KR890013999A - 정신안정용 음식물 - Google Patents
정신안정용 음식물 Download PDFInfo
- Publication number
- KR890013999A KR890013999A KR1019890003793A KR890003793A KR890013999A KR 890013999 A KR890013999 A KR 890013999A KR 1019890003793 A KR1019890003793 A KR 1019890003793A KR 890003793 A KR890003793 A KR 890003793A KR 890013999 A KR890013999 A KR 890013999A
- Authority
- KR
- South Korea
- Prior art keywords
- extracts
- extract
- food
- mental
- mental stability
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title claims 8
- 230000003340 mental effect Effects 0.000 title claims 6
- 239000000284 extract Substances 0.000 claims 15
- 244000126002 Ziziphus vulgaris Species 0.000 claims 2
- 235000020710 ginseng extract Nutrition 0.000 claims 2
- 240000006240 Linum usitatissimum Species 0.000 claims 1
- 235000004431 Linum usitatissimum Nutrition 0.000 claims 1
- 240000007313 Tilia cordata Species 0.000 claims 1
- 235000020723 lavender extract Nutrition 0.000 claims 1
- 235000021055 solid food Nutrition 0.000 claims 1
- 230000006641 stabilisation Effects 0.000 claims 1
- 238000011105 stabilization Methods 0.000 claims 1
- 206010056873 tertiary syphilis Diseases 0.000 claims 1
- 239000001430 tilia cordata extract Substances 0.000 claims 1
- 235000013311 vegetables Nutrition 0.000 claims 1
- 229940112822 chewing gum Drugs 0.000 description 1
- 235000015218 chewing gum Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/322—Foods, ingredients or supplements having a functional effect on health having an effect on the health of the nervous system or on mental function
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Botany (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
- Confectionery (AREA)
- Cosmetics (AREA)
Abstract
내용 없음.
Description
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음
제 1 도는 껌 저작전후의 GSR변화도이다.
Claims (5)
- 라벤더엑스 및/또는 헬리오스트로핀액스, 아마차루 엑스, 린덴엑스, 대추엑스, 카렌드라엑스, 구마자사엑스,인삼엑스 및 α-아미노낙산함유차엑스로 이루어진 군(群)에서 선택되는 다른 식물성엑스를 함유하는 것을 특징으로 하는 정신용 음식물.
- 라벤더 엑스함유량이 0.4-1.0%의 범위인 청구범위 제 1 항기재의 정신안정용 음식물.
- 헬리오르트로딘 엑스, 아마차즈류엑스, 린덴엑스, 대추엑스, 카렌드라엑스, 구마자사엑스, 인삼엑스 및 α-아미노낙산함유차 엑스로 이루어진 군에서 선택된 다른 식물성엑스와 함유량이 0.5-2.0%인 범위인 청구범위 제 1 항 기재의 정신안정용 음식물.
- 음식물이 고형식품인 청구범위 제 1항 - 3항중의 어느 한항에 있어서, 기재된 정신안정용 음식물.
- 음식물이 껌으로된 청구범위 제 1항 - 3항중의 어느 한항에 기재된 정신안정용 음식물.※ 참고사항:최초출원 내용에 의하여 공개하는 것임.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63069699A JPH0832631B2 (ja) | 1988-03-25 | 1988-03-25 | 精神安定用飲食物 |
| JP?63-69699 | 1988-03-25 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| KR890013999A true KR890013999A (ko) | 1989-10-21 |
Family
ID=13410366
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1019890003793A KR890013999A (ko) | 1988-03-25 | 1989-03-25 | 정신안정용 음식물 |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JPH0832631B2 (ko) |
| KR (1) | KR890013999A (ko) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0477433A (ja) * | 1990-07-18 | 1992-03-11 | Zenkoku Nogyo Kyodo Kumiai Rengokai | 豚の闘争防止・ストレス緩和剤 |
| CZ280836B6 (cs) * | 1994-05-31 | 1996-04-17 | Květa Veselá | Bylinný karamel a způsob jeho výroby |
| JP3343708B2 (ja) * | 1995-07-14 | 2002-11-11 | 森谷健康食品株式会社 | 安眠用健康食品 |
| JPH0923851A (ja) * | 1995-07-14 | 1997-01-28 | Moritani Kenko Shokuhin Kk | 安眠用健康食品 |
| JPH0923849A (ja) * | 1995-07-14 | 1997-01-28 | Moritani Kenko Shokuhin Kk | 安眠用健康食品 |
| WO2003013495A1 (en) * | 2001-08-08 | 2003-02-20 | Smothers Don L | Formulation and method for reduction of stress in meat-producing animals |
| ES2197012B1 (es) * | 2002-06-05 | 2005-03-01 | Manuel Antonio Lopez Leon | Caramelos o chicles con productos naturales. |
| JP4598740B2 (ja) * | 2006-09-22 | 2010-12-15 | 株式会社ファンケル | グルタチオン増強用組成物 |
| US8313779B2 (en) * | 2007-04-10 | 2012-11-20 | Genome Pharmaceuticals Institute Co., Ltd. | Evaluation method and screening method for substance having action of activating/suppressing innate immunity, agent and food product for activating/suppressing innate immune mechanism and method for producing the same |
| MX2010005838A (es) * | 2007-11-30 | 2010-09-14 | Yu Fen Chi | Medicina antimelancolica preparada con materiales de camp de azufaifa. |
| CN105360823A (zh) * | 2014-09-10 | 2016-03-02 | 黄戈 | 提高精神集中的冬季饮料及其制作方法 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS60110251A (ja) * | 1983-11-19 | 1985-06-15 | Hayashibara Biochem Lab Inc | 飲食物とその製造方法 |
| JPS61229827A (ja) * | 1985-04-03 | 1986-10-14 | Haruo Oota | 薬用植物入りガム |
| JPS62289163A (ja) * | 1986-06-09 | 1987-12-16 | Yoshiaki Takagi | 樹木のフイトン・チツド成分を含んだ飲食品 |
-
1988
- 1988-03-25 JP JP63069699A patent/JPH0832631B2/ja not_active Expired - Lifetime
-
1989
- 1989-03-25 KR KR1019890003793A patent/KR890013999A/ko not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0832631B2 (ja) | 1996-03-29 |
| JPH01242533A (ja) | 1989-09-27 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A201 | Request for examination | ||
| E902 | Notification of reason for refusal | ||
| E601 | Decision to refuse application |