LT2005098A - Kazeino gamybos būdas ir įrenginys - Google Patents
Kazeino gamybos būdas ir įrenginysInfo
- Publication number
- LT2005098A LT2005098A LT2005098A LT2005098A LT2005098A LT 2005098 A LT2005098 A LT 2005098A LT 2005098 A LT2005098 A LT 2005098A LT 2005098 A LT2005098 A LT 2005098A LT 2005098 A LT2005098 A LT 2005098A
- Authority
- LT
- Lithuania
- Prior art keywords
- milk
- fat
- membranous
- directed
- casein
- Prior art date
Links
- 239000005018 casein Substances 0.000 title abstract 3
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 title abstract 3
- 235000021240 caseins Nutrition 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 2
- 235000013336 milk Nutrition 0.000 abstract 2
- 239000008267 milk Substances 0.000 abstract 2
- 210000004080 milk Anatomy 0.000 abstract 2
- 235000020183 skimmed milk Nutrition 0.000 abstract 2
- 238000001035 drying Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000012528 membrane Substances 0.000 abstract 1
- 238000001471 micro-filtration Methods 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 235000018102 proteins Nutrition 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C3/00—Preservation of milk or milk preparations
- A23C3/02—Preservation of milk or milk preparations by heating
- A23C3/03—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23C3/033—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23C3/0332—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in contact with multiple heating plates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/202—Casein or caseinates
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Water Supply & Treatment (AREA)
- Dairy Products (AREA)
- Peptides Or Proteins (AREA)
Abstract
Išradimas gali būti panaudotas įvairiose pramonėssrityse, tarp kurių galima paminėti maisto pramonę, popieriaus gamybą, chemijos bei farmacijos pramonės šakas. Membraninis kazeino būdas, kai žaliavinis karvių pienas separuojamas separatoriuje, kur atskiriamas liesas pienas ir riebalai, nauja jame tai, kad liesą pieną pasterizuoja plokšteliniame pasterizatoriuje prie tam tikros temperatūros, po to atšaldo ir nukreipia į tarpinę balansinę talpą, iš kurios paduoda į membraninės mikrofiltracijos -baltymų frakcionavimo membraninį filtrą, kur išskaido į kazeino ir išrūgų baltymą. Atskirtas kazeinobaltymas paduodamas į membraninį ultrafiltracijos- defiltracijos koncentravimo membraninį filtrą, kur sukoncentruotas produktas toliau keliauja į džiovyklą, kurioje išdžiovinamas. Gauti vandenyje tirpūs kazeino miltai atvėsinami ir supakuojami.
Priority Applications (10)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
LT2005098A LT5362B (lt) | 2005-11-02 | 2005-11-02 | KAZEINO GAMYBOS BuDAS IR IRENGINYS |
US12/092,089 US8247012B2 (en) | 2005-11-02 | 2005-12-06 | Casein producing method and a device for carrying out said method |
PCT/LT2005/000004 WO2007052996A1 (fr) | 2005-11-02 | 2005-12-06 | Procede de fabrication de caseine et dispositif de sa mise en oeuvre |
SI200531733T SI1943907T1 (sl) | 2005-11-02 | 2005-12-06 | Postopek za proizvodnjo kazeina in naprava za izvajanje omenjenega postopka |
ES05815928T ES2412331T3 (es) | 2005-11-02 | 2005-12-06 | Método de producción de caseína y dispositivo para llevarlo a cabo |
PL05815928T PL1943907T3 (pl) | 2005-11-02 | 2005-12-06 | Metoda produkcji kazeiny i urządzenie do realizacji wymienionej metody |
UAA200805808A UA93889C2 (ru) | 2005-11-02 | 2005-12-06 | Способ производства казеина и устройство для его осуществления |
PT58159286T PT1943907E (pt) | 2005-11-02 | 2005-12-06 | Método para produzir caseína e um dispositivo para concretização do referido método |
DK05815928.6T DK1943907T3 (da) | 2005-11-02 | 2005-12-06 | Fremgangsmåde til fremstilling af kasein og indretning til anvendelse af fremgangsmåden |
