LV10501B - Process for producing of products consisted ethanol - Google Patents

Process for producing of products consisted ethanol Download PDF

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Publication number
LV10501B
LV10501B LVP-93-808A LV930808A LV10501B LV 10501 B LV10501 B LV 10501B LV 930808 A LV930808 A LV 930808A LV 10501 B LV10501 B LV 10501B
Authority
LV
Latvia
Prior art keywords
sugar
ethanol
anion exchange
carrier
containing water
Prior art date
Application number
LVP-93-808A
Other languages
English (en)
Latvian (lv)
Other versions
LV10501A (lv
Inventor
Lommi Heikki
Ahvenainen Juha
Original Assignee
Cultor Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cultor Oy filed Critical Cultor Oy
Publication of LV10501A publication Critical patent/LV10501A/xx
Publication of LV10501B publication Critical patent/LV10501B/lv

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Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00Fermentation processes for beer
    • C12C11/07Continuous fermentation
    • C12C11/075Bioreactors for continuous fermentation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00Fermentation processes for beer
    • C12C11/02Pitching yeast
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00Fermentation processes for beer
    • C12C11/09Fermentation with immobilised yeast
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00Processes specially adapted for making special kinds of beer
    • C12C12/04Beer with low alcohol content
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • C12G3/021Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
    • C12G3/022Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn of botanical genus Oryza, e.g. rice
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • C12G3/024Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • C12G3/025Low-alcohol beverages
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00Fermentation processes for beer
    • C12C11/07Continuous fermentation
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Cephalosporin Compounds (AREA)
  • Compounds Of Unknown Constitution (AREA)
  • Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Crystals, And After-Treatments Of Crystals (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
LVP-93-808A 1988-09-27 1993-06-30 Process for producing of products consisted ethanol LV10501B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/249,898 US5079011A (en) 1988-09-27 1988-09-27 Method using immobilized yeast to produce ethanol and alcoholic beverages

Publications (2)

Publication Number Publication Date
LV10501A LV10501A (lv) 1995-02-20
LV10501B true LV10501B (en) 1995-10-20

Family

ID=22945484

Family Applications (1)

Application Number Title Priority Date Filing Date
LVP-93-808A LV10501B (en) 1988-09-27 1993-06-30 Process for producing of products consisted ethanol

Country Status (16)

Country Link
US (1) US5079011A (fr)
EP (1) EP0361165B1 (fr)
JP (1) JP2695942B2 (fr)
KR (1) KR0153762B1 (fr)
AT (1) ATE114721T1 (fr)
AU (1) AU629849B2 (fr)
CA (1) CA1336764C (fr)
DE (1) DE68919620T2 (fr)
DK (1) DK174923B1 (fr)
ES (1) ES2067510T3 (fr)
FI (1) FI87658C (fr)
GR (1) GR3015024T3 (fr)
LT (1) LT3668B (fr)
LV (1) LV10501B (fr)
NZ (1) NZ230564A (fr)
RU (1) RU2060277C1 (fr)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5314814A (en) * 1985-11-15 1994-05-24 Gist-Brocades Preparation of novel immobilized biocatalysts
FI895116A0 (fi) * 1989-10-27 1989-10-27 Cultor Oy Foerfarande foer framstaellning av en alkoholfri maltdryck.
DE4003404A1 (de) * 1990-02-05 1991-08-08 Moselland Eg Winzergenossensch Gaerprodukt mit vermindertem ethanolgehalt
US5612072A (en) * 1990-10-23 1997-03-18 Cultor Ltd. Process for the production of non-alcoholic or low alcohol malt beverage
DE4239612A1 (de) * 1992-11-25 1994-05-26 Cultor Oy Bioreaktor mit immobilisierten, Milchsäure-produzierenden Bakterien und dessen Verwendung in Fermentationsverfahren
GB9227134D0 (en) * 1992-12-31 1993-02-24 Fuller Jess P Cell support structure
CA2133789A1 (fr) * 1994-10-06 1996-04-07 Ronald James Neufeld Production de perles de carraghenane a cellules immobilisees; methode de brassage utilisant des cellules de levure immobilisees de perles de carraghenane
EP0773285B1 (fr) 1995-10-27 2002-12-18 Adriana Bravo Procédé de production d'un boisson à base de malt avec arôme stabilisé
KR100440723B1 (ko) * 1996-12-30 2004-10-02 오비맥주 주식회사 고정화효모를이용한맥주의제조방법
US6013491A (en) * 1997-08-06 2000-01-11 Martinez; Leticia Fibrous cellulose support containing adhered yeast for converting sucrose to glucose and fructose
DE19848623A1 (de) * 1998-10-21 2000-04-27 Cultor Corp Preiswerte Immobilisierungsmatrizen aus natürlichen Materialien
US20020197273A1 (en) * 2000-04-18 2002-12-26 Shozo Umezawa Antitumor/immunocompetent supplementary healthy foods
US20030039721A1 (en) 2001-07-26 2003-02-27 Pankaj Shah Process for enhancing the body and taste of malt beverages
US20030106437A1 (en) * 2001-10-19 2003-06-12 Pajunen Esko Juhani Method and apparatus for the continuous biocatalytic conversion of aqueous solutions, having one or more degassing stages
FR2836923B1 (fr) * 2002-02-25 2007-06-15 Pentax Corp Support pour culture de cellules et procede pour cultiver des cellules.
DE10308864B4 (de) * 2003-02-28 2007-03-01 Paulaner Brauerei Gmbh & Co. Kg Neues Brauverfahren, damit gebrautes Bier und dessen Verwendung
WO2006085215A1 (fr) * 2005-02-14 2006-08-17 Diageo Great Britain, Ltd. Procede de preparation d'une boisson
EP1835035B1 (fr) * 2006-03-15 2010-02-17 EXPLORA Laboratories SA Procédé pour l'immobilisation de cellules sur une résine
US8252566B2 (en) * 2008-05-20 2012-08-28 Jj Florida Properties Llc Ethanol production from citrus waste through limonene reduction
EP2291527A4 (fr) * 2008-05-20 2012-06-06 Jj Florida Properties Llc Élimination de composés inhibiteurs de fermentation dans des déchets d'agrumes par utilisation d'une extraction aux solvants et production d'éthanol
US20100124584A1 (en) * 2008-11-20 2010-05-20 Benjamin Alexander Apparatus and method for continuous fermentation
DE112011102275A5 (de) 2010-07-06 2013-05-29 Agrargenossenschaft Münchehofe e. G. Verfahren zur Herstellung eines Düngemittels
US20200377831A1 (en) * 2017-04-19 2020-12-03 Pint At Home, Llc Systems and methods for processing non-fermented liquids
RU2743488C1 (ru) * 2020-01-28 2021-02-19 Олег Валентинович Синельников Способ улавливания компонентов на любом этапе процесса брожения либо на этапе после прекращения процесса брожения
FR3118061B1 (fr) * 2020-12-18 2023-07-14 Ifp Energies Now Procédé de production d’alcools avec un support sur lequel sont immobilisés des micro-organismes

