MD999Y - Procedeu de obţinere a vinului natural sec - Google Patents

Procedeu de obţinere a vinului natural sec Download PDF

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Publication number
MD999Y
MD999Y MDS20150056A MDS20150056A MD999Y MD 999 Y MD999 Y MD 999Y MD S20150056 A MDS20150056 A MD S20150056A MD S20150056 A MDS20150056 A MD S20150056A MD 999 Y MD999 Y MD 999Y
Authority
MD
Moldova
Prior art keywords
wine
producing natural
natural dry
dry wine
vol
Prior art date
Application number
MDS20150056A
Other languages
English (en)
Russian (ru)
Inventor
Nicolae Taran
Svetlana Stoleicova
Eugenia Soldatenco
Original Assignee
Instituţia Publică Institutul Ştiinţifico-Practic De Horticultură Şi Tehnologii Alimentare
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Instituţia Publică Institutul Ştiinţifico-Practic De Horticultură Şi Tehnologii Alimentare filed Critical Instituţia Publică Institutul Ştiinţifico-Practic De Horticultură Şi Tehnologii Alimentare
Priority to MDS20150056A priority Critical patent/MD999Z/ro
Publication of MD999Y publication Critical patent/MD999Y/ro
Publication of MD999Z publication Critical patent/MD999Z/ro

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  • Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)

Abstract

Invenţia se referă la industria vinicolă, şi anume la un procedeu de obţinere a vinului natural sec.Procedeul, conform invenţiei, prevede producerea vinului materie primă, dealcoolizarea unei părţi a acestuia prin distilare în vid la temperatura de 20…40 °C şi presiunea de 0,02…0,04 bar până la atingerea unui conţinut de alcool de 6… 8% vol., cupajarea vinului parţial dealcoolizat cu vin iniţial în raport de, % vol., (30…50) : (50…70).
MDS20150056A 2015-04-17 2015-04-17 Procedeu de obţinere a vinului natural sec MD999Z (ro)

Priority Applications (1)

Application Number Priority Date Filing Date Title
MDS20150056A MD999Z (ro) 2015-04-17 2015-04-17 Procedeu de obţinere a vinului natural sec

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MDS20150056A MD999Z (ro) 2015-04-17 2015-04-17 Procedeu de obţinere a vinului natural sec

Publications (2)

Publication Number Publication Date
MD999Y true MD999Y (ro) 2016-01-31
MD999Z MD999Z (ro) 2016-08-31

Family

ID=55235469

Family Applications (1)

Application Number Title Priority Date Filing Date
MDS20150056A MD999Z (ro) 2015-04-17 2015-04-17 Procedeu de obţinere a vinului natural sec

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MD (1) MD999Z (ro)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2835962C1 (ru) * 2024-05-23 2025-03-06 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") Способ производства деалкоголизированного вина

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH654023A5 (de) * 1981-02-06 1986-01-31 Eidgenoess Wein & Gartenbau Verfahren zur herstellung von alkoholfreiem wein oder fruchtwein.
SU1446146A1 (ru) * 1986-11-03 1988-12-23 Научно-Исследовательский Институт Садоводства,Виноградарства И Виноделия Госагропрома Гсср Способ приготовлени слабоалкогольного вина
FR2628438B1 (fr) * 1988-03-08 1992-05-29 Grassa Sarl Domaines Procede d'elaboration d'un vin naturellement bas en alcool et vin ainsi obtenu
HU204983B (en) * 1989-05-23 1992-03-30 Jonathan Mgtsz Method for separating wine into non-alcoholic or poor-in-alcohol and rich-in-alcohol fraction prticularly for producing non-alcoholic wine or wine and brandy of decreased alcoholic content, at most 7 percent by volume, and in given case processing the wine into soft drink or champagne
FR2653443B1 (fr) * 1989-10-20 1993-01-15 Grasa Yves Procede d'elaboration d'une boisson vineuse a faible teneur en calorie et alcool et boisson ainsi obtenue.
MD2611G2 (ro) * 2004-05-13 2005-07-31 Вера БАБИЧ Procedeu de fabricare a vinului sec special de struguri
MD2707C2 (ro) * 2004-06-23 2005-10-31 Валериу ИВАНЦОК Băutură slab alcoolică
US20060246196A1 (en) * 2005-04-27 2006-11-02 Lawson John A Low-alcohol, low-calorie wine
MD3192G2 (ro) * 2006-02-21 2007-08-31 Национальный Институт Виноградарства И Винификации Procedeu de fabricare a vinului natural sec roşu
UA27781U (en) * 2007-07-20 2007-11-12 Maharach Nat Grape And Wine In Method for producing low alcohol beverage "ankor"

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2835962C1 (ru) * 2024-05-23 2025-03-06 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") Способ производства деалкоголизированного вина

Also Published As

Publication number Publication date
MD999Z (ro) 2016-08-31

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FG9Y Short term patent issued