DK1943907T3 - Fremgangsmåde til fremstilling af kasein og indretning til anvendelse af fremgangsmåden - Google Patents

Fremgangsmåde til fremstilling af kasein og indretning til anvendelse af fremgangsmåden

Info

Publication number
DK1943907T3
DK1943907T3 DK05815928.6T DK05815928T DK1943907T3 DK 1943907 T3 DK1943907 T3 DK 1943907T3 DK 05815928 T DK05815928 T DK 05815928T DK 1943907 T3 DK1943907 T3 DK 1943907T3
Authority
DK
Denmark
Prior art keywords
producing casein
casein
producing
Prior art date
Application number
DK05815928.6T
Other languages
English (en)
Inventor
Adomas Juska
Original Assignee
Fedaravicius Vytautas
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=36790690&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1943907(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Fedaravicius Vytautas filed Critical Fedaravicius Vytautas
Application granted granted Critical
Publication of DK1943907T3 publication Critical patent/DK1943907T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/02—Preservation of milk or milk preparations by heating
    • A23C3/03—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23C3/033—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A23C3/0332—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in contact with multiple heating plates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/202—Casein or caseinates

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Biochemistry (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
DK05815928.6T 2005-11-02 2005-12-06 Fremgangsmåde til fremstilling af kasein og indretning til anvendelse af fremgangsmåden DK1943907T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
LT2005098A LT5362B (lt) 2005-11-02 2005-11-02 KAZEINO GAMYBOS BuDAS IR IRENGINYS
PCT/LT2005/000004 WO2007052996A1 (fr) 2005-11-02 2005-12-06 Procede de fabrication de caseine et dispositif de sa mise en oeuvre

Publications (1)

Publication Number Publication Date
DK1943907T3 true DK1943907T3 (da) 2013-05-27

Family

ID=36790690

Family Applications (1)

Application Number Title Priority Date Filing Date
DK05815928.6T DK1943907T3 (da) 2005-11-02 2005-12-06 Fremgangsmåde til fremstilling af kasein og indretning til anvendelse af fremgangsmåden

Country Status (10)

Country Link
US (1) US8247012B2 (da)
EP (1) EP1943907B9 (da)
DK (1) DK1943907T3 (da)
ES (1) ES2412331T3 (da)
LT (1) LT5362B (da)
PL (1) PL1943907T3 (da)
PT (1) PT1943907E (da)
SI (1) SI1943907T1 (da)
UA (1) UA93889C2 (da)
WO (1) WO2007052996A1 (da)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NO20100391A1 (no) * 2010-03-17 2011-02-28 Tine Sa Membranfiltrering og membranfiltreringssammenstilling
CA2808934C (en) 2012-04-10 2019-01-15 Kraft Foods R&D, Inc. Process for producing cream cheese
CN109650603A (zh) * 2019-02-16 2019-04-19 广东潮汇水产有限公司 一种暂养池的过滤系统

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2592769B1 (fr) * 1986-01-10 1990-10-12 Agronomique Inst Nat Rech Procede d'obtention d'une matiere enrichie en caseine beta, appareillage pour la mise en oeuvre de ce procede, et application des produits obtenus par ce procede comme aliments, complements alimentaires ou additifs en industrie alimentaire et pharmaceutique ou dans la preparation de peptides a activite physiologique
SU1600671A1 (ru) 1987-11-27 1990-10-23 Всесоюзный научно-исследовательский и конструкторский институт молочной промышленности Способ получени растворимого молочно-белкового концентрата
SU1692505A1 (ru) 1990-01-10 1991-11-23 В.А.Молочников, В.Ю.Шанов, С.В.Анисимов, В.И.Левераш, А.А.Храмцов и А.В.Обухов Способ выделени казеина из обезжиренного молока
US5169666A (en) * 1991-11-14 1992-12-08 The United States Of America As Represented By The Secretary Of Agriculture Preparation of simulated human milk protein by low temperature microfiltration
CA2151506A1 (en) * 1992-12-11 1994-06-23 Gustavo Bounous Process for producing an undenatured whey protein concentrate
CO4560537A1 (es) * 1992-12-28 1998-02-10 Nestle Sa Composicion lactea y procedimiento de preparacion
RU93053698A (ru) 1993-11-25 1996-04-20 Ю.А. Антонов Способ получения нативного водорастворимого казеина
EP0686396B1 (fr) * 1994-02-25 2000-09-27 Societe Des Produits Nestle S.A. Composition entérale comprenant de la caséine micellaire native
EP0788313A4 (en) 1994-09-16 1998-05-27 New Zealand Dairy Board PHYSICAL SEPARATION OF CASEIN AND WHEY PROTEINS
CA2165937A1 (en) 1995-05-09 1996-11-10 Immunotec Research Corporation Ltd. Process for producing an undenatured whey protein concentrate
WO2001003515A1 (en) 1999-07-07 2001-01-18 New Zealand Co-Operative Dairy Company Limited Method of obtaining protein isolates and concentrates from colostrum
RU2199233C2 (ru) 2000-05-22 2003-02-27 ООО "Компания "Торос" Способ производства молочно-кислотного казеина
RU2201099C2 (ru) 2000-12-29 2003-03-27 Общество с ограниченной ответственностью "М и П" Способ получения казеината и устройство для его реализации
US6875459B2 (en) * 2001-09-10 2005-04-05 Henry B. Kopf Method and apparatus for separation of milk, colostrum, and whey
US7169428B2 (en) * 2002-08-27 2007-01-30 Select Milk Producers Inc. Dairy compositions and method of making
US7026004B2 (en) * 2002-10-04 2006-04-11 Kraft Foods Holdings, Inc. Non-gelling milk concentrates
US8889208B2 (en) * 2005-11-09 2014-11-18 Wisconsin Alumni Research Foundation Purification of beta casein from milk

Also Published As

Publication number Publication date
EP1943907A1 (en) 2008-07-16
US8247012B2 (en) 2012-08-21
SI1943907T1 (sl) 2013-07-31
LT5362B (lt) 2006-10-25
LT2005098A (en) 2006-07-25
WO2007052996A1 (fr) 2007-05-10
EP1943907B9 (en) 2015-08-19
US20080311269A1 (en) 2008-12-18
PT1943907E (pt) 2013-06-03
PL1943907T3 (pl) 2013-08-30
UA93889C2 (ru) 2011-03-25
ES2412331T3 (es) 2013-07-11
EP1943907A4 (en) 2011-06-01
EP1943907B1 (en) 2013-03-20

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