LU85910A1 - Procede pour eliminer l'oxygene dans les aliments et les boissons,et composition enzymatique utilisee a cet effet - Google Patents
Procede pour eliminer l'oxygene dans les aliments et les boissons,et composition enzymatique utilisee a cet effet Download PDFInfo
- Publication number
- LU85910A1 LU85910A1 LU85910A LU85910A LU85910A1 LU 85910 A1 LU85910 A1 LU 85910A1 LU 85910 A LU85910 A LU 85910A LU 85910 A LU85910 A LU 85910A LU 85910 A1 LU85910 A1 LU 85910A1
- Authority
- LU
- Luxembourg
- Prior art keywords
- oxidase
- beer
- ppm
- glucose
- medium
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y101/00—Oxidoreductases acting on the CH-OH group of donors (1.1)
- C12Y101/03—Oxidoreductases acting on the CH-OH group of donors (1.1) with a oxygen as acceptor (1.1.3)
- C12Y101/03004—Glucose oxidase (1.1.3.4)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1213—Oxidation or reduction enzymes, e.g. peroxidase, catalase, dehydrogenase
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/16—Removing unwanted substances
- A23F5/163—Removing unwanted substances using enzymes or microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
- A61K8/66—Enzymes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/003—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y111/00—Oxidoreductases acting on a peroxide as acceptor (1.11)
- C12Y111/01—Peroxidases (1.11.1)
- C12Y111/01006—Catalase (1.11.1.6)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y115/00—Oxidoreductases acting on superoxide as acceptor (1.15)
- C12Y115/01—Oxidoreductases acting on superoxide as acceptor (1.15) with NAD or NADP as acceptor (1.15.1)
- C12Y115/01001—Superoxide dismutase (1.15.1.1)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
- A61K2800/52—Stabilizers
- A61K2800/522—Antioxidants; Radical scavengers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Nutrition Science (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Epidemiology (AREA)
- Birds (AREA)
- Molecular Biology (AREA)
- Oral & Maxillofacial Surgery (AREA)
- General Chemical & Material Sciences (AREA)
- Physiology (AREA)
- Cosmetics (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- General Preparation And Processing Of Foods (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Enzymes And Modification Thereof (AREA)
- Confectionery (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Dairy Products (AREA)
Priority Applications (9)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
LU85910A LU85910A1 (fr) | 1985-05-22 | 1985-05-22 | Procede pour eliminer l'oxygene dans les aliments et les boissons,et composition enzymatique utilisee a cet effet |
US06/863,269 US4957749A (en) | 1985-05-22 | 1986-05-14 | Process for removing oxygen in foodstuffs and drinks |
DE8686870068T DE3665249D1 (en) | 1985-05-22 | 1986-05-20 | Process for the elimination of oxygen from food and oral hygiene compositions and food and oral hygiene compositions containing enzymes to this effect |
CA000509449A CA1281674C (en) | 1985-05-22 | 1986-05-20 | Process for removing oxygen in foodstuffs and drinks and enzyme composition used for this purpose |
EP86870068A EP0207039B1 (fr) | 1985-05-22 | 1986-05-20 | Procédé pour éliminer l'oxygène dans les substances alimentaires et dentifrices et substances alimentaires et dentifrices contenant des enzymes à cet effet |
AT86870068T ATE45860T1 (de) | 1985-05-22 | 1986-05-20 | Verfahren zum entfernen von sauerstoff in lebensmitteln und zahnreinigungsmitteln sowie lebensmittel und zahnreinigungsmittel, enthaltend enzyme zu diesem zweck. |
JP61113865A JPS61271959A (ja) | 1985-05-22 | 1986-05-20 | 食品類および飲料類中の酸素の除去方法並びにこの目的用に使用される酵素組成物 |
DK235986A DK166795C (da) | 1985-05-22 | 1986-05-21 | Fremgangsmaade til forhindring af autooxidation af foedevarematerialer eller tandpasta samt enzympraeparat anvendt til dette formaal |
US07/492,031 US5010007A (en) | 1985-05-22 | 1990-03-12 | Composition for removing oxygen in foodstuff and drinks |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