EP05815928.6A EP1943907B9 (en) | 2005-11-02 | 2005-12-06 | Casein producing method and a device for carrying out said method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
LT2005098A LT5362B (lt) | 2005-11-02 | 2005-11-02 | KAZEINO GAMYBOS BuDAS IR IRENGINYS |
Publications (2)
Publication Number | Publication Date |
---|---|
LT2005098A true LT2005098A (lt) | 2006-07-25 |
LT5362B LT5362B (lt) | 2006-10-25 |
Family
ID=36790690
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
LT2005098A LT5362B (lt) | 2005-11-02 | 2005-11-02 | KAZEINO GAMYBOS BuDAS IR IRENGINYS |
Country Status (10)
Country | Link |
---|---|
US (1) | US8247012B2 (lt) |
EP (1) | EP1943907B9 (lt) |
DK (1) | DK1943907T3 (lt) |
ES (1) | ES2412331T3 (lt) |
LT (1) | LT5362B (lt) |
PL (1) | PL1943907T3 (lt) |
PT (1) | PT1943907E (lt) |
SI (1) | SI1943907T1 (lt) |
UA (1) | UA93889C2 (lt) |
WO (1) | WO2007052996A1 (lt) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NO330181B1 (no) * | 2010-03-17 | 2011-02-28 | Tine Sa | Membranfiltrering og membranfiltreringssammenstilling |
CA2808934C (en) | 2012-04-10 | 2019-01-15 | Kraft Foods R&D, Inc. | Process for producing cream cheese |
CN109650603A (zh) * | 2019-02-16 | 2019-04-19 | 广东潮汇水产有限公司 | 一种暂养池的过滤系统 |
Family Cites Families (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2592769B1 (fr) * | 1986-01-10 | 1990-10-12 | Agronomique Inst Nat Rech | Procede d'obtention d'une matiere enrichie en caseine beta, appareillage pour la mise en oeuvre de ce procede, et application des produits obtenus par ce procede comme aliments, complements alimentaires ou additifs en industrie alimentaire et pharmaceutique ou dans la preparation de peptides a activite physiologique |
SU1600671A1 (ru) | 1987-11-27 | 1990-10-23 | Всесоюзный научно-исследовательский и конструкторский институт молочной промышленности | Способ получени растворимого молочно-белкового концентрата |
SU1692505A1 (ru) | 1990-01-10 | 1991-11-23 | В.А.Молочников, В.Ю.Шанов, С.В.Анисимов, В.И.Левераш, А.А.Храмцов и А.В.Обухов | Способ выделени казеина из обезжиренного молока |
US5169666A (en) * | 1991-11-14 | 1992-12-08 | The United States Of America As Represented By The Secretary Of Agriculture | Preparation of simulated human milk protein by low temperature microfiltration |
CA2151506A1 (en) * | 1992-12-11 | 1994-06-23 | Gustavo Bounous | Process for producing an undenatured whey protein concentrate |
CO4560537A1 (es) * | 1992-12-28 | 1998-02-10 | Nestle Sa | Composicion lactea y procedimiento de preparacion |
RU93053698A (ru) * | 1993-11-25 | 1996-04-20 | Ю.А. Антонов | Способ получения нативного водорастворимого казеина |
EP0686396B1 (fr) * | 1994-02-25 | 2000-09-27 | Societe Des Produits Nestle S.A. | Composition entérale comprenant de la caséine micellaire native |
HUT77043A (hu) * | 1994-09-16 | 1998-03-02 | New Zealand Dairy Board | Kazein és savófehérjék fizikai elválasztása |
CA2165937A1 (en) * | 1995-05-09 | 1996-11-10 | Immunotec Research Corporation Ltd. | Process for producing an undenatured whey protein concentrate |
UY26236A1 (es) | 1999-07-07 | 2000-10-31 | New Zeland Co Operative Dairy | Metodos para obtener aislados de proteina y concentrados de calostro |
RU2199233C2 (ru) | 2000-05-22 | 2003-02-27 | ООО "Компания "Торос" | Способ производства молочно-кислотного казеина |
RU2201099C2 (ru) | 2000-12-29 | 2003-03-27 | Общество с ограниченной ответственностью "М и П" | Способ получения казеината и устройство для его реализации |
US6875459B2 (en) * | 2001-09-10 | 2005-04-05 | Henry B. Kopf | Method and apparatus for separation of milk, colostrum, and whey |
US7169428B2 (en) * | 2002-08-27 | 2007-01-30 | Select Milk Producers Inc. | Dairy compositions and method of making |
US7026004B2 (en) * | 2002-10-04 | 2006-04-11 | Kraft Foods Holdings, Inc. | Non-gelling milk concentrates |
