MX2011009531A - Cereal listo para comer multitexturizado con pelotillas de arroz extruidas. - Google Patents
Cereal listo para comer multitexturizado con pelotillas de arroz extruidas.Info
- Publication number
- MX2011009531A MX2011009531A MX2011009531A MX2011009531A MX2011009531A MX 2011009531 A MX2011009531 A MX 2011009531A MX 2011009531 A MX2011009531 A MX 2011009531A MX 2011009531 A MX2011009531 A MX 2011009531A MX 2011009531 A MX2011009531 A MX 2011009531A
- Authority
- MX
- Mexico
- Prior art keywords
- pellets
- rice
- flake
- rice pellets
- textured
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Manufacturing & Machinery (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
Abstract
Una hojuela de cereal lista para comer multitexturizada incluye una pluralidad de pelotillas a base de arroz incrustadas en un grano de cereal cocido. La pluralidad de pelotillas de arroz se forman de un producto de arroz y tienen un primer contenido de humedad. Una mezcla de grano de cereal cocido luego se forma y tiene un segundo contenido de humedad que es más grande que el primer contenido de humedad de las pelotillas de arroz. La pluralidad de pelotillas de arroz luego se incrustan dentro de la mezcla de grano de cereal cocido para crear una mezcla multicomponente. Una pelotilla multicomponente se forma de la mezcla multicomponente. La pelotilla multicomponente luego se forma en una hojuela. La hojuela se calienta para crear una hojuela multitexturizada. Basado en la diferencial de humedad entre el grano de cereal cocido y la pluralidad de pelotillas de arroz, la pluralidad de pelotillas de arroz se expanden para crear una apariencia vesicante sobre la hojuela multitexturizada.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US12/414,110 US8039037B2 (en) | 2009-03-30 | 2009-03-30 | Multi-textured ready-to-eat cereal with extruded rice pellets |
PCT/US2009/038870 WO2010114515A1 (en) | 2009-03-30 | 2009-03-31 | Multi-textured ready-to-eat cereal with extruded rice pellets |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2011009531A true MX2011009531A (es) | 2011-09-28 |
Family
ID=41818599
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2011009531A MX2011009531A (es) | 2009-03-30 | 2009-03-31 | Cereal listo para comer multitexturizado con pelotillas de arroz extruidas. |
Country Status (9)
Country | Link |
---|---|
US (1) | US8039037B2 (es) |
EP (1) | EP2413716A1 (es) |
AU (1) | AU2009343806B2 (es) |
BR (1) | BRPI0924488B1 (es) |
CA (1) | CA2754555C (es) |
CO (1) | CO6450602A2 (es) |
MX (1) | MX2011009531A (es) |
RU (1) | RU2488281C2 (es) |
WO (1) | WO2010114515A1 (es) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10271571B2 (en) * | 2012-06-05 | 2019-04-30 | Intercontinental Great Brands Llc | Production of shredded products with inclusions |
BR112018008828B1 (pt) * | 2015-11-16 | 2022-06-28 | Kellogg Company | Método para a preparação de flocos ricos em proteínas |
CN107183534A (zh) * | 2017-05-22 | 2017-09-22 | 定西师范高等专科学校 | 一种蕨麻锅巴的生产方法 |
US11871777B2 (en) | 2020-07-16 | 2024-01-16 | Intercontinental Great Brands Llc | Multi-textured grain- or legume-based baked snack |
Family Cites Families (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2975058A (en) | 1956-03-12 | 1961-03-14 | Brode Milling Co Inc Van | Method of producing rice foods |
US3054676A (en) | 1958-11-26 | 1962-09-18 | Lauhoff Grain Company | Process for producing a cereal adjunct for use in brewing |
US3062657A (en) | 1958-12-03 | 1962-11-06 | Gen Foods Corp | Process for making breakfast cereal flakes |