LU85910A LU85910A1 (fr) | 1985-05-22 | 1985-05-22 | Procede pour eliminer l'oxygene dans les aliments et les boissons,et composition enzymatique utilisee a cet effet |
LU85910 | 1985-05-22 |
Publications (1)
Publication Number | Publication Date |
---|---|
LU85910A1 true LU85910A1 (fr) | 1986-12-05 |
Family
ID=19730476
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
LU85910A LU85910A1 (fr) | 1985-05-22 | 1985-05-22 | Procede pour eliminer l'oxygene dans les aliments et les boissons,et composition enzymatique utilisee a cet effet |
Country Status (8)
Country | Link |
---|---|
US (1) | US4957749A (ja) |
EP (1) | EP0207039B1 (ja) |
JP (1) | JPS61271959A (ja) |
AT (1) | ATE45860T1 (ja) |
CA (1) | CA1281674C (ja) |
DE (1) | DE3665249D1 (ja) |
DK (1) | DK166795C (ja) |
LU (1) | LU85910A1 (ja) |
Families Citing this family (36)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6447364A (en) * | 1987-08-17 | 1989-02-21 | Suntory Ltd | Food and drink containing lactate monooxygenase |
EP0328322A3 (en) * | 1988-02-12 | 1990-08-16 | Fujisawa Pharmaceutical Co., Ltd. | Process for preparation of soya milk with an improved flavor |
US4963368A (en) * | 1988-04-18 | 1990-10-16 | Nabisco Brands, Inc. | Oxidoreductase enzyme stabilized highly unsaturated fatty acids and derivatives of such acids |
US4996062A (en) * | 1988-10-28 | 1991-02-26 | Stabra Ag | Glucose oxidase food treatment and storage method |
FR2646777B1 (fr) * | 1989-05-12 | 1993-09-03 | Bio Serae Lab | Procede de preparation d'un produit particulaire antimicrobien, produit antimicrobien obtenu et applications |
BE1004320A3 (fr) * | 1989-05-12 | 1992-11-03 | Ct Tech Et Scient De La Brasse | Procede et installation de remplissage et d'obturation d'un recipient. |
FR2648321B1 (fr) * | 1989-05-12 | 1992-01-17 | Bio Serae Lab | Procede de traitement d'un produit alimentaire non liquide pour assurer sa decontamination microbienne, applications en particulier aux fromages et preparation mere pour la mise en oeuvre dudit traitement |
FI85243C (fi) * | 1990-03-12 | 1992-03-25 | Stabra Ag | Foerpackningsmaterial och foerfarande foer dess framstaellning. |
US5176899A (en) * | 1991-11-25 | 1993-01-05 | Montgomery Robert E | Antimicrobial dentifrice |
EP0649603B1 (en) * | 1993-05-11 | 2000-10-25 | Otsuka Pharmaceutical Co., Ltd. | Antioxidant food, antioxidant preparation and antioxidization method |
US5538746A (en) * | 1994-06-17 | 1996-07-23 | Levy; Ehud | Process for filtering water prior to carbonation |
AUPM792794A0 (en) * | 1994-09-02 | 1994-09-29 | Byron Agricultural Company Pty Ltd | Processed fresh herbs |
US5942245A (en) * | 1994-11-04 | 1999-08-24 | Polymun Scientific Immunbiologische Forschung Gmbh | Application of SOD in liposomes |
US5585128A (en) * | 1995-06-07 | 1996-12-17 | Welch Foods Inc. | Process for the preparation of stable white grape juice |
CA2188971A1 (en) * | 1995-10-27 | 1997-04-28 | Beatriz Sanchez | Malt beverage having stabilized flavor and methods of production thereof |
WO2000030479A1 (en) * | 1997-01-24 | 2000-06-02 | Rhodia-Ster S.A. | Process for introduction of additives associated with a special treatment for beverage packaging in plastic containers |
BR9700569A (pt) * | 1997-04-18 | 1998-12-22 | Rhodia Ster Sa | Processo de introdução de aditivos e coadjuvantes para o acondicionamento de bebidas em embalagens plásticas |
JP3473332B2 (ja) * | 1997-06-30 | 2003-12-02 | 松下電器産業株式会社 | 酸素雰囲気調節保存庫および酸素濃度測定方法 |
US6372269B1 (en) * | 1997-09-09 | 2002-04-16 | Cerveceria Polar, C.A. | Compositions for producing fermented malt beverages |
US6303326B1 (en) | 1997-12-04 | 2001-10-16 | University Of Arkansas | Insect salivary enzyme triggers systemic resistance |
US6093436A (en) * | 1998-02-04 | 2000-07-25 | Nestec S.A. | Beverage antioxidant system |
EP1122303A1 (en) * | 2000-02-01 | 2001-08-08 | Quest International Nederland Bv | Process for the production of beer having improved flavour stability |
