KR880001225A - 보리국수의 제조방법 - Google Patents
보리국수의 제조방법 Download PDFInfo
- Publication number
- KR880001225A KR880001225A KR1019860005340A KR860005340A KR880001225A KR 880001225 A KR880001225 A KR 880001225A KR 1019860005340 A KR1019860005340 A KR 1019860005340A KR 860005340 A KR860005340 A KR 860005340A KR 880001225 A KR880001225 A KR 880001225A
- Authority
- KR
- South Korea
- Prior art keywords
- noodle
- barley noodles
- barley
- noodles
- making barley
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L15/00—Egg products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Noodles (AREA)
Abstract
내용 없음
Description
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음
Claims (1)
- 보리 국수의 반죽할 물에 생계란과 양파즙을 배합하여 보리 국수 가루를 반죽하고 이를 국수의 면발로 성형 하면서 60-65℃의 열풍으로 가열하여 계란의 단백질 성분의 응고에 의하여 보리 국수의 면발을 고형화함을 특징으로한 보리 국수의 제조방법.※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1019860005340A KR890001571B1 (ko) | 1986-07-02 | 1986-07-02 | 보리국수의 제조 방법 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR1019860005340A KR890001571B1 (ko) | 1986-07-02 | 1986-07-02 | 보리국수의 제조 방법 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| KR880001225A true KR880001225A (ko) | 1988-04-22 |
| KR890001571B1 KR890001571B1 (ko) | 1989-05-09 |
Family
ID=19250893
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1019860005340A KR890001571B1 (ko) | 1986-07-02 | 1986-07-02 | 보리국수의 제조 방법 |
Country Status (1)
| Country | Link |
|---|---|
| KR (1) | KR890001571B1 (ko) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101047464B1 (ko) * | 2008-11-07 | 2011-07-08 | (주)산돌식품 | 난백을 함유한 즉석요리용 수제비 |
-
1986
- 1986-07-02 KR KR1019860005340A patent/KR890001571B1/ko not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| KR890001571B1 (ko) | 1989-05-09 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A201 | Request for examination | ||
| G160 | Decision to publish patent application | ||
| E701 | Decision to grant or registration of patent right | ||
| GRNT | Written decision to grant | ||
| FPAY | Annual fee payment |
Payment date: 19920918 Year of fee payment: 6 |
|
| LAPS | Lapse due to unpaid annual fee |