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US435517A (en) 1890-09-02 Tucking-guide for sewing-machines
JPS5950313B2 (ja) * 1977-06-29 1984-12-07 東レ株式会社 微生物菌体固定化繊維およびその製造法
US4350765A (en) * 1979-06-13 1982-09-21 Tanabe Seiyaku Co., Ltd. Method for producing ethanol with immobilized microorganism
US4355108A (en) * 1980-05-22 1982-10-19 The Curators Of The University Of Missouri Ethanol production with an immobilized cell reactor
JPS56169590A (en) * 1980-05-30 1981-12-26 Jgc Corp Continuous alcohol fermentation by immobilized yeast
DE3021629A1 (de) * 1980-06-09 1981-12-17 C.H. Boehringer Sohn, 6507 Ingelheim Coimmobilisate aus gaerfaehigen hefen mit angekoppelten enzymen sowie ihre herstellung und anwendung
US4355117A (en) * 1980-10-08 1982-10-19 Nabisco Brands, Inc. Process for preparing agglomerated fibrous cellulose
CA1191098A (fr) * 1981-07-13 1985-07-30 Minoru Nagashima Fabrication de l'alcool par fermentation
JPS5959195A (ja) * 1982-09-27 1984-04-04 Shinenerugii Sogo Kaihatsu Kiko 固定化微生物菌体による連続アルコ−ル製造方法
JPS60186292A (ja) * 1983-10-21 1985-09-21 Res Assoc Petroleum Alternat Dev<Rapad> エタノ−ルの醗酵生産方法
US4698224A (en) * 1984-04-10 1987-10-06 Kirin Beer Kabushiki Kaisha Production of alcoholic beverages
BR8505366A (pt) * 1984-10-29 1986-08-05 Amoco Corp Processo para fazer um sistema biocatalitico e sistema biocaralisador obtido
CA1321048C (fr) * 1987-03-05 1993-08-10 Robert W. J. Lencki Microspheres et methode de production connexe
US4915959A (en) * 1988-05-09 1990-04-10 Suomen Kokeri Oy Method for the continuous maturation of fermented beer

Also Published As

Publication number Publication date
US5079011A (en) 1992-01-07
DE68919620T2 (de) 1995-05-11
EP0361165B1 (fr) 1994-11-30
JP2695942B2 (ja) 1998-01-14
AU4104289A (en) 1990-04-05
LV10501A (lv) 1995-02-20
JPH02276583A (ja) 1990-11-13
AU629849B2 (en) 1992-10-15
NZ230564A (en) 1991-07-26
EP0361165A1 (fr) 1990-04-04
KR0153762B1 (en) 1998-10-01
CA1336764C (fr) 1995-08-22
FI87658B (fi) 1992-10-30
GR3015024T3 (en) 1995-05-31
DE68919620D1 (de) 1995-01-12
FI894205A0 (fi) 1989-09-06
DK472989D0 (da) 1989-09-26
LT3668B (en) 1996-01-25
LTIP932A (en) 1995-03-27
KR900004929A (ko) 1990-04-13
ATE114721T1 (de) 1994-12-15
DK174923B1 (da) 2004-02-23
FI894205A (fi) 1990-03-28
FI87658C (fi) 1993-02-10
RU2060277C1 (ru) 1996-05-20
ES2067510T3 (es) 1995-04-01
DK472989A (da) 1990-03-28

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