US4073958A (en) | 1976-04-28 | 1978-02-14 | Shunji Abe | Rice flavored snack food |
CA1141230A (en) | 1979-03-22 | 1983-02-15 | Alastair D. Harrow | Reformed rice product |
US4769251A (en) | 1987-02-03 | 1988-09-06 | Wenger Manufacturing, Inc. | Low shear extrusion process for manufacture of quick cooking rice |
DE68910981T2 (de) * | 1989-12-02 | 1994-03-17 | Nestle Sa | Herstellung von Flocken. |
US5110613A (en) | 1990-12-28 | 1992-05-05 | The Procter & Gamble Company | Process of making multi-textured snack chips |
US5372826A (en) | 1991-08-16 | 1994-12-13 | The Quaker Oats Company | Ready-to-eat cereal flakes and process for making same |
US5510130A (en) | 1991-08-16 | 1996-04-23 | The Quaker Oats Company | Ready-to-eat cereal flakes and process for making same |
US5188860A (en) | 1991-11-07 | 1993-02-23 | Ralston Purina Company | Process for the production of a fiber containing cereal product |
US5366749A (en) | 1993-05-19 | 1994-11-22 | Miles J. Willard | Process and product of making a snack from composite dough |
ES2164057T3 (es) | 1993-05-25 | 2002-02-16 | Quaker Oats Co | Procedimiento para la preparacion de copos de cereal listos para comer. |
TR200001366T2 (tr) | 1997-11-14 | 2001-02-21 | Kellogg Company | Genleşebilen gıda ürünleri ve bunların hazırlanmasına yönelik metodlar. |
US6291008B1 (en) | 1998-02-19 | 2001-09-18 | General Mills, Inc. | R-T-E cereal and method of preparation |
US6303177B1 (en) | 2000-03-06 | 2001-10-16 | Protein Technologies International, Inc | Soy containing breakfast cereal |
US20030012852A1 (en) | 2000-11-15 | 2003-01-16 | The Quaker Oats Company | Dehydratable Pasta Product Having a Sauce-Like Filling |
EP1219177A1 (en) | 2000-12-29 | 2002-07-03 | Société des Produits Nestlé S.A. | Extrusion process, apparatus and product |
DK1447011T3 (da) * | 2002-11-06 | 2008-01-07 | Nestec Sa | Morgenmadscerealier |
US7235276B2 (en) | 2003-09-24 | 2007-06-26 | General Mills Ip Holdings Ii, Llc | High protein puffed food product and method of preparation |
US20050064080A1 (en) | 2003-09-24 | 2005-03-24 | Creighton Dean W. | High fiber high protein ready-to-eat cereal |
US7413760B2 (en) | 2005-08-15 | 2008-08-19 | General Mills, Inc. | Puffed grain flake and method of preparation |
US8361528B2 (en) | 2007-01-29 | 2013-01-29 | Hearthside Food Solutions Llc | Flake cereal or chip and method for making same |
-
2009
- 2009-03-30 US US12/414,110 patent/US8039037B2/en active Active
- 2009-03-31 AU AU2009343806A patent/AU2009343806B2/en active Active
- 2009-03-31 EP EP09789551A patent/EP2413716A1/en not_active Withdrawn
- 2009-03-31 RU RU2011135882/13A patent/RU2488281C2/ru active
- 2009-03-31 CA CA2754555A patent/CA2754555C/en not_active Expired - Fee Related
- 2009-03-31 MX MX2011009531A patent/MX2011009531A/es active IP Right Grant
- 2009-03-31 WO PCT/US2009/038870 patent/WO2010114515A1/en active Application Filing
- 2009-03-31 BR BRPI0924488-3A patent/BRPI0924488B1/pt active IP Right Grant
-
2011
- 2011-10-28 CO CO11146145A patent/CO6450602A2/es not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
EP2413716A1 (en) | 2012-02-08 |
BRPI0924488B1 (pt) | 2018-04-03 |
BRPI0924488A2 (pt) | 2016-04-26 |
CA2754555C (en) | 2016-06-07 |
CO6450602A2 (es) | 2012-05-31 |
AU2009343806A1 (en) | 2011-10-13 |
US20100247717A1 (en) | 2010-09-30 |
RU2488281C2 (ru) | 2013-07-27 |
AU2009343806B2 (en) | 2015-02-05 |
CA2754555A1 (en) | 2010-10-07 |
WO2010114515A1 (en) | 2010-10-07 |
RU2011135882A (ru) | 2013-05-10 |
US8039037B2 (en) | 2011-10-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG | Grant or registration |