREPARATIONS AND PROCEDURE FOR PREPARING FOR THE PREPARATION OF FOOD PREPARATIONS. NL7807092A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU77CI1753A HU174699B (en) 1977-07-01 1977-07-01 Process for preparing cyclodextrin inclusion complexes of natural and synthetic spices, aromatic and flavoring materials

Publications (1)

Publication Number Publication Date
NL7807092A true NL7807092A (en) 1979-01-03

Family

ID=10994658

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7807092A NL7807092A (en) 1977-07-01 1978-06-30 CYCLODEXTRIN INCLUSION COMPLEXES OF NATURAL AND SYNTHETIC AROMATIC MATERIALS AND FLAVORS, PREPARATIONS CONTAINING THESE COMPLEXES, PROCEDURE FOR PREPARING THE COMPLEXES AND PREPARATIONS AND PROCEDURE FOR PREPARING FOR THE PREPARATION OF FOOD PREPARATIONS.

Country Status (19)

Country Link
JP (1) JPS5435251A (en)
AT (1) AT366894B (en)
BE (1) BE868576A (en)
CH (1) CH641328A5 (en)
CS (1) CS226176B2 (en)
DD (1) DD139206A5 (en)
DE (1) DE2826724A1 (en)
DK (1) DK299278A (en)
ES (1) ES472023A1 (en)
FI (1) FI65014C (en)
FR (1) FR2395711A1 (en)
HU (1) HU174699B (en)
IT (1) IT1193701B (en)
NL (1) NL7807092A (en)
NO (1) NO146361C (en)
PL (1) PL114563B1 (en)
SE (1) SE7807384L (en)
SU (1) SU915781A3 (en)
YU (1) YU149378A (en)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HU176217B (en) * 1978-11-20 1981-01-28 Chinoin Gyogyszer Es Vegyeszet Process for preparing a cyclodextrin-chamomille inclusion complex and compositions containing thereof
HU177081B (en) * 1978-12-12 1981-07-28 Chinoin Gyogyszer Es Vegyeszet Process for preparing the occlusion complex of allicin with cyclodextrin
YU42716B (en) * 1980-02-18 1988-12-31 Chinoin Gyogyszer Es Vegyeszet Process for producing a granulate for tea-aromatization
HU180183B (en) * 1980-12-19 1983-02-28 Chinoin Gyogyszer Es Vegyeszet Process for preparing stable suppository compositions containing volatile and/or labile active substances
US4497832A (en) * 1983-04-18 1985-02-05 Warner-Lambert Company Chewing gum composition having enhanced flavor-sweetness
JPS606176A (en) * 1983-06-24 1985-01-12 T Hasegawa Co Ltd Extract of spice
JPS60232070A (en) * 1984-05-04 1985-11-18 Ensuikou Seito Kk Preparation of flavor
JPS60234564A (en) * 1984-05-04 1985-11-21 Ensuikou Seito Kk Production of spices
JPS6147143A (en) * 1984-08-15 1986-03-07 Morinaga Milk Ind Co Ltd Instant creaming powder enriched with flavor, or such
DE3609116A1 (en) * 1986-03-14 1987-09-17 Herbe Wirkstoffe Gmbh Preparations of spices or drugs
DE3638290A1 (en) * 1986-11-07 1988-05-19 Herbe Wirkstoffe Gmbh Pharmaceutical composition
JPS6440567A (en) * 1987-08-05 1989-02-10 Chikahisa Shoten Kk Clathrate product
US6287603B1 (en) * 1999-09-16 2001-09-11 Nestec S.A. Cyclodextrin flavor delivery systems
JP4528903B2 (en) * 2002-03-11 2010-08-25 石川県 Method for producing cyclodextrin inclusion product of plant-containing active ingredient
DE102005057833B4 (en) * 2005-01-12 2016-11-17 Frato Gmbh Aroma container or flavor foil made of aluminum
JP2009184947A (en) * 2008-02-05 2009-08-20 Unitika Ltd Cyclic dextrin clathrate compound
EP3378333A1 (en) * 2017-03-24 2018-09-26 Sumesa S.A. Food product with fat free binder
JP6727386B1 (en) * 2019-04-22 2020-07-22 三栄源エフ・エフ・アイ株式会社 Fragrance composition and method for producing the same

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2919989A (en) * 1958-03-05 1960-01-05 Thomas H Schultz Solid flavoring composition and method of producing the same
US3061444A (en) * 1960-10-07 1962-10-30 Gen Foods Corp Inclusion compounds incorporating edible juice constituents
US3472835A (en) * 1964-02-12 1969-10-14 American Mach & Foundry Schardinger dextrins
US3528819A (en) * 1967-02-16 1970-09-15 Cpc International Inc Eliminating undesirable taste from coffee and tea extracts and products
US3922354A (en) * 1973-08-20 1975-11-25 Norda Inc Production of artificial spice particles
JPS5644905B2 (en) * 1973-11-26 1981-10-22

Also Published As

Publication number Publication date
DD139206A5 (en) 1979-12-19
HU174699B (en) 1980-03-28
FR2395711B1 (en) 1984-11-23
SU915781A3 (en) 1982-03-23
DK299278A (en) 1979-01-02
SE7807384L (en) 1979-01-02
YU149378A (en) 1984-04-30
NO782273L (en) 1979-01-03
FI782113A (en) 1979-01-02
PL114563B1 (en) 1981-02-28
AT366894B (en) 1982-05-10
CH641328A5 (en) 1984-02-29
IT1193701B (en) 1988-08-24
JPS5435251A (en) 1979-03-15
NO146361B (en) 1982-06-07
CS226176B2 (en) 1984-03-19
IT7868518A0 (en) 1978-06-28
ES472023A1 (en) 1979-02-01
BE868576A (en) 1978-10-16
FI65014B (en) 1983-11-30
FR2395711A1 (en) 1979-01-26
ATA465278A (en) 1981-10-15
PL208043A1 (en) 1979-07-16
FI65014C (en) 1984-03-12
NO146361C (en) 1982-09-15
DE2826724A1 (en) 1979-01-25

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Legal Events

Date Code Title Description
A85 Still pending on 85-01-01
BA A request for search or an international-type search has been filed
BB A search report has been drawn up
BC A request for examination has been filed
BV The patent application has lapsed