US8889208B2 (en) * | 2005-11-09 | 2014-11-18 | Wisconsin Alumni Research Foundation | Purification of beta casein from milk |
-
2005
- 2005-11-02 LT LT2005098A patent/LT5362B/lt not_active IP Right Cessation
- 2005-12-06 EP EP05815928.6A patent/EP1943907B9/en not_active Not-in-force
- 2005-12-06 WO PCT/LT2005/000004 patent/WO2007052996A1/ru active Application Filing
- 2005-12-06 ES ES05815928T patent/ES2412331T3/es active Active
- 2005-12-06 PT PT58159286T patent/PT1943907E/pt unknown
- 2005-12-06 US US12/092,089 patent/US8247012B2/en not_active Expired - Fee Related
- 2005-12-06 SI SI200531733T patent/SI1943907T1/sl unknown
- 2005-12-06 PL PL05815928T patent/PL1943907T3/pl unknown
- 2005-12-06 UA UAA200805808A patent/UA93889C2/ru unknown
- 2005-12-06 DK DK05815928.6T patent/DK1943907T3/da active
Also Published As
Publication number | Publication date |
---|---|
PT1943907E (pt) | 2013-06-03 |
ES2412331T3 (es) | 2013-07-11 |
EP1943907B9 (en) | 2015-08-19 |
DK1943907T3 (da) | 2013-05-27 |
US20080311269A1 (en) | 2008-12-18 |
EP1943907A4 (en) | 2011-06-01 |
LT5362B (lt) | 2006-10-25 |
UA93889C2 (ru) | 2011-03-25 |
EP1943907A1 (en) | 2008-07-16 |
PL1943907T3 (pl) | 2013-08-30 |
SI1943907T1 (sl) | 2013-07-31 |
WO2007052996A1 (fr) | 2007-05-10 |
US8247012B2 (en) | 2012-08-21 |
EP1943907B1 (en) | 2013-03-20 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
NO20064108L (no) | Friske osteprodukter som inneholder biogenererte smakskomponenter samt fremgangsmate for tilvirkning av samme | |
UA101340C2 (ru) | Способ получения казеина | |
MX2009006494A (es) | Composiciones lacteas y metodo de fabricacion. | |
CY1116039T1 (el) | Μεθοδος κλασματωσης γαλακτοκομικων συνθεσεων | |
WO2006105405A3 (en) | Concentrated-protein food product and prosess | |
WO2008073888A3 (en) | Compositions of human lipids and methods of making and using same | |
EA201892770A1 (ru) | Способ получения улучшенных питательных продуктов, содержащих молочный белок и молочные сахариды, и продукты, полученные с помощью способа | |
MX2016005204A (es) | Bebida con sabor a fruta, rica en proteina; preparacion de fruta y vegetal, rica en proteína; y métodos relacionados y productos alimentarios. | |
NZ739074A (en) | Cocoa products based on unfermented cocoa beans and methods for preparing the same | |
EP2545785A3 (en) | Machine for making ice cream products | |
PH12019500263A1 (en) | Process for producing infant formula products and dairy products | |
MX2018010051A (es) | Concentracion por congelamiento de jugo de raiz o de tuberculo. | |
LT2005098A (lt) | Kazeino gamybos būdas ir įrenginys | |
WO2006119064A3 (en) | Novel aseptic drinks and puddings containing whey proteins and processes for the manufacture thereof | |
TW201613483A (en) | Preparation of soy protein products ("S810") | |
RS20090099A (en) | Use of high lactose, high ph whey in the prparation of milk products | |
DE60112465D1 (de) | Transglutaminasehemmer in lebensmittelqualität und seine verwendung | |
WO2015008099A3 (en) | System for the production of multi-strained yogurt | |
WO2006039759A8 (en) | Improved milk powder and method of manufacture | |
ATE494794T1 (de) | Ovo-lacto-vegetarisches nahrungsmittel oder nahrungsmittelzwischenprodukt | |
US20160205961A1 (en) | Continuous Process for Producing a White Cheese Preparation | |
WO2005079488A3 (en) | Concentrated-protein food product and process | |
LT2014017A (lt) | Tepamas 14 % riebumo sūris iš rekombinuoto pieno ir jo gamybos būdas | |
LT2014027A (lt) | Jogurtas 1,5 % riebumo, pagamintas iš rekombinuoto pieno, ir jo gamybos būdas | |
EA201790240A1 (ru) | Способ получения продуктов, полученных из молока, на основе сливок, рикотты и их смесей, предназначенных для замораживания или быстрого замораживания, продукты, полученные указанным способом, и их применение |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM9A | Lapsed patents |
Effective date: 20191102 |