JP4119629B2 (ja) * | 2001-09-06 | 2008-07-16 | 花王株式会社 | 高血圧症予防・改善・治療剤 |
JP4190191B2 (ja) * | 2002-02-26 | 2008-12-03 | 宝ホールディングス株式会社 | 清酒の製造方法 |
US7175866B2 (en) * | 2003-09-12 | 2007-02-13 | Tropicana Products, Inc. | Tocopherols as flavor antioxidant in citrus juice |
US8603554B2 (en) * | 2004-05-03 | 2013-12-10 | Leprino Foods Company | Cheese and methods of making such cheese |
US7579033B2 (en) * | 2004-05-03 | 2009-08-25 | Leprino Foods Company | Methods for making soft or firm/semi-hard ripened and unripened cheese and cheeses prepared by such methods |
US7585537B2 (en) * | 2004-05-03 | 2009-09-08 | Leprino Foods Company | Cheese and methods of making such cheese |
US7651715B2 (en) * | 2004-05-03 | 2010-01-26 | Leprino Foods Company | Blended cheeses and methods for making such cheeses |
US20060008555A1 (en) * | 2004-07-07 | 2006-01-12 | Leprino Foods | Food ingredients and food products treated with an oxidoreductase and methods for preparing such food ingredients and food products |
US20060172029A1 (en) * | 2005-01-28 | 2006-08-03 | Farrell Patrick L | Magnetic industrial device |
AU2007222359B2 (en) * | 2006-03-07 | 2012-05-10 | Novozymes A/S | Beer-brewing method |
FR3031040B1 (fr) * | 2014-12-29 | 2018-09-07 | Universite De Bretagne Occidentale | Procede d'obtention d'un extrait proteique concentre en superoxydase dismutase (sod) |
WO2018200538A1 (en) * | 2017-04-24 | 2018-11-01 | Coors Brewing Company | System and method for producing beer/hard cider concentrate |
CN109380638A (zh) * | 2017-08-02 | 2019-02-26 | 常熟市屹浩食品包装材料科技有限公司 | 应用于液体食品保鲜的可食性脱氧剂及其制备方法 |
WO2022181782A1 (ja) * | 2021-02-26 | 2022-09-01 | 天野エンザイム株式会社 | 発酵飲食品の製造方法、及び嫌気発酵方法 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2482724A (en) * | 1944-07-22 | 1949-09-20 | Ben L Sarett | Deoxygenation process |
US2891868A (en) * | 1957-11-21 | 1959-06-23 | American Chicle Co | Chewing gum and confectionery composition |
US2940860A (en) * | 1958-01-16 | 1960-06-14 | Ben L Sarett | Process for stabilizing mayonnaise and the resulting product |
US4029819A (en) * | 1973-04-16 | 1977-06-14 | Etablissement Public Det: Agence Nationale De Valorisation De La Recherche Anver | Superoxide dismutase and its application as an oxidation inhibitor |
FR2240277B2 (ja) * | 1973-08-10 | 1976-12-17 | Anvar | |
DE2520792C3 (de) * | 1975-05-09 | 1981-07-23 | Bärwald, Günter, Prof. Dr.-Ing., 1000 Berlin | Oxidationsschutzmittel |
NL7908326A (nl) * | 1978-11-20 | 1980-05-22 | Tno | Geimmobiliseerd enzym, werkwijzen ter bereiding daarvan en een werkwijze voor het uitvoeren van een enzymatische reactie. |
DE3030185A1 (de) * | 1980-08-07 | 1982-04-08 | Kohlbecker, Günther, 3000 Hannover | Verfahren zur enzymatischen entfernung von oxalat mittels oxalat-oxidase |
DE3204284A1 (de) * | 1982-02-06 | 1983-08-18 | Kohlbecker, Günther, 3000 Hannover | Verfahren zur enzymatischen entfernung von sauerstoff |
US4479971A (en) * | 1982-11-04 | 1984-10-30 | General Foods Inc. | Glyceride fat based clouds for ready-to-drink beverages |
-
1985
- 1985-05-22 LU LU85910A patent/LU85910A1/fr unknown
-
1986
- 1986-05-14 US US06/863,269 patent/US4957749A/en not_active Expired - Fee Related
- 1986-05-20 DE DE8686870068T patent/DE3665249D1/de not_active Expired
- 1986-05-20 AT AT86870068T patent/ATE45860T1/de not_active IP Right Cessation
- 1986-05-20 JP JP61113865A patent/JPS61271959A/ja active Pending
- 1986-05-20 CA CA000509449A patent/CA1281674C/en not_active Expired - Fee Related
- 1986-05-20 EP EP86870068A patent/EP0207039B1/fr not_active Expired
- 1986-05-21 DK DK235986A patent/DK166795C/da not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
EP0207039A1 (fr) | 1986-12-30 |
EP0207039B1 (fr) | 1989-08-30 |
DK166795B (da) | 1993-07-19 |
CA1281674C (en) | 1991-03-19 |
US4957749A (en) | 1990-09-18 |
DK235986A (da) | 1986-11-23 |
DK166795C (da) | 1993-12-06 |
JPS61271959A (ja) | 1986-12-02 |
ATE45860T1 (de) | 1989-09-15 |
DE3665249D1 (en) | 1989-10-05 |
DK235986D0 (da) | 1986-05-21 |
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